6 DUMP & GO CROCK POT MEALS | QUICK & EASY CROCK POT RECIPES

[@MissGreenEyes]

Love dump and go crockpot recipes? Check out my playlist for lots more: kzbin.info/aero/PLMJcxtLD9jyoowfNNKsvqgxDZLHkq2-2k - I LOVE YOU GUYS SO VERY MUCH!! THANK YOU ALL SO MUCH FOR THE SUPPORT! I TRULY DO APPRECIATE IT!!! XOXO

[@whisperdawn6490]

Just found you and love all the new recipes! I don't know if you've ever tried Dr Pepper pork ribs. It's a rack of ribs in the crock pot and a 2 liter of Dr Pepper for about 6 hours or so (on low, 4ish hours on high) and then drain the Dr Pepper and add your choice of BBQ sauce for about 30-45 mins and they literally fall off the bone and melt in your mouth 😊 Let me know if you try and like it 😊

[@annieoakley2925]

I think the taco meal sounds great. What size crock pot do you use?

[@nicelady51]

I wondered how the watery potato/ burger dish tasted. I think that could easily have been saved, if not in appearance, then in flavor, for sure. I would have taken a casserole dish, sprayed with veg oil spray and scooped all from the crock into the casserole dish. Dot with butter and into a 400° oven to brown up. Spread more cheese and put under the broiler for a quick melt, slightly browned top layer. I am stubborn to a fault about wasting food. I cook family sized quantities and bag and tag after cooling overnight in the refrigerator. You get no ice crystals that way. I have no problem eating the same thing for 3-4 days straight, either. Food like in this video is so much healthier and satisfying than fast food any day of the week. Great job putting 5 meals in one very clear, easy to understand video. Well done! Pun intended 🤗

[@janec.kowalczyk5824]

Great channel! Just too many ads?

[@margoteichenlaub]

Miss Green Eyes I do my taco soup a bit different I use 1 lb ground beef 1 lb ground sausage 2 cans black beans 1/4 c taco seasoning 1 med onion chopped 2 cans rotella 2 cans white homony drained 1 can whole kernel sweet corn drained 1 can diced black olives drained 1/2 ea yellow orange red green bell peppers and 1cup water I start it night before and cook overnight so it’s thick like chili and i make Indian tacos with it

[@njgramm]

I like that you leave in the "fails". Best advice on the cheese, anytime you are going to melt cheese in or on anything, just buy the block and grate it yourself. There are additives in the shredded cheese to make it not stick together in the bag that really make it weird when trying to melt it. Thanks for the videos.

[@debrajohnson5073]

You used the wrong cheese . You needed the name brand block cheese and grate it yourself . The cheese you used has a lot of water in it along with the additives

[@loriegreene7344]

Love the try and tested truths!!!! Loyal Fan!

[@kimberlyschroeder8270]

njgramm thank you for the tip!!!

[@steffsstuff]

Thanks! I will be trying the Italian soup recipes for sure!

[@rosemarycornwall5162]

Love anyone that rinses' out the cans.

[@sortathesame8701]

I add a few drops of water or broth to my jars of various sauces too! Just replace the lid, shake well and you have saved about another tablespoon of flavor!

[@theblogauthority]

eew.. who would NOT rinse out the cans? Food attracts bugs! I always rinse my recyclables. I also rinse food off of paper plates or anything else that is going into the garbage can. I HATE BUGS!! I am a neat freak.. I don't want to see any kind of bugs in my home.

[@chriswahlgren5713]

I love how honest you are with how it turns out and/ or tastes.

[@carilee49]

I was married to a meat cutter for twelve years, he’s passed now, but I learned so much from him. Meats like chicken should be rinsed before cooking and just dried on a paper towel. Meats like pork chops that have been cut by a saw at the store, should also be wiped down with a wet paper towel since most meat cutters don’t get all of the “bone sawdust” off when cutting them. This is often true with beef steaks as well. You have great recipes and I’ve just watched my first video but I’ll be back. God bless!

[@annieclark9780]

Thank you for mentioning to her about rinsing the chicken. 🐔 I almost lost it when she open the pack and just dumped it in.

[@RepentfollowJesus]

I wash with water all my meat and poultry. Especially chicken and pork chops. We have been getting tons of small sharp bones lately. Kids ,dogs and even you could choke on them. Pork chops need to be rubbed while rinsing because some have little bones still stuck to the main bone. Its like looking for bones in perch etc. As for chicken, I want to wash off as many germs as possible.

[@rebagarrett6850]

Not necessary to wash meat...cooking 4 to 6 hours will “kill” all bacteria.

[@patfountain11]

I am glad I found you!!! So down to earth and honest with your viewers!!

[@deniselaumeier9848]

For the "failed" recipe, and to make it quick for you, just use the Southern Hash browns from the store. That way you can still dump and go and it's even less prep.

[@tashamcdowell7679]

Denise Laumeier hell yeah

[@janmyers985]

Great idea! I think I'll try that. Thanks!

[@southernsass7624]

We love crockpot meals😊 I’ve always had a crockpot but until I had a patient come in who told me how she had several different sizes of crockpots and cooked her sides in the small ones and the main dish in the larger one to save time I didn’t realize how great of an idea that was.One of our favorite dishes is you take a boneless pork roast take a can of refried beans and smooth it over the pork roast then dump your favorite jar of salsa on top and cook it on low all day then shred it and have tacos or burritos or nachos. Another one we like is you take about a 3 pound roast one can of golden mushroom soup one can of cream of mushroom soup and 1 pound of green beans you can add an onion sliced or diced and salt and pepper to taste and you combine it all in the crockpot and cook it on low now I double up I put in two cans of golden mushroom soup and two cans of cream of mushroom because I like to have extra for gravy over mashed potatoes. In the fall and winter I make overnight oatmeal in the crockpot you take one cup of steel cut oats 5 cups of water a fourth a teaspoon salt 2 to 3 tablespoons of butter 1 cup of dried fruit and nuts and 1/4 cup of brown sugar using a 2 quart slow cooker you combine all the ingredients and cook on low for 7 to 8 hours it’s best when it’s made the evening before it’s not sticky like regular oatmeal and we’ve had it a few days in a row. My husband likes it with apples walnuts cinnamon and brown sugar he says it smells like apple pie cooking😊❤️

[@ashton_b99]

My mom and I make the meatball recipe, but instead of grape jelly we use cranberry sauce and it’s so good!

[@ruthcampo4377]

Layered Potatoes: In order to absorb the water you can add 1/4 cup flour to you layers on top of the potatoes. This is how we make it thicken up in the oven, I'm sure it will work for the crock-pot. It will also make it creamier. Chicken Queso: When draining the excess liquid, I would reserve this liquid and use it to replace some of the water when making rice. It will add flavor and nutrition to the rice.

[@roseredd7895]

Ruth Campo I agree she needed to add flour , that’s how we make it in the coal region !

[@debcripps21]

Just made the tomato tortellini soup I added brussel sprouts as it is just me and I love them. I also just used tomato sauce and fresh tomato in mine turned out great. Thanks for the recipe's . Can't wait to do the pork chop one. Thanks alot.

[@msmblue9502]

My all time favorite crock pot recipe is a pulled pork sandwich recipe, sooo easy and tasty! Ingredients: 2-2.5 lbs of pork(i recommend pork tenderloin) 1/2 onion sliced 2 Tbsp paprika 2 Tsp Cumin 2 Tsp ground black pepper 1 Tsp Chili powder 1 Tsp Chipotle powder 1 Tbsp Sea salt 1/2-1 Tsp Liquid smoke BBQ sauce Directions: 1: Put everything in Crock-Pot except BBQ sauce 2: Cook on medium for 6 hours or low for 8-10 hours 3: Shred meat 4: Add BBQ sauce (I personally LOVE Stubb's BBQ sauce, I also like to add 1.5 bottles of Stubb's BBQ sauce) Love you vids!!!

[@dollarmomma3891]

Chicken thighs with can pineapple and a cup of orange marmalade is delicious with rice on side!

[@dmarie9430]

Oh yummy!

[@margaretjohnston2858]

That sounds nice THANKS.🐱🐹

[@MrsEJV]

DollarMoMma I add some honey, soy sauce, garlic and water chestnuts in there - thanks for sharing!

[@peyteepuff5841]

Yummy, do you use a small can of pineapple, or large one. Is it the pineapple chunks you use? I'm dying to try this.

[@MrsEJV]

Peytee Puff To be exact, the recipe I began with is: 1/2 cup low sodium soy, 1/3 C honey, 1/3 C hoisin sauce, 2T rice vinegar, 2t grated ginger, 5 cloves garlic, 1 small onion, diced, 1/4 t chili flakes, 2T cornstarch. I added the pineapple (large can of chunks, drained) and the water chestnuts (make sure they are sliced to save time), and have thrown in mandarin oranges in the last half hour. Sooner than that they fall apart. Don’t fret if you don’t have all the ingredients. The cornstarch is to thicken after the chicken comes out. I use the juice from the pineapple mixed with the cornstarch. Also throw in a little sesame oil if I have it, but it’s a highly forgiving recipe. I prefer bone in thighs. They hold together better. But really - if you don’t have all the ingredients life will go on. If you don’t have honey use a little brown sugar. Let me know if you try it!

[@Crochetedpossum]

I liked your honest reaction to the failed potatoes recipe 🥔 !!!! The tortellini soup looks amazing!

[@heleneclark563]

Maybe this recipe would have been better cooked in the oven rather than the crockpot.

[@lovetodecorate7568]

I make the taco soup all the time but mine is a little different. Browned ground beef lean & drained with onions and garlic 2 cans of black beans drained and rinsed 2 cans of kidney beans 2 cans of rotel 1 bag of frozen corn 2 little cans of green chilis Taco seasoning to taste. I have a big container of it so I don’t buy the packets. 2 cups of water Serve with tortilla chips, shredded cheddar & sour cream and or quacamole 😋 If u leave out the tortillas and sour cream it’s super healthy and has like no points if u do weight watchers

[@christinacostello7766]

Hollies Hobbies can I cook this recipe on high since I’m home

[@jewelbrie1555]

Christina Costello yes I cook it on the stove all the time

[@Meshawnie]

Also amazing using chicken

[@nicoleprowse7322]

Excellent recipes! Love the included fail...we all do at 1 time or another, it makes you more human & personable & relatable! Cant wait to try out most of these recipe's....as well as some of the recipe's in the comments too! Thanks everyone!

[@sabrinac5447]

I only have one recommendation please do more dump and go crockpot recipes thanks so much!😍

[@brendashadley6007]

She's got allot check them out

[@sabrinac5447]

Brenda Shadley She does have a lot & I have been checking em out😊it’s good to know which ones are worth trying

[@heidihosuperstar]

I do a version of the second one.... 4 chicken breasts, 1 block of cream cheese, 3/4 bottle of house Italian dressing... Low for about 5 hours. I shred with 2 forks and serve over pasta. This is my 18 year old daughters favorite. She just moved out and makes this all of the time!!!!!!!

[@smokiencooper4264]

Love your honesty! Thank you for the “dump and go” recipes!

[@amyshepherd504]

Thank you for being totally honest! It seems like so many people would just leave out that recipe or try it again to make it perfect. So I think it's great that you had a fail just like all of us, and didn't stress over it, you just moved on!! I'm now a new subscriber! Thanks for keeping it real!!

[@martijobarrett4527]

Love the concept of one stop cookin'! THANKS! 😃I'm gonna make a few of these ideas, but healthy style for my keto family. 😉👍 Maybe try it some time! Be well!💃🏻💞

[@weschaffin]

One of the best videos on crockpot dumping. Good job!! My wife has tasked me to find recipes and shop then she will prepare. Easy peesy...

[@MissGreenEyes]

Awww thanks! So glad you enjoyed it!! 💖

[@babydollv761]

I make pork chops in the crock pot, I just throw them in with a bottle of Italian dressing before work and cook on low and after about 6-7 hours they are juicy and tender. Just amazing!

[@tiarabland5018]

babydollv761 thanks I’m going to try that !

[@foxlover03]

Did you use pork chops with bones or boneless? We find that chops with bones have more flavor and tend to keep tender than boneless. Thanks for the help.

[@babydollv761]

@@foxlover03 I use boneless but you can use either one. I just prefer the boneless butterfly cut

[@donnawatkins8404]

I will read the comments like yours and make what you mention, I have done this many times, it is most if the time way shorter and just as good or better than the video I came for. Thank you, chops are in crock pot with Olive Garden Italian dressing😋can't wait to try.

[@babydollv761]

@@donnawatkins8404 let me know how you like it!😁

[@janmyers985]

Great video, Miss Green Eyes! Thanks so much for going to all that trouble for us. It was fun to watch it. I'm going to take the advice of one of the comments and try that potato recipe with hashbrowns and can't wait to try the chicken with grape jelly recipe. I'm so glad to have found your channel!

[@JDuece2009]

Hey Love! Just found your channel!! The “Dump and Go” got my attention!! But your TRANSPARENCY made me subscribe! So honest, so real, so RELATABLE!! You have INSPIRED ME to get back started on own channel!

[@terribrady7740]

Definitely putting these on menu. Something different not same old awesome recipes thanks for sharing 😊

[@BBell-qt1lr]

These recipes look delicious! I plan to try them. Glad to see you use store-brand ingredients. This makes these meals thrifty. Can't wait to try them!

[@angelicabadger7247]

Loved loved loved this video. I saved it till I can write all the recipes down . Being a wife and mom of 4 and 3 dogs. I need these in my life... Thank you.

[@RepentfollowJesus]

Be sure not to give the dogs grape anything. If yours get leftovers. Grape is hard on dogs' kidneys. Most fruut juice is sweetened with grape juice too.

[@123lorijb]

That's an old meatball mini sausage/wieners recipe. Just to help save time, when I cook this, I do the sauces first (since you're preparing it before) so they're mixed, then dump the meatballs (or whatever meat your using). Just saves having to stir a full pot.

[@blackwidow8467]

Great idea lol😉

[@sarahlarson1082]

I love your style. Refreshing and honest. You aren't afraid to show your fails. Plan to make the tomato tortellini soup this week!

[@MissGreenEyes]

Thank you 🤗

[@donyaw.1453]

Potatoes hold water. When I make my potato pancakes I have to take the shredded potatoes in a clean t-towel and squeeze the water out. Maybe you should have done that since you had them soaking overnight. I don't know, just a thought.

[@kellylewis6518]

For sure

[@moniquemc4553]

I like the fact you put in the fails. What if someone came along the recipe and tried it. Lots of great ideas ☺️ thank you

[@christinec1217]

Love these videos!!! You should try chicken and stuffing in the crock pot. Chicken on the bottom add a package of packaged stuffing then add two cans of canned soup. I used mushroom soup. The recipe says cream of chicken and cream of celery. Mix the two cans together and spread on top. Cook on high for 5 hours. So good!

[@kimbibbs5700]

Christine C I haven’t done it in the Crockpot, but I have in the oven, and yes, it is soo GOOD!! My family really likes it.

[@MissMaisieBelle]

I also have done it in the oven and yes we love it. The first time I made it I mixed up two recipes and mixed in an 8oz block of cream cheese and 16 oz sour cream with soup. There was way to much creamy stuff compared to chicken and stuffing ratio. 😆 Fortunately I had more chicken and another box of stuffing it was GREAT. Give it a try I think you’ll like it.

[@cassienoland3934]

Chicken and stuffing was one of the first crockpot meals I ever did when I was just starting out in the world of crockpot cooking. It's delicious and the easiest thing I've ever made. It's so comforting and filling. Love it!

[@kasiagirl4708]

Christine C, I do a chicken/stuffing recipe almost the same as yours. I use the cream of chicken soup and mix in a couple of Tbs of sour cream, poultry seasoning, dried chives, garlic and onion powder. Spread it over the chicken and I add the stuffing on top. So easy and tasty

[@stephanieward3448]

Just. Great. And. Simply. Made. Recipes. Thanks!!!!

[@oliviaharper802]

I have literally never thought about doing the grape jelly and chili sauce for anything other than meatballs! I LOVE it on meatballs! So definitely trying this out! I have the jelly and chili sauce in my pantry already! I love crockpot meals! If you like the Mississippi pot roast recipe you should try it on chicken also! I did recently and it was so good!

[@LR-vg4et]

ribs

[@CrowCornerLME]

What does it taste like? I have never done the jelly and chili.... i wanted to try it today on boneless porkchops. Would that be a bad idea?

[@RepentfollowJesus]

It just sounds gross to me. And I have tried out all sorts of things I never would have tried when I was young. If you feed your dogs left overs don't let them have the grape

[@jennifersnouffer8218]

Wow! Thank u soo much!! They all look so good! I really appreciate u sharing! I get so tired and bored w the same old stuff. I'm definitely going to make them for my husband! He's going to love it! Girl u did such a great job explaining everything!! This is my first time watching! U r just so beautiful and such a joy to watch! Great personality!! I'm looking forward to watching more! Thanks again and God bless u and ur babies!!

[@jenniferwilson9689]

Your dump and go Italian chicken got me to thinking maybe that would work in a different way so instead of Italian dressing packet we use a ranch and instead of cream of chicken we used Alfredo it was phenomenal and I do meaning phenomenal you have got to try that

[@MissGreenEyes]

Yummmy!!! That sounds so delicious!!! 💗

[@annafoust2018]

I love your ideas and trying recipie that you try and that you are so honest about them!! your awsome

[@MissGreenEyes]

Awww thank you! 💖

[@rhondaholland719]

Love these recipes. Thank you! A suggestion for the potato casserole instead of chicken broth, try sprinkling a tablespoon of flour and 1/4 cup milk for both layers. It will cook up thicker and be like augratin

[@ladyfay7589]

I love the videos and that you show the fail ones as well.awesome!

[@brianparent8901]

Looks amazing ! My Rival Crock-Pot lasted for 19 years and my Kenmore Microwave lasted for 21 years.

[@kimberlyhall9106]

My grandmother used to always tell me that when cooking potatoes in casseroles or anything with lots of other stuff, just like this recipe, always just boil the whole potatoes first. Makes them cook better.

[@maryb9284]

I love that u fast fwd thru the "work" I cannot stand when people talk on n on while doing the process. great video!

[@christopherbengel5637]

Mary B this is the best comment

[@marlanasherk9253]

I made the last one & put it over rice and it was AMAZING! Thanks!!!

[@MissGreenEyes]

You’re so welcome 💖

[@ammerslo2632]

Love these dump & gos!!! This helps lots of mommys!!! Timewise & dinner ideas. Keep em comin!!! TFS 🤗

[@ThriftyAngela]

I do a similar recipe with the chicken/soup/seasoning, but I never thought to add the cream cheese... I'll definitely have to now. Thx for sharing all these great recipes!

[@YayaTo2]

I made the Creamy Tortellini soup today, I used the full amount of cream cheese....because....cheese. DANG it's good. I'll make it again and I think I will add fresh spinach at the end with the tortellini. I added the cheese, and let that warm up for about 15 minutes and then used a little whisk to really break down the cheese, then added the pasta and waited about 15 minutes and it was perfect!

[@Blessed-2-b-a-Hembree]

Ask Yaya I’d add spinach as well. Or use spinach and cheese tortellini noodles. I think the one I use is made by Barrilla. Not positive on the spelling.

[@Blessed-2-b-a-Hembree]

Ask Yaya I’d add spinach as well. Or use spinach and cheese tortellini noodles. I think the one I use is made by Barrilla. Not positive on the spelling.

[@bwold9138]

Love the spinach idea

[@sarahoh7593]

Ask Yaya oh cool thank you!

[@terrybertch7201]

Great 👍🏼 Dinners...!!!I will love ❤️ these...!!! Thanks for your kindness 🙏🏼♥️🙏🏼

[@Southerngirl0997]

Thank you for showing the "fail". That just makes you all the more real. New subbie! Cheers from Birmingham, Alabama🍂

[@MissGreenEyes]

Thank you so much!!! 💗

[@suzannaj3834]

I agree! I have a “tiny house”, tiny kitchen, no space, no stove/oven. So, I depend a lot on crockpot meals! Dinner for one with leftovers for several meals. I’m a new subscriber as well, TY! Hello from NW FL!

[@77liris]

You are great, you put so much effort on this videos. I thank you for all your help with this meals. God bless.

[@pepsi5385]

FYI: You should drain grease into a container then garbage it. Draining I the sink will cause a grease buildup and eventual blockage somewhere along your pipes or even the pipes leaving into the cities. But if on your property you get to pay for the fix.

[@dawnkeatley884]

That's what I do with the grease a grease can is great but don't let it keep sitting to long can get rancid

[@pepsi5385]

@@dawnkeatley884 ya, true. Lately I just drain in a smaller container then when it's cold and solid just scrap it out and garbage it so no time to get rancid. I have done the big container though and it can get gross

[@ladalekoehler2176]

Nadine Beaudin I do the same as you. Learned that from my mom. Except bacon grease I keep that in a container in the frig.

[@et3370]

I use dollar store zip lock snack bags and put my grease into them and then throw away,no fuss and no leaks!! I also use them for old food,no leaks or bad smell 👍🏻

[@vickiburt2676]

@@et3370 it's perfectly usable actually to make like veggies with, would you consider it? Esp. If you get organic meat sometime, don't throw it. Margarine is actually worse for you, read up on these facts!

[@cleokoch2764]

Absolutely loved the sausage and tortellini soup! Making the taco soup today. Yummm!

[@MissGreenEyes]

omg both are sooooo yummy!!! 💖

[@sanctified101209]

I love how real life this is! Thank you for sharing! New sub!

[@rosemariemunoz1969]

Absolutely love that you give an honest critique on the results. I always hate to try new things. So you’re like the friend that’s tried a recipe and let me know the honest outcome!! Thank you. Just subscribed

[@MissGreenEyes]

Awww thank you so much!!! 💗

[@swaneethrift6621]

Try cream of mushroom soup in the potato one (3rd one) or a can of cheddar cheese soup.

[@kimr.2284]

Swanee Thrift, YES I was going to say the same thing!☺

[@vickiburt2676]

@@kimr.2284 forget the soup, just put in cheese to melt it will form a nice soup. You can add a veg of some sort & a nice liquid with no junky additives or extra yayas.

[@naptimecreations]

I am definitely going to try some of these. Thanks for sharing 💜 An easy and yummy recipe for crock pot orange chicken I like to make is. 2lb chicken either breast or thigh 1 container of bbq sauce 1 jar of orange marmalade Dump everything in crockpot, stir a little Cook on high 4 hrs So good and easy, serve over rice

[@MissGreenEyes]

That sounds so yummy!! 💗

[@naptimecreations]

@@MissGreenEyes it totally is 😁👍💛

[@ImANerdyMommy]

We do grape jelly and chilli sauce on little smokies.

[@danabrester2992]

Is it hot (wasnt sure with grape jelly) stomach cant handle heat ?

[@rhealinder1909]

I use grape jelly, bbq sauce and frozen meatballs in slow cooker...used to make these for Market week at World Trade Center in Dallas.....always a hit....

[@patriciaoswalt6464]

We do the smokies with orange marmalade and chili sauce.

[@tamekamacklin2912]

Hey girl!!! I tried your Mississippi Pot Roast and it was AMAZING!!!! Thank you for that!! Fell in love with your crockpot videos in like two short days lol I ALSO recommend for the Au Gratin fail, to cook it on HIGH the whole 4 hours instead of low, guarantee it will come out GREAT! Keep making awesome videos and hope you and your little family stay safe during all this mess! ❤

[@TheChelseaMarie2011]

everything looks great!!! Girl invest in the crockpot liners GAME CHANGER

[@donnagibson5203]

They have crock pot liners? Thanks for letting us old folks know.

[@marialovaglio359]

Agreed, game changer! Won't ever go without using one. Reynolds makes them and very inexpensive, saves a lot of soaking time to clean up.

[@RepentfollowJesus]

Do they have Teflon on them? By the way, I like your name Mama Tried. I remember the song from decades ago.

[@ashleygarber7446]

I love crock pot meals. Thanks for sharing. I love your videos ur an amazing mom and person.

[@kathleenkraly6703]

cut up your cream cheese into small pieces put in the crock pot before the liquid it will add more flavor it will also melt enjoy

[@baddkatt9223]

I like how you show the ones you weren't happy with as well. Sooo gonna try several of these. New here, binge watching your others and thank you.

[@saundrajohnson1571]

I don't remember the name of it now, but I think it was dish #2... When I saw you add broccoli & create lunches for the next week, I remembered one of my favorite tips... So many of our dump & go crock pot meals contain pasta, cheese, and/or a lot of creamy sauces, but no vegetables. Frequently, they also tend to be all red, yellow or beige, which can make them appear a little bland. You can easily toss in a handful of fresh baby spinach leaves to make these dishes a little bit more healthy. The spinach hardly distorts the flavor or texture at all. It adds a little fresh color to these otherwise one-color meals, making them more appetizing. Plus the health benefits of spinach are practically too many to count, so why not? 😉

[@retami61]

i use cream of celery soup with ham chunks and no water. on your #3. turns out wonderful! I have an adult family home and my guys absolutely love it. just thought I would give you a heads up on my version. I also use ground turkey breast with it and change the soup to cream of chicken. also very good. love your recipes though can't wait to try the ones I haven't tried! have an awesome day!

[@anaitetoyan334]

Great video, I’m so happy to see you striving and pushing through everything. Love these videos looks so yummy

[@shelliea4621]

i love that you were honest about the potato recipe! I need some recipes for the husband.. thanks for sharing!!!

[@genie5109]

I’ve had that happen to me with to much juice and I took everything out and fried it. Made some taco shells and made potato tacos cause potatoes are LIFE!!! lol I need to try a few of these. Thank for posting. I’m always looking for new meals. 🤗❤️

[@minaprincess3696]

Ok like literally I haven’t ever had a crockpot meal I seen make me drool so much. Especially those tacos 🌮. Thanks for these amazing ideas. Totally trying some!

[@MissGreenEyes]

Super yummy 🤗

[@cindystrother7710]

LOVE CROCKPOT RECIPES THANK YOU SO MUCH FOR SHARING

[@sharhammer6775]

On your potato one that you dont like add 1 can cream of chicken and a brown gravy pkg... You will love it!!!! Love watching all you do...

[@SallySkellington84]

When you soak your potatoes in water overnight(which i do every time i am using my crockpot) you should strain them and get as much liquid out as you can...i learned this the hard way and once i started doing the straining things turned out WAYYYY better! That taco soup looks amazing! I have been wanting to try this but I am not a bean person so i feel like it would go to waste for me 😔 i think ill make some of italian chicken...great video!!!

[@RepentfollowJesus]

Try frozen mixed veggies without lima beans instead. We use green giant or the one in the blue bag that i can't think of the name of, maybe birds eye. You can use the one with green beans or even the one with asparagus. Both have corn and carrots. Perfect sub for beans. Corn is always good in any Mexican food. 😊

[@ashleymatter9984]

Crockpot tex mex chicken 4 boneless chicken breasts cut and cubed 1 packet of taco seasoning 1 big jar of salsa 1 can or 1 bag of frozen corn 1 can or 1 bag of frozen peas dump everything into the crockpot and cook on low for 7 to 8 hours after everything is done cook up some 5 minute rice or 1 pound of egg noodles then mix the noodles or rice with the chicken and top with cheese and enjoy

[@windysweeney2362]

Okay, as a single mom of four with two jobs - these videos are priceless! So glad I came across your channel! THANK YOU!

[@LouLouLion]

You go girl! I know its tough but you're basically a superhero! That's an amazing thing especially these days. If nobody else has said it, I'm proud of you!

[@MissGreenEyes]

Awww thank you so much!! 😘

[@windysweeney2362]

@@LouLouLion thank you!!

[@windysweeney2362]

@@MissGreenEyes thank you! I spent yesterday prepping, made four dump and go, and 12 crock pot freezer meals! Last night we had taco pasta- amazing!

[@debraigo1345]

We like to mix Catalina salad dressing and apricot preserves, for chicken or meatballs, or little smokeys. Just a little change, but VERY tastey.

[@nicnic1368]

Debra Igo I like to mix the apricot preserves and salsa and cook with the chicken. It’s pretty good too...

[@skayedingman4444]

shopping list and prep for 3meal crockpot speical 5 lb pork roast (bonless) 4medium red potatoes 1 lg white onion 1 sm green cabbage 1pk frozen mixed veggies (I use corn, carrots and pees) 1pk or 10 to16ocan pork gravy and 2pks pie crust sear roast in olive oil lightly on all sides in a med high fry pan.Then place in crockpot. slice onion, and quarter (lenthways) potatoes. place them in crockpot, add 1 c water. turn crockpot on low and let cook for 4 hrs. Cut cabbage into quarters or slices, (witchever you feel will fit in your pot over other unstirred, ingrediants) place over top roast and potatoes, so your lid fits tightly again, and let cook 30 to45 minutes longer. It done for tonight , dig in. be sure about half of all ingrediants are left . and refridgerate in crock pot. next day; chop up all leftovers into bitesize chunks, add,frozen veggies and gravy, and mix well. Then take piecrusts out of fridge and let sit for15 to20 mins (so they get closer to room temp) and turn oven to preheat to 350%. Then find 4 oven proof soup bowls,or I use minny bread loaf pans spray with nonstick baking spray , and drape piecrusts in and over the edges of soupbowls. laddel what is in crockpot into crusts leaving enough room to gather the edges, of the crust ,that are overhanging the bowls together above the bowl and twist them, or pinch them together, sealing the crust over the top. Place in oven for 35 to 45 minutes. Depending on how brown you like your crust. And let cool for5 to 10 minutes.add water to thin whats left over into a stew and enjoy the next day or freeze for another time. Bon Appitete! Suzii

[@skayedingman4444]

l've also added 1can of mushroom soup 1 can rice and 2 cans water to whats left after the potpie, YUMMY!

[@allzatjazz]

For the italian chicken, you can substitute ranch dressing mix instead of italian. So good!

[@mandyyoder2274]

Love your honesty!

[@jenniedahlen6325]

Crockpot meals are the best, there so easy. Thank you for all the recipes, they all look delicious. I've made the taco soup, but without the cream cheese and it's so good.

[@pamelaprescott6408]

Love the recipes most of them looks so good I can't wait to try them glad I found your channel thanks so much .have a wonderful day😊

[@harpin569]

Try replacing the grape jelly with cranberry sauce. Thanks for sharing! Love the ideas.

[@RepentfollowJesus]

That sounds better. Grape jelly has me making faces.

[@emiliarob186]

These all look so yummy! 😍 My husbands absolutely favorite crock pot meal is chicken tacos. All you do is add chicken, mix a half cup of water with 2 packages of taco seasoning and let go on low for 6 hours 😍

[@MissGreenEyes]

That sounds sooo yummy!! 💖

[@1jmass]

These look really good. On the last recipe, reserve the liquid you removed when making the tacos. Then you can add it back in before serving any leftovers over rice. It also looks like it would be good using soft tortillas to make burritos.

[@bethdixon3896]

Everything looks incredible & thanks for sharing 🥔🥦🍅🥳🙏🏻

[@lyndaolney1475]

there's a lot of water because you soaked your potatoes overnight in water.

[@stevestine9769]

Yeah maybe just wash 2 or 3x to get the starch out. Thats what turns em gray

[@lorihanlon5389]

Maybe pat the potatoes dry & add a little flour? To make a gravy

[@shireensaunders9898]

Yes

[@sharronr]

Lynda Olney , I agree. Hate to give up the pre meal prep but it is from soaking the potatoes.

[@sortathesame8701]

@@lorihanlon5389 You can make gravy right in the crock pot!! Just add a couple tablespoons of corn starch (how many depends on how much liquid you have), stir it in well and let it simmer on low for another half an hour....perfect gravy!

[@denisenolan4374]

Thanks for sharing your wonderful recipes with us. I just subscribed and can’t wait to watch all of your videos now.

[@lisaferron3318]

All those meals look delicious ❤️

[@nightowl4279]

Thank you for your honesty! Love your show, I'm a first time viewer, I'm loving it!! 😍

[@rosep8230]

I think when you use low fat cheese, there is a lot of moisture. I tried to do a grilled cheese with it and it made the bread soggy.

[@GloriaRodriguez-rm8gp]

I've seen the second recipe done with just olive garden salad dressing and let me tell you... it is AMAZING!

[@MissGreenEyes]

Sounds delicious!! I love Olive Garden dressing!! 💖

[@MelissaCasey]

You should check out these crockpot liners. It saves the time of the clean up. They are called Reynolds slow cooker liners and are awesome!!!!

[@AshlieWagner]

Kroger also has their own brand of Crock-Pot liners, they're good too!

[@YayaTo2]

And Amazon has various brands that are so much cheaper! I have used them for years!

[@KV-mz8ro]

Just discovered those about 2 months ago. Love them!

[@writingmyway]

Yes I love them too! So much easier

[@southernbelle4524]

I just started using the liners recently and they save so much cleanup time. Love them.

[@jeankelly368]

I loved your video. Great recipes. I love crock pot dishes. As a thought, slicing the potatoes the night before was great. By soaking them in water may have influenced the extra liquid during cooking. Can't wait to try.

[@michaelanngarcia4012]

I love these recipes but I personally love more seasoning

[@lisamiddlekauff5806]

I'm a new subscriber and can't wait to try some of these. Thank you from Sacramento, CA.

[@jenniferodonnell9763]

This was the first of your videos I’ve watched and I really love how real and helpful you were. Crock potter for life!! I cannot wait to watch more. Thank you so much!!

[@sandys7118]

Not sure if anyone else has suggested it but take 6 to 8 chicken thighs (boneless, skinless are best), add 1 can jellied cranberry sauce and 1 bottle of Russian salad dressing. Cook on high for about 4 hours. It is great served over white rice. I have also used jellied cranberry Sauce with a bottle of BBQ sauce instead of the Russial salad dressing.

[@MissGreenEyes]

That sounds delicious and I’m definitely going to try it! I’m going to be working on another crock pot video that’s different than the rest that I’ve uploaded and this recipe is perfect for it, so thank you soo much!! 😘

[@sonyaolsen744]

@@MissGreenEyes ...also same as Sandy's idea with cranberry sauce but add taco seasoning and some cream cheese. I have made that in the past. Yum !

[@divastyle0412]

All the recipes look amazing. You should get some crock pot liners...I love them...saves a ton of cleaning...after cooking discard the bag...no mess.

[@saundrajohnson1571]

No, no, no, PLEASE!!! So bad for our landfills and unsuspecting wildlife. Simply spray your crock pot container with any vegetable cooking spray. Clean-up is a snap & it's so much better for the environment.

[@mikesylvester8850]

Thank you for keeping it real you gained my trust!!

[@MissGreenEyes]

💗💗💗

[@countrybootsgirl]

I always put meats in raw with these types of meals. It cooks well, and less dishes to wash.

[@johnarosser6400]

I love dump and go recipes! thank you! I will try the queso chicken for sure and the grape jelly chicken, too.