7 quick and simple tips to get a perfect crispy crust on your homebaked bread.

[@azliz4186]

Excellent tips, as well as the explanations for why they work, thank you! Where in the oven would you place the pizza stone, on the bottom rack?

[@TheEpsomBakehouse]

Thank you for watching and for your kind feedback. What sort of bread do you like to bake at home? You can use the pizza stones on bottom or middle rack.

[@PatrickFoster-s2m]

Great tips and explanations that followed same. Gread video overall. Thanks 💯💯💯🇯🇲🇯🇲🇯🇲

[@TheEpsomBakehouse]

Thank you for watching and I'm glad the tips were useful. What type of bread do you like to bake at home?

[@cheriecarr2814]

Thanks for the advice!

[@TheEpsomBakehouse]

Thank you for watching and I'm glad this was helpful. What type of bread do you like to bake at home? Rhiannon.

[@denisebrady6858]

Thank You for this video as it has helped me greatly. Cheers Denise- Australia

[@TheEpsomBakehouse]

Thank you for watching, I'm glad this was helpful. What type of bread do you like to bake at home?

[@denisebrady6858]

I try all kinds of breads but always a Dutch oven Artisan bread with Pasta dishes.@@TheEpsomBakehouse

[@dianaboyak9844]

Wonderful tips! Thank you!

[@TheEpsomBakehouse]

Thank you for watching, I'm glad the tips were helpful! What bread do you like to bake at home?

[@dianaboyak9844]

@@TheEpsomBakehouse My apologies for the missed reply. I like baking bread from different countries.😊

[@eminhalilovic7343]

Tips nr 6 is something I’am looking för several monts. Thin and crispy crust .I will try it tomorow. Cheers ❤

[@TheEpsomBakehouse]

Thank you for watching and I'm glad the tips were helpful. Enjoy baking your bread at home!

[@dilinijoe8747]

Your tips are great. Thank you very much

[@TheEpsomBakehouse]

Thank you for watching, I'm glad the tips are helpful. What bread do you bake at home at the moment?

[@dingus01]

Hi! Thank you for the videos! Bread is life.

[@tracylockhart262]

Can you tell me what position in the oven is best - top, middle or bottom shelf?

[@TheEpsomBakehouse]

That can depend on your oven! I would usually say middle. However, I turn my bakes around halfway through as I know there are hot spots in my oven. If I'm using both shelves, I switch the bakes between the shelves during the bake, as the lower one is cooler. So get to know your oven and how you may need to adjust to get an even bake on your loaf.

[@shallahcat]

Are you saying I can put my loaf tin into the ditch oven? Is cooking time the same?

[@TheEpsomBakehouse]

No, I haven't tried that - but you could use a baking stone that's suitable for high temperatures in the oven when baking a loaf. Cooking times are the same for that.

[@BobbyMadeWell]

Love it! I didn't know that the pulling affected the crust.

[@pellegrinoluciano802]

Great tips thank you! I was wondering instead of milk would a sprinkling of cornmeal on the dough before you put it in the oven help with the crust?

[@dingus01]

Nice video beautiful!