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Cooking saffron rice and pan kebab with chicken heart in the village is a special and personal experience that shows the combination of nature and the art of Iranian cooking. In the village, fresh and natural ingredients such as fresh chicken hearts and local rice give the food a special flavor that I can rarely find in the city.
Cooking steps:
First, prepare and chop the chicken hearts well.
Then mix them with grated onion, aromatic spices like turmeric and a little salt and pepper.
After some time when the good ingredients enter the hearts, heat them in a pan with local oil and fry them until they are fully cooked and flavorful.
Such a meal in the village with fresh air and quiet environment multiplies the pleasure of eating.
#local_dish
#cooking_in_village
#cooking_in_nature
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زندگی روستایی
غذاهای روستایی
حياة الريف
فتاة قروية
الأطعمة المحلية
الطبخ في الطبيعة
ländliches Leben
Dorfmädchen
lokale Lebensmittel
Kochen in der Natur
la vie rurale
fille du village
aliments locaux
Cuisiner dans la nature
Vida rural
kehidupan pedesaan
vita rurale
Chīwit nı chnbth
kırsal yaşam
Kır yemeği
Köy kızları
sel'skaya zhizn'
buhay sa kanayunan
sigol saenghwal
kənd həyatı