Homemade Tortang Talong with Giniling Recipe! | Chef Tatung

[@aliszhinchaenz]

I also flip my extra extra large tortang talong that way. Thanks for the cornstarch with water technique. I used to do it with just cornstarch but it turns out like glue paste so i did away with it all together. Now I'll try cornstarch with water and egg. Thanks

[@ChefTatung]

My pleasure! Hope it helps you a lot. Thank you too!

[@romeldionisio3149]

Favorite ko yan Lalo na Yung may konting toasted sa gilid tapos madaming giniling with matching banana ketchup, solb na solb na ulam ko This is one of the best recipes of my late parents 😢😊

[@blueangelsfan9281]

Our all time classic favorite! Thanks Chef Tats for the cornstarch tip, I never knew about that, thanks for sharing again. You’re the best Chef Tats, love you much ❤💕♥️💕🩷!!!

[@ChefTatung]

Thank you so much for the love and support! God bless!

[@mhargx_bobc5753]

Chef… gigutom ko 😋😋😋 I’ll be waiting for your ensaladang talong 😊🙏

[@rockysaldajeno7847]

What a great technique! I will do that. Genius. Since I only have induction cooker and oven toaster, I am used to poking holes in eggplants and toast/roast them in the oven toaster with hopefully a bit of the roasted flavor.

[@waltdeang9718]

Wow ang sarap naman po nyan Chef Tatung 😋 nakakagutom po sa sarap

[@kuyamendz]

Cornstarch is a really good binder other than the eggs! . . . I'll try that next time Chef. . . But other than torta (w/ or w/o giniling), I like a simple Fried Talong dashed with soy sauce on the pan . . . Best with Fried Pork Chop! 😋

[@ChefTatung]

So yummy!

[@alicecendana2048]

Hindi po ako mahilig sa tortang talong pero ito po mukhang masarap kasi may giniling at madaming itlog, tapos may kamatis at sibuyas pa na toppings. ❤❤❤

[@noelenriquez8535]

Wow! This is so yummy! The salsa garnish is a nice touch. For this, it can only be banana ketchup! Thanks so much for sharing this classic with a twist, Chef. Cheers!

[@ChefTatung]

My pleasure 😊

[@leagatapia8618]

Yay! That's one of my favorite dish. Thank you so much chef for sharing your recipe. Now I know how to cook tortang talong in a professional way.

[@ChefTatung]

You're welcome!

[@adelaidaolayvar4435]

Subukan ko yan chef Tatung yummy tortang talong na may halong giniling another way po ng luto ng talong ginisang talong with alamang at konting liempo thanks 😊❤

[@rachaelmoralde9878]

Ginawa ko na to.. then i tried also the spam instead of giniling. Yummy din Chef..

[@ChefTatung]

Very nice! I'm glad you like it! Thanks for watching!

[@460handleH]

One of my fave , yummy tortang talong that I can eat everyday. 😋 Thanks for sharing Chef.

[@ChefTatung]

You're welcome!

[@patkenzo_028]

Yes ito an ulam for today ❤

[@LolitaTomboc-f8p]

Simpleng ulam at mura pa panalo. Ok k chef.😊

[@ChefTatung]

Thanks!

[@littlesusieofficial]

OMG!! This looks sooooooo good!! I'm going to do this!!

[@ChefTatung]

Hope you enjoy!

[@joaquindraego4441]

Love it❤ thank you mucho Chef Tatung😊🎉❤

[@ChefTatung]

You're welcome!

[@maryloudelossantos1624]

Thank you for sharing your video. Tortang talong looks scrumptiously good.

[@ChefTatung]

You're welcome!

[@mar1ojo]

Maybe boil d talong with d skin so vitamin antioxidant will not be removed still yummy with this recipe Chef Tatung

[@ChefTatung]

Thanks for idea!

[@maggiefrancisco9049]

Chef thank you for sharing your yummy recipes with us! 🥰

[@ChefTatung]

Our pleasure! Hope you enjoy it! Thank you very much!

[@maryjanebradbury9902]

Thank u for the recipe looks sooooooo yummy in my tummy 😋

[@ChefTatung]

You're welcome!

[@popcorn_tuber]

panalo! at simpol.

[@ChefTatung]

Thank you very much!

[@kimoilopez]

Kalami ani oi. Barato rasad lutuon. Salamat chef🎉

[@JuanitaSanchez-xl7ry]

Thanks for sharing ❤

[@ChefTatung]

You are so welcome! Thanks for watching!

[@Jomanji1256]

Thanks chef for the technique

[@ChefTatung]

You're welcome!

[@melissadizon359]

Sarap nyan Chef Tatung 😋

[@ChefTatung]

Super! Try it!

[@MarizaSumayod]

❤😋😋👍fried with soy sauce and kalamansi 😋

[@ChefTatung]

So good!

[@joebarrel6067]

my favorite

[@bongbuenaventura7735]

Mukhang masarap Chef!!

[@ChefTatung]

Try mo na!

[@ErnesTvfood]

wow sarap po nyan @Chef Tatung

[@ElizabethKeaton-f2s]

Ohhh yummy 😋 Try to cook adobo with ground pork na talong masarap din po. Or Garlic Parmesan eggplant. Spicy 🌶️ Chinese stir fry.

[@ChefTatung]

Thanks for the idea.

[@vemaryjayminerva8809]

Chef berry daw po talong, prutas daw po siya, di ko lang po sure hehe 👍🏻

[@lahlily]

Yummy

[@olivemagno2431]

Yummy my favorite

[@belleg3282]

Eggplant Parmessan masarap din Chef!!!

[@Gon_1987]

Attendance ✔️

[@apetlambinicio2611]

Sana chef gamitin mo cookware pan Salad Master para mas healthy, suggest lang po, thank you

[@ma.luisaylagan-cortez7678]

My fav anytime with banana ketchup

[@RodinaMarqueses-ys4pj]

Wooow sarp 😋

[@SonnySon-td3ss]

Chef Tatung, pagluto ug Bakasi diha sa Manila, kalimtan ato Father n Law ana sa kalami!

[@nativefooddiscovery2589]

Makapag luto din nito chef

[@cynthiagonzalez658]

My Mom used to cook this. We 💕 ved it . Too bad that now I avoid all nightshades because of my arthritis.

[@kathmartin8205]

Yummyyy😋

[@Roy_ann]

Sarap tlg talong malinamnam ib tlg kpg inihaw

[@ChefTatung]

When you inihaw the talong it adds a different flavor and texture.

[@condypastolero7903]

fried talong with bagoong and tinapa,, yummy😋

[@greenbroccolistudios1275]

Aubrey's Favorite

[@VivieneMallorca]

Hi chef😊 always watching your videos 😅dont forget my taco spaghetti ❤

[@ChefTatung]

I will!

[@VivieneMallorca]

@@ChefTatung ❤️

[@mariaamamangpangansay7270]

Masarap recipe

[@ChefTatung]

Thank you so much!

[@Rosellestones]

Yummy 😋😋

[@ChefTatung]

Thank you 😊

[@leidagurl]

Tortang talong was the first dish I cooked by myself ❤ I think I was 9 😅

[@ChefTatung]

Very nice! 😉

[@regiecruz1397]

Actually you can do that also in induction oven It takes time but you can still have char on the eggplant

[@ChefTatung]

Thanks a lot!

[@marisolsantiago1071]

Talong steak❤

[@jvask33zie]

I didn't know Peter Parker's friend had a cooking show

[@elenamanallo1686]

got an idea , thanks....

[@ChefTatung]

Most welcome 😊 Thank you too!

[@lourdesnelson5532]

❤❤❤

[@catherinelanglotz8408]

❤

[@Roy_ann]

May peyborit❤

[@ChefTatung]

Same here!

[@GigiSoon299]

Perfect with spicy soy sauce

[@monettelimjoco1710]

Eggplant parmigiana Chef!

[@ChefTatung]

Hhhhmmmm.

[@bernardjameswilson]

Sweet and sour. Piniprito yung talong with batter tapos dagdag sweet and sour sauce.

[@romeldionisio3149]

Nko chef pwede ba ma I Sharon yang tortang talong 😅😅😅

[@ChefTatung]

Of course! Ang problema, dito palang sa studio na ubos na nila! Hahaha.

[@romeldionisio3149]

@@ChefTatung oo nga Chef di nga nila hilig Ang tortang talong 😂😂😂

[@JuliusFrancisco-m1t]

adobong talong

[@ChefTatung]

Noted! Will try it soon.

[@DimasFajar-ns4vb]

use pork as fruit or vegetables plant fertilizer

[@Korbkorn]

Tunay na talong? Or talong talongan?

[@ChefTatung]

😅

[@nadineramos9839]

Is the giniling already cooked ?

[@ChefTatung]

Yes!

[@jcsoriano7853]

Ilocos poki-poki

[@estefg9052]

Hi chef . I’m overseas and we don’t have yung eggplant na thin . Ung matataba lang po Meron like UPO ung size.. what to do po ❤❤❤😅😅😅😅🎉

[@ChefTatung]

You can slice it in a small part na kakasya sa pan nyo.

[@onofreandojera3052]

I notice that whenever you cook you put too much salt. You put soy sauce and add more salt. I’m not a salty eater and too much sodium is bad for you anyway

[@ChefTatung]

I value you reminding me.

[@chrisemman1989]

Wla basagan ng trip. Iba ang alat ng asin sa toyo. Mas masarap ang asin. Lalo s sinigang. Hunghang.

[@shiroic.8848]

You just need to adjust the salt content when you cook it yourself, you don't need to literally follow every recipe. I don't like salty foods as well so I just adjust the saltiness to my liking

[@ameliavmendoza]

Daming asin, may toyo na at patis pa..masama sa health although masarap nman dapat less alat po