A young man from Guangdong earns tens of millions a year with his 10 original Cantonese dishes!

Why do Cantonese all over the world miss the taste of their hometown?
Unique food culture and unexpected food knowledge
You can find everything in all the best Chinese food documentaries.
It has been broadcast for six seasons, please follow our channel to feel the charm of food and the story behind it.
/ @tasteofcantonofficial

[@21222122011]

熟悉的廣東話!真好!!

[@luia3911]

👍👍👍

[@大灣區金維置業-助你]

廣東話節目~~~就系好

[@TasteofCantonOfficial]

❤❤❤

[@adis.g6569]

Not just Cantonese. Here in Indonesia, Be the Chinese descent or the locals love Cantonese foods. ++++ MSG :))

[@johnliu8953]

I'm cook myself, in cuisines world there's always lots to learn

[@dg88868]

水煮加熱快受熱平均，但魚的鮮味會流失，這是基本知識。

[@peterwan1139]

嚣张大厨，走不遠😢✅

[@cjyoung4080]

你是把嚣张和自信混淆了?

[@benjamin-yb]

👍🏿

[@DIO.Passenger]

南非鮑魚無糖心， 其實在片中都睇到。

[@lingyang444]

糖心飽魚點睇？糖心蛋咁？

[@user-kv2mj8lq3x]

所以东星斑应该切片打边炉更好吃？

[@rayli3620]

野生冇食過，養既不如食瓜子班或食生魚更有味

[@maxrun1968]

好假

[@cltsenug3440]

日本鲍全世界第一

[@lake-j5n]

加了核污水调味，殖子最爱😂