Sbenikh w Riz: Authentic Lebanese Spinach Stew Recipe - Step-by-Step Tutorial | Accidental Adult

[@sinkidar]

I wasn't the biggest fan of spinach stew, but after trying out this recipe I had a change of heart! It's always my go to for a taste of comfort

[@AccidentalAdult]

That's so great to hear! It's awesome that you gave it a shot! I'm so happy that this dish is part of your menu now😁🌟💙

[@_blagh3621]

I love your attitude 🧡🧡 and your upbeat personality

[@AccidentalAdult]

Thank you so much!

[@MultiMahmoud1]

You saved the day! Thanks for this amazing recipe

[@AccidentalAdult]

Hope you enjoy!

[@RodiahAlatas]

Wow look yum 😋

[@AccidentalAdult]

Thank you!

[@miro8983]

I basically watched this to see if you'd add the flavor bomb at the end! Of course you did :-) The idea of making a batch and freezing the cilantro-garlic "tekleyeh" changed my life, so thank you for that.

[@AccidentalAdult]

Of courseeee😄 it's the most essential thing in my freezer! 😂 That's so nice to hear! I'm so happy I was able to make your cooking easier 😊

[@lazkanisouad]

I never thought my first “tabkha” would be this dish! Wasn’t too fond of it as a kid, but man, this recipe is so good! Simple, delicious, and definitely going into my rotation as a Lebanese living abroad!

[@AccidentalAdult]

That makes me so happy to hear! I'm so glad you enjoyed this much!

[@yoneusa]

Lovely recipe and video.

[@AccidentalAdult]

Thank you! glad you did😁

[@thelebaneseinquisitor8982]

Very much enjoying all your videos! As a Lebanese abroad it's nice to find more videos on how to make foods from home. It helps that the videos are top quality and funny. Thanks for the wonderful content, looking forward to the next! (Oh I've had life become much easier all thanks to your flavor bombs :-P)

[@AccidentalAdult]

It makes me so happy that you're enjoying my videos! I'm glad I'm able to bring a liiiitttle piece of home to you😁 That's so amazing to hear! I'm so so happy that the flavor bombs have made your cooking easier!

[@linaladki1430]

It looks just yummy and sooooo easy to make and btw you are the funniest and most enjoyable KZbinr keep it up 👌👌👌👍👍👍💯💯💯😘😘😘❤❤❤

[@AccidentalAdult]

It is super easy and healthy! Thank you so much for the kind words and support!! 💛💛💛🌸🌸🌸

[@imadgeorge2097]

you are soooo adorbs!!

[@AccidentalAdult]

ohhh stop it youuuu😊😊

[@layalechidiac9054]

Life savour my sons love it and I dont know how to make it. Yalla tomoro!!

[@AccidentalAdult]

hope you and your sons enjoy it!

[@sameerahsiddiqui5675]

how is your subscription numbers in the millions??? yu are seriously the most plesant person cooking Lebanese food out there!

[@saratakkoush6109]

Tried this today based on my friend Bahij's recommendation... And I gotta say it completely changed my mind about this dish.. there's noway id eat this at my mom's but this one came out perfectly! I wish i made more ! Thank you

[@AccidentalAdult]

Thanks for sharing! So glad you liked it! now it's your mom's turn to try yours😊

[@tititorment2291]

Very easy and quick recipe! I love that you basically had everything ready in the freezer 🤣👍💙

[@AccidentalAdult]

Anything to make cooking faster! 😂💛

[@shoghigzanazanian4098]

Yummmmm. I tried this and it's delicious. Back in Lebanon this was my nightmare. Are you in NL by the way?

[@AccidentalAdult]

So happy that you liked it and gave it a second chance! 😁 nope I’m not in NL 🌷

[@Shmayster]

Does it work if you spray pepper flakes on people ?

[@AccidentalAdult]

Sadly, it doesn't

[@franco521]

1:37 😂😂 Gonna try the recipe

[@AccidentalAdult]

Hope you enjoy! 😁

[@thoushallbefree5387]

You are so funny girl! Looks so yummy 🤤 🌷🌸🌼🌺

[@AccidentalAdult]

It was! Thank you so much!🌼🌻🌸🌺

[@GurkoKurdo]

How do we make vegetarian version please help

[@AccidentalAdult]

Ive made this vegetarian once by using plant based meat. You can also increase the pine nuts ratio

[@scerb100]

PB meat and/or brown/french lentils

[@Bertelsmarya]

What might a vegetarian use in place of the meat? Any suggestion?

[@AccidentalAdult]

I've made a vegetarian version when I was trying meat alternatives and I used vegan minced meat and it was pretty good! I did add a veggie bouillon cube to it to add more flavor and it worked out fine! I'm also thinking maybe finely chopped mushrooms would work well but I haven't tried that yet

[@Bertelsmarya]

@@AccidentalAdult Sounds great. I’ll try that. Thanks.

[@AccidentalAdult]

@@Bertelsmarya Glad I could help!

[@miro8983]

In my family we simply skip the meat for lent. Same steps, just add even more pine nuts for crunch and protein. Agree with Accidental Adult - if you make it vegan or vegetarian, add some type of stock or bouillon for flavor rather than water.

[@MsJasminefan]

We chop up mushroom really small..like minced meat.

[@3atmey]

Ma ba3reif mein jeybei hal hadamei keilla :) Laykei, Tetjawazinei? :))) I am have some frozen spinach in the freezer, gonna make this soon. Cheers

[@AccidentalAdult]

Sadametne bil username sara7a ma twa2a3et Matsuzaki ye7ke arabe 😂 Law bi 7e22elle bi 4 kenet tzawwajtak 😄 Glad to hear you'll make this soon! sa7tein salaf!

[@DryTutorials]

You’re so cute!

[@AccidentalAdult]

You're the cutest!

[@iknownothing-49]

I don’t think I could afford that many pine nuts.

[@Abraham_Tsfaye]

I pity Lebanon. 3rd most indebted country in the world. Where will they get money? They don't have anything to sell that the world wants

[@AccidentalAdult]

We have recipes that you can try for free😂

[@thoushallbefree5387]

@@AccidentalAdult cute😂👍