Aeration in baked goods

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Incredible Egg

Incredible Egg

Күн бұрын

This video appears on American Egg Board's FunctionalEgg.org website. The video is a detailed presentation of the aeration functionality that eggs provide in baked goods. In the baking industry, egg products are a critical leavening agent in many formulations. The best formulations begin with eggs.

Пікірлер: 1
@tomhall3555
@tomhall3555 3 жыл бұрын
Very informative thanks
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