氣炸鍋牛肉餅 English recipe follows ⏬⏬ 材料: 免治牛肉300克 處理: 1. 牛肉調味: a. 胡椒粉0.5茶匙 b. 糖0.5茶匙 c. 生粉1湯匙 d. 油1茶匙 e. 蠔油1湯匙 撈勻。 烹調: 1. 牛肉鋪平在燒烤盤上,放入氣炸鍋。 2. 用200度,焗10分鐘。 3. 完成,放上碟。 4. 灑上芫荽粒及辣椒粒。 5. 可享用。 Beef meat pie with airfryer: Ingredients: Minced beef 300g Preparation: 1. Season the beef: a. Pepper 0.5 tsp b. Sugar 0.5 tsp c. Tapioca starch 1 tbsp d. Oil 1 tsp e. Oyster sauce 1 tbsp Mix well. Steps: 1. Flatten the beef on baking tray. Put it in airfryer. 2. Bake at 200 C for 10 minutes. 3. Complete. Put on plate. 4. Put coriander and chili cubes on top. 5. Serve.