All the Teriyaki in Seattle #21: Bento World Sushi & Teriyaki (Ft. Phil Rosenthal)

Рет қаралды 26,185

Күн бұрын

I’m eating at every teriyaki joint in Seattle. Join me!
Stop 21: Bento Worl Sushi & Teriyaki
306 Lenora St, Seattle, WA 98121
My Teriyaki Map: www.google.com...
An ongoing list of my favorites so far:
All the Teriyaki in Seattle #3: Nikko Teriyaki
• All the Teriyaki in Se...
All the Teriyaki in Seattle #5: Rainier Teriyaki
• All the Teriyaki in Se...
All the Teriyaki in Seattle #11: I Love Teriyaki
• All the Teriyaki in Se...
All the Teriyaki in Seattle #14: Mikou Teriyaki
• All the Teriyaki in Se...
#alltheteriyaki

Пікірлер: 62

@shadewww_ 4 ай бұрын

Kenji getting teriyaki for himself and not just for the teriyaki tour the same day is hilarious

@mn-ly2tp 4 ай бұрын

It seems plausible that the restaurant might save any remaining chicken and reheat it the following day for lunch. That could explain why the dinner portion was better

@sameoldsteph 4 ай бұрын

Yes! I've noticed this phenomenon at restaurants, and I'm not a huge fan of it.

@sundarpichai940 4 ай бұрын

I was at Honey Court once and the waitress let slip that the leftover white rice from each table is re-used into fried rice for the next day. Yes...I know...

@AquaBilliam 4 ай бұрын

@@sundarpichai940 I get it and not morally opposed (assuming the patrons left the rice clean), but I'd prefer not to know about it! Hopefully the fried rice is cheap...

@miseentrope 4 ай бұрын

Somebody Feed Phil is great food and travel program, but it's an even better spotlight of goodness and human decency.

@apocello42 4 ай бұрын

Totally agree on the Snapple thing. When I was a kid I thought the same thing, that it was a big deal and way classier than soda.

@mousecop8754 4 ай бұрын

That view from the boat is INSANE.. still cant get over it

@florisbackx1744 4 ай бұрын

The thing with this kind of fast food is that the time you buy it can heavily influence the quality. On slow day's the food can be lying there for some time resulting in over cooked or not as fresh foods. While during super busy time it can be a bit under cooked not given the attention it needs. Fast food places have their sweetspots time wise : )

@danl4720 4 ай бұрын

I was just watching Phil's show last night and I am pumped that this series is kicking again. What a crazy crossover! Thanks Kenji : )

@bpcoxkr 4 ай бұрын

This is a lunch standby for me and totally agree getting it later in the day is better. Never quite connected why but portions are huge and if I dont think ill have time to get dinner ill grab a 2pm portion over there.

@dance.yrselfclean 4 ай бұрын

i'm so glad this series is back

@whimsicalhamster88 4 ай бұрын

Whaaaaaaattttt?!?! You got Phil Rosenthal? It’s like a meeting of the foodie gods!

@allaeor 4 ай бұрын

This seems so fun, just visiting every restaurant of a type in a city, biking around. I'd totally try this if I lived downtown in a city.

@Jetcarson4 4 ай бұрын

Love watching your teriyaki encounters. One of my all time favorite food eats. Also, wish I had a floating house in that area too!!!

@seanharding 4 ай бұрын

I used to get the classy Snapple in a glass bottle to go with my convenience store cheeseburgers (or sometimes corn dogs) for lunch when I was in high school.

@mrfroopy 4 ай бұрын

As a New Yorker, where I think Snapple kind of originated, the Original Snapple Iced tea, which I started drinking in the late 80s maybe, was super bitter and only a ton of sugar would make it drinkable. I always wanted to like it and never could. That being said, there are some newer brands like Pure Leaf (yes industrial too) is actually decent enough to drink the unsweetened one.

@JKenjiLopezMain 4 ай бұрын

Yeah, for sure it tasted more bitter and had more visible precipitated tannins in those bottles in the 80s.

@ginnyweatherbee7941 4 ай бұрын

I loved Snapple when I was in my late teens,early twenties . My favorite ones were the Snapple Elements, came in these really cool looking bottles

@Frmjoandcharlie 4 ай бұрын

Monday is usually a slow day for restos, not that that should affect quality but oftentimes I find the best tasting food is produced right at the start of a “rush” period.

@BlakeJohnson1 4 ай бұрын

This is my lunchtime teriyaki place! I’ve been waiting for this one.

@RoninHLee 4 ай бұрын

Great content as usual and extra points for font nerdiness! 😝

@TacticalTaco101 4 ай бұрын

ALL 80 something of them

@jean_alpes 4 ай бұрын

Japan Eat

@afu3674 4 ай бұрын

Kenji casually biking past my workplace at the start of the vid lol

@MisterTwit 4 ай бұрын

What a great view of Lake Union you've got. Curious what it's like in a boathouse during the rainy days

@LoveLawWill 4 ай бұрын

Hey Kenji, let me know when you want to come eat at The Shambles. My name is Andy and I run the kitchen there. We would love to have you, either for a video or just to show we appreciate your work on making Seattle known to the wider food world. Reply to this and will keep an eye out for it, or just call the restaurant. Great content, keep it up!

@sfoldz 4 ай бұрын

Recs for next stops. Is the other nasai teriyaki across the street from u village. Or himitsu teryaki at the start of lake City way in Roosevelt area. At himitsu they also give free egg drop soup while you wait

@mauree1618 4 ай бұрын

what a concept.

@Noonewilleverknow100 4 ай бұрын

love the same opi blue and yellow nail polish

@maxiscool12321 4 ай бұрын

Do I spy a Dragon Pizza shirt? That’s my favorite pizza place around and it’s so wonderful seeing you support Somerville and a great place from out on the west coast!

@MichaelBlood 4 ай бұрын

Great thumbnail!

@tracer.s 4 ай бұрын

You talking about the vid icon,or his awesome nail polish? ;) Cause both are good!

@MichaelBlood 4 ай бұрын

@@tracer.s 🤣

@Michael-cw1br 4 ай бұрын

Also, I am younger than you…but I also remember Snapple as glass bottles (with little aphorisms on the lids). Havent bought one in a while, too bad they are generic and plastic as you pointed out.

@philedry 4 ай бұрын

Hard to beat rainier teriyaki. Loving the “male polish”.

@markmacintyre3422 2 ай бұрын

Kenai: Can you visit that Teriyaki place on Airport Way South, just south of Jack’s BBQ on the right side (southbound)on AWS….I realize it would be a death defying bicycle ride!!!

@averagezing 4 ай бұрын

I could have sworn we already saw this! edit: Oh, we saw the first part, not the second part.

@trollbot3728 4 ай бұрын

Snapple used to make a flavor called Ralph's Cantaloupe Cocktail. 1993-1995. It was by far the best flavor they ever made. Then they got bought up my Coca-Cola and poof, it sucks now.

@mrangryface 4 ай бұрын

I was all bout that orange carrot sobe drink

@jtmg11 4 ай бұрын

Snapple has to go back to glass #serifforever

@tonyjolley832 4 ай бұрын

Are you going to be on an episode of Somebody Feed Phil?

@JKenjiLopezMain 4 ай бұрын

I was on the SF episode of season 4 or 5 already!

@tristonjensen6895 3 ай бұрын

Hi I posted a pic of some teriyaki I got in seattle and people had asked if you reviewed it. I found out you had not. Check out Seattle's Best Teriyaki and Pho in SODO! There's a couple more as well in the area, Yak's and Bro's a food cart.

@eXoticon 4 ай бұрын

I used to work right next to Bento World. I gotta say their teriyaki was below average. Their other items were better, especially their u-dons.

@클카남거라지 4 ай бұрын

Kenji. I am a manager at Teriyaki Bistro @ Issaquah. If you do stop by near Issaquah try us out!

@Michael-cw1br 4 ай бұрын

Last thought, been thinking of moving out to Washington state/Seattle since it would provide potentially great Japanese food compared to what I get to experience out here in Chicago. I love Chicago, still one of the best cities in my opinion, but I feel like Asian (especially Japanese) cuisine is better out west. Maybe I am just not looking in the right places though.

@ulrikbaltzer8020 4 ай бұрын

Kenji my friend. Wrist in a brace and scuffs on your knuckles - did you hit a brick wall or something?

@taratr98 4 ай бұрын

I was wondering if it was a bike accident. Biking in Seattle can be kinda treacherous.

@Pat_Springleaf 4 ай бұрын

probably from fighting off a rival cook

@eXoticon 4 ай бұрын

Dude wrestled with chickens. They defended themselves from being turned into teriyakis.

@MCWilson 4 ай бұрын

He’s bracing himself for the ultimate teriyaki

@northerntao 4 ай бұрын

Not a huge fan of that place. But the Moore is great, and I like Phil’s show. But dude, that boat and view. You decide to sell, give me a holler and I’ll scrape together an organ or two!

@Michael-cw1br 4 ай бұрын

I find it unlikely, but are your nails potentially painted Chicago Sky colors? Lol