Aloo Parval Fry Recipe-Parwal Aloo ki Sukhi Sabzi-Pointed gourd Sabzi-Quick and Easy Parval Recipe

Ingredients:
Ingredients:
Parval/parwal-250 gm (chopped and washed)
Potato-2 (chopped and washed)
Onion-2 (chopped)
Chopped green chilli-2-3
Chopped garlic-6-8
Cumin seeds-1 tsp
Cooking oil-3-4 tbsp
Turmeric powder-1/2 tsp
Red chilli powder-1/2 tsp
Salt to taste
For written recipe :
Website- kabitaskitchen....
Blog- kabitaskitchen....
Twitter - / kabitaskitchen
Facebook - / 669963776455851
Music by Kevin MacLeod;
Source-incompetech.com/
Licensed under Creative Commons: By Attribution 3.0
creativecommons...

[@shimpikumari3444]

Waahhh... I appreciate this type of sbji, bina faltu msale k. Maine socha ni tha jo hm bnate h wo wali recipe u tube pr v hogi. Thanku so much.

[@karunachandnani1230]

Appreciate the fact that you show simple recipes also. I make Parwal using chopped tomatoes instead of onions, rest all same. I shall try this one too. Can you please let me know the brand of the pan which you are using

[@Plattershare]

Hey Kabita, Kirti from PS, so I searched atleast 5-6 recipes of Parwal today but all of them were deep fried, Finally I wrote "Parwal subzi without deep frying" and I got your brilliant recipe. very nice recipe without deep frying. Will try today.

[@KabitasKitchen]

Hi Kirti, thank you so much for your lovely feedback and watching my video...I m happy to know that you liked it :) :)

[@Plattershare]

I made it yesterday....

[@kavitatiwari9489]

mam apko pata hai mai roj apne father in law ke liye tiffin bnati hu or apko yakin nahi hoga mai apka hi video dekh ke papa ko different different subji bna ke deti hu..:)

[@KabitasKitchen]

Thank you very much Kavita, mujhe accha laga aapka comment padhkar :)

[@akshatshivu]

nhi hua yakeen :P

[@sunitasarnathyadav8714]

Nice recepi

[@meenakshirana1208]

App please apka channel kabhi band mat krna, bahut help hoti hai apki videos se, apki saari recipe awesome hoti hai 💕💕💕💕💕💕

[@jyotidamania6341]

Mam it's really different, mere husband parwal khate hi nhi the par jabse mene is tarike se bna k unhe khilaya unhe pta hi nhi chla ki vo parwal kha rahe hai, bohot pasand aaya sabko. Thank you for this recipe.

[@akanshurai8454vlogs]

Thnku so much help करने ke liye...mai apne myke me kuch bhi nhi ki thi but sasural me log jo bhi bol dete h bol deti hu aata h...aur apka vdo dekh kr bna deti hu...aur sbko bht psnd aata h...nd mere sasural wale bht jyda acche h bht mnte h...aur bht support krte h Thnku so much🙏

[@KabitasKitchen]

sun kar bahut khushi hui , you are most welcome :)

[@rashmilatagarnayak6267]

Hlw mam. Me apki recipes try karti hun .bahat ache aur simple hote hai

[@richatiwari174]

Vry easy n quick method...no tam jham ..i love your all recipe's kabita ma'am ❤️🌹

[@KabitasKitchen]

Thanks a lot 😊

[@kaldenwangmo6647]

Wow looks so yummy.. I’ll try aloo and parvel… thanks for recipe..

[@PreetiCheeya]

You explain in a very clear and brilliant way; i get confidence of getting the right results 👍🏻

[@KabitasKitchen]

Thank you very much @PreetiCheeya :)

[@1618bheeshma]

Ma'am, I live alone. I have learnt most of my cooking skills by watching your videos. They are very instructive and easy to follow. Thank you for sharing your knowledge!

[@neerujain5460]

kabita g aaj y recipe banay hi bahut tasty bane hi..aapke tarha he cutting k hi jo bahut sunder lg rahe hi...thanx to u

[@KabitasKitchen]

+Neeru Jain wow.. Neeru ji, aapne to mera din bana diya aisa feedback dekar :) thanks to you for trying my recipe :)

[@imranayakeen149]

meri abhi shaadi ko 5th Month huye maine khana bna shuru kiya aapki btayi recipe bnati hn sbko bht psnd aati h thanx a lottt Di 😘

[@KabitasKitchen]

Thank you very much Imrana, meri recipe try karne k liye, mujhe khushi hui ki aapko ye dish pasand aai :)

[@nutanhoro1981]

Mam jb muje kuc Nye tarike k sbji banane k mn krta h to mai apka recipe dekhti hu aur banati hu simple & easy lagta h....thank u mam....

[@KabitasKitchen]

sun kar bahut khushi hui , welcome :)

[@beingbeautiful2680]

this was really tasty. i used to make without onions but this way was much better.. thanks

[@ManiSingh-kc8hu]

ma'm, ur videos r 2 helpful for boys living far away from their family. I HV learnt alot from ur videos. plz keep sharing more green vegetables recipes

[@KabitasKitchen]

+Mani Singh Thank you very much, I am delighted with your framework :)

[@rakeshdutta2193]

A big salute from all bachelor's kitchen

[@ramabalaraju9695]

Thankyou so much mam for an easy and healthy recipe

[@PriyankaDas-ih8wn]

Such a simple and delicious recipe...i really love the way u present the step by step instructions.. Thank you Ma'am

[@KabitasKitchen]

My pleasure 😊

[@tayyabafarooqi6374]

I just love this recipe.Kabita can u pls tell the exact ratio of basic spices i.e red chilli powder ,dhaniya powder ,turmeric ,salt onion and ginger garlic paste for basic curry ( Salan) like if we are cooking half kg meat and vegetable curry .

[@KabitasKitchen]

+Tayyaba Farooqi Thank you for watching my video :) For 1/2 kg meat or veg curry- Red chilli powder-2 tsp (as per your taste) Dhaniya powder-3/2 tsp Jeera powder-1 tsp Turmeric-1/2 tsp salt-2 tsp (as per your taste) ginger garlic paste-1 tbsp Onion-2(chopped or paste) Hope this helps :)

[@priyankasachdeva6927]

I have made alu parwal many times..but when I followed your recipe step by step it turned out to be very tasty…my husband loved it 😍

[@KabitasKitchen]

Great 👍

[@kavitatiwari9489]

or mere papa ko pasand bhi ata hai mera banaya hua khana... Love You Mam..:)

[@KabitasKitchen]

aapke papa ko mera pranam kahiyega...bus mujhe ashirwad dete rahe :) :)

[@ashishkgupta]

Hi Kabita, Excellent recipe. Good job. Should we scrap of the parwal skin before making this recipe? Do you have a aloo parwal recipe with masala gravy. If yes, please do share. Thanks again.

[@kailashchoudhary6803]

Kya yeh mustard oil hai

[@munmunroy4516]

Very tasty receipe kabita ji. I had tried with steamed rice and dal. Simple receipe with less ingredients...thanks maam.

[@KabitasKitchen]

Thank you very much for your lovely feedback munmun ji, it means a lot :)

[@kanchanmanish3800]

Hallo kabita ji ......I tried this sabzi yesterday. ....it turned out superb. ...everyone liked at home 😊

[@KabitasKitchen]

Thank you very much Kanchan :)

[@rajeshpathak4547]

Thanks kavita anty mene try kiya and its ausam. Thanks

[@ilmanaaz4689]

maine banayi thi aaj ye sabzi..bht achi bani.. thanku😊

[@KabitasKitchen]

Thank you very much, mujhe khushi hui ki aapko pasand aaya :)

[@aritrighara5451]

kabita di u always give d best video on KZbin for beginners .. di I try it..n I cook d first time wd out help any others n I get d best result..plz give d best video for beginers just like me..😊

[@KabitasKitchen]

Thank you very much for your lovely feedback Aritri Ghara, it means a lot :) Here is link of my playlist for beginners kzbin.info/www/bejne/fpawaHZvbd6hf6s there are 70 recipes in this playlist

[@nasreenvirani4095]

Tried it out tday turned out well

[@saritasinghal4671]

aapki banai hui har recipe mujhe bahut pasand aati hai.thank u so much kabita ji

[@KabitasKitchen]

Bahut bahut dhanyawad Sarita Singhal ji :)

[@shabanakhatoon8730]

I tried today...it's was yummm

[@ManishaKumari-em6gm]

Thank you so much for sharing this recipe Ma'am ❤ Can you please share this pan link if you bought online?

[@KabitasKitchen]

This is from local shop , You are most welcome :)

[@kavitatiwari9489]

aap bhot hi achi cook hai achi nahi kafi behter cook hai thank you so much mam u r sach a lovely chef :)

[@KabitasKitchen]

Thank you so much for your love and appreciation, it means a lot to me :)

[@arpitaagrawal7372]

Aap itni acchi tarha samjhte ho to recipe bohot easy lagti h...❤️

[@KabitasKitchen]

Thank you very much Arpita Agrawal :)

[@sonaligupta4491]

nice recipe.. thumbs up.. very common lunch box recipe for bengali kitchen.. though we generally use paanch-phoron (five spice- cumin, onion seed, fennel, mustard and fenugreek) instead of only cumin.. :-)

[@KabitasKitchen]

Thank you very much :)

[@Mun20920]

Thankyou so much mam for giving such good recipy

[@seemasayyed711]

U knw wht ma'am I dnt lyk it any kind of vegetable..but whn I'm tried ur ths recipe it's to gud thnxxx 4 upldng ...

[@KabitasKitchen]

Thank you very much for your lovely feedback Seema Sayyed, it means a lot :)

[@zareentanvir7052]

bhut sundar tariqey se aap apni recipe bolti hain I just like to watch your lovely dishes .

[@KabitasKitchen]

+Zareen Tanvir Aapke feedback ke liye Shukriya, mujhe khushi hai ki aapko meri recipes achhi lagti hai :)

[@zareentanvir7052]

You deserve it .

[@KabitasKitchen]

+Zareen Tanvir Thank you very much :)

[@fardeenkhanboy1771]

Zareen Ta Buca di Beppo nvir

[@sushmitashrivastav5129]

Hello mam! I am student in canada. I follow your easy and tasty recipes.thank you so much.. Mujhe mummy ko call nahi karna padta ab khana banane k liye😊

[@KabitasKitchen]

Hey Sushmita, thanks a lot dear :) apki mummy ko mera pyaar :)

[@vidhirathi4049]

I Made this recipe today and my family absolutely loved it.🥰

[@susmitade5374]

Lovely. I like my parwal cooked this way.

[@adnangamer9966]

I'll trust in your recipes it's always besst 👍

[@KabitasKitchen]

thank you so much :)

[@parsco9886]

Wow di Ap hr recipe assan kr dete h

[@KabitasKitchen]

Bahut bahut dhanyawad :)

[@simplesingh5615]

hello kabita ji first a fall a big congrats ... you are the best cook and mom too.. you handle everything so good. .. you taught us how to cook delicious recipe with all simple and available ingredients. .. today I made this and it came out super tasty that my husband took it thrice... wish you many more success in your journey and keep smiling :)

[@parulgahlan]

Hello mam I followed your recipe to cook parwal but the issue was the skin of parwal..after cooking it was still little bit hard...do we cut by pealing them or with skin on...thanks for the recipe. It’s simple and easy to make

[@KabitasKitchen]

I prefer scratching the outer layer of parval, but you may skin it :)

[@userRAVI654]

today I cook it and taste is superb

[@saziatahreen9432]

mam i have tried this recipe it becomes nice a lot thanke

[@smitaliskape8867]

Short,simple and quick recipe

[@rahulmaity4175]

Mem aapka receipe hamare liye bahut madadgar hota hai,god bless you

[@KabitasKitchen]

Bahut bahut dhanyawad rahul maity ji :)

[@amit123inc]

Congratulations madam for 10M subscribers milestone. Best wishes ❤

[@syedmehdi5025]

Looking delicious ,I will try this.thanks for sharing.

[@KabitasKitchen]

+Syed Mehdi Thank you very much, I look forward to your feedback :)

[@sumanprasai5865]

hi mam why i dont kwn i sucribed ur chanel and every time when i have to cook any thing, i ll go through ur recipe... i like ur every recipe .. its so easy and healthy also.... thank u and i love ur naughty lil boy tooo...

[@KabitasKitchen]

Bahut bahut dhanyawad Suman Prasai ji feedback share karne ke liye :)

[@ronishez]

simple yet delicious. thanks kavita ji

[@KabitasKitchen]

You are most welcome ronishez :)

[@ashu12343]

Hi Kabitha.. keep up the good work... love all your videos... the presentation.. most of all the way you speak... so much kind and sweet...

[@KabitasKitchen]

+ashu12343 Thank you very much for this lovely feedback and compliment :) it means a lot to me :)

[@narjishrahman7094]

This is the best ever Parwal recipe. I've tried it so many times and it always turns out awesome

[@KabitasKitchen]

Thanks a lot 😊

[@exserviceman-OROP]

is@@KabitasKitchen

[@saloni6553]

Hi . which cookware have u used, it was not looking like non stick but working like that only...pls do answer... Thanks and nice work

[@indugupta9518]

Simple& good

[@KabitasKitchen]

Thank you very much @indugupta9518 :)

[@anaghamandokhot1715]

I made it today turned out very delicious .❤

[@KabitasKitchen]

Great :)

[@naziaa398]

Thanks u made cooking more simpler and easy

[@KabitasKitchen]

Thank you very much for your lovely feedback nazia adnan, it means a lot :)

[@Green-mf9od]

thanks kabita ji for this wonderful recipe.. god bless you.

[@KabitasKitchen]

+Nyima Lhamo Thank you very much :)

[@Rajeshverma-qg2cg]

Paheli Baar banaya aaj auchi Bani hai thank you 😊

[@beenashrotria2124]

Apki awaz bahut sweet h apke batane ka tereeka bhi bahut simple h faltoo baat nhi kerti km m hi sb bata deti h

[@KabitasKitchen]

bahut bahut dhanyawad :)

[@krimeera]

hiii kavita ji... very nice method.. kaun sa cooking oil aap use krte ho plz share...

[@KabitasKitchen]

mai suffola use karti hu :)

[@mariakhan9726]

So thnxxxx ...btane k liye

[@KabitasKitchen]

You are most welcome Maria Khan :) Agar Apko meri recipe achi lagti hai toh iss link pe mere liye Vote kare : www.osmawards.com/awards/osm-foodiechef-of-the-year/kabitas-kitchen

[@abhaysify]

Very Tasty Recipe 😋...Thank you

[@diptivarma5366]

kabitaji such a healthy racipe... but what about my request...hope ul post it soon dear....Thanx.

[@KabitasKitchen]

+Dipti Varma Thank you very much, I will post the recipe of chicken malvani asap.

[@diptivarma5366]

Thanku kabitaji....

[@diptivarma5366]

Kabitaji u stays in Mumbai or Kolkata...?

[@KabitasKitchen]

+Dipti Varma Born an brought up in Kolkata but settled in Maharashastra :)

[@junabhatt1698]

Beautiful dish mam super duper🙏🙏🙏👌👌👌👌👌❤❤❤❤❤❤

[@KabitasKitchen]

Thank you so much :)

[@nishatfatema9415]

Very very tasty recipe ...your big fan love u mam

[@KabitasKitchen]

Thanks a lot :)

[@rinkykhan5430]

Thnx mam main abhi ise bana rahi... Taste is good

[@KabitasKitchen]

most welcome Rinky , happy to read your feedback :)

[@dreamgirl5140]

Awesome taste tha sabji ka

[@samitababygallery3974]

I do make exactly like this... it tastes great!!!

[@KabitasKitchen]

Thank you very much Samita :)

[@RaviKarmali]

Aap sabka comments ka reply karte ho maam That's good things You have 4.7 m plus subscribers Congratulations

[@KabitasKitchen]

Thank you very much Ravi :)

[@geetachaudhary3453]

I will try today

[@Vegkitchenvlog]

I will try this recipe tomorrow ☺☺

[@suhanaahmedsuhanaahmed8983]

kabita ji maine es recipe ko try kiya Tha ya bohote ache banithe thank u :)

[@KabitasKitchen]

+Suhanaahmed Suhanaahmed Thank you very much for your lovely feedback, it means a lot :)

[@M.K.SGamer2011]

Nice recipe

[@neharizvi3021]

Aap ki parwal aalu ki sabji bhut testi bani maidam

[@KabitasKitchen]

Thanks

[@successcoachayush5837]

Thankyou mam for sharing this video 😊😊😊

[@ManjulikaVijay]

today I watched your video and tried this .... it was really tasty my mumma papa loved it .... thanku so much mam 😊😊😊😊😊

[@KabitasKitchen]

Thank you very much for your lovely feedback Manjulika Yadav, it means a lot :)

[@kapalinitrance]

Hi Kabita, I recently came across your channel and can't stop watching the videos. You are doing a great job. Can you teach us some Mango recipes ?

[@KabitasKitchen]

+Sarita Upadhyay Thank you very much for your lovely feedback :) Here are few mangoes recipe Aamrakhand-kzbin.info/www/bejne/oYDPenacltB4pa8 mango jam-kzbin.info/www/bejne/morToY13ZaifbZo Sweet mango pickle-kzbin.info/www/bejne/bGWle6hteJaYn9E Mango kulfi-kzbin.info/www/bejne/jIa0Zqx9lLN5qKs Mango pickle-kzbin.info/www/bejne/hanWemWEd9pkh8U raw mango chutney-kzbin.info/www/bejne/rHvagItog5J3q8U Aam pannah-kzbin.info/www/bejne/fJiXnYycYsmafLc

[@kapalinitrance]

O woow!!! Thanks again Kabita. M gonna watch all of these :P

[@KabitasKitchen]

+Sarita Upadhyay You are most welcome dear :)

[@priyankakhachane8352]

I like to watch ur recipes and I also tried ur 2_3 recipies it nd really it was so yummy nd tasty

[@priyankakhachane8352]

post some sweet desert recipes related to pineapple

[@KabitasKitchen]

Thank you very much for your lovely feedback Priyanka Khachane, it means a lot :) I will try posting pineapple desserts but it would take some time...there are lot of pending recipe request :(

[@userRAVI654]

really dil sey thank u dii

[@CookEatWander]

Great recipe... Tried it today and it tasted so good 👌

[@nehashukla5782]

Awesome Kavita ji.

[@ritikasingh1545]

thankyou so much for giving such a good reciepy

[@KabitasKitchen]

Thank you very much for your lovely feedback Ritika Singh, it means a lot :)

[@Fox_is_Alive]

You are the best 😘😘 😘

[@srilaxmimylavarapu6669]

Nishaji, saunf powder saunf roast karke banaye ya kachha hi powder banaye?

[@KabitasKitchen]

+srilaxmi mylavarapu Sorry Srilaxmi ji, pahli baat to ye ki mera naam nisha nahi hai ayr dusri baat re ki maine es recipe me sounf kahi bhi use nahi kiya hai hai....esliye mai aapke sawal ka jawab nahi de sakti :(

[@creativegirl7892]

Simple and tasty sabji really

[@KabitasKitchen]

Thank you very much for your lovely feedback Dipti ji, it means a lot :)

[@shammanandakishore2358]

Superb recipe kabitaji me toh try karungi

[@KabitasKitchen]

+Shamma Mittameedi Thank you very much :) Bataiyega jarur ki aapko kaisa laga :)

[@Bakup456]

Maine ye sabzi banai bahut hi tasty bani thank u kabita mam,, 😘😘😘😘😘😘

[@KabitasKitchen]

Thank you very much meri recipe try karne k liye, mujhe khushi hui ki aapko ye dish pasand aai :)

[@ashwinthakur9834]

zoya mirza hii

[@sudhasharma9389]

u r my best utuber

[@MsSenorita45]

Hi Kabita...I tried it...it was yummm

[@KabitasKitchen]

Thank you very much :)

[@meenugulati7866]

Main Parwal 1st time bna rhi hu plz btaye ki Parwal ka chilka patla hatana hai ya peeler se mota?

[@shaynakhandailyvlogs]

Mazedaar sabzi 😋

[@KabitasKitchen]

dhanyawad :)

[@rohinimuranjan7094]

सब्जी बहूत अछी बनी है . घरमे सबको पसंद आयी

[@shahjahanyakubshaikh4093]

aaj mai banai aloo parval bahut achchi bani thanks kabita

[@KabitasKitchen]

Bahut bahut dhanyawad Shahjahan Yakub Shaikh ji feedback share karne ke liye :)

[@faridakhatoon2896]

Best reciepi love it😍

[@shaizurockstar]

Nicy colour n testy I will try

[@KabitasKitchen]

Thank you very much mdshahid 786, I look forward to your feedback :)

[@priyanshiverma1787]

bht easy h di

[@KabitasKitchen]

Bahut bahut dhanyawad Priyanshi Verma ji :)