Amazake: Overlooked benefits of sake for all people

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リンクサイエンス Linc Science 川上輪子

リンクサイエンス Linc Science 川上輪子

Күн бұрын

#Sake #Amazake #Koji
References
Dhandapani, S. Subramanian, V.R., Rajagopal, S., & Namasivayam, N. (2002). Hypolipidemic effect of cuminum cyminum L. on alloxan-induced diabetic rats. Pharmacological Research, 46(3), 251-255.
Honma, K. (2016, January). Kasujiru de nukumoru [Warming yourself with the sake lee soup]. Skyward, 97-102.
Lustig, R. H., Schmidt, L. A., & Brindis, C. D. (2012). Public health: The toxic truth about sugar. Nature, 482(7383), 27-29.
Manabe, Y., Shobayashi, M., Kurosu, T., Sakata, S., Fushiki, T., & Iefuji, H. (2004).Increase in spontaneous locomotive activity in rats fed diets containing sake lees or sake yeast. Food Science Technology Research, 10(3), 300-302.
Nagao, Y., & Sata, M. (2013). Effect of a late evening snack of Amazake in patients with liver cirrhosis: a pilot study. Journal of Nutrition & Food Sciences, 2013.
Nojiro, K., Kozaki, M., Koisumi, T., & Yoshii, H. (Eds.). (1993). Kaitei jozougaku [Zymurgy, revised edition]. Tokyo: Kodansha Scientific.
Oga, S. (2016, January 21). Personal interview with the president of the Oga Sake Brewery Co., Ltd.
Rawlings, D. (2013). Fermented foods for health: Use the power of probiotic foods to improve your digestion, strengthen your immunity, and prevent illness. British Colombia: Fair Winds Press
Rosenfeld, M.E. (1998). Lipid deposition and oxidation in the evolution of the atherosclerotic lesion: Lessons learned from hypercholesterolemic animal models. In A.M. Gpttp & F.G. Lorenzini (Eds.), Multiple risk factors in cardiovascular disease: Strategies of prevention of coronary heart disease, cardiac failure, and stroke. (pp.131-141). NY: Springer Science & Business Media.
Teitelbaum, J., & Kennedy, D. (2012). Beat sugar addiction now! for kids: The cutting edge program that gets kids off sugar safely, easily, and without fights and drama. British Columbia; Fair Winds Press.
Tsutsui, N., Yamamoto, Y., & Iwami, K. (1998). Protein-nutritive assessment of sake lees obtained by brewing from liquefied rice. Journal of Nutritional Science and Vitaminology, 44(1), 177-186.
Yoshizaki, Y., Kawasaki, C., Cheng, K. C., Ushikai, M., Amitani, H., Asakawa, A., ... & Inui, A. (2014). Rice koji reduced body weight gain, fat accumulation, and blood glucose level in high-fat diet-induced obese mice. PeerJ, 2, e540.

Пікірлер: 9
@simonlo927
@simonlo927 3 жыл бұрын
Thanks a lot for your information.
@lincscience
@lincscience 3 жыл бұрын
Thank you for your kind words.
@alove2014
@alove2014 3 жыл бұрын
Thanks for the information.
@ericah6546
@ericah6546 Жыл бұрын
Thank you I never knew you could get the benefits of Koji without drinking alcohol. Very impressive. I'll be looking for this yogurt
@angeladuzej8320
@angeladuzej8320 3 жыл бұрын
Really helps bones pain. So healthy!
@devinematters8966
@devinematters8966 2 жыл бұрын
Where do you purchased it
@ONIGMADOSHI
@ONIGMADOSHI 3 жыл бұрын
Bless the Japanese people always. ☺️😔🙏🏻
@ericah6546
@ericah6546 Жыл бұрын
If amazake also curbs my sugar craving I will be very happy!
@angeladuzej8320
@angeladuzej8320 3 жыл бұрын
Thanks great
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