AMAZING FORAGING DAY ! OCTOPUS & BIG LOBSTERS IN THE SHALLOW POOLS ! Catch & Cook

[@robertconnell5160]

My friend, you can make a four hour video every day for the rest of my life and I would watch it every day. I only wish I had enough money to actually subscribe to you and get the bonus footage that I’m missing out on.

[@SMASHFISHING]

What a lovely comment ! Thank you , you don’t need to be a member , just watching and hitting the 👍 is enough

[@robertconnell5160]

@@SMASHFISHING you can guarantee you will always see a thumbs up for me

[@timothyjohnston6314]

Lovely session for you lads. What a start to the new year for the channel👍🇨🇦

[@kevinbuckler1085]

Awesome forage Smash, look forward to seeing what you do with the octopus 🐙👌🐟🎣

[@martinjames9250]

A lobster omelette? You sir, are a peasant! 😂 Liking your style!

[@SMASHFISHING]

I dress like a tramp , eat like a peasant 😂 just my style💪🤣🐳🐳🐳 thanks for watching

[@theskyquakewarrior]

Try and look up Greek recipes with octopus for inspiration. Yum! Best I’ve ever had was in Greece. Need I say again - great video as always. 🙌🏻

[@FrameShy]

I am so jealous of you! I recently moved away from the ocean and i wish i could forage for seafood like you. Ahhh love from the usa keep it up maygne

[@gracewashburn8276]

Well, you haven’t caught an octopus in quite a while and that didn’t look too bad. It was a good size. Oh boy yummy yummy of course you know the old thing you’re making me hungry kid but keep up the good work.❤❤❤❤❤❤❤

[@Jeffb64]

Well, now that was a great surprise finding the octopus not alone 3 lobsters. And nice of you to share your catch. Take care besafe blessings to you and your families.

[@timandrews1613]

We have a thriving commercial Octopus fishery in SW Western Australia, there are something like 25 boats fishing it, it's a MSC certified fishery, so totally sustainable, contributing approx 8.3 million dollars to the economy every year

[@thomasheere687]

I am so yealous! You are truly blessed living in a place that provides you with such an abundance of different seafood! keep it up, loving ur vids :)

[@andykjohnsonjohnson7622]

What a Awesome day for a foraging adventure Jay 👍👍👍. Though that you were going to cook up some octopus 🐙. When are you planning on taking Lt Smash 🐕 out , on a foraging adventure trip.

[@SMASHFISHING]

Thanks mate he’s got a bad paw atm so I’m a bit hesitant to take him on the rocks

[@popquizzz]

Have you ever noticed that Lobsters like humans are either Right or Left Handed?

[@smokedatgood723]

F💣 at 9:40 😂😂

[@MauiHoloVanLife]

That's a lovely octopus 🎉🎉🎉

[@FaxMachinee]

Another great forage smash!

[@stewartdaggett-yz9jt]

Great upload jay...and that beautiful clear water, is an absolute delight

[@crashbang756]

Hi Jay, long time no see…not been on for ages…hope your well and your family…top man to go with a top video 🙏

[@lukevivyan2189]

Awesome forage, you had a great day for it 👍

[@Darthyen]

Perfect another good foraging video.

[@AverageAufa]

congrats on the great foraging session!! ❤

[@gurmailnijjar6687]

That lobster omelette looks amazing 😋😋😋

[@kkang61568]

lobster dish looks delicious~

[@DaveSampaga]

Awesome breakfast ❤ from California USA

[@Junnie99]

haha, i've never heard you swear after so many years of watching you, and it was very funny to hear your reaction to the octopus! made you seem even more human / down to earth than you already are :)

[@SMASHFISHING]

I cut almost all bad language out as kids watch lol sometimes I leave little funny bits in

[@Brian_1986]

Great forage jay,,top class vid again…🔥🎣

[@aphamox]

I really appreciate all the content you share and everything I've learned from you. Sending warm regards from Sydney, Australia!

[@jeffreypinder9398]

That breakfast omelet looked amazing, Jay.

[@janethirakawa6936]

Yummy octopus!

[@clintonhueston8378]

I will I wa there man look fun and th seafood looks amazing. Enjoy my Friend

[@ADVENTURESOFBZ]

Damn I'd love to forage that beautiful island!!! I live in Florida which is of course beautiful but that coast is incredible

[@katrineroberts4084]

Thanks Jay. You are awesome.

[@michaelbratton3319]

"Troy's fishing has had problems with octopuses?good days foraging?enjoy your cookup "Rick Smashy Stein?"😂😂😂

[@SMASHFISHING]

All of the crabbers over hear are getting hammered by them , crazy times

[@stitchyaj1989]

Hey smash fishing lobster looks delicious

[@izzy123412457]

The water is so crystal

[@karenleonard4928]

Great video as always!

[@inshorefishingguernsey4507]

Nice one smash 👍

[@adriamontano922]

Who else gets excited when a new video is posted!!! Meeee!!!!😂

[@IDSnowman]

I love seafood and I would love to be able to forage like this. But……living in Idaho kinda keeps me a little bit landlocked, haha. *edit* 5:20 that’s looks a little risky to have claws/pinchers where they are. 😂

[@hasmeadali7316]

And J just got another keeper 😂

[@MANIC3420]

5:29 I would not have them facing that way! Ouch

[@kevinjohnson2528]

Good on yer fer dropping Cal a couple Larries mate!

[@KevinVang1000]

That looks delicious! I would eat that before I do my workout.

[@lasshapafford]

Loved this, became your 100th like!

[@SMASHFISHING]

Legend ! Thanks

[@cymruambyth1542]

On holiday in Greece watched the locals catching octopus, they dispatched them first and repeatedly bashed them on the rocks to tenderise them before cooking 👍

[@stevenr2463]

Yes, Ive seen that many a time too in Greece. Should get some Greek fishermen over to Guernsey to help solve the octopus invasion.

[@kinblanking]

give that Occy a good drashing on the rocks like drashing the dust out of a rug. It will tenderise it and make it easier to skin.

[@katrineroberts4084]

Claudua Roden wrote a great hook on Mediterranean food about 30 years ago.

[@THEOFFICIALKSAGEVLOG]

The omelette looked amazing ❤️‍🔥❤️‍🔥

[@SMASHFISHING]

Taste great to haha thanks for watching

[@THEOFFICIALKSAGEVLOG]

@ always welcome lol

[@grahamwalsh4612]

you are so lucky and I am so jealous in landlocked Britain.

[@Trollioli]

This makes my hands cold just watching.

[@yanphuc]

You should try marinating octopus in pineapple. Blend up pineapple including the rind if you want (I don't) and use that to tenderize any meats. Do not over marinate beef with it it'll become like mushy ground beef when cooked XD Defreezing octopus also help tenderize along with bashing it.

[@terryneale3086]

I watch virtually every video you put on here. For crying out loud, if you’re foraging bring your bag and some bloody bands! Can’t wait for the octopus cook up. I boil mine depending on size, cut off the tentacle’s then either BBQ or grill also cook briefly in very hot pan. Season with pepper and course sea salt and chilli flakes.dip it in sweet chilli sauce.

[@zworm2]

You need to set some octopus traps. Just a piece of plastic pipe sealed at one end on a harness. No bait needed

[@goodtimes2hellyeah169]

Up the smash

[@Gemitaur]

If you place a damp dish towel underneath your glass cutting board, it won't rattle around as much and disturb your video

[@SMASHFISHING]

Thanks for the tip 👌🎣

[@koleab]

Big fan, sorry I did not chime in before, but in HI where catching and cooking/eating octopus is a big thing, the key to "catch and cook" is to pound and soften them before drying or smoking or grilling etc. So, like you do with the omers, pound them and you might like them in the future LOL

[@SMASHFISHING]

Thanks for the tips mate il keep it in mind for when i cook it

[@MIGUELVICTOR-i5u]

My wife usually pressure cooks the octopus.

[@mattlepageGU117]

About time 😆

[@SMASHFISHING]

Sorry boss 🤦‍♂️😂😂😂

[@mattlepageGU117]

@ 🙄

[@gulfchef]

Glass cutting board: good for the counter, bad for the knife. Wood is the best.

[@RoryTrackrod]

What about Limpets! Yum yum. Do you get Winkles and Whelks. Super shellfish tasties Imagine you were wrecked on this shore . How would you survive? ..

[@SMASHFISHING]

Live like a king if you know how , took me 20 years to know what I know at this point an still learning 😂

[@RoryTrackrod]

@@SMASHFISHING To the untrained eye, a barren rock field, but if you know when and where to look, a stacked larder. Super channel. Remindes me of my fishing days. Best days of my life..

[@katrineroberts4084]

Yes, we miss Sam.hell, yeah we do.

[@michaelandersson2856]

😋👍

[@apexsearcher3062]

time to cook octo

[@heathwilson6366]

Watch outdoor chefs life on how he makes octopus tender he is a great chef

[@SMASHFISHING]

That’s a great channel been watching for years 👌

[@USMC978]

I thought only we had lobsters with claws.

[@danielvenier2958]

I forgot the tape and or bands again? How many years have you been doing this? GG

[@cavemanbadbones1568]

Nice I'm number 4!! Go smash!

[@alexjones2924]

YOU HAVE to get a new cutting board bro! glass dulls blades and can leave shards you cant see with a naked eye without really good lighting directed on it and the sound it makes... wood or silicon 5$ i do love your videos though. wish i lived by the water. wonderful work tho lads

[@fainties]

Nice

[@ganjalfcreamcorn8438]

i was gunna say dont eat the octopus, but if they are a genuine problem i guess its different. they are so smart though, little sad. wish i lived near the ocean, super jealous lol.

[@stevehele1077]

Jay rhat was a £50 omelette in uk you know how to live matey 👍

[@yvonnetresidder9171]

Jay I would be interested to know if you watched Matt Fields video on cooking octopus. “Field days”. You won’t be sorry to follow his instructions.

[@grimsmith1]

What's the best way to dispatch an Octopus mate?

[@darrellparkhill]

What is that bright yellow thing in the sky? I've never seen that before in your vids!

[@harrymartin8613]

How comes we dont see sam in the vids anymore?

[@SMASHFISHING]

He has his building company , hard to get free time atm but he will be back sometimes

[@harrymartin8613]

@SMASHFISHING good to hear!

[@BrasherFox]

How many Lobsters and Crab can you keep on the Islands? I think its only two as none licensed fishermen and 90mm in the UK? I have never tried Lobster simply because they are said to taste not similar to Crab which I have tried a few times and don't like. I stand corrected on any of my comments.🙃

[@katrineroberts4084]

Iblike easterm Mediterranean recipes cooked for a long time in red wine. You can't eat much because it's so rich. You eat it with rice or pasta. Really greaten but too rich for every day.

[@jbellamy33]

Jay you cheated yourself and Smash on the lobster mate on the omelette! For the octopus, saute on low/medium heat with some Guernsey butter, olive oil, onion, salt and pepper and lemon juice

[@terryneale3086]

Can you just briefly tell us how you did your crispy octopus? Thanks

[@jasonwoolley1675]

Taking octopus is offside, especially with what we now know of their intellect. Would you keep a dolphin or a whale... Your better than this..

[@oldfarmhorace1]

Is that a foctopus?

[@DavidGuianen]

Sweet less than five on the comment chart

[@DavidGuianen]

Thank you for the heart man, I love watching your videos I've binged watched you ever since I found your channel thank you!! ❤️ Back at you.

[@katrineroberts4084]

The Octopus must be eating ormers qnd oysters. I don't enjoy the taste much.

[@stewartmylett]

Do you know anything about the man-made crab and ormer structure built in St Helier near the castle ??? contact me if you want any information.

[@dempsey1357]

Don't live there but wouldn't mind hearing it

[@StevenKinnear-wn9dd]

Where's Sam lately?

[@Mcwizard11]

How come we never see Sam anymore ?

[@SMASHFISHING]

He’s started a building company 👌 hard to find free time atm

[@stevegreen8393]

Bottled it with the octopus hey Too much hassle Oysters and octopus are moving further north dude, give it a few more decades and crab will be farmed.

[@SMASHFISHING]

No the Occy is in the freezer lol it makes the meat softer

[@gordonburns8731]

What happened to Sam?

[@jasonowens8023]

Can you remove the 'white pepper' label?

[@KevinVang1000]

19:55. Where's the octopus? I was hoping you could cook it. You're making me hungry.