Amazingly delicious brod3 ampesie ne kontomire abom/ boiled plantains and cocoyam leaves sauce.

[@KwankyewaasKitchen]

Hello fam, I found the kontomire/ cocoyam leaves in an Asian supermarket. It was labelled "Tarro leaves" but it looks more like cocoyam leaves and tasted like it. I think it is one of the items they stock as and when they receive it because I went back tgis weekend and couldn't find it.

[@gladyswedjie2794]

Kwankyewaa's Kitchen 😳really! Am going to look for it🙏🏻🏃🏻‍♀️🏃🏻‍♀️🏃🏻‍♀️thanks sis

[@yaamansaobaayaa3787]

I'm really thanking my mum as I watch this video.She taught me the traditional way to cook and it's paid off.Thank you Kwankyewaa for bringing back all those memories. Our mums deserve all the praise. Medaase mama

[@awulaahamed9259]

Wow Kwankyewaa i love your cooking i was happy to see you using our product i mean the frytol thx for promoting our product God bless you sissy

[@charitycooper6713]

WOW!! you took me back fifty plus to Ghana ,Dunkwa Tartkwa, Isuta, Tarkoradi Kumasi here I come ooooo thanks so much chef I am a trained cook but you are one. of the best on the net again thank you for sharing,you make me to go to the kitchen all the time now

[@KwankyewaasKitchen]

Such an honor reading this. Thank you so much for your beautiful comment. God bless you abundantly Ma 🙏🏾❤

[@antwiwaadeborah1141]

I have been savoring this for a long time. so delicious, got to eat one this weekend

[@Maamejeanette]

Congratulations on your teaming channel growth. I cant believe just a couple of months of active you tubing n u already breaking records. I remain thankful for u. You are a game changer n a blessing to the world. May God bless n keep u, n ur family always. Amazing recipes! Distinctive content! Fantastic results(for sure)! Congratulations!

[@KwankyewaasKitchen]

Thank you for your continuous support and introducing me to your amazing mum! It is always a joy to see your amazing result, sis. God bless you even as you bless me🙏🏾❤😘

[@moefiki9901]

Absolutely beautiful! We pair fish and taro leaves quite often in my home country of Samoa !!

[@vidaboakye9699]

Yummy, Yummy. Thank you for sharing

[@JoQ-GPS]

i don't even like cooking but watching your channel, is actually inspiring me to venture into the kitchen and cook!😲

[@Janet-c4n]

This is how I was thought. Splendid

[@agneskromah3186]

Thanks for sharing and making me hungry.😛😛

[@bernicemanu3644]

Yummy Ghanian delicacy, it's delish paa

[@faree6409]

I tasted this once and loved it. Always wanted to learn how to make it. Will try. Thanks for the recipes. Be bless

[@faustinabaah3671]

May God richly bless u and give u good health so u can bring us this beautiful program thank u soo much

[@Kukuo88]

Beautiful 😊

[@elizabethoseiowusu8529]

Wow I miss Ghana 👌👍

[@venilove1762]

It looks delicious and palatable!!!

[@rachelandrews5889]

Veni love I second that

[@Ami-px3rz]

New sub cos this looked so good and your explanations make it easy to follow

[@zhavialocation4664]

Just the way l enjoyed it

[@PRINCESSCHIVLOG]

Momoni, hahaha,am just enjoying the names, sounds so hilarious.

[@KwankyewaasKitchen]

Mo-mo-ni 😂😂😂😂. It sure sounds funny but 😋😋😋😋😋

[@goldenbrownyoppong5744]

Woooa,this looks delicious and yummy 😋

[@abilove5878]

wow this is beautiful

[@wilheminaacquah2302]

Efie ne Efie Ampa, it looks delicious 😋

[@florencelaweh7657]

kwankyewaa,i think that when u immerse your plantain in water before peeling, it prevents your hand from getting stained with the juice from the plantain peel.

[@sandraobeng7470]

Twin this looks amazing

[@KwankyewaasKitchen]

Thank you twinny❤❤

[@emilysky4214]

My grandma from French Guyana cayenne would peel In or under water. I think also we call the leaves Callaloo in the Caribbean dasheen leaves. Awesome and tasty. Great video. Thanks you!

[@PRINCESSCHIVLOG]

Honestly I have really learnt new thing from your post. Thanks for uploading.

[@KwankyewaasKitchen]

Aaww. I am happy to read this. Thanks you❤🙏🏾

[@jamidesutv]

Looks scrumptious 😘

[@red240red2]

Gorgeous! Never had Ghanaian food. But I hope to try it soon! Want to try this dish before I make it so I know how it should taste!

[@AfrikQ10]

Nice Ghana dish

[@jo-mens7287]

I lived with my grandma and she thought me to wash my plantains before peeling it and that’s how I have been doing it 👌🏽

[@KeliGraceTV28E]

Beautiful dish, I like the way you did the plantain, and I want that salted tilapia 😋

[@KwankyewaasKitchen]

Thank you sis❤❤. Oh come for a piece of tilapia😀😀

[@bridget2028]

I’m doing this today. Thanks so much.

[@elormbansah600]

O dis is not fair ooo...hmmmm I dey my corner oo n dis video came up.. I can help it dan to make some for myself. Thanks Sis for always sharing with us.

[@KwankyewaasKitchen]

Aaww see the trouble your sister has brought you😂😂😂

[@elormbansah600]

Kwankyewaa's Kitchen I tell u oo😂😂😂

[@janettejanette3813]

Soo wonderful

[@charlottejeffery3829]

BEAUTIFULLY MADE MY DEAR!!!😉😘

[@Afua.S]

Where do you get your fresh coco yam leaves from. I am so surprised you got the fresh one in the states. I can’t never find it.

[@veronicaasantewa2532]

Very nice. Where did you get the cocoyam leaf .

[@priscillamensah893]

Can you please demonstrate how to peel avocado so well? It looks delicious!

[@tiaadjei9103]

Very Lovely. Thank you for sharing 😘

[@KwankyewaasKitchen]

Thank you! It is always a pleasure to share with you❤

[@shesworld2267]

girl, why, why are you doing this. cant believe you found the leaves. yes this is the same way we have been thought to do the plantains. i feel it doesn't even taste the same if we dont do that, lol. great idea blending it. really excited for this new series you are starting

[@julietmensah3750]

I was taught in the same way of soaking the plantains in water I asked grandma why should I put water on it before peeling it She told me some plantains contains sand so it helps to wash away the sand on the plantain💯💯

[@feliciablay1967]

My dear, where can I get the frytol red palm oil here in the states.

[@awenateyissah3213]

Beautifully done! It looks so so good🤤 I don't mind having the white stuff on the plantains but my mum can't stand them so I always wash them off for her😊 I'll be sure to try this again soon!

[@ammakorang5626]

please do you get your kontomere?

[@adjoaquatey5548]

God bless you. It tried some at home it was really delicious

[@mawuenaahiabor2104]

Can I get Turkey berries in chicago?

[@jnti7872]

Sis, where did you buy this beautiful cocoyam leaves?

[@obaapamary7907]

Oh sister what a temptation, next time share me please, it look nice and neat, God bless you 😊😊

[@KwankyewaasKitchen]

Thank you sis. Yes next time I am calling you 😄😄❤❤

[@brightgogo2400]

Dear Kwankyewah, you're doing a great job. Please what fish is made for ' momone ' 👏💖☝

[@loulounedorval461]

Délicieux

[@cookingwithgifty]

Aaaah sistah I won’t mind u Koraa in my Ghana accent lol .... I see u really want to torture me paaa. Love the freshness, ampa effie no fie, indeed there’s no place like home. Well done.

[@KwankyewaasKitchen]

Hahaha. If it isn't Kumasi accent, I don't care mpo 😂😂😂😂. This really hit the spot. Thanks for the love sis😘😘

[@cookingwithgifty]

Hahahaha....Oooo yes I’m sure it did.

[@justynamonye997]

Pls,what can I use in exchange for Turkey berries

[@leokamil6284]

Thanks for this food,but sorry what can iuse instead of Pulmoil?so ican be using in ogusi too.Palmoil has a smell which icannot use it.God bless oil

[@akuasika5795]

You can use normal oil or coconut oil

[@leokamil6284]

@@akuasika5795 thank you so much

[@reginatakyi5610]

My fave food

[@georginajanetgardiner9114]

It's 23:29, and I'm craving for abom..

[@KwankyewaasKitchen]

Saa Kwankyewaa no de3!!!😬😬😬😂😂😂. Please make some in the next few days if possible❤❤

[@nadiarefiat8511]

Wow it looks delicious and yummy I love watching your videos but where can I get the palm oil please 🌼🌺🌹❤️💕🥰🥰🥰🥰👏🙏🥰🥰

[@edithkuntze5276]

Waow

[@maafiaagyekumwaa6936]

Where did you buy the kontomire here in America dear

[@evelynelumeze5895]

What is the eggs doing maybe for decoration

[@nanaadusah8320]

For decoration how, she is eating it a u say for decoration...we know why we add eggs to our foods so if you Nigerians can't wrap your brains around it , pls stop asking this silly question over and over, some of us are tired of answering you

[@empressnie1868]

Delicious

[@KwankyewaasKitchen]

Thank you sis❤

[@ceciliaowusu5385]

I'm in Accra but I can't get this food to eat 😁

[@vee3939]

Nobody: None at all: Food processor: do you know I can help you make kontomire abomu without sweating🙄

[@KwankyewaasKitchen]

😀😀😀😀

[@Maamejeanette]

Doesnt get any better than this!🤣

[@suweibatumusah7093]

Love u

[@pacmanutd1585]

Please where are you located so i can come for a visit one day?

[@lucykonney1288]

We put the plantains in water to prevent that sticky water from the plantains not be on our hands and you know sometimes it hard to wash it off and it becomes black too, that's what I have been told

[@KwankyewaasKitchen]

Oh I see! I guess it serves both purposes then. Thanks for sharing 💕

[@queenyaababy3077]

Please which store did you get the taro leaves from?😲 I am in the US too

[@abenataylor1566]

Chinese groceries store

[@obaaparenie4789]

Please which grocery store in America did you buy the Taro leaves from?

[@KwankyewaasKitchen]

In an Asian supermarket. I think it is one of the items they stock as and when they receive it. Please check yours.

[@abigailoseigyimah82]

My mom told me that, we wash the plantains before peeling because,we don't normally wash it again after peeling like we do to cassava and yam and the rest. So you prewash to remove the dirt.

[@lionessinpower228]

Thanks so much, this is my first time of watching, Please where can I can buy the asanka and the tapoli " I don't want to use the blender I am in WASHINGTON, Everett Thanks

[@abenataylor1566]

African grocery stores

[@addo-brownelizabeth6736]

You put the plantain in water before peeling because there's a gel in side that discolour your hands and sticks to your hands that's why you have to put it in water

[@lincolnwikipedia4218]

Ingo, did a pronounce it right?

[@milkahmuturi9242]

❤️❤️❤️❤️

[@AM_BluryyZ127]

Aww Auntie Kwakyewaa but why 😭😭? Very tastylicious I'm bringing my plat🍽🍽 right now. Please your door number?well done

[@abenaagyemang9056]

Authentic!papabi!

[@KwankyewaasKitchen]

Akumaa Medaase! ❤🤗

[@hunnie6454]

Was very disappointed when the food processor came on

[@poppyab9746]

No one is asking you to use a food processor..

[@Bimmah2892]

❤️❤️❤️❤️❤️❤️

[@lincolnwikipedia4218]

Koobi, did I pronounce it right?

[@aaliyahlincoln92]

Yep

[@aishausmem4432]

Lovely hahaha

[@KwankyewaasKitchen]

😀😀❤❤❤

[@flipsydan]

🤤🤤🤤🤤

[@KwankyewaasKitchen]

I know! So good😋😋

[@okyegewura5317]

😭😭😭😭 I am hungry.

[@minaokraku4066]

I think if we are going traditional we should go fully traditional.... the food processor was not right in this video..... thats wat I think 🥺🥺🥺🥺

[@isoufamadou1940]

😊🙏🙏🙏😋😋😍🤗😇👍

[@KwankyewaasKitchen]

🙏🏾🙏🏾❤

[@goldenbrownyoppong5744]

Woooa,this looks delicious and yummy 😋

[@lincolnwikipedia4218]

Momoni, did I pronounce it right?