अमृतसरी मच्छी टिक्का घर पर | Amritsari Fish Tikka | Amritsari Fish Fry | Chef Ranveer Brar

[@pranatisahu438]

world's one of the most friendly chef who cooks food and give tips too ☺️

[@rheetuparnogogoi8780]

But when it comes to professional cooking he is very strict Watch MasterChef India 😄

[@suruchigoel8913]

Agreed

[@suruchigoel8913]

@@rheetuparnogogoi8780 I agree with you

[@manalipatilraut4819]

@@rheetuparnogogoi8780 agreed

[@hurumhurum3722]

Yesss... You r right...😀

[@StirSir]

He teaches you the recipe Plus teaches you History, Geography, Science at the same time❤

[@neelkanthghule2125]

That's very informative

[@Jholachaapresearcher]

When Ranveer Brar mentioned the punjabi aadat I had a momentary confusion with the oil bottle to his left. I was to say 'brand ka naam' nahi hai and at that very instant I realised sarso ka tel hai yaar...

[@sahilj9009]

haha

[@Rajput_bistdoaba]

☺️☺️☺️🤣

[@lovishgoyal2814]

Haha, well said

[@Quest3669]

U know it .... Lol...

[@bhanuchhabra7634]

Even i saw it 😂

[@zainabkuwawala8590]

I made this for iftar and it turned out delicious.. My Lil twins had a great time having amritsary fried fish.. Simply superb

[@saadkalimzafar]

Cheers Ranveer Bhai. Your fan from Lahore. We may not realise it, but food connects us more than we would ever like to admit.

[@Kaushik.vishwakarma]

We were already connected till something disconnected us

[@poojadash8050]

I served this to some guests yesterday and when they wanted to know which fish was used etc..I also gave them a background of the fish..thank you for making simple home cooks to sound so knowledgeable.. Ranveer ne toh bahut kuch batata 😊

[@nayannbg6314]

Being a vegetarian still watching because Ranveer Brar ka tips aur knowledge bahut hi kamaal ka hota hai kisi na kisi din kam aah ni jaata hai

[@FoodyBlend]

This chef looks so simple, he is so down to earth. Love the way he gives tiny details about his recipe. Thank you chef. You are awesome.

[@sadiakhan6815]

I was about to say Lahori and Amritsari fish both had same flavour same running river 😍 I love your cooking chef Ranveer and share with friends in Pakistan from Oman

[@khanmaryam2012]

4:28 The "karan" you explain is always the best part. Also I watch every recipe just to know "karans" even if I don't have ingredients.

[@binnysidhu02]

My kids also love u and ur recipes and my 7 yr daughter and 3 yr old son apki tarah apni kitchen mai recipes banate hai ranveer ji 🥰😍

[@noumaanshaikh7119]

Hi sir....made this at last iftar to surprise my mom...and she just started to cry ....after testing it...lots of love...btw thanks

[@anirbanskitchen8669]

Hii Sir, u can also try some Bengali dishes ....

[@sonalisaha7084]

Yaa ..

[@emilykar1108]

Yes please

[@sandipandas2388]

Ki dorkar? Bhulbhal korbe.

[@TelecomIndia]

Watch bong eats

[@Amit-fh1qy]

kzbin.info/www/bejne/foabqpKcet1ppKc এটা পোস্ট করলাম ওনার reference এর জন্য... অত সোজা নয় একটা বাঙালি lunch বানিয়ে দেখানো...

[@chaitanyadeshmukh1555]

It's so much fun just to watch you cook and talk about the food. It's like a drawing room conversation and I think that ease and comfort sets you apart from the rest. Anyways, coming to the point. I tried this recipe to the T last evening and I must say it turned out perfect!!..and yes I managed to not make a fish pakoda...:-)...thank you so much for this recipe. More power to you brother. Looking forward to more good stuff from you. Cheers...:-)

[@tamaldas9216]

Nobody: Ranver: aur aap kahenge Ranveer ne bataya nahi

[@mohammadfaisalshahid5147]

Are you trolling him??

[@tamaldas9216]

@@bimalaluitel5807 Sorry Aunty

[@shashwat478]

@@tamaldas9216 bro what were the chances that I'd find your comment in a random video lmao 😂

[@tamaldas9216]

@@shashwat478 Goswami ?? 🤣🤣

[@shashwat478]

@@tamaldas9216 yea😂😂

[@sadiakhan6815]

Two countries r different but love heart feelings same with Hindustan Punjab

[@deepakgill1860]

@Utsav Bhowmik bhavnao me behna bnd kro 😅

[@deepakgill1860]

@Utsav Bhowmik wo ayenge bomb bhi layenge

[@rahulgangwar5729]

@@deepakgill1860 😂😂😂

[@sonamkalra9728]

Though I don't eat non-veg. But I can never miss your recipes even if it is fish🥰 ... coz it's not only about fish. It's actually about chef Ranveer Brar👨‍🍳

[@adityabedre2269]

That's the true spirit of chef

[@princethomas7776]

its really good how u speak or describe everything with a story , i have seen ur old videos n now its a drastic change how you treat viewers , its superb , never change that, just a request u can tell us about food which can be mixed or not or if it is myth then u can break it.... like curd or lemon cannot be used with prawns or any sea food(myth or not).

[@rudranarayan6053]

River is same, fish is same. It's just that countries are different :)

[@nishantqazi]

I'm made the Amritsari Fish for my wife today and it was just mind blowing. Thanks a lot. I always liked cooked and tried whenever I got time. But now during Lockdown, I'm everyday trying your dishes and they are coming out as Awesome, I have recently become a celebrity in my circle. Never knew of this side of mine. Thanks Ranveer, I'm now thinking of cooking as a Career Option. love your videos... Promise to you, whenever I open up restaurant in Toronto, I will invite you to inaugurate. Wish me luck.

[@payeldutta116]

Not just you narrate, that sounds to cook them so easy but you make them look so easy breezy too!! ❤️❤️

[@monikarawat5532]

Aap bahut simple tarah se narrate krte ho har recipie...Thank u so much Sir... Aaj bna rhi hoon Experience share krungi banane k baad

[@kavitamahadeva2612]

THE INFORMATION+YOUE STYLE+YOUR SMILE+THE RECIPE=DEADLY COMBINATION.💯

[@abhisheknawlakhe9565]

Simply love the way you describe the taste and essence of food. Sheer brilliance is that your touch on delicacy makes it an art❤️

[@sketchewithgarima2193]

It's amazing to see how you demonstrate everything you are a great chef and teacher too

[@mitalibiswas5242]

Wow, amazing recipe. Hi chef, How r u?.Bengali's r fish lover that is world knows ur aapne jo ye fish recipe batayi iske liye Ji biggest dhonbad(thank u) ur ye aap kya kheti hai pariwar ka hissa to reply to kriye "How r u?" ka, ki pariwar wale haal chal nhi lete ak dusre ka but narazgi apni jgah ur aap ki recipes se pyar hmesha bhut yam,mouthwatering ur pyari hoti hai inse naraz nhi reh skte.

[@sweetankhiheart]

And we love you the most! I was looking for the perfect Amritsari Fish recipe, and here you are with the most amazing and delicoous and easy recipe. Thank you chef, you are the best! ❤️❤️

[@kaustubhchakrabarti2400]

Thank you so much Sir for this really delectable and delicious recipe. You are such an amazing person. I can watch you cook and hear you speak for hours on end. Your intelligence and volubility leaves me spellbound each and every time. You are simply impeccable in your art and a master storyteller. There is magic, politeness and humility in your voice, compassion in your eyes and your hands are undoubtedly magical. Your smile is so reassuring and beautiful. I am your biggest fan. Huge respect for your passion, your knowledge and for you as a person. Lots of love and respect and gratitude. Stay safe and healthy and forever happy

[@payalpatel4789]

Wow sir Your way of cooking is just Amazing😍!!!!!!!

[@shrutibarpagah6053]

Tried yesterday chef , and believe me I never have savoured such a homemade delicacy till date..

[@subhrasarkar5131]

Ranveer sir, my humble request to you to upload some delicious recipes of the most unlikely vegetables ex. Lauki, kachcha papita, pumpkin, karela which people usually don't like to eat. This would help all of us including kids to fall in love with these types of vegetables with touch of your extraordinary taste of food. Thank you :)

[@shubhambhattacharjee9032]

Na Na Masi uti hocche na... Osob aje baje anaj pati amra khabo na 😂😂😂

[@srinjoyeesinghpawar1399]

Ranveerji your reciepes r awesome.I am a Bengali bt this fish fry is just out of the world.stay.blessed always

[@moumuk7676]

His recipes are amazing n presenting styles are very attractive. Love them

[@narindermattoo7357]

This is what I believe the real amritsari fish.... thanku Ranveer, I saw so many recipes .... yours is the best .... love it .... I'm going to make it just the way you made

[@khanmaryam2012]

After he add any single ingredient even salt my unconscious mind waits for "isse Yeh hoga Yeh nhi hoga" and that's the best part

[@arshgill100]

Hi Ranveer Pajji I tried your Recipe so many times every time it’s so delicious Thanks. But I have a Question can we make in Air fryer ?

[@sagirkazi2008]

0:56 I'm just glad u didn't said "Amritsari Fish banane ke liye aapko cahiye Amritsar" 😂😂 Note: I'm just joking not a troll😜

[@rishabhpartap]

😀😂

[@swetachatterjee464]

🤣🤣🤣🤣

[@positivelifei]

Ranveer bhai k leyay blessings he blessings. MashaAllah zabardast info

[@ravikantjha6465]

Ranveer Sir I'm from Bihar, living in a small village... And a big foody... So my dream is traveling & main purpose for traveling is food.. But it's too difficult for me to convince my parents to let me go out (I'm a girl)... But only because of you I'm able to get those heavenly taste... which I always dreamt... So Thank you so much! 😊

[@babitavarma78]

Jz go ahead n completely ur dreams parents wil nt understand now bt u become something dey'll b Lil angry on u Bt in the end dey wil feel proud Abu u

[@sayan_ta.n]

Since when girls are named "Ravi Kant" ?

[@ussingh3856]

Ranveer Brar is an excellent teacher. He can easily tell and teach us from how to peal and cut onion in various shapes and sizes, along with multiple national and international food and cusisine

[@anikanaushin3662]

Le Ranveer: "Amritsari Fish banane keliye hume chahiye fish..."!! 😁 Le audience: This guy needs an award!!! 😎😁👍

[@10kurei]

Anika Naushin rather deserves one 😇👍

[@muralikrishna1305]

Nice joke

[@planet_haris]

@@10kurei m

[@ritusingla4242]

@@10kurei 1ẞ

[@sumitarora7437]

are accha hua yeh nahi bola ki Amritsari Fish banane ke liye hume chahiye amritsar

[@stauro76]

Made it with Salmon, my goodness, just rocked! Loved every bite:) Thanks so much for freely sharing! God Bless!

[@jaysarkar5251]

Wow chef this is my one of the most favorite recepie that I ever had

[@nairitaganguli]

Absolutely delicious! I searched far and long for this authentic recipe... Most of them really are like a pakora than fried fish... Thank you so much for sharing this!!!

[@nitinchavan9186]

Thank you Chef for the receipes... You showed the receipes which I told you to show... I will definitely try it out...

[@pj6280]

It's so refreshing to see the message you always impart of unity in your videos. The river is the same, the fish is the same yet the people are now divided, hope they find unity and brotherhood once again. Great recipe, will try love from UK

[@anitasalvi9616]

🙏👍... Thanks for sharing this recipe. I have thought of eating it various times but I don't like restaurant fish as they don't serve fresh, also it's very expensive. I'll do this at home now.

[@janvinaik3474]

My most favourite chef in this world....love the way u speak.... blessings to you

[@anshuarya491]

Being a vegetarian watching this vdo just to hear ur voice and see ur smile.. 😊

[@howryaaall7347]

ANSHU ARYA what a sad women you are

[@anshuarya491]

@@howryaaall7347 that's my preference not sadness

[@nitinkumar-cb2xy]

Me also

[@NaveenMishra009]

@@howryaaall7347 Sad r the people who eat non veg... Feel sad for urself dude u r killing someone u r stopping someones heart and life just for your taste idiots

[@helsingor8]

you could sub a more robust veggie like eggplant or mushrooms for the fish and still follow the same process....

[@sabaskitchen5802]

I tried this recipe for my channel.. this recipe was awesome..thanks for sharing this recipe with tips..

[@safiaali6255]

M gonna miss uh in master chef . When I came to knw it's finale nxt week .. it was heartbroken Btw u r falling me to love with cooking .. lods of love

[@IamSandhu83]

Kia bataan.. i was really looking for an authentic Amritsari fried fish… thanks brar saab.. tusi Lahore v chakkar laa lavoo …. There are many fans across the border as well.. they are also waiting for apny veer brar da :-) … RABB sohna chardi kalaa chy rakhy…

[@chachagamerhaihumare5637]

Being an ethnic Punjabi, it gives an immense joy when Ranveer speaks like our elders, Like Macchi mai namak

[@TheNumbardar128]

You still missed it...its not “namak” its “loon” thats theth ‘malwayi dialect’ as he belongs to Malwa area of Punjab,from where I belong too !

[@Asiandramas99]

Punjabi ch namak nahi loon hunda kaka

[@jayagupta5637]

Lovely... Very tempting Indeed.. Rly nice to know the difference between amritsari fish fry and amritsari fish pakoda... Love this line 'phir aap bologye Ranveer aapne bataya nhi' 😊😊

[@vinuthnakaminedi7225]

I just have a small doubt I mean whenever I see you cooking sir you always put your whole hand in the flour... just wanted to know if you would use it again or wouldn't it get spoilt?

[@MB-dk4dg]

Amritsari fish banane ke liye hame chahiye "Ranveer" ji ka cooking show...😉 Simple, clear, easy recepes to cook at home...

[@baljeetkanda]

One like for person who puts Chef in action "Role in and Action!"

[@pallawirajendra]

I made this recipe today with Basa fish fillets. I used basa fish for the first time. But about the taste, of the recipe, you have to make sure you marinate the fish for at least 30 to 60 minutes. The fish tasted great when I ate it after 6 hours of cooking. Especially the flavour of kasturi methi and hing got enhanced. The dish is one of its own kind. Most important is to follow the secret ingredient and steps that Ranveer shared. I have read that basa is not great for your health as it has chances of contamination at the place where it is grown. So please consider having this fish only once in a while.

[@Atlas.shrugged]

Your conduct always reminds me of the Late Anthony Bordain.. Informative, Funny and Classy all at the same time. Plus ur food aint so bad either 😁

[@zeshansiddique1613]

Ranveer jee, it is really mouth watering. Frozen fish ki bn Jae gi Ya fresh fish leni paray gi?

[@animeshbhaskaran8375]

Fresh start to morning with this video :D

[@jayantidas449]

Love the way of presentation and simple cooking process to make an awesome dish or recipe.I follow his recipes almost every day..Thanks for sharing your recipes.

[@dishinpathak6977]

Amritsari fish banane ke liye humein chahiye - Ek fish and Amritsar 😉

[@zsrvlogs8401]

😁

[@ThePipeMonk]

Im from Amritsar and I love your comment.

[@zsrvlogs8401]

@Anthony Gomes sorry but mujhy nhi PTA bro ...hum to khany waly hain☺😁

[@JasleenKaur-io1us]

@Anthony Gomes Sole fish. Locally known as Singhara

[@krishana8519]

🤣

[@BALJEETSINGH-np3kt]

Rb your style of talking &cooking really amazing n I always s fascinating about of your way teaching

[@shilpam4096]

Patiala peg ki aadat!!! 😁😁😁👍

[@lavender4urlove]

Superb yummy receipe Ranveer sir. Tomorrow I'll try this. I like all ur recipes n you too. U are too simple n genuine person🙂

[@ishaqbhatti7945]

Hi chef! Most people in Lahore don’t even know that people eat meat on the other side of the border. People have lost all memory of how things used to be pre-partition. Also, I’ve observed that Indians tend to use powered spices more and Pakistanis prefer whole spices. Condiments like ginger, garlic and green chillies play a very important role in Pakistani cooking. In the last 70 years, Pakistani punjabi cooking has been deeply influenced by pashtun and baluch cooking styles and recepies.

[@pankajsingh-oy8vd]

You are true, bhatti ji, you are rajput, so iam. But you know who you are. But maximum pakistani or indian muslims are converted from such caste so they want to hide. They try to connect from outer world such they say they are from afghanistan, Iraq, Iran Arab, turkey actually they were from india or pakistan. They show as their ansistor were from afghanistan so they cook afgan or Irani food. Such as Quraishi, Saifi etc you know and i know belong to which caste. They left their own food desi kahana bajre ki roti, makke ki rotiyan, lal manss, etc. Soon you will find they will say We are from Arab and soon you will see then grilling camels in their house and they will start living in big tents. 😂

[@SandipBajwa]

There is no such thing as Pakistani cooking. It is Punjabi or North Indian cooking. Pakistan is a fictitious make believe country. We eat Jhatka meat and the meat that you eat is prepared in Arabian way so called "Halal", which is to release negative hormones of an animal by killing slowly as oppose to very fast as we do.

[@monabajaj3970]

Super duper fish recipe Ranveer i m trying it today only & then let u know how it cane out.Wase i m a vegetarian but cook non veg for my family.God bless u chef.

[@alekhinvestments6211]

Yesterday only I thought to write you about this recipe as I'm expecting guests on Sunday. Thank you so much 🤩

[@sabi20111]

Your fried fish recipe made my family happy .. My question is in the US what other kind fish I can use to make Amritsari fish..

[@shilpimall2654]

Is it odd that the moment he dropped the fish into the kadahi I started smelling fish somehow! 🤣

[@deepghosh7626]

Wtf😂dude..same here

[@shilpimall2654]

@deep ghosh this person is doing some witchcraft 🤣

[@deepghosh7626]

@@shilpimall2654 haha..if that's the case ask this guy to give us some damn tasty fish fries too

[@rishq5725]

And I'm getting that smell just by reading your comment! I'll have to change my habit of watching n reading simultaneously..goddamnit

[@shilpimall2654]

@deep ghosh @rishav HAHa

[@neelamnaveen8658]

Thanks ranbeer, today I am fyring fish for family member. Amritsari fish. They like this recipe. I am veg.but love to try your different recipe. Thanks again.❤

[@manavnagpal3361]

Ranveer ji..Aap bhi 🥃 soch rhe they aur hum log to sochke hee baithe the..Chai bolke khelo ni aap🤣🤣🤣

[@raraj2866]

Fish k sath darink tu banti hai bro

[@manavnagpal3361]

@@raraj2866 bilkul bro..Bnao scene

[@apoorvverma3559]

Hahaha

[@arjungulati1053]

Sir love your recipes! Tried this one today turned out awesome! Thank you so much! ❤️

[@Pawan_Sharma99]

10:32 finally pronounced crispy instead of cripsy.... Any way luv ur cooking videos😀

[@ankitkanojia3732]

He was sleepy that's why pronounced it correctly 😂

[@ravs2700]

Dusri aadat hai ji .. ..drinks....haaaa.god bless you for your all recipes.i m learning fish tikka as my hubby loves fish.thank you for this fish fillet recipe

[@savourbuds_by_g]

The guest jumla was epic Chef- I m still laughing 😂 😂 I promise me and my guest all will have only ur version not the pakodas👍🏻👍🏻 Omg cant stop laughing u r the best in wittiness too..

[@mannannohria3079]

So simply and lovingly you place each and every recipe hats off sir❤️😊

[@anamikadassaikia6977]

At last I'm literally shocked about the Adat 😂😂

[@sharankaur8620]

You are amazing chef in the world with full of knowledge Ranveer ji GBU

[@pushkalkathpalia4390]

"Ranveer ne bataya tha pakode nhi bnane! Amritsari Macchi bnani hai! " ❤

[@amrinderdhammu1542]

I am drinking right now, and I love to watch your videos i love cooking. I watch, learn and cook, then drink and again watch something new. Wo aadt drinking hi hai. 😇love you brother for being here on youtube to make my night better with drink . 😇

[@_Priti_Yadav]

Hey ranveer.. I love you .pls give me a heart

[@bhanupratapsingh1000]

Dada आपके वीडियो देख देख कर बहुत सारी रेसिपी ट्राई कि है बहुत मजा आता है और हां जो पंजाबियों वाली आदत है ना और राजपूतों में भी है तो यह फिश फ्राई ट्राई करूंगा अमृतसरी बहुत-बहुत धन्यवाद इतनी बढ़िया रेसिपी बताने के लिए मुझे भी खाना बनाने का बहुत शौक है इसलिए मैं आपकी रेसिपी देखता हूं। कभी राजस्थान कोटा आने का बने तो सेवा का मौका देना। भानु प्रताप सिंह कोटा राजस्थान

[@ritugoyal4009]

I'm vegetarian but don't know y I'm watching this

[@johnkebadlejohn]

I'm neither human nor any god but I have to punish you for ur comment. Love your name though ❤️

[@parinitaduttaroy4418]

Its the magic of ranveer brar that has kept you glued

[@narendrajalla4139]

Ab Khana mat.. varna dharam bhrasht ho jayega..!!😂😂😂🤣

[@aspirantfromnit]

Kyu ki tum bohot vele ho

[@aashutosh9285]

Same bro..... I guess its just RB 💯

[@dimpybilling1778]

Tried your recipe and it came out soooo good. Substituted deghi mirch with green chillies.

[@GurpreetSingh-jg9ll]

0:24 haha 😂 gotta! 👍 Too good. 😁

[@shrutisharma300]

Super Recipe... 👍 I tried it today, it came out good... Thanks Ranveer for awesome delicious recipes ❤️

[@rahuljaggi5989]

Hum soch rahe the Patiyala pag 🤣🤣🤣🤣🤣🤣

[@Quest3669]

Yes wahi hsi but bata bahi sajte publicalky

[@shubhampatil4422]

You explain the importance of each step/procedure very nicely... Can you please make a video on frying techniques? like deep/shallow, whether to keep flame high or low or medium and for how much time... How much time to fry a chicken or other foods, how to ensure that its fried till inside and not too much fried outside...

[@raizalsoni1460]

Hum to peg sheg k baare mein soch rahe the😂😂

[@suswatichopra5223]

I am too lazy to cook any dish but ur videos & representation brings smile in my face.

[@kritisingh4575]

C2h5oh 😂😂 soch rhe the

[@اخرالنبلاء]

From saudi arabia l love too this food Teste vere good and sexy 🇸🇦🇸🇦♥️☝🏻 الي عربي هنا لايك

[@farhatimran4264]

You are best chef ever,,, I love your recipes. Love from Pakistan.

[@udayshah3615]

No word, just simply irresistible.

[@vikalpsaxena6714]

jitna acha cook krte ho,utna hi ache se bolte ho aap,,u r my fav chef

[@ramanpreetkaur1579]

I tried this and it turned out beautifully and yummiest fish that I could cook at home. Thanks Chef for the assistance.

[@farhanhameed993]

I'm from pakistan bro Boht sara piyar boht achi recipe bnaty ho.

[@marinasharma782]

Just love chef Ranveer and his cooking God Bless him