Homemade CREOLE SEASONING

[@Lesevesel]

I feel like I've just walked into a home with true Southern hospitality. I didn't live in Florida for too long, but I lived long enough to miss it to this day. God bless you, Amy, for your truly Southern comfort.

[@amyslouisianakitchen]

Oh my goodness gracious. I just read your sweet comment. I thank you so much for your encouragement. You made me smile big reading your kind words. God Bless you too! 😊💜💜💜💜💜

[@kathyheyne6030]

Australian here. Thank you for the recipe, Amy. I’ve looked at a lot of Creole seasoning recipes today ( we can’t buy it here - Cajun only) and yours is the only one that uses smoked paprika exclusively. Very useful for Australians where smoked sausages are almost impossible to get and vital to authentic Creole and Cajun cooking as I understand it.

[@amyslouisianakitchen]

I'm so glad you found this recipe then. I just want to feed you Kathy. Bless your heart💜 flavor flavor flavor. I would love to come visit Australia one day. 💜💜💜💜💜

[@glendagriffin4432]

I simply love your sweet spirit Amy.

[@amyslouisianakitchen]

Thank you so much.

[@TheRookieChefYoungReno]

Wow Chef Amy.. That was beautiful! I use Tony's myself as you can see on my cooking videos.. but after watching this, Tony better run.. Lol.. I will definitely be doing my own Creole seasoning.. Shoot, I am Creole so I should know this already right? (Laughing).. Thank you again Chef Amy.. Always telling it like it is and showing it like it is.. Love you always.. Keep up the good work! The Rookie Chef is a big fan for life! (Smile)

[@amyslouisianakitchen]

Reno you send me such kind comments. You are a sweetheart. You being creole I bet you could teach me a thing or two about cooking!!!

[@glendagriffin4432]

Amy I have watched you smell your spices so much so now I find myself smelling my spices. It's contagious Amy.

[@amyslouisianakitchen]

😅girl it is contagious! I just love smelling them.

[@AthenaKama]

I definitely love smelling those earthy aromas too. It's just another way of appreciating nature, in my opinion 🤗😃

[@shirleymorgan9254]

This is great, now I can make my own. Thanks for sharing Amy.

[@user-fd1qb7ml2j]

Hi Amy, You are so sweet and I always enjoy your cooking videos. I wanted to ask if you would put me in your prayer list. Remember I told you I had covid back in April and im suffering from it still with lingering symptoms. They call it long covid. Well the fatigue is better, but im still having a racing heart at times and all my heart tests came back normal. Well I've been having some stomach issues and I'm going in for test next week on the 20th. Please pray for me at your church and you and John that they come back good. I know your a prayer warrior and appreciate you as a sister in the lord! I will let you know when its all done. God bless you and John. We all love you and John and enjoy every minute of your shows. God bless talk soon! 🙋‍♀️🙏♥️

[@Lisa-nx7fl]

Lifting you up in prayer! ✝️

[@user-fd1qb7ml2j]

@@Lisa-nx7fl thank you! God bless you!

[@amyslouisianakitchen]

Yes I do remember you having this long covid! I’m glad your heart is showing good. Pray it quits racing on you. I praying your tests come back good. So so sorry for your long recovery! Prayers for sure. I’ll write you in my prayer list snd sure ask for prayers at church too. Thank you for keeping me posted. I love to hear back from you😊💜✝️

[@user-fd1qb7ml2j]

@@amyslouisianakitchen thank you Amy, I will let you know how I am! God bless you and John!

[@dianalester1351]

Thank you for sharing, I enjoy making different spices.

[@amyslouisianakitchen]

Me too!

[@rubytaylor4566]

Thanks for sharing.

[@stellamariesmithson1431]

Thank you Amy. I can't get Tony's here in England. So this recipe is much appreciated. Love from England

[@amyslouisianakitchen]

Girl I was sure thinking of you my European friend and others. Just need to know how to mix things we already have in our cupboards!😊you’re so very welcome.

[@kimberlyfaure1845]

THANK YOU SO VERY MUCH FOR THIS RECIPE ❤

[@tammycollins4539]

Always wanted to make my own seasoning this is a start thanks for sharing Amy.. God Bless..

[@amyslouisianakitchen]

Good deal girlie. What other seasonings would you like to make? I’ll try to do those videos too.

[@tammycollins4539]

@@amyslouisianakitchen Maybe a taco seasoning and maybe something for meats..

[@sandradurrett4828]

I will have to try making my own. Thank you for sharing you recipes.

[@amyslouisianakitchen]

You’re very welcome.

[@cgil1974]

Beautiful. Thank you.

[@gaillouviere8471]

I've never used smoked paprika but will definitely try it. I can't use salt or pepper, so I add other herbs and spices to substitute the flavor of salt. What I have found works well are dried parsley, dill, basil, and/or celery seed. I keep empty seasoning bottles that have shaker tops to store my homemade seasonings.

[@amyslouisianakitchen]

Great tip Gail! The smoked paprika is addicting. Just gotta warn you!😄😊💜

[@jonathansgarden9128]

That was an easy sub. Great recipe. It’s similar to mine but I used to eyeball everything. I like your way better

[@thorstenkolibius1930]

Thank you very much. I will make it my own now since we can‘t get Tony‘s here in Germany 👨‍🍳👨‍🍳

[@amyslouisianakitchen]

Yay! You're very welcome. So glad you have the recipe to make in Germany. I sure want to visit your beautiful country one day soon!

[@Linda-kq8ef]

Definitely making this, thank you for sharing your recipe, and your time. Blessings !!! ✝️💟

[@scottcollins5838]

Thank you. I’ve been using a commercial cajun spice blend and my cooking ends up far too salty. So I’m researching making my own blend band you gave me a great start Bless you. I subscribed and hope to learn more from yo so thanks just thanks!!!!!

[@masonhamlin3921]

Thank you! Sounds delicious!

[@Gator1699]

Thank ya there darlin. Cheers

[@melissastickley5920]

Thank you! I do have all these spices on hand, and will be making some 😊

[@amyslouisianakitchen]

Exactly Melissa. We’ve got so much in our cabinets already. We just need to know how to put them together. 😊

[@linakhamis5974]

Thanks for the info!!!!💯👍😊❣️

[@laurenSmith-bf4fc]

Thanks for recipe

[@vickilist9358]

Thanks, I’m going to make this!

[@amyslouisianakitchen]

Good deal.

[@nicolledodrill5238]

Much love from Germany 🇩🇪

[@amyslouisianakitchen]

I visited your lovely country last month and dearly loved it. Your food is wonderful and so comforting. I'll hopefully be back one day. Thank you for your kind comment 😊💜

[@jankitteringham8483]

Thankyou Amy. Blessings. 🇬🇧🥰

[@amyslouisianakitchen]

Blessings right back at you girlie

[@agh.abolfazl204]

thanks from Iran

[@KennyLauderdale]

Thank you

[@amyslouisianakitchen]

You're very welcome

[@najlepszeszotywmiescie6329]

thank you, i will try it!

[@Lisa-nx7fl]

I just gotta say it. Bless you! I'm sure I'll be sneezing when I make this! 🤦

[@amyslouisianakitchen]

Girl it was all I could do not to sneeze!😅

[@pamsharp6314]

Thank you girl. I’m making it for sure. 😋

[@amyslouisianakitchen]

I need to make more myself!!

[@sarahdodd]

Thanks 💜❤️‍🔥

[@calstalk1675]

I see your nice collection of cookbooks I think ..what’s your favorite….?

[@amyslouisianakitchen]

Girl picking a favorite cookbook would be like me trying to choose one of my children as a favorite!😅💜💚💜💛I don’t know. What is your favorite.

[@calstalk1675]

Yep that is a hard one isn’t it…lol

[@robramos3513]

Thank you awesome

[@tinkvw7796]

Good to know ☺️

[@lizsmothers1352]

Thank you Amy Honey for this recipe. I like that bite and Smokey taste! Bye Lizzie lu

[@amyslouisianakitchen]

Yes!!!

[@heidid5275]

Yum!

[@joesmith7427]

Thats real stuff !! Did you hear her?? Did you hear what i said? 😊

[@veedavis467]

Oh this is great❤Atleast I know what's in it

[@debbiereilly900]

💜💜💜💜💜💜💜

[@KennyLauderdale]

I’ll make mine with no salt or sugar

[@amyslouisianakitchen]

Just how I make mine😊

[@moatmancometh6969]

....and then her knickers flew orfff!

[@eaglesphilly4489]

Idk but that looks a lot more like a tablespoon 🤷🏾‍♂️