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Hunger is the biggest single risk to global health, so why does one-third of food produced go to waste? In episode 3, find out the main causes of world hunger and why sustainable food production is crucial to avoid food waste. We’ll hear from Corinne Woods, Sean Sherman, Andy Cato and Anna Scavuzzo.
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In 2015, world leaders agreed to 17 Global Goals (officially known as the Sustainable Development Goals or SDGs). These goals have the power to create a better world by 2030, by ending poverty, fighting inequality and addressing the urgency of climate change. Guided by the Goals, it is now up to all of us, governments, businesses, civil society and the general public to work together to build a better future for everyone.
More about the Global Goals initiative here ▶ www.globalgoal...
Facebook ▶ / theglobalgoals
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Twitter ▶ / globalgoalsun