Andy Makes Ultra-Creamy Mashed Potatoes | Bon Appétit

We're ready to declare these the fluffiest, creamiest, and easiest mashed potatoes ever. Unpeeled potatoes absorb less moisture when boiled, and the ricer will catch the skins-great news for lazy cooks everywhere.
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Bon Appétit is a highly opinionated food brand that wants everyone to love cooking and eating as much as we do. We believe in seasonal produce, properly salted pasta water, and developing recipes that anyone can make at home.

[@internetshaquille]

no music on this one.... i felt so fukkin peaceful the entire time. this is zen. my crops are flourishing.

[@SirSupaa]

Upload a video will you mate

[@Phantomoscar]

Internet Shaquille crops wtf ?

[@internetshaquille]

once I'm done with these FOUR freelance projects, I'm back on the wagon. Gotta chase the money yadadamean?

[@SirSupaa]

Internet Shaquille money is for chumps, cooking videos on KZbin are more important. That's what I heard anyway.

[@Adenohypophysis0]

Relax its just a cooking video

[@DeepestBlueJ]

You have to crush the garlic to release the Allison, that's what's really good for you in garlic, I believe.

[@serapia1976]

Alan Sun naw more finely chopped garlic just releases more flavours but ain't nobody got time for that

[@kimberlyk1795]

Alan Sun someone’s been watching their brad & vin

[@m.m.5286]

this made me legit LOL

[@deshaylanae]

Brad, is that you?

[@berrylife83]

That I believe part got me. I know what you’re watching😆

[@FilthyManatee]

Don't let Brad see you not smashing that garlic to release the allicin.

[@Gltokensp06]

"I believe." -Brad

[@robmckennie4203]

After watching Brad's videos I got really confused and started adding glue to all my food :/

[@victortowfon]

alison

[@rjgentapanan7366]

2 part epoxy life

[@jerryschu9628]

WE NEED MORE BRAD

[@OHYS]

"You want to add a good amount of salt" *Proceeds to add a fuckload of salt*

[@OHYS]

Do Americans realise they use more salt than anybody else?

[@herbeaversmells4364]

Potatoes can take a ton of salt. Plus not all that salt put in the water is going to be absorbed by the potato.

[@emyemyemyyyy]

Deep Red Potatoes don’t really go by normal salt standards

[@rainteatearain3602]

Potatoes need salt. Most people don't use enough salt when cooking, then wonder why their food is bland

[@JeusEnc]

Americans don't use that much salt. Andy just loves salt. There's even a video of him where he talks about how much he loves salt.

[@MobWithGuns]

so the trick is to use a potato ricer, and then add the paula deen coronary trinity of Salt, Butter and Cream, got it

[@YindiOfficial]

The only thing missing was a sprinkle of racism for garnish

[@TheLobstersoup]

A potato-press isn't necessary, you can do it prison style with a fork, too ;) Important to note is that you shouldn't use a blender for mashed potatoes ever. They usually have far more power than necessary and break out the starch, making the potaoe-mash more of a cream-sauce. But that's really the only thing you can do wrong. It's like when you whip cream too hard it becomes butter, not whipped cream. Use manual presses only.

[@kkeilani]

“coronary trinity” 😂💀

[@matthewchow4991]

The only thing missing was egg yolks, beef fat, and lard. And also a blended up Big Mac with KFC chicken skins.

[@stevenhaas9622]

you forgot mayo-naaaze

[@petergriffin3737]

You forgot to salt the salt.

[@yasukoyabuki244]

Peter Griffin i usually salt my salt with my tears of disappointment. Then i inhale the entire bowl of mashed potatoes. This is called the cycle of school.

[@csv8944]

The salt looked bland indeed

[@uncleyerrrrrrrrrrrrrrr]

Freddie mercury's lost son lol interesting recipe nonetheless lol

[@kommu17]

Freddie Mercury was Parsi; descendents of 16th century Persian refugees in India, and this guy is Persian as well.

[@FantomMind]

Cannot be unseen.

[@theonce-ler1734]

For sure lol yep lol that's funny lol

[@shazenmaire]

This will kill any relatives you hate during thanksgiving for sure

[@zubahmazood7951]

Even the ones you love. xD

[@emilya.9706]

w-why😳

[@rodz.869]

emii emilyy too much salt, too much fat haha

[@MsChantae]

lolll

[@InfiniteAthletics]

This is perfect for Thanksgiving! Thanks for the recipe :)

[@heatherhan2100]

Infinite Athletics I see you everywhere.

[@cargogh]

Depending on my mood, I get stuck with or have the privilege of making mashed potatoes every year for Thanksgiving. Using that ricer and skipping peeling looks like the best thing ever. Definitely giving that a try in a couple of days. I will use more butter though.

[@happyjollyranchers]

This recipe truly changed my life. My family will not stop talking about these mashed potatoes! Thank you so much Andy!

[@user-ef5id9km3p]

This is my favourite Andy and mash potato video ever! Never hold back when it comes to mash!

[@katherinep.8919]

This looks wonderful, exactly what I was looking for. Such an easy way to add the flavors in. I'm definitely making it this year, thank you so much! By the way, love the presenter. He did a great job.

[@Arttojisannn]

Carla and Molly: Are we joke to you?

[@kimbarbeaureads]

Their potato soup was. 😁

[@christopherdoriott8097]

Andy is truly talented & my favorite on the channel. Would love to see more videos featuring him.

[@jajuankturner7799]

The way he describes everything makes my mouth water lol I was so relaxed yet so hungry

[@sammiconley]

He’s easy on the eyes and has a great way of speaking. He seems very comfortable in front of the camera. More of him!

[@genmalone]

Sammi Conley aww so cute that now we get more of him! And everyone.

[@TheFlaptrapper]

I want him for Thanksgiving

[@florialbe4307]

TheFlaptrapper stuffed like a turkey? 😆😆😆

[@takemetoyonk]

@@florialbe4307 bon appetit, you two

[@kannuscheng5564]

Love the way you cook! Thanks for the recipe!

[@cinthyaleiva8921]

This is the recipe I use every year !! Sooo yummy !!!

[@r.g.greenwald2690]

"You kinda want the water to... taste like the ocean. I'll just put it all in there." 😂 They love their salt in this kitchen I've noticed. 🤭

[@daniellerye6675]

Made it! Soo good! My family said this is our new favorite recipe!

[@ariyuril]

the kitchen sounds in this video is super relaxing

[@theapricotbambino]

I love you guys so much! everything Bon appetite makes is soooo delicious!

[@nessie4546]

Just made this for thanksgiving and everyone loved it! I made the mistake of adding the two sticks of butter into the saucepan but I was adding it to the mashed potatoes little by little after mixing and it still came out great! Just a tip for those who might feel they didnt follow thoroughly :)

[@vincenzosplate]

Super creamy, perfect 😍

[@EllenMoment25]

Yay! I love Andy's recipes!

[@PaolaHearts]

I used this recipe last year and my whole family loved it, so much so that they asked me to be in charge of the mashed potatoes again. Great dish

[@abadillam]

I am in love with Andy.

[@Topself24]

He’s handsome

[@Malteser3535]

And gay.

[@torybio13]

who cares if he is gay? he is still handsome

[@beecauve5138]

Obviously you do.

[@ChrisWATAFAK]

Beecauve lmao dumbfuck

[@nawara1754]

Mhhmm

[@mjohns908]

I love these late night low light videos. It's very relaxing.

[@joumana1275]

These were delicious !! Perfectly creamy and silky smooth

[@MrAnonymous825]

He’s beautiful

[@Zipfei_Kloatscher]

WTF??? 😅😅😅 It's about mashed potatoes...

[@MrAnonymous825]

Wheatbeerlover I’m just saying I’d let him mash my potatoes

[@Grotomode]

Oh yeah!

[@hannahs.5559]

Blue Guy .....

[@lorendfoster2248]

Beautifully Gay

[@safabekr]

I was all on board until you brought in the ricer...at that point I was like “well that’s not something we have in my kitchen”

[@Exxzo]

MissMash ! I know the feeling

[@DinosourousRexx]

It’ll taste the same no matter how you mash them, just use a fork or a potato masher...

[@angielunalove7073]

F that ricer! I make the creamiest mashed potatoes with a hand blender!

[@Idkwhat66]

Sarah Jabir why have I not thought of this, lol Thank you!

[@DjDeanJames]

that makes it super sticky, dont do that. He's not overworking those potatoes for a reason...

[@212bag]

Outstanding...will give this recipe a try.

[@klaylapa7483]

We made this for Christmas( 2019) dinner and it was delicious. Thanks!

[@Jacko89]

I like that he has an upward inflection at the end of every senTENCE

[@jekkibby]

spacedoutboy87 i cannot help but listen for it now. nearly ever sentence he speaks he does that haha.

[@muroadriano]

I'm only subscribing for this guy. He's lovely

[@2b0n02b]

Love you Andy! Thank you for the recipe, i'll be doing that this Thanksgiving, was a bit distracted with Mercurystache had to replay the video several times because I kept loosing focus.

[@sabreteeth1212]

I made them and they're delightful. Thanks for sharing Andy!

[@Snowdone]

I love Brad too but Andy is also great!

[@ricardogabriel4290]

C'mon How can I pay attention to the recipe with such a pretty guy like that??

[@13lues]

Ricardo hjkjhkjh i like ur avi;)

[@CMD424582]

Men are not objects. This is distasteful, and would be viewed as such if you were referring to a female. Males can be overly sexualized and are victims of SA just as women. These are the toxic comments that make it so much harder for male victims to come forward.

[@KyleTO7]

Them arms

[@Blank-km4qr]

@@CMD424582 bruh shut up

[@iggiesports7412]

This recipe turned out AMAZING

[@Nurr0]

Eager to try this, it looks delicious!

[@isufkovaci]

he's making me more hungry than the recipe

[@0ona]

yeah I need that potato ricer

[@ThisAIisStillLearning]

Tried it. Loved it. TY.

[@ladytphoenix]

Ill for sure make them thanks for the recipe

[@camrunmaffew]

I'm here in the future admiring that mustache omg like 2017 what a time to be alive

[@vihx17]

Comes back to watch after the Carla and Molly episode 🙈🤷🏾‍♀️

[@TwoCents]

Omg they look so buttery and delicious 😍

[@Silverandblack]

These came out excellent thanks Andy.

[@stephaneriopel8766]

are you speaking rfom the dead with this much butter?

[@AlexanderVante]

He’s so cute 😍

[@asprilladt]

OMG ANDY IS FINALLY HERE EVERYONE!!!!!! WHERE HAVE YOU BEEN WE MISSED YOU 😭😭😭

[@mnazz18]

Wowww THANK you!💕💕💕

[@jwesolowski]

Thanks Andy! You're the best!

[@wateradept88]

"Andy makes the sexiest cooking show ever"

[@daciagonzalez3438]

Everyone’s talking about how he’s beautiful and I didn’t even notice. I was too busy paying attention to those beautiful mashed potatoes

[@chiara7069]

This looks stunning

[@oliviacurtis9247]

Thank you for your simplicity. Made these mash potatoes with pot roast 😋

[@justin9329]

Yo Andy can can mash my potatoes anytimeeee aaayyyyeeee

[@JoeLorence]

Yum. Heart disease never looked so good... (But seriously, totally worth it)

[@DavidGreef]

Replicated this recipe and got a tasty soup. Thank you!

[@rp0749]

I like it whenever Andy cooks.

[@celestepittsley1678]

I love the kids try videos. Please make more!!!!!

[@morscertaa]

The hateful comments on this video are wild. Its potatoes, guys.

[@yourstruly-ep6jk]

I don’t see any hate comments

[@chikmaginet95]

I love this man

[@wonderjh]

I am in love!! He is gorgeous!! Thank you!😍

[@carlquinn2012]

I see the comments are full of michelin star chefs. Who would of thought

[@astralbluefish]

Must be where the buggers reside, while taking a break from making their culinary masterpieces.

[@Jonnyban]

Who would have thought the secret to extra creamy mash was to add extra cream... Fascinating.

[@Brandon_501]

Jon Rapson The real secret is to use all cream. 😉

[@MsChantae]

lol

[@MiguelHernandez-vf1kp]

Doing a thanksgiving practice run tomorrow, that’s right practice run! Definitely going to try this recipe!!

[@jcz7554]

Miguel Hernandez please update how it turns out! I was stuck with making mash potatoes...

[@megaphone102]

YUM. Making this FOR SURE.

[@stefanymendoza5773]

Who's watching this but knows that they're never gonna actually do this?

[@spinningsage7727]

Here here...waaaay too unhealthy

[@whackyscripts6045]

Yukon do it! ... I know... Bad pun...

[@jonlivington9179]

A really, really B(r)ad pun

[@kelsielovesjbieber]

this just cured my anxiety why is it so calming

[@Putain138]

This is a good recipe. Thank you.

[@pandapanda5738]

He’s quite good looking

[@u2damoney]

Brad looks weird in this video.

[@pocketedcheese8729]

Lmao

[@mattlittlej]

*fabulous

[@michaelnomad4241]

He's just morphing into Freddie Mercury. It happens sometimes.

[@brittbezdek]

Made these last night. They were fantastic. Big hit with the family.

[@sherridailing5703]

I never knew to start potatoes in cold water. Thanks for tip and look forward to trying - thanks!

[@joshpuffpufftekken]

Freddy Mercury makes the best mash

[@mrdavid5771]

GURL YOU IS PRETTY

[@vianeychavez2527]

My mouth watered 😍🤤

[@jamespolcyn8441]

Love this guy

[@cringemuch1243]

I didn't know Freddie Mercury could cook

[@Fpsmexicanninja]

gosh people, it is a once a year side dish.

[@Robertoell777]

You need more mash in your life.

[@ivonne6493]

Great job, thanks

[@sherylchieng7701]

Tried this & it's so deliciousssss

[@CayenneRand]

that's more salt than I own

[@jordangonzalez1443]

10k views and its on trending

[@camilat8268]

I loved this episode

[@lovelygirl630]

Looks great...Thanks

[@kodhanley9380]

Freddie Mercury Makes Ultra-Creamy Mashed Potatoes

[@morgandavenport929]

Andy may be giving Brad a run for his money!

[@bresus._]

No.

[@jwizzols]

the garlic and rosemary trick though. GENIUS!

[@miriamnava1437]

I love this

[@odin8352]

He's so damn cute

[@relaxverse3986]

Salt looks like saaaaaaaaalt! That aside, thanks for the easy recipe.

[@kateh1533]

Finally I’ve mastered creamy mash...... thank you

[@LamborghiniGal]

LOVE this part: 3:09. I totally agree! This looks delicious. Thumbs up! Beth