What do you call Arbi in your language? Do you have some other name for it? ❤
@worldofamazingfacts1234Ай бұрын
हमारी लैंग्वेज में इसे "घुईयां" बोलते हैं।
@mohammedabubakr213Ай бұрын
Arvi
@pankudasilaАй бұрын
Gaderi (गडेरी )or Pinalu पिनालू in kumaun region of Uttarakhand.
@ashishkumar-yq2ibАй бұрын
Ghuiya
@DhrubaBarman-mf4gmАй бұрын
Assam me kasu bolte he
@shwetabane57686 күн бұрын
Thank you so much for telling small details..I have learnt cooking by following your recipes..can't be thankful enough 🙏
@RajanKumar-ej6gqАй бұрын
Ghar ka khana bahut tasty hota hai,par kapooran ghar di sabzi da taste. Wah kya baat hai.yummy❤
@vaidhyavancchithabharaneed1423Ай бұрын
We usually in tamilnadu make this by boiling, peeling and then roast it but this looks fun.... Definitely going to try this .
@Shaifali_00977Ай бұрын
In the North too Arbee is boiled first but this is also a popular method ; search Vrindavani Arbee
@sarojkhonaАй бұрын
Sir, we call it arbi only. Aapne mast mazedar karari arbi ki sabzi banai hai, its tempting n yummy. Mere Hubby n damad ko bahot hi pasand hai. Will prepare in you style as your preparation is excellent 👌 thank you ji for tasty sabzi.❤❤❤
@sangeetasharma893Ай бұрын
My favorite chef was early waiting for your video 😍😍
@shailt310Ай бұрын
I love arbi
@ausha29693 күн бұрын
In my language telugu its called chamadumpalu i will definitely try. Sir thanks for sharing thos recipe
@tabassumustad3356Ай бұрын
Thank you for best recipie❤❤
@NarotamBatraАй бұрын
Ramram shef Yummy recipe definitely I will try 👌👌
@abhaykumarparakh8468Ай бұрын
Wonder full,very nice,easy way to very new sabji for us,thanks to all of u
@nirmalavarma-xs2bmАй бұрын
We also call it Arbi in our language. Superb arbi sabzi you have prepared Sir. Thank you for sharing.
@mannurao3586Ай бұрын
Badiya sabji with badiya tips ❤❤❤
@sugandhapriya4536Ай бұрын
Maine ye recipe try ki first of all thank you for this, ye bahot tasty bana maza aa gaya
@sunitaaggarwal104Ай бұрын
Hello Sir .. I liked this Subzi a lot .. I will be makinb this Delicious Subzi for Dinner today .. Home Style simple food is always welcome .. Looks v tempting .. Laccha Paranthas k sath mazaa aa jayega .. Vadiya Te Kamaal 💯👌👍🙏🙂💐
@papiyadebbarman6691Ай бұрын
Made it today. It really turned tasty. Its a new dish for bengal people. Quick & easy recipe.
@sakshienterprises6048Ай бұрын
Sir today I tried was simply superb but I added little bit more masala in it thanks for your lovely recipes. Taste was amazing sir . We called in sindhi kachalu.
@surinderbedi7094Ай бұрын
Don't know why, but whenever I see you preparing recipes, I feel very good at my heart. Please give more in Ghar ka khana by Mom.
@sapna6675Ай бұрын
Mai bhi aaj bnaungi. Try your recipe ❤❤❤❤❤
@organiciyer2293Ай бұрын
Yummy recipe chef. I will definitely try it. Love from Canada
@Humanityaboveall522Ай бұрын
Very nice recipe chef! But my mom’s is the best sorry. Every newbie visiting our home converted to her style because it is so good. She pressure cooked arbis which removed the acidity and makes them safe, easy and fast to peel. Then squash each between your palms and place them in a tempering of rai, methi, jeera, owa, hing, halad, tikhat, meeth, a few methi leaves and in an even layer. They have to be browned crisp, cooked slowly, crisping up beautifully. Heavenly with varan bhat.
@bhanushivkumar4738Ай бұрын
Love this recipe!
@gurishakaur2575Ай бұрын
Yummmmmm my fav chef 🙏🙏 thnkq for sharing recipi
@TheRedPandaTalesАй бұрын
Tasty and healthy. I really feel so light and have clarity after I turned vegetarian!
@learnharmonium780812 күн бұрын
Waah sir...sch me kya e baat bni hai.......
@nidhibansaliitrАй бұрын
Kunal ji....m kal aapki ye video dekhi..or aaj same way se Arbi banayi...banane m bahut jayada time laga.(peeling, cutting, cooking without lid)...but bahut hi achi bani...mujhe kabhi bhi arbi pasand nahi thi..but aaj k baad lagta hai ki iss recipe ki Arbi favrouite ho jayegi.. :) Thank you so much.
@gamakiduniya8303Ай бұрын
My fevret ❤ sir maine to sab ap se hi seekha h ❤❤😂
@manishaboricha5116Ай бұрын
I never cook this, but now i will buy it and shall try
@vijayalaxmisabban7403Ай бұрын
Thank you Sir for sharing this recipe on arbi. Excellent recipe.
@LEGENDINSAAN786Ай бұрын
🎉🎉Hlo chef...🎉my mother cook (actually cook karti thi when she was) also same but she add salt before washing like karela ...baaki same to same..
@madhujadasclass-1sec-b833Ай бұрын
Khub sundor ❤❤
@Festive_kitchenАй бұрын
Wow Arabi sabji very tasty 😋😋☘️☘️🌷🌷🌸🌸👌🏻👌🏻🙏🏻🙏🏻✅✅
@kavitaGkirasoi2023Ай бұрын
Sir meri Mom bhi haatho mein oli lagaka hi saaf karti thi.... Very very tasty yummy recipe fantastic cooking 🍲🍲yummy 😋 👌👌👌
@swetasahu3197Ай бұрын
इसको पेचकि भी कहते हैं meri mummy bahut tasty banati hai ,humlog tomato a sarso ka masla daal kar banate hain bahut testy lagta hai
@santaheeralaul1789Ай бұрын
My fondest dish since childhood . It's so tasty n nutritious too. Here we call it.
hello kunal i like your recipes. arbi is one vegetable i don't eat but i am going to watch it
@kumkumdatta65023 күн бұрын
It was awesome. Waiting foryour quick economical recipe from you. Thanks
@bhagyashreekulkarni3614Ай бұрын
Thank you for the recipe Kunal sir❤
@India_is_victoriousАй бұрын
I tried this recipe. It turned out brilliant. Thank you ❤❤
@sujatasarkar8545Ай бұрын
Delicious Recipe Sir. 👌🏻
@RvlifeRankeR1919Ай бұрын
ARBI + BHINDI + PYAZ KI SABJI = VERY NICE 👌👍💯😋😊......
@user-jb4gw6le9jАй бұрын
Ye tasty chrunchy sabzi hai ye ye easy aur simple bhi hai esamai esake tadaka mai hing aur ajwain aek sath padata hai ye acha aroma deta hai aur digestion ke liye bhi acha hota hai
@mohinshaikh2032Ай бұрын
Thnku uu kal banati ho aap ke style se muje arbi bohut pasand hai
@GitaBera-op7vgАй бұрын
Sir app ne koi khtta nahi dale tho gale me kharas nahi hoga mai jab bhi ye sabji banati hu emli ya lemon use karti hu par app ke khane ki andaj se pata chal ta hai kitni yummy bani hai ❤❤❤❤
@theakamath4312Ай бұрын
Yummy will try
@komalmehra40065 күн бұрын
I tried this and it was yummy
@nlnlfm19Ай бұрын
Lajawab arbi from Kunal Sir 🎉🎉🎉
@sonamchouhan36853 күн бұрын
Mouth watering 😋
@Pragyalifestyle705416 күн бұрын
Iska swad aise bnane se alooo ki sookhi sabji jaise lgega
@SumandidirecipesАй бұрын
Very nice recipe sir 👍 my favourite
@monikashah185Ай бұрын
Tasty Tasty recipe sir ji 🙏🏼👍
@dipikapatel6420Ай бұрын
Aaj tak banai nai ab dekh k ban jayegi
@poojaudainiya8745Ай бұрын
Sir, your recipes are easy and simple to make. I have been watching your KZbin channel since a long time and I like it very much.
@vijayalakshmivasudevan6397Ай бұрын
In Malayalam we call it chemboo and in Tamil it is called chepangkizhangu chef
@jayanshgamer9392Ай бұрын
I remember one day one I picked off arbi and u
@BALVINDERKAUR-ff6oqАй бұрын
Very tasty sabji❤
@mallikagollabinnie3676Ай бұрын
Looks delicious, can't wait to try it!
@user-nf7iv4if8oАй бұрын
Good afternoon,Sir.mouthwatering recipee.Thank you so much.
@NeetuSingh-qw2ylАй бұрын
Delicious Arbi 👌👌😋😋
@ishanarang549328 күн бұрын
Thank you for the recipe ... turn out very tasty ❤❤❤
@PoonamsinghMultipurposeАй бұрын
❤❤6 लाइक
@shilparajput868615 күн бұрын
Aj mai bhi arbi k sbzi bnane wali hu i hope jaisi apne bnaye m bhi wse bnau☺
@Ravjotkaur198Ай бұрын
Finally!!!!! 👌👌👍🙏😋😊🙌👏
@nilimapanda3932Ай бұрын
In odia Arbi called saru. Very simple and ghar ki sabji. I like it. Same process odia people cook allu bhaja
@Premraj-jo2ovАй бұрын
Mere pasand ke subji😋😋
@manjugaur41916 күн бұрын
Very tasty arbi ki sabji
@SalmaKhan-yr3syАй бұрын
Thank you for the lovely recipe. In Bangladesh we call arbi as kochur mukhi
@ambikagopal656Ай бұрын
Wow very nice, super yummy.I liked it. I will try to do this recipe.
@dipanwitamalakar8463Ай бұрын
Excellent recipe chef.I must try
@flakgamer9609Ай бұрын
Aachha re
@azmifarheen9369Ай бұрын
🎉❤
@mdjmr727Ай бұрын
Wow so yummy 😋 thank you for sharing Sir 🙏🏻
@rajaniseth5465Ай бұрын
Very nice arbi sabzi, thanks for sharing chef
@sangeetasahni3783Ай бұрын
With amazing taste 😀❤ Super 👍🏼
@gayatrisarkar976226 күн бұрын
Sir Arabi ki sabji gravy wala hi khaye thi aur mai bhi banati hu badi tasty lagti hai par sir aap ne mujhe ek naya Arabi ki sabji banana sikha diye sir ❤️
@rakshacookingcorner74Ай бұрын
Super Tasty Recipe 👌👌❤️❤️
@shivanichopra4802Ай бұрын
Good evening chef, I am a Punjabi too, with maternal name Kapur😅 loved to watch your video although we follow the same recipe at home. It gives immense pleasure to see your own culture😂❤❤ regards to your mom🙏
@veenasingh47525 күн бұрын
Super tast ❤
@avninderkaur4476Ай бұрын
I love arbi❤
@sabitabasu5046Ай бұрын
Excellent. 😊
@suranjanabhagat8535Ай бұрын
We call it gatti kachhu. From Kolkata. Thanks for recipe.
@ifshagambhir381221 күн бұрын
Meri mummy bharwa arbi bnaate hai.. bohot hi zyada tasty..
@beenafrancis4706Ай бұрын
Wow looking yummy yummy 😋 😍 BTW ur colorful knives are really 👌
@taniasen8441Ай бұрын
Hum Bengali log isse gathi kochu kahalati hai & recipe bhi cmpltly alag hai aj i lunch me banhi thi❤
@veena777Ай бұрын
I really loved coconut milk chocobar ice stick Sir which you made last time such a wonderful recipes loved it homemade ice cream Thanks alot Sir for uploading wonderful recipes 🫡🫡🫡
@deshdeepak4494Ай бұрын
Very nice recipe 👌 😋 👍 😍 😉 😊🎉
@ritadsouza8274Ай бұрын
Delicious👍
@mishtusanyal9040Ай бұрын
Your tips were too good thanks
@sarlamohan5431Ай бұрын
Excellent recipe, thankyou uuuuuuuuuuuuuuuuuuuu
@swethaala466Ай бұрын
I tried the recipe, came out very tasty👌👍
@KunalKapur27 күн бұрын
Great 👍
@dssd3480Ай бұрын
Great 👍
@BundeliCookingChefАй бұрын
My favourite 😊
@prabhjotkaur205324 күн бұрын
Thanks chef
@JaswinderKaur-jw1dtАй бұрын
Instead of chat masala we add tomato puree lastly. That binds arbi and it tastes delicious