How To Preserve Gooseberry/Amla for long time | Star Gooseberry Pickle | Atifa’s Recipes

How To Preserve Gooseberry/Amla for long time | Star Gooseberry Pickle | Atifa’s Recipes ,nellikka recipe , Amla recipe ,gooseberry recipes
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Gooseberry recipe, gooseberry pickle, how to preserve gooseberry for long time, how to preserve gooseberry in salt water ,how to preserve amla for long time, amla recipe ,star gooseberry recipes, star gooseberry pickle, pickle recipe, how to pickle fruits and vegetables ,fruit ,sour fruit ,Atifa’s recipes ,Atifa recipe

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After preserving the goose berries for multiple times I found that if we don’t mark the goose berries then it stays for longer period compare to the marked ones..hope this will help you..

[@reehanarecipes435]

Wow tasty supper sister

[@AnsweringISLAMOfficial]

Yummy 😋

[@user-ek2fo8gy9e]

Its delivered

[@janvikumari7774]

Ye waala Aawla ka oil banta h kya...?

[@saigamingtelugu4427]

Venegar lekapothe emi cheyyali

[@AtifasRecipes]

Vinegar is important

[@vijayalaxmi4168]

We can add 3 lemon juice into this as preservative instead of vinegar.