ഈ ഓണത്തിന് ഇതുപോലെ ഒരു നാടൻ എരിശേരി ഉണ്ടാക്കണം കേട്ടോ.. മത്തങ്ങ വൻപയർ എരിശേരി // Mathanga Eriserry

This video shows how to make Mathanga Vanpayar Eriserry..
Ingredients for Mathanga Vanpayar Eriserry
Mathanga. 3/4 kg.
Vanpayar. 1/2 Cup
Coconut. 2 cup
Green chilli 3
Garlic. 4
Shallots. 7
Turmeric powder. 1/2 tsp
Kashmiri chilli powder. 1 tsp
Pepper powder. 1/4 tsp
Cumin seeds. 1/2 tsp
Mustard 1/2 tsp
Red chilli. 4
Curry leaves, salt, coconut oil, water as needed
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Sophy Kuriakose, a homemaker with 20+ years of her experiments with taste, has now decided to deliver her legacy in cooking to the public.
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[@drmaniyogidasvlogs563]

എന്റെ അമ്മച്ചിയെ ഓർമപ്പെടു ത്തിയ റെസിപ്പി 👍🏻👍🏻🙏🏼 വളരെ ടേസ്റ്റി 😘😘😘😘

[@cookwithsophy]

Thank you 🙏😊😊 God bless you 🙏🙏

[@annevellapani1944]

Very nice thank you for sharing 👏

[@cookwithsophy]

Welcome dear 🤗

[@MrThresiamma]

Tried. Yummy

[@cookwithsophy]

Thank you 🥰❤️

[@ajaybhasi]

Thank you for the recipe, Aunty😊

[@cookwithsophy]

Welcome dear ❤️

[@shaijajohnson6314]

Theerchayayum undakkum aunty

[@cookwithsophy]

Thank you 😊