Authentic AJVAR, Balkan Style Roasted RED PEPPER Dip

[@brandusagheorghe7517]

We also add onion, tomato paste and bayleaf; we call it "zacusca". Delicious!!!!! All the best from Romania!

[@M-a-k-o]

I am becoming hungry too, my man😉 In Greece we have something similar but we only roast the peppers. Then we puree the peppers with garlic, crashed walnuts, onion, olive oil and vinegar. Last but not least we traditionally use boúkovo chili which comes from the republic of Macedonia🌶 I shall try your version for sure. Thanks for the inspiration.

[@СпасЯнков-э2ч]

How is it called?

[@M-a-k-o]

@@СпасЯнков-э2ч Dip apó kókkini piperiá ké karíthia😉

[@ilkaybakirtas8026]

En sevdiğim yemek kanalı oldunuz. Hazırlarken çıkan iştah açıcı sesler, görüntüler, kullandığınız ekipman ve şık servis tabaklarınız ile hayranlık uyandırıyorsunuz :)

[@HungryManKitchen]

Cok tesekkur ederim, boyle guzel yorumlar cok mutlu ediyor 🙏

[@skatapc]

So this is the thing! I had ajvar back in Yugoslavia in 1985 and still remember it! ❤

[@radar4536]

Its origin is Yugoslavia.. But its just paprika and salt, oil.

[@jenjo6898]

Thank you so much for sharing!! I love Ajvar and did not know how to make it❤️ I watch all your videos but never comment. I'm so excited!

[@ivanatodorovic5789]

Great recipe! Tried for the first time yesterday and it's delicious 👌. Highly recommend. Wish you all the best!

[@odettemarillier1297]

Making this is a labor of love ... Looks so good ❤❤❤

[@Akrafes]

I always wondered how to do this (I'm currently , "doing it myself" stage in my life). I'll definetly try this at first chance. Also it looks delicious.

[@IFUPokeTheLAMBULWakeThaLION]

perfection -- and you are right, it wont last a year....lol. thnx for shring

[@beverlyshaffer2464]

I've made green pepper ajvar . Wow just as good .. love

[@ozoz214]

senin tarifler cuk oturuyor abi tesekkur ederiz

[@spacemonx]

I love this sauce especially with meat. thank your for the recipe

[@mustafaocal4256]

I really like your videos, its almost like meditation 🙏 Ajvar is one of my favourites for bread dipping, its so appropriate

[@lyudmilahodakovsky8444]

Спасибо большое!

[@aliciaavs1638]

That looks amazing as always ! Thank uuuu

[@Dianna-g4x]

I am a making the 2nd lot, thank you so much for sharing. Greatings from Satu Mare xx

[@jamesbueker11]

Going back from America to Serbia Croatia in 10 days. Ibarra and Cviapi. Lamb. Mixed grill. Can’t wait.

[@HungryManKitchen]

Also try Balkan style Burek, it's also amazing. Enjoy!

[@jamesbueker11]

Lived there almost 2 years waiting for my wife’s permanent visa. My first breakfast was burek and yogurt drink. Fresh, hot and un believably good. Going back to stay in 10 days. I love Balkan food and my lovely lady.

[@billyb23]

I can only agree with the first comment “Perfection “

[@edwardkornuszko4083]

Thank you. God bless you

[@thevintagerecipeblog]

This is going into my recipe folder. I can buy it in the store around here but home made is always better.

[@RolloTonéBrownTown]

Hey I have something called "ajvarski" peppers growing here and they seem like more thick walled version? Great flavour!

[@kaybrown4010]

Ajvar is SO delicious!

[@paulvarda5318]

i was introduced to this dip at a Balkan restaurant 20 years ago. I didn't realize it could contain eggplant. I guess that makes it related to Russian Ikra.

[@radar4536]

It really doesn’t contain eggplant. Just paprika, no other vegetables. Only paprika and salt.

[@esma3608]

Original ajvar has only red peppers actually.. this is more like lutenitsa a variety

[@mrgame2026]

wow, looking this 3:42, like it, thanks

[@СпасЯнков-э2ч]

Lyutenitsa in Bulgaria i love it

[@riverunner9978]

I’m just roasting my peppers on a wood fire . I’ll get these beauties sealed in jars for winter!

[@bryanjensen355]

Awesome recipe. I have to listen to it with no sound turned on. (Not a pleasant ASMR recording.)

[@RelentLess-n6q]

Plz show us recipe for white sauce used in Turkish wraps.plz plz

[@khadzak7496]

MashaAllah - chef 👌🏽well done as always 👌🏽I love this with Barberi bread. JazakAllah Khairan

[@nidiagonzalez8470]

❤❤❤❤❤

[@राजन्यसिंहवर्मा]

लालमिर्च व बैङ्गन का भुर्ता चटनी के रूप मेँ।।

[@BgBhoy]

Although there are probably hundreds of different ways to make Ajvar, in my opinion real Ajvar is made only with red pepper, oil and salt. But people should try different versions and decide for themselves which version they prefer.

[@radar4536]

True, I just commented this. Only 3 ingredients like you mentioned.

[@NicholasChristine-w4l]

Moore Laura Lewis Daniel Hall Helen

[@lindastarr7262]

more kamala lies