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Technical Video Protocol for Megazyme's Available Carbohydrates Assay (K-AVCHO) A procedure for the specific measurement and analysis of available carbohydrates (AVCHO) comprising *total digestible starch (TDS) plus maltodextrins, sucrose, D-glucose, D-fructose and lactose.
00:05 Introduction
01:16 Principle
03:28 Reagent Preparation
05:56 Weighing of samples & buffer addition
07:26 Hydrolysis of digestible starch Method A
07:51 Hydrolysis of digestible starch Method B
10:43 Procedure
16:23 Calculations
This video will talk you through the assay principle, procedure, and will also explain how to perform the necessary calculations.
** Subtitles are available, but must be manually turned on and can be changed to your chosen language **
• Product page at the Megazyme webstore:
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• Download the K-AVCHO data booklet:
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• Access the Mega-Calc for K-AVCHO:
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