மஹாலய பக்ஷ தளிகை, பலகாரம் - Mahalaya Paksha recipes for Lunch & Dinner Day8

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Ayyangar Kitchen

Ayyangar Kitchen

Күн бұрын

Пікірлер: 165
@jayalakshmimurugesan628
@jayalakshmimurugesan628 3 жыл бұрын
Thank you both.valga valamudan.
@AyyangarKitchen
@AyyangarKitchen 3 жыл бұрын
Thank you very much
@tammilmalarc2411
@tammilmalarc2411 3 жыл бұрын
இந்தகுழம்பு எங்க அம்மாவைப்பாங்க வானல்கல்சட்டிஇருந்தது இப்போது இல்லை நீங்கபத்திரமாகவைத்துள்ளீர்கள்
@RevathyMuralidharan
@RevathyMuralidharan Жыл бұрын
Super Samayal ! Thank you 🙏🏻
@dhinessp9935
@dhinessp9935 4 жыл бұрын
Malli kulambu puthusa irukku ma. Thank you so much ma.
@brahannayaghisu5615
@brahannayaghisu5615 4 жыл бұрын
Namaskaram Mama, Mami. Arputham. Niraiya dish pudhumaiya irundhadhu. Try panni parkiren. Thank u mami
@AyyangarKitchen
@AyyangarKitchen 4 жыл бұрын
Thank you.
@vathsalasathyamurthy1585
@vathsalasathyamurthy1585 4 жыл бұрын
தளிகை super mami, வாழைக்காய் புளி கொத்சு புதிதாக இருக்கு நான் செய்து பார்கிறேன் மாமி பெருங்காயம் சேர்க்க கூடாதா கொத்சுக்கு அருமையான தளிகை மாமி.
@AyyangarKitchen
@AyyangarKitchen 4 жыл бұрын
Nandri. Perumgayam serpathillai.
@balahema5363
@balahema5363 4 жыл бұрын
Going to try ingi rasam tommorow.... thanks for sharing the recepies for paksham.... it's really helpful..your recepies are unique and simple to cook...I like the vessel's which you use for cooking...old is gold ...now a days we are not able to see the yiyam...pusina pathram....thank you so much for bringing back the nostalgia....🙏🙏🙏👏👏👏
@AyyangarKitchen
@AyyangarKitchen 4 жыл бұрын
Thank you
@bamarengarajan428
@bamarengarajan428 4 жыл бұрын
புதுசு புதுசா நன்னா சொல்லி தரேளே....பிரமாதம்.. நன்னா இருக்கு..வாழைக்காய் கொத்சு..different..புளி உப்புமா..... மல்லி விதை குழம்பு... எல்லாம் அருமை.😍😍😍🤩🤩🤩.. இரண்டு பேரும் நன்னா பேசிண்டே சொல்லி தரேளே.. Great. .👌👌..Okay Waiting for your Krishna Jaysnthi receipee story neiveithyam .. 👍👍👍😇😇😇🙏🙏🙏🙏🙏
@AyyangarKitchen
@AyyangarKitchen 4 жыл бұрын
Nandri
@anuradhachandrasekaran4544
@anuradhachandrasekaran4544 4 жыл бұрын
Unga samayal pannara vidham super Neata irukku, nerthiya irrukku Much of inspiration to others to enter into kitchen Hats of you Long live
@devir454
@devir454 4 жыл бұрын
Wowwww what an energy level mami👌👌 sutthi potukongo ☺️🙏🙏It is a Puli day ☺️☺️ ur recipies are a treasure for future generation like us..mamas conversation is feather on a cap and his explanation of seedai was too good💐 happy i have been following ur channel from the beginning.youtube has so many stuffs but to be in touch with good ones like urs is a blessings i feel.traditional and authentic way👌💐
@AyyangarKitchen
@AyyangarKitchen 4 жыл бұрын
Thank you very much.
@selvankitchen
@selvankitchen 4 жыл бұрын
அருமை
@anithagk2373
@anithagk2373 4 жыл бұрын
Maami.......Intha perellam naan ippothan ketkiren ....romba pudhumaiya iruku.......thaligai pulippu enraalum mami.n mama very sweet aache.......NEE EPPAVUM SPECIAL JAISHREE 😋 😋
@AyyangarKitchen
@AyyangarKitchen 4 жыл бұрын
Nandri
@ranganathans5792
@ranganathans5792 4 жыл бұрын
Thanks mami,sumangali prarthanai samayal podungo mami
@AyyangarKitchen
@AyyangarKitchen 4 жыл бұрын
Will try.
@pramilasrinivasan1111
@pramilasrinivasan1111 4 жыл бұрын
Nanraghavulladu paksha samayal. Vidha vidhamana samayal. 👌
@AyyangarKitchen
@AyyangarKitchen 4 жыл бұрын
Nandri
@ramalakshmigopal2606
@ramalakshmigopal2606 4 жыл бұрын
You r doing a variety of recipes very well. It's a good learning for me.
@AyyangarKitchen
@AyyangarKitchen 4 жыл бұрын
Thank you so much 🙂
@lakshmiramaswamy3125
@lakshmiramaswamy3125 4 жыл бұрын
Very nice Madam. You are using typical brass vessels, eyes pathway etc. Keeps the Iyengar traditions. Good madam.
@AyyangarKitchen
@AyyangarKitchen 4 жыл бұрын
Thank you.
@madhumathithanigainathan9800
@madhumathithanigainathan9800 4 жыл бұрын
ரொமஸ் சமையல்😍😍😚😚🌹🌹🌸🌸💐💐🍁🍁🌻🌻🌾🌾
@AyyangarKitchen
@AyyangarKitchen 4 жыл бұрын
Thank you
@sujathasridhar8623
@sujathasridhar8623 4 жыл бұрын
அருமையான சமையல் மாமி 👌🙏
@lakshmiradhakrishnan7497
@lakshmiradhakrishnan7497 4 жыл бұрын
Love to see ur menu's videos 👌👌👍👍
@AyyangarKitchen
@AyyangarKitchen 4 жыл бұрын
Thank you.
@simpleulagam
@simpleulagam 4 жыл бұрын
Daily thaligai superya irukku.
@AyyangarKitchen
@AyyangarKitchen 4 жыл бұрын
Nandri
@sudhaprakash7026
@sudhaprakash7026 4 жыл бұрын
Mami superr.....and pithalai paathiram epdi use pandrathu and pulupottu samaikirathu ethum unhealthy illayea? And ulla eeyam poosiruppalla athan ketean .....atha pathi deatailed ah solunga
@AyyangarKitchen
@AyyangarKitchen 4 жыл бұрын
Indha video parungo - kzbin.info/www/bejne/Y6qwYY2Ejsenrac
@jayashreerengarajan9413
@jayashreerengarajan9413 4 жыл бұрын
Excellent receipes .i haven't heard abt thses.very much want tovtry. Awesome cooking thank you both of you
@AyyangarKitchen
@AyyangarKitchen 4 жыл бұрын
Welcome
@indravijaykumar4478
@indravijaykumar4478 4 жыл бұрын
I like all your dishes.
@AyyangarKitchen
@AyyangarKitchen 4 жыл бұрын
Thank you.
@shankarimahadevan1096
@shankarimahadevan1096 4 жыл бұрын
Rombavey nanna iruku u r preparations intresta samayal panna I learnt from u thank u
@AyyangarKitchen
@AyyangarKitchen 4 жыл бұрын
Thank you.
@merabalaji6665
@merabalaji6665 4 жыл бұрын
Maami that puli uppuma only rice powder? Then 1 cup rice powder how much water we add ie puli water.i will try .my grandma make kothamalli kuzhumbu very tasty.now again remember tkq
@AyyangarKitchen
@AyyangarKitchen 4 жыл бұрын
1 cup rice powder and 2-3 cups water.
@madhumathithanigainathan9800
@madhumathithanigainathan9800 4 жыл бұрын
மாமா எதாவது சொன்னா போதும் மாமிக்கு பெருமை தாங்கலை.நீங்க கொடுத்துவச்சவர்.வாழ்த்துக்கள்
@AyyangarKitchen
@AyyangarKitchen 4 жыл бұрын
Thank you
@nirmalasoundararajan7866
@nirmalasoundararajan7866 4 жыл бұрын
Really so super ian learning from you so many new recipes . Small request if you are giving measurements of the dish in Description box it will be more helpful
@AyyangarKitchen
@AyyangarKitchen 4 жыл бұрын
Thank you. will try.
@parimalalakshminarasimhan3268
@parimalalakshminarasimhan3268 4 жыл бұрын
Really super all TIFFIN AND LUNCH MENU .IAM ALSO FOLLOWING THE MALAYAPAKSHA THALIGAI THANK YOU SO MUCH
@saradhaelango0308
@saradhaelango0308 4 жыл бұрын
ரசத்திற்க்கு ?வெள்ளை சாதம் இல்லையா எப்படி சாப்றது
@Rgv125
@Rgv125 4 жыл бұрын
Mami..super.. For vision itself..so much of attraction. Mama explanation in addition to that taste..🦚💝💐
@AyyangarKitchen
@AyyangarKitchen 4 жыл бұрын
Thank you.
@gayathriravishankar4241
@gayathriravishankar4241 4 жыл бұрын
Thank you Mami 🙏
@AyyangarKitchen
@AyyangarKitchen 4 жыл бұрын
Always welcome
@umamageshwari4629
@umamageshwari4629 4 жыл бұрын
Super mami and mama.
@webaholic84
@webaholic84 4 жыл бұрын
mammi naekum puli uma favourite :)
@kannanramamurthy7620
@kannanramamurthy7620 4 жыл бұрын
எல்லாமே நன்றாக இருக்கிறது. புது மாதிரியான சுவை. புளி உப்புமா தவிர பாக்கி எல்லாம் புது மாதிரியான தளிகை தான். நன்றி.
@AyyangarKitchen
@AyyangarKitchen 4 жыл бұрын
Nandri
@dr.soumyasworld1177
@dr.soumyasworld1177 4 жыл бұрын
👍🏼 seedai story is superb👌🏻
@AyyangarKitchen
@AyyangarKitchen 4 жыл бұрын
Thank you.
@radhavv8146
@radhavv8146 4 жыл бұрын
All recepies are different I will try
@AyyangarKitchen
@AyyangarKitchen 4 жыл бұрын
Thank you.
@soundaravalli6391
@soundaravalli6391 4 жыл бұрын
வாழைக்காய் கொஜ்ஜு வித்யாச மா இருக்கு.சூப்பர்.
@AyyangarKitchen
@AyyangarKitchen 4 жыл бұрын
Nandri
@ramachakkaravarthy5951
@ramachakkaravarthy5951 4 жыл бұрын
Dhaniya kuzhambu and cucumber neer puli kari different aga irundhadhu same vegetable la different type la eppadi seivathu endru unga video parthu therindhu kollalam mama Karunya tharpanam patri sollavum adhil ellarudaya peyarum add pannanuma pls reply
@AyyangarKitchen
@AyyangarKitchen 4 жыл бұрын
Thank you. Yes...friends, relatives, any unknown persons, plants etc.
@rrajasekar9043
@rrajasekar9043 4 жыл бұрын
Super seeda sound story
@AyyangarKitchen
@AyyangarKitchen 4 жыл бұрын
Thank you.
@jayanthibalaji5555
@jayanthibalaji5555 4 жыл бұрын
Thanks for sharing.
@AyyangarKitchen
@AyyangarKitchen 4 жыл бұрын
Welcome
@sangeetaganesh9148
@sangeetaganesh9148 4 жыл бұрын
Thank you mami for this video. Thank you mami for mentioning the recipe names in description box. It becomes easy for us to search for recipes.
@AyyangarKitchen
@AyyangarKitchen 4 жыл бұрын
Thank you.
@vissouvanadin
@vissouvanadin 4 жыл бұрын
Out put eppadi Mama irundhathu?sema difference koduthele paathiram mutharkondu.ungalal mattume mudiyum.Ingi rasam(idea Alamu number 2).Neenga sollungo lockdownil irundhu idhuvarai ethanai recipes kathundele?Naan mattum Mami pakkathil irunthirunthal......niraiya kathukkondiruppen.Mamikku oru naal leave kodungalen Mama.
@AyyangarKitchen
@AyyangarKitchen 4 жыл бұрын
Enakku venneer vaikka theriyum, tea vaikka theriyum appuram nalla saapida theriyum. Stephanie kaiyala samacha samayala oru naal oru pidi pidikkanum nu asai.
@vissouvanadin
@vissouvanadin 4 жыл бұрын
Appadi oru santharpam kidaithal ungalukku (Mamikkum)sema virunthu en kaiyal.
@ushashankar9433
@ushashankar9433 Жыл бұрын
Uppu. Charu recipe please send . Usha shankar
@nithyabalaji4471
@nithyabalaji4471 4 жыл бұрын
Sema mam .Really you are super star
@AyyangarKitchen
@AyyangarKitchen 4 жыл бұрын
Thank you.
@revs5457
@revs5457 4 жыл бұрын
Super very tempting 😋👌🏻👍🏻⚘
@AyyangarKitchen
@AyyangarKitchen 4 жыл бұрын
Thank you.
@seethalakshmi87
@seethalakshmi87 4 жыл бұрын
Super Recipes 😀😀😀
@AyyangarKitchen
@AyyangarKitchen 4 жыл бұрын
Thank you.
@vijayalakshmis5913
@vijayalakshmis5913 4 жыл бұрын
Mami amla rasam one day try panunga, it's good for this time
@AyyangarKitchen
@AyyangarKitchen 4 жыл бұрын
kzbin.info/www/bejne/rp-6ioGXod-FfMk
@bakkiyalakshmibalakrishnan6670
@bakkiyalakshmibalakrishnan6670 4 жыл бұрын
Tamarind Indian gooseberry size, Dhania1tsp,Milagu 1/4 tsp, turmeric 1/4tsp,/head .mention quantity of dry chillis pl
@AyyangarKitchen
@AyyangarKitchen 4 жыл бұрын
5 chilies.
@pushpak1641
@pushpak1641 4 жыл бұрын
Superb menu, neengal book podungo😊😋😍👍
@AyyangarKitchen
@AyyangarKitchen 4 жыл бұрын
Thank you. Nalla idea.
@uma1888
@uma1888 4 жыл бұрын
Seriously we are expecting it from you mami🙏
@crestjewels3870
@crestjewels3870 4 жыл бұрын
We use coconut for paruppu usili.
@AyyangarKitchen
@AyyangarKitchen 4 жыл бұрын
i will try
@mahizhchi9530
@mahizhchi9530 4 жыл бұрын
Very useful..but I think coriander seeds not allowed in malayabatcham..
@AyyangarKitchen
@AyyangarKitchen 4 жыл бұрын
Oh...Ok
@seethank831
@seethank831 4 жыл бұрын
Thank you Mama and Mami for posting such wonderful recipes. I have always wanted to make no onion no garlic dishes. I did not know we have such super cool varieties. I am trying one by one. It's a hit at home. Request you to please post no onion no garlic gravies for idly, dosa and chapathi. Thank you and have a wonderful day.
@AyyangarKitchen
@AyyangarKitchen 4 жыл бұрын
You are most welcome. Chutney varieties - kzbin.info/aero/PLfMJ7YkKqkgDvFbnEpa97Xe51KNPVeM8T Tiffin items - kzbin.info/aero/PLfMJ7YkKqkgDt9JpYBOOe-PH-LI-3dbPH
@PalinySamayal
@PalinySamayal 4 жыл бұрын
Nice 👍
@vidyakasthurirangan3717
@vidyakasthurirangan3717 4 жыл бұрын
Super Mami
@AyyangarKitchen
@AyyangarKitchen 4 жыл бұрын
Thank you.
@usharaniarumugam3476
@usharaniarumugam3476 4 жыл бұрын
Mami unga recipe super taste thank you mami
@thaayarkitchen8245
@thaayarkitchen8245 4 жыл бұрын
Mami. Un gal samayal el lam super Mami I like it so very much
@AyyangarKitchen
@AyyangarKitchen 4 жыл бұрын
Thank you.
@AyyangarKitchen
@AyyangarKitchen 4 жыл бұрын
Thank you.
@vasanthiiyer4479
@vasanthiiyer4479 4 жыл бұрын
Amazing new recipe madam 👍👍
@AyyangarKitchen
@AyyangarKitchen 4 жыл бұрын
Thank you.
@ushasridharan3834
@ushasridharan3834 4 жыл бұрын
🙏🙏 Husband & Wife very nice conversation super 👍👍 but see the couple face 🎉🎉 சுத்தி போட்டு கொள்ளவும் 🙏🙏
@AyyangarKitchen
@AyyangarKitchen 4 жыл бұрын
Thank you.
@shobhamehta9114
@shobhamehta9114 4 жыл бұрын
Very nice and neat kitchen and simple usage of the vessels
@AyyangarKitchen
@AyyangarKitchen 4 жыл бұрын
Thank you
@rajeswarij307
@rajeswarij307 4 жыл бұрын
Attakasam maami Amarkalama vidhA vidhama samaikarel. Anyonyama irruken Anba samaikarel. Maami unegale kalyanam panna mama koduthu vechu irrukanum unega Kai manam sapida...yenaku 50 vayasu naannum ponnudhan maami
@AyyangarKitchen
@AyyangarKitchen 4 жыл бұрын
Romba nandri
@madhusundararajan9543
@madhusundararajan9543 4 жыл бұрын
U are making tamarind based dishes in your cast iron vandli. Is it ok?
@AyyangarKitchen
@AyyangarKitchen 4 жыл бұрын
It is just fine with mine since it is 50 year old.
@prabhavijayaraghavan4682
@prabhavijayaraghavan4682 4 жыл бұрын
mami thaniya use panalama
@AyyangarKitchen
@AyyangarKitchen 4 жыл бұрын
Nanga use pannuvom
@Meena1957-r5i
@Meena1957-r5i Ай бұрын
Mama you can say gosthu
@rajalakshmivasudevan9161
@rajalakshmivasudevan9161 4 жыл бұрын
Nellikai pachadi & senaikizhangu recipes
@AyyangarKitchen
@AyyangarKitchen 4 жыл бұрын
Nelli pachadi - kzbin.info/www/bejne/rILFanl8qtWMi9E Senai eriseri - kzbin.info/www/bejne/gKump5unicqUfJY Senai paruppu usili - kzbin.info/www/bejne/gHzXeYmugJtoqtk
@rajalakshmivasudevan9161
@rajalakshmivasudevan9161 4 жыл бұрын
Tku
@alwaysaishwarya
@alwaysaishwarya 4 жыл бұрын
kachati can i get it online
@AyyangarKitchen
@AyyangarKitchen 4 жыл бұрын
yes
@ushashankar9433
@ushashankar9433 Жыл бұрын
Send me upping Charu recipe
@rrajasekar9043
@rrajasekar9043 4 жыл бұрын
Uncle enaku clear panunga plz mahalayapacha this time y
@AyyangarKitchen
@AyyangarKitchen 4 жыл бұрын
Namma innoru channel oru video la sollirukken. Link - kzbin.info
@indiraraghavan3632
@indiraraghavan3632 4 жыл бұрын
Supermmma
@AyyangarKitchen
@AyyangarKitchen 4 жыл бұрын
Thank you.
@rajakumari6706
@rajakumari6706 4 жыл бұрын
👌👌👌👌👌👌👌👌👌👌👌👍🏻👍🏻
@vimalakalyanasundaram3458
@vimalakalyanasundaram3458 4 жыл бұрын
All pure Silver vessels azagu
@AyyangarKitchen
@AyyangarKitchen 4 жыл бұрын
Thank you.
@maithiliiyer188
@maithiliiyer188 4 жыл бұрын
Hi mammy y are using same utensils
@AyyangarKitchen
@AyyangarKitchen 4 жыл бұрын
I am unable to understand your question.
@sangeethapriya6878
@sangeethapriya6878 4 жыл бұрын
Wow mami
@AyyangarKitchen
@AyyangarKitchen 4 жыл бұрын
Thank you.
@umasubramanian3204
@umasubramanian3204 4 жыл бұрын
Thq so much sister 🙏🏻
@rajeswarij307
@rajeswarij307 4 жыл бұрын
Aadharsha thambathigal Neenga renduperum
@AyyangarKitchen
@AyyangarKitchen 4 жыл бұрын
Romba nandri
@dharaneeswaranselvaraj9968
@dharaneeswaranselvaraj9968 3 жыл бұрын
Why u r not using onion in u r recipes
@AyyangarKitchen
@AyyangarKitchen 3 жыл бұрын
Why we have to avoid Onion & Garlic kzbin.info/www/bejne/m2mqmYRqZZJnl80
@crestjewels3870
@crestjewels3870 4 жыл бұрын
Dhaniya kuzhambu ingredients varukka venduma mam?
@AyyangarKitchen
@AyyangarKitchen 4 жыл бұрын
Amam varukkanum
@crestjewels3870
@crestjewels3870 4 жыл бұрын
Thanks for ur immediate response
@kp.krubakrish1077
@kp.krubakrish1077 4 жыл бұрын
Mama voice very sweet .nala comment pantranga..keep it up
@AyyangarKitchen
@AyyangarKitchen 4 жыл бұрын
Thank you.
@kalyani15-h8e
@kalyani15-h8e 4 жыл бұрын
Another story about seedai- when Krishnan born, kamsa bites his teeth with angry to kill him! So that to get that sound, we do the neivedyam with Kara Kara ( kamsa sound nara nara) seedai and murukku !
@AyyangarKitchen
@AyyangarKitchen 4 жыл бұрын
Thank you.
@sethulakshmihariharan7245
@sethulakshmihariharan7245 4 жыл бұрын
Dania milagai varukkavendama? Pl. Reply.
@AyyangarKitchen
@AyyangarKitchen 4 жыл бұрын
Amam varukanum
@radhay2459
@radhay2459 4 жыл бұрын
Mam samayal sathvegam
@geethasrinivasan951
@geethasrinivasan951 4 жыл бұрын
mama comments romba super pongo
@AyyangarKitchen
@AyyangarKitchen 4 жыл бұрын
Nandri
@shobhanap8861
@shobhanap8861 4 жыл бұрын
Eppadi Mami ivalo recepies ungalukku theriyarthu
@AyyangarKitchen
@AyyangarKitchen 4 жыл бұрын
Nandri
@indiraraghavan3632
@indiraraghavan3632 4 жыл бұрын
Allurdishessosuperb
@AyyangarKitchen
@AyyangarKitchen 4 жыл бұрын
Thank you.
@kalaiselvi5017
@kalaiselvi5017 4 жыл бұрын
வாழை கொட்ஞ்சு புதுமை
@tammilmalarc2411
@tammilmalarc2411 3 жыл бұрын
இந்தமுறையை முக்கியமான கடவுள்களுக்கு படைக்கவேண்டிய அவசியம்கடமை மக்களுக்குதெரியவைக்க ஆன்மீகசமையல்புத்தகம் இலவசமாக ஒவ்வொருவருக்கும் கொடுத்துவிடுங்கள் போட்டு
@AyyangarKitchen
@AyyangarKitchen 3 жыл бұрын
Nandri
@vimalakalyanasundaram3458
@vimalakalyanasundaram3458 4 жыл бұрын
Manjal,keerai,perungayam,toordhal,some veg boiled rice you Told do not use in ma.bha time We are sugar patient and b.p how can we avoid these thing children's hate these type of menu intha kalathil 15 days mudiyuma?it is not possible in joint family just look and enjoy
@AyyangarKitchen
@AyyangarKitchen 4 жыл бұрын
We cannot just leave that children hate these vegetables. Please find a way out to give them regularly.
@gnanaganesan1219
@gnanaganesan1219 4 жыл бұрын
வாசனங்கற பேருக்கு கூட பெருங்காயம் இல்ல. தனியா சேக்கரப்ப பெருங்காயம் சேத்தா செலவு கூட ஆகுமோ
@AyyangarKitchen
@AyyangarKitchen 4 жыл бұрын
Idhu mahalaya paksha menu
@scorpionvvenus6391
@scorpionvvenus6391 4 жыл бұрын
In one day too much tamarind...not good for blood
@lakshmiramaswamy3125
@lakshmiramaswamy3125 4 жыл бұрын
** Iyeeya Pathrams**
@tammilmalarc2411
@tammilmalarc2411 3 жыл бұрын
ஒவ்வொருபெண்களூம் கற்றுக்கட்டும் பெண்கள் ஆன்மீக கல்வியில் சமையல்பாடத்தில்கடவுள்களுக்குறிய பிரசாதம் செய்யகற்று சமைத்துபடைக்கட்டும்
@krishnavenipuspanathan4787
@krishnavenipuspanathan4787 4 жыл бұрын
Thank you very much mami
@AyyangarKitchen
@AyyangarKitchen 4 жыл бұрын
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