兵如港最正美食 Pasir Pinji's Best

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Elmo Lee 李文翰

Elmo Lee 李文翰

Күн бұрын

Пікірлер: 77
@ASX2381
@ASX2381 Жыл бұрын
Thank you Mr. Lee for sharing your clips 👍👍👍 keep up the good work and fruitful returns is around the corner 💪💪💪
@malaysiafood328
@malaysiafood328 Жыл бұрын
Thanks for supporting mate
@ASX2381
@ASX2381 Жыл бұрын
@@malaysiafood328 👌🤝
@tankwonghoe9154
@tankwonghoe9154 Жыл бұрын
I am a big fan of Uncle Joe from Fireking. It is seriously one of the best CKT I ever had. One of the hidden Gem of Ipoh.
@malaysiafood328
@malaysiafood328 Жыл бұрын
Certainly the best in ipoh
@munchoy7509
@munchoy7509 Жыл бұрын
多谢介绍怡保美食😊
@malaysiafood328
@malaysiafood328 Жыл бұрын
别客气
@pyap888
@pyap888 Жыл бұрын
welcome back to Malaysia, alway very enjoyable videos wherever you go.
@malaysiafood328
@malaysiafood328 Жыл бұрын
Thanks for your support
@christopherk7920
@christopherk7920 Жыл бұрын
love how the interior looks for Mun Choong... quite modern but still has that 80's charm. Wish your mother in law a long healthy life
@malaysiafood328
@malaysiafood328 Жыл бұрын
Many thanks Chris
@cheejun7719
@cheejun7719 Жыл бұрын
Nice review
@harrywongitbeso
@harrywongitbeso Жыл бұрын
Maestro EL , don't despair - I am one of your o/s viewers 👍👍👍👍👍👍👍
@malaysiafood328
@malaysiafood328 Жыл бұрын
Thanks for ur sympathy Harry
@Hcs-gt5mt
@Hcs-gt5mt Жыл бұрын
Ipoh , kampar, taiping...all these are beautiful places. Clean environment, clean air, and of course very good food..
@malaysiafood328
@malaysiafood328 Жыл бұрын
Yes good food and great locations
@samwong1598
@samwong1598 Жыл бұрын
Good food. Weekend very packed
@malaysiafood328
@malaysiafood328 Жыл бұрын
Yes weekends for popular ipoh food joints are especially packed
@jennazlyy
@jennazlyy Жыл бұрын
me and my family are in your video we were eating in that food court haha🤣🤣
@malaysiafood328
@malaysiafood328 Жыл бұрын
Thanks for supporting them jen
@aileenthenliling1405
@aileenthenliling1405 Жыл бұрын
yeah.... my hometown! Thank you Mr. Lee!
@豐-l9m
@豐-l9m Жыл бұрын
永发小炒饭店有一档炸酱面都很不错👍有机会可以介绍
@cheemengchoong
@cheemengchoong Жыл бұрын
Mun Chong , One eight eight hawker center , Pasir Pinji’s Big tree ‘Yeong Liew’, Ipoh Mataliew ( apprentice ) curry mee, GSSHF @ PasirPinji , best 70’s old taste Char Keow Teow to Michelle’s Noodle house - all heavenly tasty food that Elmo brought to his audience. Kudos 👏🏼👏🏼👏🏼. Can’t help but to support Mun Chong’s dry fried prawns 🍤 as this is one of the best and must order there. Yatt Lau ! Mou Tak Deng ! A great food haunting episode at Pasir Pinji - Ipoh. Don’t forget the Chee Cheong Fun ( With Tim Cheong and pak Yau Yeow ) Elmo - when you are there another time. 👌🏽👌🏽👌🏽
@malaysiafood328
@malaysiafood328 Жыл бұрын
Thanks choong, didn't realize u know ipoh so well
@kratos8873
@kratos8873 Жыл бұрын
Good to see you're back Bro in Malaysia. TBH I'm not a fan of your China and Thailand videos. I prefer your videos within Malaysia, but that's me 🤷‍♂️ As usual you've done an amazing job of researching the places you visited and the stall owners background, top marks 👍 Pasir Pinji, that's my wife's hometown. Visited that place many years ago when her grandma was still alive. 9:00 Wan Tun Mee, I've never seen it spelt like that before 😂
@malaysiafood328
@malaysiafood328 Жыл бұрын
The best spelling I came across was "one ton mee" in HK
@kratos8873
@kratos8873 Жыл бұрын
@@malaysiafood328 Lmao. I bet the kwai lohs in HK are very confused with that
@malaysiafood328
@malaysiafood328 Жыл бұрын
LOL, not if they r looking for something light
@princephilipecheng3014
@princephilipecheng3014 Жыл бұрын
Bro ELMO thanks for IPOH GOOD FOOD'S INFORMATION.. CHEERS 👍👍👍😋😋😋
@malaysiafood328
@malaysiafood328 Жыл бұрын
Thanks for supporting cheng
@-Rebecca118
@-Rebecca118 Жыл бұрын
I also followed Kit Kee from Gunung Rapat. Besides his curry puff, his kaya puff also very good.
@malaysiafood328
@malaysiafood328 Жыл бұрын
Yes his products r great
@ngcollin88
@ngcollin88 Жыл бұрын
乳猪夹荷叶包(aka 刮包;can’t find the corresponding front word matching pinyin - gua1) is a canto way to eat 乳猪?or it’s a southeast China thing?
@malaysiafood328
@malaysiafood328 Жыл бұрын
想唔到佢都係一道香港餸
@ngcollin88
@ngcollin88 Жыл бұрын
⁠​⁠​⁠@@malaysiafood328所以荷叶包是香港设计的吃法?
@RaviSingh-cr9mo
@RaviSingh-cr9mo Жыл бұрын
Thank you uncle .. I'll be in Ipoh in one months time ..
@malaysiafood328
@malaysiafood328 Жыл бұрын
Do enjoy yourself Ravi
@cheahchunkit5046
@cheahchunkit5046 Жыл бұрын
Ipoh ... love it ! I remember Mun Choong restaurant because my granparents used to live behind that shop. Anyway i totally agreed with u on some of the names changes for the roads.. totally no sense at all. They are just trying to remove historical facts . Thank you for sharing .. now more places for me to enjoy whenever i go back to ipoh !
@malaysiafood328
@malaysiafood328 Жыл бұрын
You r right cheah, road name changes is unnecessary
@cheahchunkit5046
@cheahchunkit5046 Жыл бұрын
@@malaysiafood328 they are in denial
@cheahsiewpeng3846
@cheahsiewpeng3846 Жыл бұрын
Little Katong chicken shredded Hor fun nice
@yenfoonlai9886
@yenfoonlai9886 Жыл бұрын
Elmo where is the 2 nd episode of your china trip coming out?
@malaysiafood328
@malaysiafood328 Жыл бұрын
Hopefully next Thursday
@johnchong5774
@johnchong5774 Жыл бұрын
I like Ipoh more than any other cities in Malaysia. Not only it's widely considered a foodie paradise for many, but also more livable as well - slower pace of life; vintage buildings of the colonial times are aplenty; Chinese dialects which I am more well versed with, ie Cantonese and Hakka; closer vicinity from one point to another; daily necessities can be easily found without traveling too far away from home, if you are not too finicky about brand names. Simply because it's the closest big city to my home town ( Ipoh not even gained its city status yet during those days but big and happening enough for a hillbilly as I was)that I used to travel to during my childhood, so as now since moving back from KL. The only complaint that I have is many street names I am so familiar with are mostly had changed now - only the simpletons and cowards dare not facing the past!
@malaysiafood328
@malaysiafood328 Жыл бұрын
Well said John
@christinepng
@christinepng Жыл бұрын
126 煮麵👍🏼一定要去採訪
@kennywoo3035
@kennywoo3035 Жыл бұрын
Mun Chong got a lot of hidden menu. You can try to ask them next time.and heard that restuarant in Kinta Riverfront Hotel is also nice.
@malaysiafood328
@malaysiafood328 Жыл бұрын
Thanks for recommending Kenny
@christinepng
@christinepng Жыл бұрын
樂會居怡保rojak 一定要試。
@Chingaez
@Chingaez Жыл бұрын
Huh. I haven't been to my hometown in Ipoh for a very longtime now but I kinda wish I could go there and eat the food again.
@ericlai3221
@ericlai3221 Жыл бұрын
ipoh time! been here and it is a great restaurant
@leongcm1998
@leongcm1998 Жыл бұрын
Mun Choong serves one of the best in Ipoh.
@adriannathaniel4015
@adriannathaniel4015 Жыл бұрын
Wahhhh which kopitiam is this KSHF at?
@malaysiafood328
@malaysiafood328 Жыл бұрын
Is at pasir pinji, do check out the google link for the address
@christinepng
@christinepng Жыл бұрын
126煮粉一定要試,你一定要去採訪
@SiewLinChoo
@SiewLinChoo 3 ай бұрын
赞赞赞
@ykmak2415
@ykmak2415 Жыл бұрын
Ipoh is famoous for its beautiful women. history and food. I wish Elmo Lee mother in law a happy and healthy birthday. 🎂🍰🥂🎉🧧🙏 🇲🇾 🤝 🇸🇬 👍.
@malaysiafood328
@malaysiafood328 Жыл бұрын
Thanks much mak
@humsuploh
@humsuploh Жыл бұрын
It's located in Pasir Puteh, not Pasir Pinji.
@peterng9786
@peterng9786 Жыл бұрын
RM1.30 for Yong Tao Fu is cheap compared to KL which cost RM1.70 to RM2.00.
@malaysiafood328
@malaysiafood328 Жыл бұрын
Yes RM1.30 is very cheap for KLs standard
@aikyaaik2320
@aikyaaik2320 Жыл бұрын
11:33 食品摊贩不戴口罩 马来西亚的餐饮服务??? 可取的???? food stall seller do not face mask service food in malaysia??? advisable????
@malaysiafood328
@malaysiafood328 Жыл бұрын
LOL都是大菌吃小菌吗
@makmingwai5899
@makmingwai5899 9 ай бұрын
主编,你就讲错了啦,怡保最著名的是ave Maria convent(亦是圣母学校,而不是你所讲的convent ,学校。)
@leowvm6215
@leowvm6215 Жыл бұрын
👍👍👍
@malaysiafood328
@malaysiafood328 Жыл бұрын
Thanks Leow u never failed to support every episode of mine
@derekkhoo3104
@derekkhoo3104 Жыл бұрын
Hahaha, no 文化 historical culture appreciation! Thats a good one!
@malaysiafood328
@malaysiafood328 Жыл бұрын
Don't u think all the BM names r too confusing, all sound the same
@alfredkhew1634
@alfredkhew1634 Жыл бұрын
民众酒家宝刀未老,干煎大虾还是那么出色。以前跟父母去布先民众喝喜酒,主人家安排我和老先生老太太们坐一围。每一道菜上桌,他们都是浅尝,然后对我说“你吃,你吃,年轻人多吃”。适逢发育期间,我也不客气地努力吃,包括那美味的干煎大虾,尽收肚里。
@malaysiafood328
@malaysiafood328 Жыл бұрын
很好的回忆
@siewkee6093
@siewkee6093 Жыл бұрын
Everything is good..... no other way of saying it😋😅
@malaysiafood328
@malaysiafood328 Жыл бұрын
LOL but can u think of another word for "Good"
@Tampin111
@Tampin111 Жыл бұрын
Wah at your age still dare to eat all the high cholesterol food without worry
@malaysiafood328
@malaysiafood328 Жыл бұрын
LOL if I eat cautiously I'd probably live a couple of years longer, might as well enjoy
@朱秀莲-x4z
@朱秀莲-x4z Жыл бұрын
👍👍👍👍👍
@wm8835
@wm8835 Жыл бұрын
👍👍
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