Babas Crispy Murukku / English version

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Rina's Kitchen

Rina's Kitchen

Күн бұрын

Пікірлер: 176
@sewyangbock2939
@sewyangbock2939 3 жыл бұрын
U r just like walking recipe! Tq dear n last week l tried but by using warmed coconut milk n hard muruku i got. A bit shy to try again (first trimer) hope yr recipe will give me a try again. Tq
@rinaskitchen9393
@rinaskitchen9393 3 жыл бұрын
Sis...just trust me and give a try with cold chill Coconut Milk yr murukku will be so so crispy...the secret of my recipe is trying with butter and using cold chilled coconut milk. Hot oh warm Coconut milk will make yr murukku hard sis..so dont use hot milk..and also dont use planta instead use butter.
@sewyangbock2939
@sewyangbock2939 3 жыл бұрын
@@rinaskitchen9393 tq n will try again. I think should be ok.
@afsaaha7384
@afsaaha7384 11 ай бұрын
Alway the best yur cooking.. I try all the dishes are super
@rinaskitchen9393
@rinaskitchen9393 11 ай бұрын
Tq sis
@liliansharmini3853
@liliansharmini3853 4 жыл бұрын
I tried this and it turned out perfectly. I used alagapas flour tho. Thank u
@rinaskitchen9393
@rinaskitchen9393 4 жыл бұрын
Super sis im happy u like my recipe.
@cvmichael3050
@cvmichael3050 3 жыл бұрын
Super akka ..I tried at home using chill Coconut milk it came out really crispy.. tq akka.
@rinaskitchen9393
@rinaskitchen9393 3 жыл бұрын
Tq ma..im happy that it came out well to...
@punithasivarajah792
@punithasivarajah792 3 жыл бұрын
Hi Rina. Thank you for teaching us how to make murukku with Baba' s Murukku Mix. I made yesterday following your recipe. Wow it turned well. Thanks. I have subscribed to your channel expecting more good recipes will come.
@rinaskitchen9393
@rinaskitchen9393 3 жыл бұрын
Hi sis...im glad that u like my recipe. And tq for subscribing to my channel...stay tune for more recipes.
@punithasivarajah792
@punithasivarajah792 3 жыл бұрын
Shalom!
@wiljinderkaur7364
@wiljinderkaur7364 4 жыл бұрын
I tried today and it turn out perfectly. Thank you for the recipe.
@rinaskitchen9393
@rinaskitchen9393 4 жыл бұрын
Tq sis im happy u like my recipe and it turn out well.
@umarani7440
@umarani7440 4 жыл бұрын
So nicely and easily explained, thanks 🙏🏾 🥰
@rinaskitchen9393
@rinaskitchen9393 4 жыл бұрын
Tq sis..im happy that you like my recipe.
@AmidaNyorai48
@AmidaNyorai48 3 жыл бұрын
😊
@ponnumanimarimuthu4075
@ponnumanimarimuthu4075 2 жыл бұрын
Hi for 500g flour, how much water or Coconut milk needed to into the flour Thanks
@rinaskitchen9393
@rinaskitchen9393 2 жыл бұрын
Its around 260ml of cold coconut milk or as long as the dough does not stick in yr hand the milk level is enough sis.
@umarani7440
@umarani7440 4 жыл бұрын
I tried and it was fantastic you guys should try 😊🥰🙏🏾
@rinaskitchen9393
@rinaskitchen9393 4 жыл бұрын
Tq sis..im happy that you like my recipe.
@leejoming05
@leejoming05 Жыл бұрын
Hi...do we need to knead the dough?
@nimmitruman5197
@nimmitruman5197 4 жыл бұрын
I tried this recipe and the muruku turn out so well..very crispy & tasty 👌 thank you so much for the guidance.. ❤️🙏
@rinaskitchen9393
@rinaskitchen9393 4 жыл бұрын
I'm happy the recipe turn out well..tq sis
@angelofgod5418
@angelofgod5418 4 жыл бұрын
Did you use chilled coconut milk sis?
@nimmitruman5197
@nimmitruman5197 4 жыл бұрын
@@angelofgod5418 yes chilled coconut milk indeed...
@angelofgod5418
@angelofgod5418 4 жыл бұрын
Rina is the only one using Chilled milk and all else warm. Anyway i like tis chill milk idea. Will try it too.. tq Nimmi and Rina
@nimmitruman5197
@nimmitruman5197 4 жыл бұрын
@@angelofgod5418 I used to do it with warm milk, but it was rather hard... With chilled milk it was rather soft n crunchy sis.. do try it out, I'm sure u will like it too.. good luck!
@andishasingh5296
@andishasingh5296 3 ай бұрын
What is the ready made flour?
@angelakitchenng3701
@angelakitchenng3701 2 жыл бұрын
Thank you Rina, pl inform me whenever u have any demo on Indian cooking
@rinaskitchen9393
@rinaskitchen9393 2 жыл бұрын
Oh ok sis...please subscribe and press the notification button to receive more new recipes sis. And also please leave a comment if u need any recipes. Tq and stay tune for more recipes.
@lucastwo8375
@lucastwo8375 3 жыл бұрын
Thanks for the recipe, Ms Rina! But can you please specify the range for the volume of coconut milk should be used in this recipe? Like how much coconut milk should I prepare in advance? Is 500ml sufficient? What if I prepared too little milk, or if I added too much milk to the dough? It is difficult for us beginners to learn without the proper measurement. Any estimation would be a great help for us.
@rinaskitchen9393
@rinaskitchen9393 3 жыл бұрын
Hi sis. As I said in the recipe there is no exact measurements for the coconut milk, while u doing preparing the dough u will know how much milk u will need. U hv to feel the dough to be soft as easy to press out in the mould. If the dough is little hard u will find it difficult to press out from the mould so just feel the dough to be soft and easy to press out and add milk accordingly. Tq happy trying.
@HemaLatha-bj6xk
@HemaLatha-bj6xk 3 жыл бұрын
Hi sis...today Just make muruku followed ur recipe sis...turn very well n crispy too😋yummy...tq
@rinaskitchen9393
@rinaskitchen9393 3 жыл бұрын
Hi sis..im happy that you like my recipe and it turn out well..
@lopoan9727
@lopoan9727 3 жыл бұрын
I tried it.. And It turned out perfectly.. Thank you so much🙏
@rinaskitchen9393
@rinaskitchen9393 2 жыл бұрын
Welcome 😊
@ushadevai8166
@ushadevai8166 3 жыл бұрын
Very easy way to make it thsnks alot
@rinaskitchen9393
@rinaskitchen9393 3 жыл бұрын
Yes sis ots very easy. Please leave a comment after trying out this recipe sis.
@rajeskasi6079
@rajeskasi6079 3 жыл бұрын
How you do nei urrundei your version, tks
@rinaskitchen9393
@rinaskitchen9393 3 жыл бұрын
kzbin.info/www/bejne/jprKdGaAapKGd5o
@rinaskitchen9393
@rinaskitchen9393 3 жыл бұрын
Please click the link below sis for Nei Urundai recipe. Please try this recipe and leave a comment. Tq kzbin.info/www/bejne/jprKdGaAapKGd5o
@hemlatamandalia7261
@hemlatamandalia7261 3 жыл бұрын
Can I use kara milk box one and if I use How much to add for 500g
@rinaskitchen9393
@rinaskitchen9393 3 жыл бұрын
Did you mean Kara Santan? Yes sis u can use for 500g is ½ box mix with water. Tq sis. Please try and leave a comment sis.
@ezraedmund5096
@ezraedmund5096 4 жыл бұрын
Tq so much sis I have do as per your tutorial so nice
@rinaskitchen9393
@rinaskitchen9393 4 жыл бұрын
Tq for yr comment sis..im happy that it came out well..
@angelofgod5418
@angelofgod5418 4 жыл бұрын
Very yummy... everyone uses warm milk but only you used chilled coconut milk... i have never tried chilled but this is something new ya... 😊👍
@rinaskitchen9393
@rinaskitchen9393 4 жыл бұрын
Yes sis its my style of doing muruku..the secret of this recipe is when u use cold Coconut Milk and butter not planta...u will get real crispy muruku.
@kaminiravi282
@kaminiravi282 4 жыл бұрын
Hi Rina sis..I tried your method..muruku taste was excellent..but please help me to clarify why the dough is braking when I want do round shape and after that I put in oil also is braking not in round shape..at last I do like omapudi only..
@rinaskitchen9393
@rinaskitchen9393 4 жыл бұрын
Its because u hv add to much butter sis...u must make sure to use the correct amount of ingredients and butter as I mentioned sis..
@kaminiravi282
@kaminiravi282 4 жыл бұрын
@@rinaskitchen9393 oh ok noted thank you sis..I will try again n let you know..
@maroon1015
@maroon1015 4 жыл бұрын
Im following ur recipe now.. hopefully it will comes out well
@rinaskitchen9393
@rinaskitchen9393 4 жыл бұрын
Hi sis...dont worry sure it will come out well if you follow the steps given . Tq
@maroon1015
@maroon1015 4 жыл бұрын
@@rinaskitchen9393 hi sis , i did the dough, but its breaking. Any solution sis?
@rinaskitchen9393
@rinaskitchen9393 4 жыл бұрын
@@maroon1015 Hi sis..did u add the correct amount of butter? Because if to much butter also it may break...for 1 packet ONLY use 2 Tblspn of butter....than secondly is you dough hard oh to soft? Because if to soft also it will break.
@maroon1015
@maroon1015 4 жыл бұрын
@@rinaskitchen9393 i add the right amount there, the dough was still soft but i can see that its easily crack
@rinaskitchen9393
@rinaskitchen9393 4 жыл бұрын
@@maroon1015 im not sure what went wrong sis but u can add 2 Tblspn of rice flour and see..
@SAMAYAL-hs8jk
@SAMAYAL-hs8jk 4 жыл бұрын
very nice recipe ,sis.
@rinaskitchen9393
@rinaskitchen9393 4 жыл бұрын
Tq sis
@gelgethkaur3456
@gelgethkaur3456 4 жыл бұрын
Its very easy to follow thank u. Sure will try. Can u please share how to make Achu murukku too. thank u.
@rinaskitchen9393
@rinaskitchen9393 4 жыл бұрын
Thanks sis. Im happy u like my recipe. As per yr request I will upload Achu Murukku recipe next week. Stay tune for more recipes.
@gelgethkaur3456
@gelgethkaur3456 4 жыл бұрын
@@rinaskitchen9393 thank you... So lovely
@NirmalaDharan-g8x
@NirmalaDharan-g8x Жыл бұрын
Hi.Can i just use 1 tbsp butter cup and 1 tbsp cornflour?
@rinaskitchen9393
@rinaskitchen9393 Жыл бұрын
I normally don't add because this method given here will already give a crunchy murukku...
@vasantijere5285
@vasantijere5285 3 жыл бұрын
Is coconat milk necessary? We don't have it. Tea milk will do?
@rinaskitchen9393
@rinaskitchen9393 3 жыл бұрын
U can use tea milk but it won't taste the same sis. U can buy box coconut milk oh fresh coconut milk for a better taste.
@mky1013
@mky1013 4 жыл бұрын
Hi sis. If replace ghee with butter can?
@rinaskitchen9393
@rinaskitchen9393 4 жыл бұрын
Yes u can sis but if u add both will taste better.
@alexissteven1434
@alexissteven1434 3 жыл бұрын
What kind of better use
@rinaskitchen9393
@rinaskitchen9393 2 жыл бұрын
I used butter cup (you can use any butter)
@ushantiniapmoorthy3900
@ushantiniapmoorthy3900 4 жыл бұрын
Hi Sis Rina, thank you for this easy to follow recipe. I just would like to know if you used 1/2 shredded coconut or 1 whole shredded coconut to get the milk? Thanks yea!
@rinaskitchen9393
@rinaskitchen9393 4 жыл бұрын
Hi sis if 2 packet u use 1 coconut. If 1 packet u use ½ coconut will do sis.
@ushantiniapmoorthy3900
@ushantiniapmoorthy3900 4 жыл бұрын
@@rinaskitchen9393 Thank you so much sis :)
@sapphired926
@sapphired926 4 жыл бұрын
My murukku is breaking when I twisting it out ,I fried the broken ones it was very nice and light and crispy , .where did I go wrong in the in the dough 😕, thanks
@rinaskitchen9393
@rinaskitchen9393 4 жыл бұрын
If it breaks that means butter oh Ghee has increased a little sis..and another thing is when u twist the murukku out dont raise the mould to high, the mould has to be as low as you can when twisting the dough out.
@julielim3680
@julielim3680 3 жыл бұрын
If no ghee ,then can use more butter?😁😁
@rinaskitchen9393
@rinaskitchen9393 3 жыл бұрын
Yes sis u can just do with butter also.
@rdwhmr0196
@rdwhmr0196 4 жыл бұрын
Hi sis this coconut milk is packet Santan that is sold in shops?
@rinaskitchen9393
@rinaskitchen9393 4 жыл бұрын
Yes sis packet box santan also can.
@tcktck1813
@tcktck1813 4 жыл бұрын
How much coconut to use if from the carton box coconut? Do I have to mix with water?
@rinaskitchen9393
@rinaskitchen9393 4 жыл бұрын
For 500grm muruku flour u need ½ box of santan mix with water. There is no measurement for the santan and water as u need to add little by little and see the dough.
@constantinejosephine8437
@constantinejosephine8437 3 жыл бұрын
Why is your back ground so noisy, i was enjoying watching the murukku, till the dough part, and coudnt hear clearly. Muruuku recipe 👌 will try for christmas. Tks
@rinaskitchen9393
@rinaskitchen9393 3 жыл бұрын
Oh sorry sis...I did not expect it to be so noisy, it was all of a sudden the crackers sound.
@tunasandwich5050
@tunasandwich5050 4 жыл бұрын
Hi what ghee brand you used?
@rinaskitchen9393
@rinaskitchen9393 4 жыл бұрын
U can use any brand u wish.
@rajamalarramasamy7945
@rajamalarramasamy7945 4 жыл бұрын
hi sis the the coconut milk is it must boil first before cold it?
@rinaskitchen9393
@rinaskitchen9393 4 жыл бұрын
No sis noneed to boil...
@rajamalarramasamy7945
@rajamalarramasamy7945 4 жыл бұрын
@@rinaskitchen9393 thank you sis i will try this friday
@helendass9112
@helendass9112 3 жыл бұрын
Very nicely done
@rinaskitchen9393
@rinaskitchen9393 3 жыл бұрын
Tq sis
@anitaadams2193
@anitaadams2193 Жыл бұрын
What is murukku flour? Is it rice flour?
@rinaskitchen9393
@rinaskitchen9393 Жыл бұрын
Murukku flour is made of rice flour...u can get it in many supermarkets oh Indian shops..you can ask for ready-made Murukku flour
@ShaifulBorhan
@ShaifulBorhan 4 жыл бұрын
Hi Rina, cool tutorial. Just wanted to ask. I bought this product and the directions written on the packaging seems to be a lot simpler requiring only Ghee if I am not mistaken. Have you tried it just like that? I am just wondering. But I will try your recipe for sure except for the Ajwain seeds which I don't know where to get :D
@rinaskitchen9393
@rinaskitchen9393 4 жыл бұрын
Hi Shaiful...the secret of this recipe is to try the way I did for a better taste and a crispy murukku. Please do not try the way its written at the back of the packet because it would not be as taste and crispy as the way I do....please follow the way I did and u will really enjoy the crispy ness. U must use ais cold coconut milk and butter yah than only the murukku will be crispy. Dont use planta. And for the ajwain seeds u cant find in and Indian stores oh shops. All the best in trying and dont forget to sent a comment on how it turn out.👍
@ShaifulBorhan
@ShaifulBorhan 4 жыл бұрын
@@rinaskitchen9393 Thank you I will try and let you know.
@ShaifulBorhan
@ShaifulBorhan 4 жыл бұрын
Trying this today on the third day of Raya :D
@ShaifulBorhan
@ShaifulBorhan 4 жыл бұрын
Done! Very satisfied with the taste. Just needs more practice to get the crispiness right. Right now it is somewhere between crispy and hard. But really tiring work coz my mould is the press type instead of screw lol. Thank you for sharing the recipe again!
@sarahjohn6847
@sarahjohn6847 2 жыл бұрын
Thank you 🙏
@rinaskitchen9393
@rinaskitchen9393 2 жыл бұрын
Your welcome sis
@ezraedmund5096
@ezraedmund5096 4 жыл бұрын
Can u teach to do achi murukku method sis
@rinaskitchen9393
@rinaskitchen9393 4 жыл бұрын
Sure sis..its my pleasure to teach you this recipe as well. I will do soon and upload..Press the notification bell so you will be notified when I upload this recipe.
@kappudugajaraj8570
@kappudugajaraj8570 4 жыл бұрын
Nice preparation...fantastic
@mitraambigaisivanandhan7161
@mitraambigaisivanandhan7161 4 жыл бұрын
If without butter possible sis?
@rinaskitchen9393
@rinaskitchen9393 4 жыл бұрын
No sis it won't be nice without butter. The muruku will not be as crispy as this if without butter.
@shan-jv9fr
@shan-jv9fr 4 жыл бұрын
Hi, will it be salted butter or unsalted butter?
@rinaskitchen9393
@rinaskitchen9393 4 жыл бұрын
U can use any butter but if u use salted than dont add Salt in the dough
@shan-jv9fr
@shan-jv9fr 4 жыл бұрын
@@rinaskitchen9393 tq so much
@kappudugajaraj8570
@kappudugajaraj8570 3 жыл бұрын
Crispy...very nice
@pushpadevi7558
@pushpadevi7558 4 жыл бұрын
Hi Rena Can i used pkt milk
@rinaskitchen9393
@rinaskitchen9393 4 жыл бұрын
Hi pushpa. Yes you can use box Santan as well.
@pushpadevi7558
@pushpadevi7558 4 жыл бұрын
Thks
@mariaandrew8305
@mariaandrew8305 4 жыл бұрын
Your coconut milk is fresh or packet coconut milk😘
@rinaskitchen9393
@rinaskitchen9393 4 жыл бұрын
Hi sis. The Coconut milk is from fresh Coconut sis.
@LauraPrakashChannel
@LauraPrakashChannel 4 жыл бұрын
Murukku looks yummy 😋😋
@preeyanair2640
@preeyanair2640 4 жыл бұрын
Sis butter mean..buttercup???
@rinaskitchen9393
@rinaskitchen9393 4 жыл бұрын
Yes sis buttercup, u can use any type of butter but don't use planta.
@rinaskitchen9393
@rinaskitchen9393 4 жыл бұрын
Yes sis I normally use buttercup oh u can use any type of butter, just don't use margarine planta.
@Sulong1000
@Sulong1000 3 жыл бұрын
Hi - if I use vege margarine - how many tbs that I need to use Sis Rina?
@rinaskitchen9393
@rinaskitchen9393 3 жыл бұрын
Same sis...if yr not using Ghee than use 3 Tblspn of Margarine.
@Sulong1000
@Sulong1000 3 жыл бұрын
Thanks Sis Rina for d guide. Through my reading in d comment, we should not use planta. May I know why Sis Rina? I’ll use majerin sawit Adela - will that ok?
@rinaskitchen9393
@rinaskitchen9393 3 жыл бұрын
Planta and margarine are the same sis...you can use planta oh margarine but Butter will give u more crispiness.
@Sulong1000
@Sulong1000 3 жыл бұрын
Thanks Sis Rina. I’ll try using butter & cold santan & share with d results 😁
@rinaskitchen9393
@rinaskitchen9393 3 жыл бұрын
@@Sulong1000 All the best sis.👍
@sabrupnissah9086
@sabrupnissah9086 3 жыл бұрын
Sis cannot add water right
@rinaskitchen9393
@rinaskitchen9393 3 жыл бұрын
No sis just follow exactly the ingredients i stated and yr murukku will taste great and crispy
@CarinaIgnatius
@CarinaIgnatius 4 жыл бұрын
Hi sis, Can we mix the dough with water and coconut milk? Like half and half?
@rinaskitchen9393
@rinaskitchen9393 4 жыл бұрын
Yes u can sis but will taste better if u just use coconut milk
@mrsmala9615
@mrsmala9615 2 жыл бұрын
Why put salt? There's salt in the ready made flours
@rinaskitchen9393
@rinaskitchen9393 2 жыл бұрын
There is Salt but I normally add a little
@skipplet
@skipplet Жыл бұрын
You’re very brave to make murukku in a combat zone
@rinaskitchen9393
@rinaskitchen9393 Жыл бұрын
I dont understand what you are saying but tq bro
@julielumabas6064
@julielumabas6064 Жыл бұрын
@@rinaskitchen9393 I think he was talking about the firecracker in the background
@rinaskitchen9393
@rinaskitchen9393 Жыл бұрын
Oh ok
@tugumiokabe2786
@tugumiokabe2786 4 жыл бұрын
0:52 What is this?
@rinaskitchen9393
@rinaskitchen9393 4 жыл бұрын
What u mean by what is this
@tugumiokabe2786
@tugumiokabe2786 4 жыл бұрын
Black pepper?
@rinaskitchen9393
@rinaskitchen9393 4 жыл бұрын
@@tugumiokabe2786 I never use black pepper for this recipe. I dont understand yr question so please get yr question clear for me to reply. Tq
@tugumiokabe2786
@tugumiokabe2786 4 жыл бұрын
I have black pepper
@tugumiokabe2786
@tugumiokabe2786 4 жыл бұрын
But what is this?
@nanareemanissananareemanis2483
@nanareemanissananareemanis2483 4 жыл бұрын
Happy deepavali
@rinaskitchen9393
@rinaskitchen9393 4 жыл бұрын
Same to you sis
@aishabanu6872
@aishabanu6872 3 жыл бұрын
Super
@rinaskitchen9393
@rinaskitchen9393 3 жыл бұрын
Tq sis..please do try this recipe and leave a comment.
@peehoa2637
@peehoa2637 3 жыл бұрын
Thank you so much for your recipe.
@rinaskitchen9393
@rinaskitchen9393 3 жыл бұрын
Your welcome sis.
@lalithamannar781
@lalithamannar781 4 жыл бұрын
Tq sis.
@jesminey599
@jesminey599 4 жыл бұрын
Cumin can?
@rinaskitchen9393
@rinaskitchen9393 4 жыл бұрын
No sis for this recipe we normally don't add cumin. If you can't find Ajwain seeds its ok sis just skip it because normally in the ready-made murukku flour they already add a little Ajwain seeds.
@elsiepath5823
@elsiepath5823 4 жыл бұрын
Use fres coconut n cool coconut
@rinaskitchen9393
@rinaskitchen9393 4 жыл бұрын
Yes sis fresh and cold Coconut
@rinaskitchen9393
@rinaskitchen9393 4 жыл бұрын
Yes sis use fresh and cold Coconut
@sf3976
@sf3976 4 жыл бұрын
Hi there, is it cold coconut milk?
@rinaskitchen9393
@rinaskitchen9393 4 жыл бұрын
Yes it has to he cold Coconut milk. U can keep the Coconut milk in the fridge for half an hour than use it.
@kukkukitchensini1971
@kukkukitchensini1971 4 жыл бұрын
👍
@rinaskitchen9393
@rinaskitchen9393 4 жыл бұрын
Tq sis
@alinaaisha8190
@alinaaisha8190 4 жыл бұрын
Tq Rina👍😋
@rinaskitchen9393
@rinaskitchen9393 4 жыл бұрын
Yr welcome sis
@jaykan1947
@jaykan1947 4 жыл бұрын
💕💕💎💎🇲🇾👍🤩
@rinaskitchen9393
@rinaskitchen9393 4 жыл бұрын
Tq Jay kan
@gayanba4lifegayanba4life30
@gayanba4lifegayanba4life30 3 жыл бұрын
Crispy level all ok.but breaking 😭
@rinaskitchen9393
@rinaskitchen9393 3 жыл бұрын
Oh that means u might hv added butter a little extra sis. Even today I made Murukku using this measurement of 2 tblspn Butter and 1 tblspn Ghee and it turn out very well sis..
@gayanba4lifegayanba4life30
@gayanba4lifegayanba4life30 3 жыл бұрын
@@rinaskitchen9393 today i wanna try again ya.tq sis 👌🙏
@rinaskitchen9393
@rinaskitchen9393 3 жыл бұрын
Yr welcome dear. Remember sis follow the exact amount of the butter and Ghee and yr murukku will be perfect. After trying out please leave a comment. Tq sis.
@gayanba4lifegayanba4life30
@gayanba4lifegayanba4life30 3 жыл бұрын
@@rinaskitchen9393 yea sure sis.
@rinaskitchen9393
@rinaskitchen9393 3 жыл бұрын
Sis I just uploaded Babas Murukku in tamil version in my channel, you can check out this video for a clearer understanding. Tq sis.
@kesshie07
@kesshie07 4 жыл бұрын
you should really clip your nails before making cooking videos. its cooking basics. hygiene is important. its a friendly advise. anyway, thanks for the recipe. helps a heap!!
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