महीनों खराब न होने वाली आम की गुड़ वाली खट्टी मीठी मसालेदार चटनी। Spicy Mango jaggery chatney.

Spicy mango jaggery chatney recipe which can be stored for several months. Its a traditional mango sauce. महीनों खराब न होने वाली आम और गुड़ की खट्टी मीठी मसालेदार चटनी।
INGREDIENTS-
----------------------------------------
Mango - 1 kg
jaggery - 1 kg
SPICES-
--------------------
Red Chilli pkwder- half tsp
Turmeric powder- 1/4th tsp
Salt - - half tsp
Fennel- half tsp
fenugreek- 1/4th tsp
cumin - 1 tsp
black cumin- 1/4th tsp
cardamom- 1/4th tsp
carrom seeds- 1/4th tsp
black pepper- half tsp
----------------- MUST WATCH RECIPIES-----------------
चीनी वाली आम की चटनी
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Crispy Mung dosa recepi • हरे मूंग का विटामिन मि...
Delicious masala magi- • सेक्रेट टिप्स से बनाये...
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Coconut made breakfast • तीन आसान चीजों से बनाय...
Aate se bana puwa • आटे से बनाएं दो तरह के...
Crispy Balushahi sweet • होली स्पेशल बालूशाही ब...
Madhuvan vada Recipe • सुपर सॉफ्ट मधुवन वड़ा ...
Aloo matar ki sabji • पांच मिनट में बनाएं आल...
Matar Paneer recipe • देशी तरीके से बनाएं बह...
Dry fruit and aata laddu • आटे और ड्राई फ्रूट के ...
Amla ka murabba • जाने रसगुल्ले जैसे रसभ...
------------------------LINK FOR TOOLS I USE--------------------------------
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My mixing bowl - amzn.to/2ZMNKJD
My icing nozzles - amzn.to/3etUxMt
My icing knife - amzn.to/2XBry2y
My appan pan - amzn.to/2ZNrnEb
My Fork set - amzn.to/3gxPOeu
My cake tin set - amzn.to/2zy1JIV
My laptop - amzn.to/2XGOhdr
My tripod for mobile - amzn.to/2YsYjiG
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_________________________________
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[@kanchanghildiyal8171]

धन्यवाद, मैंने पिछले साल बनाई थी जो अभी तक चल रही है और आज मैंने फिर से बनाई है 🙏😊

[@bablipandeykitchen]

Thank you so much, aap ke comment se logo ka viswas badhega

[@akshayakki220]

8​@@bablipandeykitchen q

[@gurdeepkaur9395]

​@@bablipandeykitchen ⁰

[@RahulSaini-hp1wx]

​11¹

[@everyonelikesyummyfoods415]

Wow dekh kar muh me pani a gaya very delicious 😋

[@sonisahani4437]

Sahi kaha apne

[@kanchanporwal322]

श्रेणियां

[@DalvinderKaur-ww4mn]

😍aap bhut ache sy smjhati h thanks

[@ravideosthaledeosthale8218]

बबली खूप छान.आम कि साल भर टिक ने वाली और रेसिपी बनाता.... बबली

[@arvindkumartiwari1866]

Bahut KHUB Babli ji

[@kirannanglia4901]

बबली मैडम आपने आम की नई चटनी की रैसपी बहुत खूब सुन्दर बताई धन्यवाद 🙏🙏👌👌👌👌👌❤😘😘

[@alpnasharma2954]

Perfect method hai ye I also follow this

[@rukhsanabano1127]

Bahut bahut accha laga आपका dhanyvaad

[@bablipandeykitchen]

Thank u, plz subscribe channel and press 🔔 icon for notifications.

[@dibakarbal1386]

Nice

[@taraadhikari3896]

Very nice

[@philoskitchen]

Awesome flavoured superb preparation

[@bablipandeykitchen]

Hii. Thanks for comments

[@vermasantosh6577]

Good i try

[@vijayaaditya8108]

awesome chatni thanks for it ☺️

[@bablipandeykitchen]

Thank you so much

[@SanjivKumar-qo6ze]

Nice one matA ji

[@bablipandeykitchen]

Thank u

[@AstrologerAanchal]

Dekhne m hi itni zabardast lag rhi hai apki chutney👍

[@bablipandeykitchen]

Dhanyawad

[@arunasinha2520]

Apne Toh Childhood Yaad kara deeya

[@bablipandeykitchen]

😃😃

[@veenasheregar5889]

Very nicely said in detail.👌👌👌👌😋

[@bablipandeykitchen]

Thank you so much

[@priyaankidsworld3218]

Wow

[@kulwantkaur6980]

Yummy but too sweet.

[@harharmahadev5715]

Greetings from Suriname, South America. Bahut Acha video.

[@bablipandeykitchen]

Thank u so much

[@kamyabikarasta8441]

Very good

[@bablipandeykitchen]

Thank u

[@mahalaxmisubbaraman6929]

Can we keep it in sun for 8-10 days instead of cooking

[@bablipandeykitchen]

Both are different recipes. Keeping in sunlight is a different process

[@sejalagrahari.02]

Mam best aam ki chatni hai

[@bablipandeykitchen]

Thank u so much

[@vermasantosh6577]

Ghr pr peed h aam ka

[@rupchandyadavyadav3879]

Nice 😘😘

[@sukmatimourya8386]

Good recipe baster

[@m.h.art2590]

Nice very nice recipe! I like it

[@bablipandeykitchen]

Thank u for appreciation. Ensure enough thickness in consistency of jaggery chatney.

[@pradnyamanwatkar]

@@dramagirl2208 ❤️😀

[@dramagirl2208]

@@pradnyamanwatkar 😁😁

[@TMRSBlogMyDreamPalace]

Nice Sharing 👌

[@kajalchaudhary1493]

Mango cake ki recipe nikaliye plz

[@bablipandeykitchen]

Thanks for demand. I shall publish

[@rozanaroutine4238]

Wow very nice

[@sadhanaingle8127]

Can we keep in fridge

[@priyaathakurr1947]

Amazing..mam agr hum chtni me dry fruits add krna chahe to kb kr skte hai add

[@bablipandeykitchen]

Thank u. Last me add kariye lekin jyada dino ke liye na rakhiye

[@KUNAL_CHAUHAN007]

mam mein bhi 1 youtuber tha but meine apna Chanel leave kr diya but mein ab moj app pe vdos apload krta hu

[@KUNAL_CHAUHAN007]

mere moj app pe 386 follower hai

[@KUNAL_CHAUHAN007]

please mam please,please

[@jaharashaikh8070]

Is ko cini se bana sakte hai

[@bablipandeykitchen]

Ha chini wali video hai mere channel per dekh lijiye plz

[@durgavatisingh210]

बहुत बढ़िया

[@ranjeetkaur8618]

Good

[@bablipandeykitchen]

Thank u so much friends.

[@rjdahiranhimanshuyadav57]

Thora Mota Aam ko Kat Kar Ka Baniya

[@shwetachauhan2710]

Skkr se bhi bna skte hai kya

[@bablipandeykitchen]

Ha, recipe ka video hai mere channel par

[@gayatribanerjee5059]

Thank u for ur recipe and advice also Take care " Babli"

[@sakshikhurana6268]

V nice recipe meetha aam ka gud wala achar ki recipe bhi btaiye please 🙏

[@archanasoni8275]

Amezing recpie.. Bbali ji..thanks👌

[@bablipandeykitchen]

Thank u so much

[@sarojburad7608]

बहोत खूब... धन्यवाद दी !

[@bablipandeykitchen]

धन्यवाद

[@surjitkaurchopra3747]

Bubbly ji Meera naambe bubbly hai chutney bahot aache Bani hai Mai aaj he shaam ko true karunge

[@bablipandeykitchen]

Thank u

[@mtmfoodkitchenpoint90]

Boht aala

[@Rajveersingh-tf2pv]

👌👌👌👌👌

[@rradhesyam9948]

Khub acha bataya

[@bablipandeykitchen]

Thank u so much. Plz share kariye. Aur channel se jude rahe

[@NaushadAli-pp7ti]

12588

[@NaushadAli-pp7ti]

45

[@neerugarg6937]

Very nice 👌

[@JayShreeRam10905]

Without flame how jaggery melting

[@bablipandeykitchen]

Add small pieces jaggery with grated mango

[@kunalpatel9369]

Very nice video 👍😊❤️👌👏😊

[@bablipandeykitchen]

Thank u so much

[@zscuisine7891]

zabardast

[@bablipandeykitchen]

Thank you so much

[@atulnayyar2384]

Agar 10 min mein hi chutney thick hone lage toh kya karna chahiye?

[@bablipandeykitchen]

Flame low rakhiye. Thoda sugar Mila lijiye,

[@neelamdevi3154]

👌👌👍👍

[@bablipandeykitchen]

Thank u

[@kuldeepsahu1723]

Thanks

[@sumitjackson6203]

Very very nice

[@BhimSingh-rk4zp]

Excellent Recipe.

[@bablipandeykitchen]

Thanks a lot

[@reenutaumar1575]

Isme kala namal bhi dale toh or bhi badiya lagegi nice recipe 😋 👌

[@sewaram4983]

wha dear frein apki Awaj baut mithi hei🤝🤝🤝

[@satveerjamba2389]

Super mem

[@nsingh8220]

Kismish aur coconut be dal do bhut achi lgty ha hum vo sab be dlty ha

[@bablipandeykitchen]

Ha dry fruit dal sakte hai lekin fridge me rakhiye

[@nsingh8220]

@@bablipandeykitchen ok thanks

[@ashugoyal816]

Freezer me rakhna hai kya

[@anshugupta3527]

Yummy

[@kiranjob8864]

Very nice and tasty recipe🙏

[@bablipandeykitchen]

Thank u so much, plz subscribe, press 🔔 for notifications.

[@SUNILKUMAR-zj9ib]

Aam ka Gurma Kaise Banayenge

[@blockboy5577]

Mast laga I love your work love from Nepal 💙

[@rajniamma3839]

बहुत ही काली हो गई है चटनी देखने में भी अच्छी नहीं लगती है

[@ManojyadavYadav-hk7ru]

Babbli

[@dauddaud4244]

good

[@bablipandeykitchen]

Tq

[@pvekaria]

Nice 😍👌

[@zee-nishblontamang1316]

What is mean by jaggery ??

[@bablipandeykitchen]

From where u belong?

[@cgtrade02]

but mam gud ko agar na chane to kirkiri bhut aate h chan k kaise bnaye

[@anupranavupadhyay]

Very nice.thanks.Didi fridge me rakh sakte he kya

[@bablipandeykitchen]

Ha rakh sakte hai. Thank u

[@Surajbishwakarma6404]

😋😋

[@shamakumar6205]

Super👌👍

[@bablipandeykitchen]

Thank u

[@HarmeshKaurRani]

Nice 👍👍

[@leenasalins6086]

Supper

[@bablipandeykitchen]

Thank you so much

[@harshitharshit9620]

Shakar ya bura dall sakte hai kya gud ki jagha

[@bablipandeykitchen]

Sakkar wali chatni ki recipe hai mere channel par. Bahut achhi banegi. Dekh lijiye

[@harshitharshit9620]

Okay thank you

[@rukminicr8248]

👌👌

[@mustafachowdhury258]

Vinegar ki dawa jaba ?

[@bablipandeykitchen]

Nahi

[@sareeshka]

I just love it Love from uttarakhand

[@bablipandeykitchen]

Thanks

[@Neha_grover]

kzbin.info/door/TwrIOBaO7W_XfM54Ft8eEw

[@anitagavndenagarade4032]

Nice

[@birmatikaushal7415]

कलमी या तोतापुरी km खट्टा होता है

[@KUNAL_CHAUHAN007]

mam kya hum is masala ko mixy mein grind kr skta hai?

[@bablipandeykitchen]

Ha kar sakte hai

[@KUNAL_CHAUHAN007]

@@bablipandeykitchen ok mam

[@KUNAL_CHAUHAN007]

@@bablipandeykitchen ur recipe is so good

[@KhushiSingh-ub1oj]

Isme apne sugar bhi add kiya hai

[@bablipandeykitchen]

Nahi.

[@gurmeetkaur-pm5gy]

I made it. Its very tasty but I cooked 30 minutes if I should cook 45 minutes my chutney can be thick. Why my chutney cooked in 30 min mam please reply me.

[@bablipandeykitchen]

I think flame was medium or high. It should be on low. Ensure thickness as much as u can to store for months. Otherwise keep in fridge

[@itx__me__stranger6853]

Love frm kashmir

[@sandhyakumari6468]

I have made all ur mango chatni and they are amazing in taste ❤️

[@bablipandeykitchen]

Thank u for appreciation. Ensure enough thickness in consistency of jaggery chatney.

[@versharani7883]

Versha

[@MalikMalik-tz9cx]

@@versharani7883 . . . . . . . . . . . . . . V

[@kulwantkaur6980]

Bubblie main bhi bubblie Ditto.

[@kashivlogs9416]

Jb aap cheeni wali chatny banaye they usi video me aap yeh bhi bata sakti thi aap isse gud se bhi bana sakten hein. 1hi video me aur bhi tips batane se aap ka subscriber aur weaver's bachenge

[@bablipandeykitchen]

Thoda alag tarika hai

[@ranjanarani5141]

Kaun si crime Mein banana chahie

[@bablipandeykitchen]

Steel ya non sticky me

[@laxmihembram]

is it necessary to keep it in fridge?

[@bablipandeykitchen]

Yes keep in fridge because if chutney made with jaggey is not cooked well, it can have fungus

[@smitawadnerkar6620]

अगर आम पकना शुरू हो गया है, पीला दिख रहा है अंदरसे तो चलेगा क्या? कृपया जवाब देना

[@bablipandeykitchen]

हा चलेगा, लेकिन ताज़ा आम हो सूखा न हो

[@mamtasah7711]

गुड मॉर्निंग जी 🙏 बहुत ही सुन्दर जी ❤️❤️🙏🙏

[@neharani5601]

Isme oil or gee dalne skte ha

[@bablipandeykitchen]

Nahi.

[@realtotalgaming8873]

What is jaggery

[@bablipandeykitchen]

Gud, or a product made of sugarcane

[@annugoswami5317]

Kya m chatni ko freeze m rakh skti hun..

[@bablipandeykitchen]

Ha rakh sakte hai.

[@annugoswami5317]

@@bablipandeykitchen ok🙏🙏

[@navdeepsinging8252]

Black pepper powder Isko Punjabi me batiye

[@bablipandeykitchen]

ਕਾਲੀ ਮਿਰਚ powder

[@bablipandeykitchen]

Thank u so much, plz subscribe, press 🔔 for notifications.

[@sahyogddtc7234]

kali mirch

[@devarajagopalan9059]

@@sahyogddtc7234 kali mirch… black pepper or Milagu in Tamil

[@mulchandkumar3057]

Meri to low flame pe b 15 minutes me gi gadhi ho gyi

[@bablipandeykitchen]

Fridge me rakhkar khaye

[@niketasood786]

Agr aam ki chatni thodi cheedi ban jaye to usko theek kaise kre?

[@sabitagogna8752]

Gud mein gandagi hoti hai kaise chhan kar dale

[@bablipandeykitchen]

Achha saf gud lijiye

[@andriodmobile1336]

Very nice thanks

[@muslimahskitchenandtips]

Wow yammy and tasty recipe good shearing sister 👌🤗❤️💞

[@sheetalwalian3290]

How to store it for longer time?

[@bablipandeykitchen]

Ensure that no liquid remains in it. If cooked properly it can be stored for a year without preservatives in air tight jar

[@shwerityc2219]

Subscribed !

[@sweetykumari8764]

Black Chilli powder dalna zaroori hai didi

[@bablipandeykitchen]

Jaroori nahi hai. Aap chahe to dal sakte hai

[@mannanjaanpari5711]

Nice👍👍👍

[@bablipandeykitchen]

Thank u so much