Bacon-Wrapped Smokies with Brown Sugar on Pit Boss Pellet Grill

[@buddahmayne9273]

Making these tonight

[@Armadillopepper]

I love these. Hope you enjoy!

[@bigsmokeybonesbbq3720]

Looks good. Thanks for sharing.

[@Armadillopepper]

Thanks for stopping by and watching.

[@LassesFoodAndBarbecue]

This cannot be wrong in any way for sure - yum!!

[@Armadillopepper]

Thank you Lars.

[@sarrel48]

Great appetizer I will be giving this one a go real soon

[@Armadillopepper]

Hope you like it!

[@anthonyherbert140]

Awesome app. Try using a mesh rack to cook on so the bacon gets a nice crisp on the outside.

[@Armadillopepper]

Thanks

[@handcannon1388]

Those look very satisfying. Have a great Independence Day.

[@Armadillopepper]

Thanks and same to you Ken!

[@nytejag]

Nice. I'll have to cook these for my crew!

[@Armadillopepper]

Hope ya'll like them.

[@TomHorsmanAmateurBBQ]

Wow! Looks awesome Jeff! Love that shirt!

[@Armadillopepper]

Thanks Tom. These make great little appetizers.

[@Kerlenbu]

You need to show a segment regarding knife sharpening. I always seem to grab the dull knife also.

[@Armadillopepper]

Yea, I me no 😁. My Dad is one of those who sharpens all his knives using a wet stone and gets them razor sharp. I was never able to master that. My brother did get me a knife sharpener and it works really well for me.

[@PicklesBBQandCooking]

Brilliant little bacony bites Jeff! Perfect for a party for sure.

[@Armadillopepper]

Thanks Charley. That's the first time I've heard the term "balcony bites"

[@michaeljosey5787]

E

[@Lee62bt]

I do this with brown sugar and chipotle pepper seasoning. I use a cookie sheet with some foil on the bottom and a cooling rack. Put sausages on top and cook them

[@Armadillopepper]

I like your idea of chipotle.

[@mikehaines5467]

if you were keeping it tight-- you should have rolled up some Foil and filled up that huge gap ---- just an idea~~~!!!

[@Booger500us]

Oh man I would have a few of those babies!

[@Armadillopepper]

Air fryee up some Booger!

[@426superbee4]

looks and sound awesome > Now you got me wonder what be like in a hot dog bun or in a biscuit I guess i have to make em and FINE OUT RITE? he hee

[@Armadillopepper]

I like the biscuit idea.

[@426superbee4]

Thanks for the imput Cheers

[@jjo5375]

Most anything on the grill is amazing-fun and yum! Thanks! : )

[@Armadillopepper]

Agreed! Something about fire.

[@thegrumpyolgringo]

Fun little snacks, sorta low carb pigs in a blanket. Like the addition of cayenne and the bourbon. Nicely Done. Thanks for sharing. 😎.

[@Armadillopepper]

Thank you Grumpy. Surprisingly these go a long way. They are Rich, so you can't eat as many as you think. I'm speaking from experience 😁.

[@marcelae9798]

4:55 "somebody" is liking those smokies already!! 🐱

[@Armadillopepper]

That is my daughter's cat and he is a crazy one 😁

[@greggray5878]

I recomend melted butter if u dont want the alchohol

[@Armadillopepper]

Good option.

[@chrisrandel2668]

This is definitely a cook I'll try but I'll use the bourbon I have verses purchasing a bottle. I'll do a few of them in another container with some maple syrup. Looks like a 4th of July menu item. Great looking cook.

[@Armadillopepper]

Thanks Chris. I'm sure the maple syrup will work also.

[@geraldwimalasena1232]

Thank you, " SIR " that looks Yummy! Love from Melbourne, Australia. Long live President Donald Trump!!

[@Armadillopepper]

Thanks Gerald!

[@b4chuck]

"(gag! Cough!) it's not hot at all" . Meanwhile... That was my indication that it was JUST right!

[@Armadillopepper]

Pretty darn good!

[@421rants]

Hey boss..Thanks. This is one I haven't seen before. I'm trying that for sure. I'm also wondering if that recipe might work with chicken tenders. I'm looking forward to playing around with it. = )

[@Armadillopepper]

Thanks Rants. I enjoyed these.

[@jaxmon21]

How did you make that title anamation??

[@Armadillopepper]

We hired an animation artist.

[@MyJoyOfCooking]

These look too good.

[@Armadillopepper]

Many thanks! Just eat one 🤣

[@JaxxDrinkwater]

I'm thinking I could eat that whole pan full..

[@Armadillopepper]

I tried Jaxx. After 5 or 6 they are getting pretty rich.

[@rolltide0203]

Jeff great video I would have took a shot of bourbon poured a drop took another shot and poured a little bit more then turned up and did your dance but next time have tammy get your knives

[@Armadillopepper]

Thanks. I actually sharpened all my knives after this vid. They are a bit sharper now 😁