Bahamian Johnny cake and Chicken souse

[@TheJuliefelix2]

I tried your johnny cake and it was great. Thanks for sharing

[@solidstuff4383]

I love how you showed everything from start to finish. Great job. Keep it up. Shout out to you 🇧🇸😘

[@deloresfergurson7578]

I will try your recipe

[@christinaanderson1173]

I love this video and I can't wait to make this tomorrow. I've been craving this for years, I always have it when visiting the Bahamas. Most visitors don't know about this delicious meal, but it is not to be missed when visiting the Bahamas. I'm so grateful that you shared your recipe!

[@DayybayWilton]

Love the way you made your Jonny cake. Will try this, very easy. Thanks 😊

[@NurahYah]

I never made Johnny cake, but my mom did. The way you made it was so simple, I must try it. I laughed every time you said baker. I miss hearing that. I've been in the United States for 22 years now everyone says oven.😁 I just made some chicken souse for my Husband and I ... can't wait to get into it. Thanks❗️😋

[@margarettaylor4501]

Thanks for sharing my father use to all ways cook for us even when we didn't have alot . he but so much love into it .

[@bhallgray]

Thank you for sharing! I made the Johnny cake using your recipe in my KitchenAid mixer. It came out perfect! Delicious!

[@maxinejohnson9195]

Great recipe

[@nadirahsaafir3273]

Great cooking Ivan you have a follower/fan watching you from Zaria Nigeria👍🏽👍🏽👍🏽👍🏽👍🏽Good stuff😎

[@sheresedwards5476]

I love the way you took your time to show everyone how to bake a Johnny cake Chicken sauce because so many people do not know how to cook chicken sauce and Johnny cake

[@Mommycita_Mangement]

Looks goood, I'm going to need that Johnny cake recipe.

[@Splexsychiick]

It is in the video description

[@michellethompson9100]

Thanks for sharing I will be using this recipe. Have to find the B-wings it looks better than the regular whole chicken wings. Thanks again.

[@SwatisRecipe]

Good recipe

[@angeliasparrow3990]

Thank you for sharing.

[@tamaraallen3820]

Hi Ivan. I tried this recipe and it was superb. Great recipe. Thanks.

[@gertrudeclarke3092]

look very nice.

[@Diamondz242]

Nice video! Thanks for posting

[@nikelljohnson2183]

Thank you for sharing this video. I know how to cook the chicken souse, but I couldn't remember how to do the Johnny cake. I enjoyed watching this video. Thank you❤

[@KENDALEE100]

Looks delicious

[@dorothyyoung5101]

OMG that look so delicious

[@orlandoferguson4637]

Great job you'll are doing man! Keep um coming.

[@Splexsychiick]

Finally. Every other video I saw they included nutmeg for some strange reason...I was really confused.

[@irmatello1063]

Excelente 👌 👌 👌 Thank you

[@skin.knead.beauty380]

I am going to try the johnny cake.

[@moniquelamy5926]

Thank you for sharing. Especially the Johnny caķe recipe. It's simply, and quick. Cause I truly not a big fan of kneading bread. And thanks for posting what all is needed😁. Most don't do that😒

[@bigbellyman100]

thank you my struggle was the johnnycake, thank you

[@rosenellhorton7681]

I have to try your jonney bread.

[@malikshabazz1005]

Real deal boyyy

[@jackienesbitt191]

Hi Ivan thank you so much for sharing your Johnny cake recipe with us, so simple. I have some questions for I need your help please let me know how I can reach you privately

[@ThomasSmith-nk3zy]

Hey Ivan thanks for the video can I put the Doug in the fridge until I'm ready or baking it a day in advance wouldn't be a problem

[@lifestylewithivan]

It all depends on what you’re baking

[@ThomasSmith-nk3zy]

@@lifestylewithivan johnny cake

[@lifestylewithivan]

Yes you can put in refrigerator

[@lifestylewithivan]

Thank you

[@slm2913]

Can I use thighs in this recipe? How many whole allspice did you add?

[@lifestylewithivan]

As much as you like

[@pebblesiptv8760]

how long you let the jonny cake bake?

[@lifestylewithivan]

35-45 minutes at 350 degrees

[@WilliamKnowles-q9u]

Measurement plz

[@lifestylewithivan]

In description below

[@cherryblossom9482]

I can't cook in a clustered kitchen. FOR JOHNNY CAKE: Better use FOUR cups of flour and 3/4 cups of sugar. Butter should have been a lot softer or even melted in the microwave for a smoother texture & easier mixing. Milk is not necessary. Don't want anything in my Johnny cake that can spoil. I just use one cup of water. Johnny cake is cracked because the butter was not soft enough and you didn't place the pan in the middle of the oven rack. It was too close to the door. Souse: You don't have to scald chicken if you initially cleaned it properly. Add onions & whole spice while boiling. Twenty (20 ) minutes later, add goat or red pepper, a quarter stick of butter & potatoes. Let boil for an additional 15 minutes. Then season with salt and lime. You season your souse AFTER its done. But nice effort. I kinda guessed you were abroad seeing the lemon juice & a few other seasonings Bahamians don't normally use. 💝

[@bishopblack4363]

You can't be a Bahamian, you have to scald your chicken, you don't need butter, you season your souse after its done?????? Man you can't cook for me, that chicken have to be season!!!!!!!