BAILEYS TIRAMISU RECIPE... WITH CUSTARD?

#TIRAMISU RECIPE (22x22cm pan) - also works with a 20x20cm pan
CREAM LAYER:
6 egg yolks
205gr white sugar
1/4 tsp salt
1.5tsp vanilla extract
250gr mascarpone cheese
2-3 tbs baileys
352.5gr heavy cream (1.5 cup)
6g gelatine powder + 2tbs cold water (microwaved for 10 seconds, repeat until dissolved)
28 lady fingers
COFFEE:
60ml coffee shots
320ml water
(optional) 50ml Kahlua
POURING CUSTARD:
2 egg yolks
360ml milk
235gr heavy cream (1 cup)
24gr cornstarch/AP flour (2 tbs)
70gr white sugar (1/3 cup)
2-3 tbs baileys
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[@karinanastasiaa]

Hi, I made tiramisu with your recipe yesterday. And it turned out really good! especially when I serve this with the custard on top. Baileys is missing since I don’t have any at home, but overall really good. Thanks for sharing! ❤️

[@StephaniGondo]

glad to hear!! thank you 😊

[@muti7880]

the hand zoom thing hahahaha😆 anyway recipe looks so amazing!

[@StephaniGondo]

hahaha thank you! 😁

[@liaisnawatilia6351]

thanks for sharing & recipe . Best tiramisu i made ❤️

[@StephaniGondo]

oh yay thank you! 😊

[@wpj.e]

Thank you for sharing 🧡

[@StephaniGondo]

thanks for watching!

[@raquelfonseca88]

Hello, i want to make it. For how mant people this recipe works? Thank you

[@jcmmmmmm]

Didn't know jisoo has a cooking channel

[@jj-wq8ex]

I love ciao Italia's tiramisu....but their recipe is with no eggs and im pretty sure the custard is just thick/double cream. The basic recipe they use is Philadelphia cream cheese, thick cream, sugar and Marsala. thats it!!!