Baked Buffalo Popcorn CHICKEN Recipe (Healthy)

[@mault5853]

Dude seems chill as fuck. not a big headed prickly. Probably gonna listen to as much as possible

[@81ALMO]

LORD! Am I glad I ran into this guys channel.....do you have a cookbook? Hands down the best step by step cooking recipes...

[@TheProteinChef]

Baked Buffalo Popcorn CHICKEN Recipe (Healthy) Baked Buffalo Popcorn Chicken! #popcornchicken #healthyrecipes #fitnessfood

[@Omarlamboy]

Amazing! !!! Gonna make this on saturday Night.

[@Djwosco]

Dude I just tried this recipe. Before I put it the oven I was a little skeptical but when they came out they were better than restaurant quality. It's a very easy recipe to do and it's a simple way to add more protein to my diet.

[@TheProteinChef]

+Wosco Oneymin Love it Wosco! You rock!

[@allenbrowning1551]

Made these tonight, freaking amazing!!! Good work man. You need to publish a cookbook so I can buy it!!!

[@FinalMorningstar]

dude how do you only have 190k subs? You deserve at least one million I hope to see this channel keep growing as these recipes are so easy to follow and great on taste and protein amounts

[@AliciaGarcia-xd4vv]

I absolutely love your videos! my aunt had gastric bypass and she's on a high protein low carb diet and your recipes have helped me keep her on track without her getting bored.

[@allfather5150]

I breaded mine in crushed pork rinds. Extra protien, less carbs, same crunch

[@mbishop8282]

Just found this channel and it's amazing, especially being so busy and a terrible cook. I made the buffalo and garlic chicken and now can't wait to eat it instead of choking it down! Great meals, keep them coming!

[@mrnmrsparedes]

Definitely making this for next week's meal prep. Thank you and please keep making videos!

[@TheProteinChef]

Will do! Thanks Stephanie

[@Military_Civilian_Nurse]

I can't believe I just now discovered your channel. I been training for two years and it's so hard to come across good recipes until now. I just got back From the grocery store and bought a ton of ingredients and I'm gonna be in the kitchen all week making your dishes I'm excited :)

[@TheProteinChef]

I hope you like everything you try! Thank you

[@jordangibson705]

Can't wait to make this for my family when I go home for the summer! This is definitely something we would all enjoy! Thanks!

[@TheProteinChef]

That's awesome! I hope everyone likes it

[@stuartfergus943]

Just finished cooking a batch of these. Absolutely delicious and very quick and easy to make, thanks!

[@maximusneel9287]

I made them and WOW are they good!! I'm going to try some of your other recipes!! Keep them coming!! I'm a big fan!!!

[@kahleadavis4518]

Please keep making these videos!

[@cdav3818]

You are really great! I have made several of your dishes! Awesome! Keep it up!

[@temrenalican4570]

This is definately one of the most useful channels on youtube. I hope you upload some more recipes without the protein powder requirement. I can barely manage to buy myself enough for a post workout shake! jk. Still though it would make your recipes more natural. Awesome work

[@bengubuyukdere4995]

I totally agree. I would also be very happy to see some recipes including some vegetables.

[@Biblig]

I think an object of the channel is to make things with protein powder,since he is the protein chef and has a scoop of way on his front page.But i do agree this channel is really great I hope to see it grow past 1 mil subscribers.

[@temrenalican4570]

Protein powders are not the only source of protein. Also if what you said was true he wouldnt upload this video because this recipe had no protein powder in it.

[@Biblig]

Mehmat Alican I never said they were and I wasnt trying to start an argument.Was just saying that the majority of his recipes use protein powder because I think he's trying to show us creative ways to incorporate it into our staple meals.

[@budknowitall7140]

yea your right im dying to see a mushroom dish, or broclli tuna burgers, just stop it! watch another channel if you want rabbit food

[@tylerchapman562]

This was amazing! Me and my mom just made these. My brother doesnt like chicken much but he was crushing these! Next time we're making your chicken parm for my dad.

[@christinemartinez7628]

Great recipe! Ever thought of writing a cookbook? We like your carrot cake too!

[@bradbyers5171]

Just found your page and subbed. Great recipes man! Looking forward to trying these and the cauliflower pizza.

[@TheProteinChef]

Thanks Brad!

[@davidyuskus954]

Just made these tonight, and they're great. All of your recipes are making it an easier road to reaching my goals. Thanks!

[@hospitalcakewalk]

I've got to make these for lunch tomorrow!!! Thank you!!!

[@TheProteinChef]

I hope you liked them! Thank you

[@reinardowensazul8314]

Love your healthy recipes bro! Keep making these!

[@dezertboii8549]

Just recently discovered ur channel and I love all ur recipe ideas. I will definitely follow them, hope they cone out as good as yours. Thank u Iron Chef

[@geoeneas]

I made this yesterday and it came out perfect. Thanks!!!

[@Klebsiella33]

Just made these and they are delicious. New addition to my recipe rotation!

[@glennjones596]

it is funny, how far you have come in your presentation and speech. Today, in 2024, you are this calm laid-back chef. 9 years ago, you were so new and it is fun to see how you have gotten so good over the years. YOU, are a very humble and sincere person. I always enjoy getting your videos, from today, or 9 years ago. And I LOVE my ZWILLING suction storage containers.

[@jbear3601]

just made this for the 1st time......BANGING!! I put more hot sauce on top after cooking though. Hot sauce makes everything taste better

[@kenikabingham245]

Just stumbled upon your channel, glad I did. Great stuff brotha!

[@TheProteinChef]

Thanks my friend

[@brettsolomon4424]

I love Panko...can't wait to try this out!

[@papapudgy]

these came out amazing!!! simple but very delicious

[@TheProteinChef]

Thanks Jay

[@aalvarez1919]

gonna start making this right now !!! Thanks for the recipe !!

[@Alex-iq9gd]

Cool videos. I love that I can throw this together when I come home from a work out. Thanks

[@christopheryang7776]

Loving this channel!

[@LordDarkfish]

Awesome recipe, I've done your chicken muffins and now this, only problem I had is they took much longer to cook, might be bc im using a roaster, they taste amazing, keep up the good work

[@vanessaxx6866]

Did this and I was impressed. I was starting to lose motivation to eat protein.. But after I tasted this I went to grocery to buy more chicken.. Today I will try he garlic chicken one.. :)

[@nadeem453]

Tried today and it came out delicious. Thanks for the Recipe.

[@albertngox]

Your recipes know how to blend good taste with good macros. Sometimes it's one or the other, good job bro.

[@TheProteinChef]

Thanks Albert!

[@kristenthomas9991]

I love that your recipes do not that have a ton of ingredients. I actually have all of them in my kitchen!! Thanks!!!

[@TheProteinChef]

Thank you Kristen! I appreciate it. Hope you liked them!

[@tonybonner1916]

Sounds great, can't wait to try it tonight.

[@kylewbeebe]

my favorite recipe of yours, been eating this weekly since it was posted

[@hvacmech294]

This sounds amazing! Def trying this one ASAP. Those macros look great too! Nice job

[@TheProteinChef]

Thanks my friend

[@222Afaf]

WOW. just WOW. I love your recipes. I already made one of your recipe, I need to learn more but not too hot because I have small kids

[@EwokPawn]

Great videos man! This is just the channel I've been looking for! Healthy, tasty recipes that you want to eat and the nutritional values are very useful as well! Thanks!

[@TheProteinChef]

Thank you too Andrew!

[@alexronevich8490]

I just made these. Smackin. Thanks for the recipe man.

[@paoloa6703]

these were so good... even though I was missing Worcestershire sauce. thanks brother! Book is coming in the mail by Thursday! cannot wait

[@muscledad65]

I've made this recipe three times in the past week. It's soooo good!

[@1smilesalot]

tried it and it came out delicious, thanks

[@CarlosFlores-ve9ps]

This is awesome man. Definitely making this tonight!

[@mzmita7302]

Just what I was looking for! You're awesome ;) Keep the videos coming!!

[@yoshie8706]

Looks super delicious!! Thanks for sharing!!

[@mikooou]

Made these today bro!! Was expecting them to last the whole week but the family got hold of them. Amazing macro ratio for cutting while tasting incredible! Had to put in an extra cup of bread crumbs though.

[@amoralespr]

Awesome recipes, really like the channel. Keep it up!

[@TheProteinChef]

Thanks Asbel

[@roberthammond8741]

Thanks Brother for ALL your Killer Recipes!!!! Glad I found your channel and keep'em comin Big Dawg!

[@2010gt1]

first off, huge fan of all your videos man. keep it up, it helps us cutting so much. gotta keep things interesting when working with poverty macros. I just gave this one a shot today. The chicken is good, however I didn't get a good taste of any buffalo flavor. I got just a tiny hint. so maybe add more franks red sauce

[@kyletaylor3117]

Looks good! Think I'm going to try this by substituting crushed pork rinds for the breadcrumbs. More protein and no carbs

[@TheProteinChef]

Thanks Kyle

[@kingofpapaya]

These look awesome! I will definitely try these ASAP

[@TheProteinChef]

Thank you!

[@kingofpapaya]

I made these a little while ago. They were awesome!

[@KyleAsaff]

definitely gonna try this one, good Japanese bread crumbs tip

[@TheProteinChef]

Thanks Kyle!

[@mjhornidge]

Bro this is one of the best dishes I've ever made. Thank you very much for sharing it. Just Awesome.

[@TheProteinChef]

+Michael Hornidge Yo! Thanks Michael, appreciate it.

[@Golgol4242]

My daughter doesn't like anything spicy, so I swapped the hot sauce and cayenne for barbeque sauce and paprika. Used more breadcrumbs than the receipe, but tasted awesome!!! Good way to get chilldren to eat proper chicken!!!!

[@awf6655]

Great channel and videos mate. Thanks for the awesome recipes!

[@MrPlateMaster]

I will be making these on sunday! perfect recipe man!

[@TheProteinChef]

Thank you!

[@MrPlateMaster]

The Protein Chef I posted a pic of how it turned out on your FB page... this was awesome to say the least! and the fact that I ate it all week long and wasn't sick of it by the end speaks to the quality of the recipe... my girlfriend that hates just about all spicy foods even loved it!

[@TheProteinChef]

The Plate Master Awesome! I'll check it out! Thanks man

[@paulcoyle5677]

Looks great!! Quick question, when you say you get 10 servings out of it how do you store the rest of it to keep it tasty/fresh?

[@greenapplejuice23]

thanks for your videos broski

[@BubonicJitters]

this will help with my diet, thanks

[@benbriggs6574]

Thank you it sounds delicious i have most of the ingredients and in the comments I could copy and paste your recipe

[@vince_915]

Dude! I'm so happy I stumbled on your channel! You have awesome ideas and this one sounds fucking good! Keep doing this! It's really helpful and the macros are awesome!

[@charlotteportzen3337]

If these are half as good as the Siracha Chicken nuggets, then i cant wait to try them! Thanks for the yummy healthy food, it isnt just great for body builders, i had gastric surgery and our diet has to have low fat, high protein, so please keep posting, i loved the blueberry cheese cakes too!

[@TheProteinChef]

Thanks Charlotte! Glad you have liked everything so far.

[@ExactFitness]

Awesome video man, looks great

[@TheProteinChef]

Thanks man. Always appreciate it

[@travelone212]

Derek - I just made this recipe. Awesome. I'm going to make it again for my next party. Thanks!

[@Ladyduchess313]

Love it... thanks for sharing.... Health & wellness...

[@ThatRemoGuy]

You should be using two hands for the breading process. One for the wet one for the dry, less messy

[@TheAaronstravers]

Love your channel. What's the best way to reheat these so that they stay crispy?

[@pratishsoman9863]

Awesome video dude. I want to try this. Can you advice me how can I substitute packed bread crumbs?

[@dannyw3020]

dude you do a great job!!

[@bonnierny8551]

Looks amazing!

[@TheProteinChef]

Thank you

[@evanterranova487]

I made this recipe tonight , I only made half though. It came out delicious but I didn't taste the Buffalo at all...that could be because I divided the recipe in half not too sure but this tastes really good regardless Buffalo or not! You could always cook it then put the sauce on top then put it back in the oven which I might do. Anyways really good I will be making again!

[@cccc8643]

loveee ur channel!!!!

[@ericsait383]

Great meals, but some of the ingredients are not available in the UK. Please can you say what is in the sauces or packet mixes so we can use alternative. Thanks Eric

[@Thisflippinggypsy]

Your a God Sent! Thank you so much!

[@candiceadams3850]

Candice Leanna l psp02paqam Ujj z

[@theedainty]

Love love love your videos. Very great ideas and easy! Hopefully you don't take this the wrong way, but when you're going through the instructions, your voice sounds very robotic. At the end when you stop to talk about the overall macros, you sound normal! Just something I've noticed. Great videos keep them up:)

[@Ifeelfree85]

Oooo yeeaaa I'm definitely trying this 2mar nite!!!!

[@DeadInside200]

You posted on MyFitnessPal and I came running for the next deliciousness that you posted.

[@TheProteinChef]

Thanks man!

[@vondalittle9425]

Love the recipes

[@sinergy9837]

The Protein Chef Made these, omg soo good. Soo good.. Added crushed black pepper to the dry seasoning for a little extra KICK.. Yes.. These are winners.

[@MrAlegria1994]

this was so delicious! do you have any side that could go with it?

[@xavierserravila8585]

Awesome!!!

[@amsinaz]

man, this was so good. thank you

[@AussieAngeS]

Derek if you've poured the sauce on top, won't they go soft instead of crispy? I think sriracha sauce is way better.

[@shannonesquibel5599]

That looks soooooo good!

[@TheProteinChef]

Thanks Shannon! :)

[@Kidgraz23]

love your channe bro!! keep it coming

[@danielleferguson3399]

this is great! do you think we can have the same recipe but with shrimp?? thanks

[@aoe2geek]

I don't mean to offend but why would he make another video if all you would want him to do is substitute with shrimp? Just go ahead and sub with shrimp I guarantee it will work. only thing that would change is less cooking time but that would just require a bit of experimenting

[@Linebeck25]

I have to try this ! I'm sure it's delicious !!

[@Exactuallyable]

I made this w/ BBQ sauce instead of red hot, super good

[@MattRutherford1]

Great looking recipe - any suggestions for someone that is allergic to eggs?

[@Lollen1234]

Looks fantastic, what wristwatch is that?

[@patrykpuk3934]

i cant wait to make this next time i go grocery shopping thanks

[@standuporshutup]

This is one of my favorite recipes you've posted. Idk if its an issue with my technique, but I always end up using way more dry mix. Usually an extra 100 grams to be honest.

[@mrminkstify]

It might be because you cut the chicken smaller so there is overall more surface area to cover

[@patrickkearns7674]

I made it this evening with all the ingredients suggested but i felt there still wasn't enough flavor, should I have added more of something in it or any recommendations for what I could further add to it to taste better?, other then that great recipe TPC :)

[@ThomasG1231]

Hey man just a tip you should start giving a measurable serving size. This recipe comes out to 1646 Grams. Divide that by 10 and you get 165 Grams per serving. I weighed my cooking pan-443 grams then weighed it again after putting all the ingredients on it and it was 2089 Grams. 2089-443=1646/10=164.6