Hi, if you fold some foil into a strip, you can put in under your dish and use it to pick up the dish from your air-fryer. Hope this helps you. Take care and stay safe.
@therichardsonssimpleliving9 ай бұрын
Yes that is a good idea. Thank you 😊
@GillTurner-b1nАй бұрын
Looks delicious.😊
@therichardsonssimplelivingАй бұрын
Thank you. I love egg custard, especially egg custard tarts. Thank you for watching 😊
@patriciarull-wild5629 Жыл бұрын
Hi, I really enjoy watching your channel, just made the egg custard tart, & it was delicious! Your recipes are so good & easy to understand, thank you so much. Xx
@therichardsonssimpleliving Жыл бұрын
Thank you. I like recipes which are easy to follow and not too fussy, especially as I'm quite new to my air fryer. Thank you for watching 😊
@deborahhenshall1741 Жыл бұрын
What a lovely video so friendly and l always drop something at some point. Lovely egg custard. Keep up the good work.
@therichardsonssimpleliving Жыл бұрын
Thank you for your kind words, and thank you so much for watching 😊
@pamela22116 ай бұрын
Love it!!! 🩷🩷🩷
@therichardsonssimpleliving6 ай бұрын
It is nice. I love egg custard tarts too!
@georgenolan36286 ай бұрын
Add Brioche slices and Sultanas nice bread pudding 😉
@therichardsonssimpleliving6 ай бұрын
That sounds nice. It makes me feel hungry! 😂
@pattiburkhart44168 ай бұрын
Enjoyed your video. ❤❤
@therichardsonssimpleliving8 ай бұрын
Thank you.
@crystaldance5731Ай бұрын
❤️😊
@barneybuster891511 ай бұрын
Why not pull out the drawer completely instead of having it half out of the air fryer. Also, use a deeper dish if the liquid is too near the top of the dish. Also, how much milk did you use.
@therichardsonssimpleliving11 ай бұрын
Thank you for the tips, they would most certainly help. I would have used one pint of milk.
@christinegill3425 Жыл бұрын
You could have brought the draw right out and rested it on to the work top till you put the mixture in the dish,then just put it back in its place to cook it.
@therichardsonssimpleliving Жыл бұрын
That's a good idea. 😊
@sandradent65 Жыл бұрын
I love egg custard tarts but not keen on just the custard itself. I mebbe didnt make it right. The texture of yours differed from when I made it. Yours looked nice. Maria you could put a folded towel underneath it at the front to lift it up.
@therichardsonssimpleliving Жыл бұрын
It was nice, but I must admit, i prefer an egg custard tart. I never thought of putting something under the front of it! 😂
@TheStephensonGrechFamily Жыл бұрын
Can you cook anything in the air fryers
@therichardsonssimpleliving Жыл бұрын
So far it seems so. I have a grill and steam on it too, but I haven't used them yet.
@sueallen952 Жыл бұрын
Here in wales egg custard tart is always made in a pastry case, Im going to try your way much quicker, where did you get your converter from?
@therichardsonssimpleliving Жыл бұрын
Yes normally that's how I have them, egg custard tart, but I saw this recipe and thought I'd give it a go in the air fryer. I googled conversion times and printed it out. I find I can convert any recipe using it ... we'll so far anyway. Thank you for watching 😊
@helengordon6927 Жыл бұрын
I also love egg custard tarts, I have never thought of making my owe, I always have plenty of milk and eggs, all I need to get some nutmeg and look up how to cook it in a oven, as I don't have an Air Fryer. What temp in a normal oven and how long please.
@therichardsonssimpleliving Жыл бұрын
In the oven it's 170°c (325°f) gas mark 3 for about 45 minutes. It is really easy to make and tasty to eat! 😊
@helengordon6927 Жыл бұрын
@@therichardsonssimpleliving Thank You
@helengordon6927 Жыл бұрын
@@therichardsonssimpleliving Try put a old teatowel on the the work top then the air fryer on top with the handle of the edge so the pan is level
@danyelle6525 Жыл бұрын
Hello! Is the milk measurement 16oz? Or 19.2152 oz?
@therichardsonssimpleliving Жыл бұрын
It's one pint which is 20 fl oz in Britain or 16 fl oz in the US
@V1Speed36010 ай бұрын
I thought the basket couldn’t come all the way out lol
@therichardsonssimpleliving10 ай бұрын
It does, but it's not the easiest thing to do when I'm putting a liquid dish into it. I think I have solutions for it now like placing the empty dish in then filling it. That should make it go in and out easier ... I hope! 😂
@marlenevincent6019Ай бұрын
You could test with knife if it is set
@therichardsonssimplelivingАй бұрын
Thank you, I'll remember that for next time. Thank you for watching 😊
@linjubar6 ай бұрын
I think it’s supposed to be wobbly, then you leave it to set.
@therichardsonssimpleliving6 ай бұрын
Yes I think you're right. I've always found it sets better after it's gone cold.