बनाउने होइन त लापिङ्ग || SPICY LAPHING RECIPE || TIBETAN STREET FOOD

[@hinataaaaa56]

Ingredients: Maida Active dry Yeast Garlic Chilly paste Spring onion Dark Soy sauce Light Soy sauce Roasted Sesame Seed Sesame oil Ajinomoto White vinegar Turmeric Noodles Peanuts/Chips/Dalmoth Process Knead the dough Add water to it and let it soak Then wash the dough in the same water Separate the starch and gluten Put the gluten in a separate dish Let the starch set for four hours (if humid fridge is recommended) Add half-teaspoon active dry yeast to the gluten Cover it with a wrap and leave it for an hour Now start making the sauce Take one tablespoon of beaten garlic Add salt according to the taste and mix Take some chopped spring onion Add two tablespoon chilli paste Add two tablespoon dark soy sauce Add one tablespoon light soy sauce Add Two teaspoon Roasted sesame seed ½ teaspoon ajinomoto (completely optional) Add 1 tablespoon sesame oil (optional but recommended as it enhances the taste) 2 tablespoon white vinegar Mix well Add water to your estimation Voila!! There you have your Laphing sauce Take your gluten and steam it for 15 minutes Then let it cool down Slice the gluten in small pieces After 4 hours, your starch would be ready The water and starch would be separated so drain the water. Add a pinch of turmeric Take a plate and brush the oil into it Stir the starch well Pour it in the plate (make sure to take the right amount And steam it in a high heat After 3 minutes Laphing base is ready!! Carefully strip the steamed Laphing base from the plate Now make a Laphing of your choice (dry or with sauce) Spread a chillipaste in your laphing base Add the gluten pieces from before Then add a noodle of your choice Add peanuts if it's preferred (or chips, sausage anything you want!!) Now roll it like you roll rolling paper ;) !! Then cut it into pieces And there you have your DRY Laphing Just add the Laphing sauce on top of it if Soupy Laphing is preferred.

[@TshetenDukpaRecipe]

Omg ! thank you so much 🙏🏻you make my life so so easy.

[@monika_123]

​@@TshetenDukpaRecipe 1 hrs nai rakhna parxa ani yeslai sell garni pasalma tw agadinai banayera rakhna parni raixa derai time lagni banauna

[@swazanmaharjan182]

​@@TshetenDukpaRecipemaam yo banako sheet lai kasari store garne Ani Kati din samma use garna milxa??

[@TshetenDukpaRecipe]

@ Airtight container ma fridge ma store garnu parxa.1 to 2 day tyo bhanda lamo chai crack Hunxa 🙏🏻

[@everythingunderthesky1305]

Everytime I want to eat la-phing, I go back to your old video. Sajilo, anta dammi Thank you

[@sebastianofficial4121]

Thank you so much for sharing this beautiful idea. Till now I have not tasted. But I liked it.

[@pranusubba2476]

Testy and beautiful video di👍

[@varsaroka1094]

Honestly speaking it was the most delicious laphin I have ever had and thank you so much dee ❤❤❤ looking forward for more in the future 😉😘

[@paljortseten5115]

Dami lagyo thanks bahini

[@sharmishthabanerjee6852]

awesome recipe Chef, please show ladakhi mutton skyu recipe and ladhaki mutton chutagi pasta recipe please

[@pasanglama8316]

Nice making, thanks medam

[@Rockybalboa493]

I’ve waited for you to share this recipe for a long, long time now. Thank you! Will surely try this at home. 👍🏻😋

[@aarurai2493]

Damii molita sarai man parcha thanks di

[@chhedenlama2776]

Malai ta sarai maan parxa dry laphing 😋 tara kahile pani banako xuina,thank you so much for sharing 🙏👌👍

[@SharmilaGhimire-e6w]

Sabai vanda namitho food

[@mingmarlama7987]

Suru suruma testai hunxa. .. . 4 5 choti khaisakepaxi pachhi ali baani bhayesi mitho lagne khaalko khana ho yo.

[@yayabarbidrohi218]

Kin hjur😂?

[@PaninaPradhan]

So tasty 😋

[@LobsangYeshi-hq9ks]

Yup it's very long process and tired

[@devikamoktan-qh2np]

Beautiful looks yammy

[@ChandraGurung-eg5wo]

Lookingsonicefood

[@r.m.gl.l.ec.f.e9140]

Wow soo yummy 😋 recipe i wll try in my resort thanks for beautiful recipe video

[@DeepshikaLimbu]

Thank you for the recipe aunty❤Love from Darjeeling 😇

[@shekharpradhan8595]

Wow 😮yummy🎉

[@tinaharia4358]

Wow, very nicely explained, thanks, I desperately want this receipee, 👍👍

[@gersanyangchin2507]

Love ur recipe verry nice ! I'll try to make it soon ❤

[@rubentamang731]

Wow Nana I really love it🙏❤

[@sun5290]

chilli paste kasari banaune?

[@geetudas5087]

wow yummy 😋😋😋

[@Loveyourself-j2l]

My fevrat 🤤🤤🤤

[@bishnumaya5066]

Wow

[@binitalepcha5951]

Wow dami

[@fafnismp6205]

Wow Damiy

[@pemadomq6390]

Good sister

[@sushmasherpunja2361]

I like it❤❤

[@moamenpongen8961]

Fantastic..food.plz.make.more.vedeo 👍👍🍒🍒🍇

[@anushrestha-nh7ml]

मलाई त एक्दमै मन पर्छ सिस ❤❤❤

[@madumadu7451]

मन त धेरै परछ तर धेरै गारो लागो भनाउनु त❤❤

[@lunachapagain9889]

Ramro laygo abasye mitho hola gharma ma pani banaune kosis garxu

[@Khanalas1]

Wow

[@Foodie_Anjalii]

❤Best one❤❤

[@pokharamagarsamaj]

Yummy wow❤

[@अशोकलामा-ह2छ]

Has didi thank you so nice food test dami hola jasto cha didi

[@PhulMayaSubba-ol7ob]

Wow so beautiful✨✨

[@upashanachettri5935]

How to make chilli paste mam

[@nirmalachamlingvlogs]

Wow its so amazing and delicious loving from Kuwait ❤

[@anushrestha-nh7ml]

wow so sweet ❤❤❤

[@SanjiwanichamlingRI]

Yummy😋

[@Lamajune8]

Teach me make laphin all day

[@sharmilashrestha7762]

❤️Bahut jyada tasty 😋 chilli ki recipe bhi bataiye mam?

[@shardashah3792]

मिठने मिठाे 😊❤

[@yang0207]

Im gonna try this soon

[@SadhanaRasoi]

So much tasty 🤤

[@risalaahmed2470]

Chili paste recipe please

[@sugriv3405]

8:44 didi high heat ma steam garda ta pani purai plate vri jnxa hola ta? Kei tips tesko lahi mero matlap pani exactly kati jti hunu porxa hola jo ki steam garda pate ma na aaos?

[@bartenderprabhat]

Chilli paste recipe na banau nu hos na di please

[@nilushresta1707]

Yummy ❤

[@sandhyagurung6180]

Prosess lamo raixa tara man parxa ❤ Yami ❤

[@UmeshRai-r4r]

Dubai bota herdai xu diju

[@Horang6199]

Tashi delek ajiii,. Ramro lagew mo pani banaw Xu .. tapaiko recipe pani try garxu .. ani chili paste ko recipe pani dinus hola ajiii🙏❤️

[@amakokitchen4337]

Mukhai rashayo 😋

[@Puspadhamal123]

Thanks you Sistar 🙏🙏🙏

[@Minaxezfacts]

Put 🥜 peanuts. it's taste more delicious 😋

[@monarai3510]

Yo aata ko pani banawda huncha?

[@AnitaBajrachharya]

Chilly make recipe plz

[@TshetenDukpaRecipe]

Upload gareko xu

[@sushmitapradhan2784]

Pani chai hot ki cold halnu paranay hu o??

[@MamtaTamang-zx8fl]

Om Mane padme Hum😊😊😊😊😊😊😊🎉🎉🎉🎉🎉🎉🎉😢

[@PurviMagar-k3z]

❤❤❤❤❤

[@PritiLimbuni]

Wow sis khanu man lagx banaunu garo k grne herne bsne ta hola nk😢😢❤❤❤

[@atoliachumi6077]

I like both to so much ❤❤❤

[@pradipmagar6946]

Chinese liang pi jasto po cha ta ???

[@Sandeshkovines]

chilli ko recipe haaldinu

[@mountainbaby]

How many sheets we Can prepare from 1kg maida

[@sar983]

❤

[@Ella-k5u8j]

how to make chilli paste? make a video

[@Lukaa736]

Chili paste ko recepi halnus Na

[@pritychhetri4122]

Home made clinic flex recipe plz

[@sonalbegur8051]

😊

[@anitarai889]

I need chii paste recipe

[@Cyrusrai30]

Wow ❤

[@jangchupchoden1499]

💐👍👌👏

[@PardeepRai-ts8gv]

Hot water or cold?

[@suchitrasubba6095]

Hlo maam mylae try garako theyae tasty bhayo but laphing ko base roll garda crack bhayo k bhayara hola?

[@TshetenDukpaRecipe]

Laphing ko batter thick vo hola

[@krishmaabasnet5620]

Can we skip yeast for gluten?

[@TshetenDukpaRecipe]

Yes you can

[@SetiGurung-wq1jr]

Beking powder pani halnu parxa sis

[@TshetenDukpaRecipe]

Pardaina

[@mayabantawa637]

Moongi dal ko chai hundaina

[@hi-bl4pf]

Hey i have some question i only have soy sauce is it okay if i only use soy sauce and what can be used to subsite for vinegar and is seasme necessary?

[@shreyasingh697]

Fresh Lemon juice for substitute of vinegar & sesame seeds are optional

[@hi-bl4pf]

@@shreyasingh697 hey I already bought the vinegar but I don't have soy sauce I do have something in similar called the caremal colour is it alright if I use it?

[@iartijaart3789]

I love this dish but banawna purai half din janay raicha. Saturday chutti mah banawna parla ekdin. Tx for the recipe. Some dish really need time, patient most important love 😊

[@TshetenDukpaRecipe]

Absolutely right 🙏🏻

[@PROPL394]

Maylay aju try garey laping banawnu but laping ko sheet kun pani golo bhayena sab crack bhayo pakawda pakawd kina hola reply garnus 🙏

[@TshetenDukpaRecipe]

Crack ta steam ramro vayana hola momo steamer ma try garnu hosh

[@PROPL394]

Thank you 2nd try momo steamer ma try garey dami bhanda ma pani dami bhayo thank you so much for replying..much luv from(kharagpur salua)

[@ArjinaYakha]

Is it okay to make a roti and keep it in a cool place to use it the next day?? Please reply it's urgent

[@TshetenDukpaRecipe]

Yes you can

[@ArjinaYakha]

@@TshetenDukpaRecipe thankyou ma'am

[@dobhanlimbu8580]

Malai ni dry man parxa❤

[@immortalkorange5068]

Glutton chai k ma use hunxa??

[@TshetenDukpaRecipe]

Yo LAPHING ko filling ma

[@pembasherpa4890]

Yo banako kati din sama khana milxa tha xa vana vandiuna plz

[@TshetenDukpaRecipe]

Fresh nai ramro hunxa

[@anmolarora7417]

How many sheets will be ready with 1 kg maida?

[@anushatiwari3363]

20 sheets

[@lnylth]

Hello , may i know What did you add to the gluten! ? Can you please use English subs too. Its very interesting Thank you!!

[@TshetenDukpaRecipe]

It’s a dry yeast

[@ParuTamang-ek8yi]

Bijayar ratvari rakhada hunxa ta sis🤔

[@TshetenDukpaRecipe]

Hunxa

[@shiny4474]

How long can we store the sheets for?

[@TshetenDukpaRecipe]

Store in Airtight container and keep in fridge for 2 days

[@SahilRai-ou9lm]

Yo hami le banako laphing alik saroo vayoo yeslai naram chai kasari garneyyy vandinuna...

[@TshetenDukpaRecipe]

Laphing ko batter ma pani thorai add garnu perxa

[@laxmeegurung794]

Chiili paste recipe

[@TshetenDukpaRecipe]

Upload gareko xu check garnu hosh na hai mero channel ma 🙏🏻❤️

[@nisharai3954]

Di wheat flour ko hunxa

[@TshetenDukpaRecipe]

Hudaina sis refine flour le mattai hunxa

[@tobiochan3637]

​@@TshetenDukpaRecipe what about corn starch?

[@vishalchettri2938]

Kha koi tshai na ai lay saman😂

[@harshusuryavanshi8940]

Any one plz tell me wht is that

[@mr.snsah54]

Khate tyaa lekheko padhna

[@belithapa2239]

दिदि यो बनाउने कुन ठाउँ हो र ?

[@IshaChaudhary-ni4nl]

Harion

[@divyayushman]

Thank you for 43 subscribes

[@roshan24616]

Yatro jhanjat kasle garxa vo baru kinera khanxu

[@binasubba4158]

Laphing chai kun desh ko dish ho 😊

[@TshetenDukpaRecipe]

Tibet and China bata ho