Barbados (Bajan) Lt. Sweet-Choice | Machine Loaf⎜ Everything Paulette

Hello Everyone! If you are not living in Barbados and would love to have some this Bajan light sweet bread, this is the recipe for you; you do not have to miss out, make your own by following this easy recipe. I hope you give it a try and let me know how it came out
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Episode #74
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INGREDIENTS
3 3/4 CUPS AP OR BREAD FLOUR
1/2 TSPN SALT
3/4 CUP WARM WATER
3/4 CUP WARM EVAPORATED MILK
1/8 CUP ORGANIC RAW CANE SUGAR (TO TASTE)
1 TBSPN INSTANT DRY YEAST
1/2 TSPN GROUND CINNAMON
1/4 TSPN FRESHLY GRATED NUTMEG
3/4 CUP VEGETABLE OIL
1/2 CUP GOLDEN RAISINS (TO TASTE)
(LIGHTLY GREASE LOAF PAN AND SET ASIDE)
EGGWASH
1 EGG (BEATEN)
1 TBSPN WATER or MILK
METHOD:-
IN A CUP, ADD THE WARM WATER, WARM MILK, SUGAR AND YEAST, MIX WELL AND SET ASIDE TO PROOF.
IN A SEPARATE BOWL, SEIVE ALL THE DRY INGREDIENTS AND WHISK TO WELL COMBINE.
USING AN ELECTRIC STAND MIXER WITH THE DOUGH HOOK ATTACHMENT, POUR THE YEAST MIX (AFTER PROOFING) INTO THE MIXING BOWL OF STAND MIXER.
ADD THE OIL AND A THIRD OF THE FLOUR MIXTURE AND KNEAD FOR 2 MINUTES.
ADD THE SECOND 3RD OF FLOUR MIXTURE AND KNEAD FOR 2 MINUTES.
ADD THE REMAINING FLOUR MIXTURE, RAISINS AND KNEAD FOR AN ADDITIONAL 2-3 MINUTES UNTIL THE DOUGH IS SLIGHTLY STICKY AND COMES AWAY FROM THE BOWL.
IF THE DOUGH IS TOO STICKY, ADD A LITTLE MORE AND KNEAD FOR ANOTHER MINUTE.
REMOVE THE DOUGH FROM THE BOWL AND FORM INTO A BALL.
DRIZZLE A LITTLE BIT OF OLIVE OIL INTO THE MIXING BOWL AND PLACE THE DOUGH IN THE BOWL.
COVER WITH PLASTIC WRAP AND A TEA TOWEL AND LET PROOF FOR 1 HOUR.
PRESS DOWN IN THE MIDDLE OF THE DOUGH AND TRANSFER TO A LIGHTLY FLOURED WORK SURFACE.
FORM THE DOUGH INTO A LOG SHAPE AND PINCH EDGES TO SEAL.
TRANSFER TO YOUR PREPARED LOAF PAN.
COVER WITH A TEA TOWEL AND PROOF FOR 30 MINUTES.
PREHEAT OVEN AT 350º
BRUSH WITH A LITTLE EGG WASH AND BAKE FOR APPROXIMATELY 35-45 MINUTES AND GOLDEN BROWN.
REMOVE FROM OVEN AND LET COOL.
ENJOY!!!!

[@petalisbless]

Hello my dear...your loaf turned out so nice and looks delicious 🤗😋😋

[@EverythingPaulette]

Thank you!! Xo

[@normaacker1171]

Where is the recipe please ? I would like to make it now .

[@EverythingPaulette]

Hello Norma and thank you so much for watching!! The recipe is always in the description box below the video, sorry for the late response, I was a bit under the weather for a few days, good luck with the recipe. Xo

[@DVineInspirationsByMartha]

Hi Paulette. Thanks for sharing this delicious baked loaf. I want some for breakfast with my coffee. I will send you my address. Your blessed hands always show up and show out. I am enjoying watching your cooking tutorials. You make anything appear so easy. I am a lover of pecans. I know pecans would taste so good in this loaf, so when you make mine, please add some for me. 🤗 Thanks again for sharing. Enjoy your week and stay safe. ~Hugs 🕊🌹🕊

[@EverythingPaulette]

GM Martha, Ok I got you, thanks so much dear, I will check in on you soon; have a blessed day. Xoxoxo

[@abenakingston9616]

I will try this tomorrow but please can I add chopped coconut to it 😢

[@russelholder1920]

How warm was the milk and water? Nicely done looks great.

[@marleensmith]

Nice.

[@EverythingPaulette]

Hey Marlene, thank you so much for watching and happy you liked it, hope to see you back!! Have a super weekend. Xo

[@CaribbeanTrendz]

Looking sooo nice Ms Paulette. 🤤

[@EverythingPaulette]

Hello my Friend, thank you so much!!! I appreciate the shout out and thanks for watching also. Stay bless.

[@silvabest3876]

Where are the ingredients

[@bajantreasure4052]

Yummy

[@mildredmayers765]

Thanks Paulette,, looks delicious,havant had this for many years, I’ll sure try making this soon

[@EverythingPaulette]

Hello Mildred, I know you will love it. Thank you so much for stopping by, truly appreciate it. Xo

[@bajanivory]

Wow sis, very nice, thanks for the video, this is always my favorite bread to eat when I'm in Bim, it looks delicious. I am definitely going to add this to list to try.

[@EverythingPaulette]

Hey Sis, thank you sooooo much!!! Whenever you are ready to do it, you know exactly where to go; enjoy your week dear. Xo

[@navycottoncandi]

Looks delicious Paulette. One of my favourite breads to have with some cheese. Thank you!

[@EverythingPaulette]

Thank you, thank you!!!! Have a blessed week. Xo

[@jakemaldonado2131]

Looks great I’m going to try and make it today

[@EverythingPaulette]

I hope it came out awesome!! Thank you so much for watching, I appreciate it.

[@DesignedByTheboss]

Woww👍 Paulette well done. Looks so yummy😋 thanks for sharing your recipe with us. Stay bless.

[@EverythingPaulette]

Thank you Ms. Linda!!

[@Tinaraine]

Paulette I can have a slice of that with just butter alone and I would be happy. It came out really good looks delicious

[@EverythingPaulette]

Oooh how I wish you could get a slice; thank you so much dear. Xoxo

[@tammyp8260]

Where is the recipe? It looks so good

[@EverythingPaulette]

It is right there in the description box dear, thanks for watching. ❤️🌹

[@onasilverbudget4245]

I can’t let hubby seeing this video. He will want home made bread daily. Lol Paulette, I’m learning so much from you and It’s a great thing. I want this bread but don’t have a mixer. Tfs Have a wonderful evening my friend.🌷❤️

[@EverythingPaulette]

My Friend, I know exactly what you mean, let me tell you something really funny, now hubby do not want me to buy anything from the store anymore; looks like it's coming down to shopping only for rice, flour, sugar, salt, baking powder and butter, lolololol. They are too funny. Thanks so much for coming by and have a blessed week. Xo

[@AntoninaSupr]

Looks like delicious bread, I would enjoy it with cup of milk right after it baked.Tfs💖👍

[@EverythingPaulette]

Thank you so much!!!! Xoxo

[@DesignToAT77]

Hi Paulette! How are you? I am learn quite a bit from your channel. This bread really looks delicious. It looks like it taste great all by itself.❤️

[@EverythingPaulette]

So happy that I can help out my dear and yes the bread is soooo delicious. Tfw!! Xo

[@bijoudeaux1]

What were the dimensions of your pan?

[@EverythingPaulette]

Hi!!! 23.5x13.3x7 cm. Thanks so much for watching and blessings.

[@bijoudeaux1]

@@EverythingPaulette thank you

[@EverythingPaulette]

@@bijoudeaux1 Your welcome!

[@HomeCraftNThings2]

Paulette, your sweet bread turned out nicely. It looks like Christmas 🙂💚

[@EverythingPaulette]

Hello Ruth, it truly looks like Christmas right!!!! Thanks so much dear. Xoxo

[@soniasandiford2973]

Hello from Barbados will purchase one from the bread Van this evening nice video though.

[@EverythingPaulette]

sonia sandiford Hello 👋 lololol 😂thank you so much Sonia and enjoy your 🍞 Xoxo

[@valdenebanfield3050]

This machine loaf looks delicious, easy recipe, would definitely try this and let you know the outcome, thanks for sharing!!!!

[@EverythingPaulette]

Thank you Cuz!!! Xoxoxo

[@michelleharris8836]

Tried your recipe today and came out perfect. Recipe wad very easy to follow. Thank you for sharing

[@EverythingPaulette]

Awesome, thank you so much!!!!! Hey Michelle, fyi, I have a new Channel if you are interested I will insert the link for you; hope to see you there. Xo kzbin.info/door/AvfiA3wScXmk7vG6pxTBtA

[@ordean6499]

You're amaaaaazing Beautiful Paulette! There's Deliciousness every day at your home. What a blessing! Thank you so much for sharing. Hugs, love and blessings 🤗♥️🙏

[@EverythingPaulette]

Thank you so much for the kind comments; blessings my Friend. Xoxo

[@ordean6499]

@@EverythingPaulette you're always welcome and you're so deserving of the kudos. ♥️♥️

[@velciaalleyne5466]

I noticed no egg was added how come

[@EverythingPaulette]

Yeah, a lot of people prefer not to have eggs now which is a great option, sorry I didn't get back to you sooner, I am a bit under the weather. Have a blessed evening and thanks so much for watching. Xo

[@velciaalleyne5466]

@@EverythingPaulette feel better 🙏

[@EverythingPaulette]

@@velciaalleyne5466 Thank you!! Xo

[@petalscorner3064]

Looks so good and yummy my dear 🤗😋😋

[@EverythingPaulette]

Thank you!!!!

[@Amychidimmaspace1]

Well done ma’am, nicely prepared

[@EverythingPaulette]

Thank you so much dear. Xo

[@celestineharry9906]

Omy my mom use to make this for us and she was from Barbados wow.

[@EverythingPaulette]

Hello Celestine, well now you know how to make it; are in the U.S. or England if you don't mind me asking. Thanks so much for watching, I appreciate it. Xo

[@celestineharry9906]

@@EverythingPaulette I I live in Trinidad it's so nice to see someone from Barbados sharing what the islands can do...

[@EverythingPaulette]

@@celestineharry9906 Ooooh awesome!!! Thanks again and don't be a stranger. I know you are enjoying all the good Trini food as well.

[@celestineharry9906]

Lol but I miss my mom Bajan hand can't make everything as good as she would have.... I am so glad we hook up have a bless and safe night.

[@EverythingPaulette]

@@celestineharry9906 I understand. Xo

[@beverleycox353]

Looks delicious sis, a piece of cheese and I am in heaven. Will get mine from the bread shop though, working with yeast is too time consuming. Hugs & kisses.

[@EverythingPaulette]

GM, it's really not that bad Sis, you guys are spoiled, lol. Thanks for taking the time out to watch. I hope you have a great day today. Xo

[@beverleycox353]

@@EverythingPaulette working outside of home is very hectic, don't have the time for baking, more convenient to buy. Lol.

[@mildredmayers2985]

Hi Paulette, tried kneading my bread but something went wrong, when I took it out the oven it dropped in the middle, but it did tasted good, I don’t know what i did wrong ,but was disappointed,it looked like your until the end

[@EverythingPaulette]

Aaaaawe, I am so sorry Mildred and for the late response, no wonder why I have not heard from you recently, lol. No seriously unless we go back into the video to look at the comments, some comments can be missed because for some reason we are not seeing all notifications in the notification section; that is all KZbin, no control over that. My Friend, don't give up, I know you feel bad when you waste ingredients but sometimes you have to do that to get good results; when you are doing it again, just think about everything you did and try to follow the directions really carefully; sometimes it comes to you and you say aaaaaaaawe! that is what I did different. Perseverance seldom fails my dear. Have a blessed weekend. Xoxoxo

[@mildredmayers2985]

Hi Paulette,you are so right I did it again taste delicious, I followed exactly how you did it,Thanks

[@mummyscooking]

Yummy recipe

[@EverythingPaulette]

Thank you!!