Rick Stein's Seafood Odyssey - Bonus Features Rick shows the audience how to prepare fish, crabs and lobsters. First aired in 1999, last aired on BBC1 in 2002. Please don't sue me BBC.
Пікірлер: 126
@endlessacrificedsons5 жыл бұрын
Watching this after catching Rick Stein testing Masterchef Aus contestants with fish.. 30 mins just fly by when you watch him talk about, prepare and cook fish! Really meditative :)
@Berkcam2 жыл бұрын
In the 70's I worked as a diver in the UK North Sea. We always kept an eye out for crabs and lobsters for the occasional dinner treat. One season I was crowned King Crab because of the numbers I caught. On one dive my score was 30+ after recovering some debris that spilled out crabs all over the deck. They were all cooked and either eaten onboard or dressed and frozen or their meat frozen in plastic pots. I took home a heap of frozen crabmeat at the end of that trip 😊
@kevinjames99264 жыл бұрын
“Your voice is heaven Rick”.....
@ozzyfur83074 жыл бұрын
Kevin James lol yes it’s so soothing and calm
@larsonsteenholdt15812 жыл бұрын
Big fan . Now I think he's on now better go watch
@judihopewell24997 ай бұрын
Love Rick Stein…love fish..love learning techniques from a pro…perfect….👍🏻🇨🇦
@chrisrobinson839410 ай бұрын
Rick you are awesome. Well done mate. You and your around the world programmes keep me going when times are hard. You are a legend mate !
@kennelcross191711 күн бұрын
Rick always has something special when cooking, nd his presentation
@aylaanddadscookingfun64743 жыл бұрын
Ric Stein is a legend...his recipes always taste good when we try them !
@monkeytennis88613 жыл бұрын
*Rick
@danielong75522 жыл бұрын
RIC Stein cook
@victori34312 жыл бұрын
Sir, I thoroughly enjoyed your food travel experiences around the world which were telecast in BBC Television. Your narration is fantastic. Thank you very much.
@AngloSaxophone3 жыл бұрын
I love watching and learning from Rick Stein. One of my family meals through the week is the Moroccan meat balls meal. What an amazing cook. Thanks Rick! Much respect!
@zenzeleluckymtshali84338 ай бұрын
hi
@JulieWallis19634 жыл бұрын
Actually salivating watching this man cook!
@ecsamy855 жыл бұрын
Hi sir i am Chinnasamy from chennai in india, you program is bbc channel every episode i don't missing sir, i like your program , i am meeting with you sir...
@RonanTOC3 жыл бұрын
Legend
@robcampbell43732 жыл бұрын
Be great to have him telling me a night time story , such a calming voice , I am a story teller and my stories must be told lol .
@markvines73085 жыл бұрын
This is the only episode that hasn't been blocked
@ozzyfur83074 жыл бұрын
This guy knows his fish! 😊👍🏿 love watching his cookery show, it’s such an inspiration!
@meenagill96714 жыл бұрын
I love u sir desperatly waiting for u videos. Love u sir from India lots of love. I always watch ur rick stain series repeatly. All season I love to watch 1000 times. I love the way u speak in detailing. Love to watch u sir. Wanted to meet u also whenever u will come to India Mumbai. Plz update us. We love u sir🤗
@lisahersch86193 жыл бұрын
Thank you. I have appreciated your travels and cooking and conversation with home cooks and places where food is a part of life.I have enjoyed your story telling in real time.Along with all your experiences meeting people and the foods they are experts in cooking and eating!
@adjusted-bunny4 жыл бұрын
When making a mayonnaise add a bit of mustard. It not only adds flavor but it is an emulsifying agent, too. The egg yolks must be at room temperature.
@mitchmutton29 күн бұрын
Surfactant molecules
@kishendooken18563 жыл бұрын
Rick Stein is so pleasant
@JOHNKIRBY10004 жыл бұрын
Simple, well explained and shot but above all really encouraging! Excellent
@zenzeleluckymtshali84338 ай бұрын
hi
@Schnitz136 жыл бұрын
Stein is a national treasure. Cheers for the recipes and helpful tips!
@matthewsykes48146 жыл бұрын
Gods I remember dressing crab years ago as a work experience teen in my local fishmonger' shop.......learned so much in 2 weeks I can still recall the crabs turning up in seawater filled buckets, pincers bound and ready for the pot. Nothing fancy but picking the meat out took ages, loved every moment of it. I still like crab over lobster but not all the time, just now and again. And those crab timbales.....we pretty much inhaled them, delicious
@DarrenBonJovi7 жыл бұрын
After the opening music I was half expecting Alan Partridge to show up!!!
@finlayward79546 жыл бұрын
lol so true
@carolynrjackson2 жыл бұрын
You know, he is a bit Partridge-esque isn't he?? 🤣🤣🤣
@mickypful4 жыл бұрын
Thank you Mr.Stein. Learning as I go along.
@brodmontgomery3 жыл бұрын
Watching this after just watching Rick's Far Eastern Odyssey ... I Love these shows & miss Sth East Asia during this Covid time
@sidneygreen91202 жыл бұрын
All i can here is the theme music 🎶 from captain pugwash 😂😂
@lockyraglus33586 жыл бұрын
Rick Stine your the man I wish I was you keep up the good work mate come down Under again
@rsuganya26082 жыл бұрын
My favourite channel and my favourite hero program
@chriswynne25462 жыл бұрын
I love you rick
@ianbuchan17935 жыл бұрын
Brilliant Rick really informative
@andytheworld. Жыл бұрын
오프닝 곡부터 너무 옛날생각나고 좋다..
@dgnash4 жыл бұрын
Rick Stein is a genius.
@rext89494 жыл бұрын
Thanks so much Monsieur Reek . Fish can be fun cooking too ; earlier I found them slimy critters only .
@ralphsimpson52302 ай бұрын
Rick, I tried your restaurant inn Padstow when I lived in Devon. It was a great disappointment.
@T3t4nu55 жыл бұрын
Why does this not have 20 million views and 3 million subscribers?
@Mariadvh4 жыл бұрын
Me encanta tu cocina..ahora mismo te estoy viendonennrick Stein escapadas..❤❤❤
@tanksouth3 жыл бұрын
Lovely.
@fortymileswest4 жыл бұрын
Love your shows Rick
@medwaymodelrailway71293 жыл бұрын
Great video .Enjoy it thanks.
@edsmith6132 жыл бұрын
With the mussels i would put garlic in as well but this is great
@zodiak21714 жыл бұрын
Luv ur Comfort Foods Master Chef Rick . U rock .
@pudsrus24 жыл бұрын
Watching other people fillet fish on YT makes you realise he’s no fishmonger,just a chef.
@kostyakulshin3 жыл бұрын
Спасибо Рик.!!!
@sagarsheth37913 жыл бұрын
You look so diff Rick!! Miss your show on bbc
@supravatsarkar852 Жыл бұрын
Hi Sir why are you not upload more video ? I like your cook.
@thomaslee24168 жыл бұрын
Hey rick stein, You want know me but you might know my mum who used to work for you in Padstow her name was Selina. yeah well I'm her son and she help me forage for mussels when I was younger and they tasted great thanks to you... Also I am into cooking seafood to you have and tips on seafood...
@jackoates64186 жыл бұрын
Zooumberg Certainly is.
@jacktar95672 жыл бұрын
Rick Stein tastes of the sea....... 🐟🐙🐚🦈🐡🐠❤
@bobm55003 жыл бұрын
We have come a long way , a very young rick here , would have to be early 80s
@blacktape52black723 жыл бұрын
1999
@colinhilton17 ай бұрын
Howdy Ricky, Was just wondering if you are still ripping em of down in Cornwall
@yourdadsotherfamily35304 жыл бұрын
Lmfao WHY DIDNT I KNOW OF THIS GUY ALREADY??? Fuck man he’s such an entertaining cooks and very informative
@ColonelBummleigh3 жыл бұрын
No personality but a skilled cook.
@carolynrjackson2 жыл бұрын
Honestly he is like if "beige" were a person. I do like watching the cooking though! Maybe best put on mute?
@poppy68564 жыл бұрын
I really like Rick Stein; have for ages but more time to focus on cooking these days... yay! Loved the seafood odessey in the garden making melange with fish and a bit of green dressing...! Rick it doesn’t matter about age; some things get way better with time. Keep going- have fun! Repeats in Oz are fine because I didn’t get to watch many of them before... 👍😊
@raghunair1153 Жыл бұрын
You European chef are taking Indian & Asian food & improving Western food
@TheLOLFactory17 жыл бұрын
Amazing dishes! Love Ricks meals
@finlayward79546 жыл бұрын
omg same
@lleana28304 жыл бұрын
Where can we find long videos with this genius chef?cannot seem to find longer shows anywhere
@Love.My.Mother.3 жыл бұрын
Only one video 😔
@josebienvenidobalitian45742 жыл бұрын
I love Sir Ric. His travel video makes me wanna go to those places, and his storytelling is fantastic. Btw what happened to those videos? It's no longer available on KZbin. Is there any website to watch them again? Thank you
@peteredwards43945 жыл бұрын
I rate Rick
@888_ooo2 жыл бұрын
"that smells like brie" : "that smells like old petit poi's pees"....
@debbiemullis23611 ай бұрын
One question how do you cook beef probably without making tough to eat
@reddoor61142 жыл бұрын
I love all his shows but the jolly pirate music on this one starts to get on my nerves a bit after a while 😂
@montenbajk6 жыл бұрын
Jó lenne letölteni ezeket a Rick Stein filmeket valahonnan magyarul!
@jerryjerg4064 жыл бұрын
saw rick stein on keith floyds show and was stoked to find this show on the tube! I wonder what he gets for a plate of food now compared to the period when he was on keith's show at his restaurant. does he still own the same place? would love to eat there
@brynmiller75478 жыл бұрын
So lucky to live near the sea. The average person can't get fish as fresh as he can.
@finlayward79546 жыл бұрын
tell me about it i love the sea
@zenzeleluckymtshali84338 ай бұрын
hi good morning
@Naughts.and.Crosses3 жыл бұрын
Let me guess, stick some butter up an iron pan, again !......Wow, thanks Wick, but seriously, WTF doesn't go with butter.....
@plowize6 жыл бұрын
I want sea food now and its my stomach talking
@eightiesboy4 жыл бұрын
Is this Rick's official channel? All the other clips in the channel are blocked by BBC Studios.
@peterperigoe92314 жыл бұрын
where is Chalky?
@plowize6 жыл бұрын
how can you shell a crab with out eating it I try all the time nothing better in my point of view just a bit bread and butter
@worldcitizeng65074 жыл бұрын
too much work, i gave up
@janievan13 жыл бұрын
It won’t let me subscribe!
@jeanettedevereux76642 жыл бұрын
Ein ...stein
@sidlee36053 жыл бұрын
Love Rick's program's. I enjoy the places he visits and people he meets.. BUT!! is it me but when he tastes the food it's in his mouth less than a second,and without chewing, he says " fantastic, beautiful texture" HOW? you dont chew it! You do it with everything. Please Rick explain why you do this. Now I can see it I cant stop seeing it and its starting to bug me and I dont want it to.
@jerryroeby23903 жыл бұрын
Wat comes from uk ???? You tell me
@madeleineqiex63276 жыл бұрын
Hi Rick I remember a show with the mushroom growers Can’t remember if it was in Italy or France But there.was a Tongue, sweetbreads, and bulls penis Terrine with mushrooms, asparagus and something I want to prepare this terrine for my husband... hahahaha I’m I. Australia and don’t know where to access the show where the chef was instructing on how to make this old world dish - Help me please. Kindest Regards, Madeleine
@madeleineqiex63276 жыл бұрын
Please PM me
@tomorrowland26844 жыл бұрын
plastic inside crab, this is visible. what about the micro and nano plastics, oh man we are fucked up.
@tanyajones88795 жыл бұрын
Yummy 😋😋😋😋😋
@mikereynolds89193 жыл бұрын
Brie Larson @brielarson Found Padstow, became a chef Rick Stein Stan!
@inmar-jf2tl Жыл бұрын
1
@englishgrammar32984 жыл бұрын
Is his name pronounced as "Stine" or "Steen"? He was born in England, and not Germany, so why would his name be pronounced as "Stine"? Is this an English peculiar thing, as in Corbyn's pronunciation of Epstein as "Epstine", rather than "Epsteen"?
@markvines73084 жыл бұрын
For whatever reason, it's pronounced Stine
@danielrichardcaprani99603 ай бұрын
Your still bsing your customers, Keith Floyd is the Real One..
@stavm19097 ай бұрын
What a waste of public money sending this guy all over the world to cook?? How many more cooks do we actually need on tv.
@davidabrams79246 ай бұрын
Nahhh ur movin mad, this man’s passion for food is unrivalled! Most of these tv chefs don’t have half the knowledge Rick has! 👨🍳
@whoopwhoop12074 жыл бұрын
You never open the bottom of a crab with a knife you lightly push with both thumbs. (40 years as a seafood chef??) amateur!!! Over 30 years I’ve had a crab/lobster boat and I’ve never seen that before.
@fromadistance9678 Жыл бұрын
Mr.Stein, you have deleted all video except one, why don't you simply cancel this channel? Are there any stories of your doing this?!
@Ian-iu2tl4 жыл бұрын
At 4:31 you'd tasted the saue and then popped the last drop from your dirtied spoon back into the pot. Disgusting.
@presidentoxford5 жыл бұрын
The guy's no more than an constantly inept apprentice cook ; no chef.
@peteredwards43945 жыл бұрын
Really - and you are
@paullittle46225 жыл бұрын
Always be a poor second to Keith Floyd
@Letskeepthingsreal10 ай бұрын
Your a thief Rick.
@garyz20434 жыл бұрын
Ok blimey! I'm not a vegetarian. Is it ok to throw a live pig or cow in to boiling water to cook? Why is seafood different?Ok Its a bit barbaric!
@Juju2012ZA4 жыл бұрын
I know!!! Lobster, crab etc 💔💔💔 being boiled alive 😭😭😭
@Mr71paul715 жыл бұрын
its amazing that people watch this guff !!! its cooking after all anyone can do it, its not rocket science
@queenscorgie22002 ай бұрын
Korean street food shows you talk xhite and RIP people off