BBQ PORK RIBS IN FREEZING TEMPERATURES (Cooking Vlog in Shediac, New Brunswick)

[@realchefthomson]

A number of you asked for more vlogs on the last video! So I was inspired to do another! I appreciate your support. Watching my content even if it's silly or imperfect is the reason I'm able to do what I do. I love the hospitality industry because you get to do things for other people. You nurture the guests and curate experiences that make memories. That's also what I want to do with my content. I hope you have a good day! Much love!

[@charflew23]

@@realchefthomson these are the best! You teaching us fire 🔥 making 101 is the best. Question what order do you put the meat into the smoker and why?

[@Isaackennedy530]

Keep these up I love these videos

[@anadacosta4043]

I'm impressed by your long form! Sometimes I dont enjoy these from creators I'm used to seeing shorts from, but you can defenetly do both! You're giving too much time to trolls. I know it's easier said than done, but the best is to ignore, unless the comment really comes from someone whose a little confused.

[@quetzali]

Went from being my favorite reels creator to straight up youtuber. I love it man keep it up! 🤓💛

[@quetzali]

Shorts i guess lol… same shit different font

[@okSuperagurk]

I thank you for making even more long form videos - keep om going strong

[@SkiingNS]

Love the longer-form videos! I can’t get over your growth in the past year! Congratulations on everything man!!

[@strangeadv4977]

Did an awesome job and appreciate being along for the ride...My dad taught me to run a woodstove like a boss as a kid and it's sure paid off with my smoking hobby...Cheers from Northern California 🤘

[@MissedExistance]

Enjoying the long form content! Not as popular as the shorts obviously, but cool to hear more in depth about the job and to see your character. Keep them up, I'll tune in!

[@nikolajjakobsen4340]

Hi thomson please keep up posting the long videos regularly I love them

[@Dr.HaroldShipman]

As much as i like your shorts, I absolutely love the long videos.

[@ahumanspectre3995]

Shout out from the UK. Please keep the long form videos coming!

[@mcauleyman]

You gotta learn the too down method for buring wood. Put big logs on the bottom, cross medium stuff on top then cross small stuff on top of that. Should definitely give it a try

[@Pro-_-Excert]

"I had to try it for research purposes."😂😂 "It kind of tastes like pork"while earing pork.Brilliant 😅

[@CarsonMaillet]

So all the smokers are at the drive in that’s really cool

[@TheCloudhopper]

I like the swim goggles, that is actually smart.

[@Kw0nLong]

I work in the Food & Beverage department of a 5-star hotel. I've noticed that many chefs take on lower positions or, over time, choose roles with less responsibility due to personal reasons. Sometimes, these changes are influenced by management shifts, budget constraints, or the seasonal nature of the business, which can lead to restructuring. No two places operate the same way, making each experience unique.

[@TheKingofGods69420]

Shit was cold that day, I remember my damn car was frozen over, I was nearly late for work.

[@LeoToppelachedo]

hey bro im definitely no pro like you but instead of taking ages to fill the water pan inside what i use to do is just fill the pan up with snow! Saves time and actually brings an earthy flavour to the meat. Much more efficient too!

[@ElijiahCater-xg9dq]

ew man 😂

[@carsonenglhardt9824]

That’s fine if you are doing it yourself, but if you’re doing it for a restaurant that would be against health code

[@LeoToppelachedo]

@@ElijiahCater-xg9dq u don’t enjoy flavour n efficiency? Whatever bro

[@chillingisliving]

I’m sorry did you not stop by the lobster?

[@realchefthomson]

dont tell anyone

[@chillingisliving]

The lobster knows.

[@ArcticBuzzard44]

31:26 HOLY CRAP! lol 31:40 HOLY whut? lmao always love your vids my dude 😂👊

[@saiaravind8633]

Really love your content! Keep doing it ❤

[@3vyl]

Been loving the long form content, Cameron! Gotta ask though, where's the BBQ being sold? I know the burger fest burger at the bistro had some pulled pork (which was delicious!), but I haven't seen the ribs on the menu.

[@topnorth-oj5lg]

the goggles are just funny and adds some personality

[@DOC33336]

Awesome vid bro !!!

[@Syrade2713]

Get some Harley glasses they block the wind and have foam to seal around your face for riding motorcycles it would help with the smoke and look not so dumb lol

[@maisan9944]

the research purpose taste it's always a must

[@Ire374]

Ribs look great!

[@andredupuis9414]

hey i towed that propane bbq back in forth great work

[@Jazzmaster_gaming310]

This makes me hungry. 🤤

[@mark21921]

Great Video, appreciate you taking the time to edit and post. Enjoyed watching from the USA, Virginia.

[@KratosNotKratos]

Commenting for the boost.

[@speeddemon2262]

Awesome.

[@ahmede4526]

Great video

[@linebrunelle1004]

great day! hi from the Rockies

[@linebrunelle1004]

one of my coworkers thought that taking a 15 mins turn per 3 days at the reception desk to give the receptionist a break, was beneath her. So, as the office manager, with Bach Degree, 20 yrs experience, I took the opportunity to do what was necessary and develop a better understanding of the initial contact for our customer base. It's an attitude to life that makes a great difference in the future

[@TotalllyUseless]

At first i was like “starting fire with the cardboard? That’s not okay.” But then I remembered that’s what do

[@jeriahwilliams994]

Did you get your Eagle? If so, has it helped you to get jobs or help in any other way? (Besides the experience and knowledge you gain in scouts)

[@Ire374]

Blue smoke?

[@hmiddle3495]

Typo in the title bud!! Otherwise Love!

[@realchefthomson]

Thank you!

[@ahmede4526]

Episode every 5-7 day would be best for monetization I guess

[@catfishboi]

Prok

[@linebrunelle1004]

what is your major malfunction?

[@isaacburke4529]

Dude are those the smokers at at the drive in movie theater thats awesome your working at my childhood

[@Ire374]

Myron Mixon uses lighter fluid.

[@rajkumarmoitra1200]

Bro please do not work too much.. Do not burn out yourself.

[@GaschFilms]

Whoever left that comment sounds like a dunce. Keep killing it G

[@rjmartinez3408]

Okay the swim goggles I understand but the painters mask bro now you just going for the content you look like a Girl Scout not no boy one.

[@rjmartinez3408]

I’m from Colorado I thought it was worse in Canada and ima city/country boy. (Grew up mainly in the city but hunted and camped a lot of my time) and my native family would never let me do that lol.

[@homeautomationltd5717]

Hey dude, please visit us here in Pakistan. You are like really becoming popular amongst chefs here in Pakistan 🇵🇰

[@Kevin-nf9hh]

i would love to see chef thomson in karachi