Spaghetti and Sausage Old World Style

Spaghetti and Sausage Old World Style

[@audreywilliams2228]

You are correct I thought I was the queen of Mac and Cheese,Collard Greens until I tasted someone else’s,and I admitted right then she had me I was dethroned..😂

[@bbqsouthernstyle]

LOl Amen to that!

[@ThumperKJFK]

wow yes this is my memory of Brooklyn back in the day. Our Italian family down the street when I had asked, what that floral smell was. She took me in to view this being made. Holy cow. Lafayette avenue was a mix of family's from every county who was your neighbor and food was the glue that was the main thing to bind everyone as One. ✌

[@bbqsouthernstyle]

Right! My aunt was from Canarcy it was such a great time. All of the city has changed so much now days. All the kids playing in the street and the ice cream trucks were the best times lol.

[@dontfearthereaper9528]

I would have stuck with the same pot that you had the sausage in and just drained off a little bit of the grease because there's plenty of flavor stuck on the bottom that those onions would have brought up. Beautiful dish

[@bbqsouthernstyle]

Not with that burnt taste on the bottom of that pot. The sauce would have that taste in it. Some things you can do that with, but this is definitely not one of them, lol. Thank you for sharing and watching.

[@dontfearthereaper9528]

@@bbqsouthernstyle I take your word for it. I'm not on your level just yet😂. I always enjoy your content

[@bbqsouthernstyle]

Thank you! I wish I could have used one pot only lol I hate clean up lol. Glad to have you with us my friend.

[@benhikingoutdoors1632]

My OCD would not let leave all that sauce and seasonings on the side of the pot like that. I was screaming internally "SCRAPE THE SIDES!!!" 😂😂 But looks incredible and will have to try soon!

[@FloJoBum]

You are doing an amazing job 😊of making this spaghetti sauce 😂

[@Gators-zn5fd]

Looks amazing as always. Thanks for the upload. Thumbs-up! 👍

[@bbqsouthernstyle]

Thank you again my friend. Always great to hear from you.

[@kristi2678]

Looks really good

[@bbqsouthernstyle]

Thank you!

[@joanpania1298]

I am ole school from So. Louisiana, I cook it kind of often, love it, grew up on it. Love your shows.

[@bbqsouthernstyle]

That is awesome! Thank you, me too I love any and all food. It would be such a boring world if we all had the same taste right lol

[@MyimpressionL]

I LOVE UR MOUTH WATERING RECIPES BECAUSE THEY'RE EASY TO DO.....KEEP UP THE GOOD WORK BECAUSE OF YOU NOW I KNOW HOW TO COOK FOR MY WIFE🎉

[@bbqsouthernstyle]

Thank you so much! glad I could help out around the house lol

[@shirleyfriend6529]

Never had this before but looks absolutely delicious. Thanks for sharing.

[@bbqsouthernstyle]

My pleasure 😊

[@unbridledenthusiasm]

Great recipe. I love to make pasta especially a rich meat sauce like this. my go to meat sauce is typically 50/50 beef and pork. My mom used a lot of thyme which is not typical and has become my secret weapon in a meat sauce especially if beef is involved.

[@bbqsouthernstyle]

Sounds great. I use the thyme with the chicken in red sauce. Thank you for watching and sharing.

[@bluewave3417]

Good stuff man. And you’re right. You have to eat more than your own food if you want get better at cooking.

[@bbqsouthernstyle]

Exactly! lol

[@justvisiting-ts6xm]

Im going to be that guy. Love what you did. I do the same thing. Cut up sausage throw in souse. Yes cook sausage first.

[@bbqsouthernstyle]

Right!

[@jebbaldwin8516]

scrumptious .......and a history lesson....better days!

[@bbqsouthernstyle]

Thank you! yes the good old days.

[@kevz2474]

my taste buds are tingling just watching this lol

[@bbqsouthernstyle]

Lol

[@joanpania1298]

Love the way that you always plate up.

[@bbqsouthernstyle]

Thank you 😋

[@KClements5280]

Wow! I know that was a tasty bowl of pasta, especially with some of that good-looking bread to go with it. 2 thumbs up chef!

[@bbqsouthernstyle]

Thank you! I'm a bread nut.

[@KClements5280]

@@bbqsouthernstyle lol! me too, especially when it has pasta sauce to be dunked in.

[@sylviaaguirre8114]

That would be a wonderful Sunday dinner kind of dish. Low and slow! Thank's for the great recipes. 👍❤️

[@bbqsouthernstyle]

Our pleasure! thank you.

[@audreywilliams2228]

It looks delicious!😋

[@bbqsouthernstyle]

Thank you 😋

[@bryanjohnson7417]

Looks top shelf chef. Thanks for the upload.

[@bbqsouthernstyle]

No problem 👍Thanks for watching

[@Dee-cg4hy]

Your speghetti dish looks great. The sauce is nice and thick with all those wonderful ingredients, and I know it is amazing. Thank you for sharing. 😋

[@bbqsouthernstyle]

Thank you I hope you give it a go.

[@annbazile6496]

This Recipe looks Amazing I Must Add to my recipes & make this one for the family gathering! Thank U Sir! 😊❤️

[@bbqsouthernstyle]

My pleasure 😊thanks for watching.

[@rexnoel1419]

You have got some great recipes,got to try the spaghetti and sausages. It looks so good and yummy. Thank you so much.

[@bbqsouthernstyle]

You are so welcome glad you like them.

[@TheRydog61]

The onions will protect the garlic, Luv it.

[@bbqsouthernstyle]

Yes! it works lol

[@TheRydog61]

@@bbqsouthernstyle Great tip, Thanks

[@donaldstevens9324]

Haven't been on in a while, catching up on the great vids you make. This one is outstanding my friend and timely too! Just picked up some delicious hot italian sausages last night and now know exactly what I'm gonna do with 'em! Thanks for the inspiration!

[@bbqsouthernstyle]

Welcome back! Sounds great let me know how it was. Good to see you back my friend.

[@slt7139]

Don’t get no better than that I love me some spaghetti

[@bbqsouthernstyle]

Amen thank you!

[@scubatrucker6806]

Looks delicious ❤

[@bbqsouthernstyle]

Thats a big 10-4 thank you sir.

[@dwightmitchell5925]

What a beautiful dish! Kitchen poetry. Can't wait to try it!

[@bbqsouthernstyle]

Please do! Thank you so much and thanks for watching.

[@smokyofstormwind6320]

Amazing, one of my favourites is a zucchini and onion tomato dish, this also reminds me of curried sausages

[@bbqsouthernstyle]

Thank you!

[@claudioconde9553]

Beautiful Sunday gravy!

[@bbqsouthernstyle]

Thank you 😋

[@mith5271]

❤❤❤looks so good

[@bbqsouthernstyle]

Thank you thank you Tanya

[@kevz2474]

Fresh basil is perfect for italian food

[@bbqsouthernstyle]

Right!

[@essierayford5141]

Hi. That looks too good, nothing like Prego sauce 😋. God bless.

[@bbqsouthernstyle]

Thank you! I'm sure the real Prego was good at one time before jarring it, lol.

[@essierayford5141]

​You are so right about that. Everything is changing 🤨

[@annbazile6496]

Absolutely 💯 %

[@user-jn6wk9pz6r]

You make your gravy just like I do, except I use a food processor on the onions and peppers after I sauté them. I like it smooth. Nice job! I prefer a basil forward gravy rather than oregano

[@bbqsouthernstyle]

Sounds great!

[@kevinsobczak5808]

I also grow my own hard neck garlic into their as well

[@bbqsouthernstyle]

Nice

[@donnadarity4001]

This looks so yummy. Can you cut the sausages up when adding to the sauce?

[@bbqsouthernstyle]

Yes, absolutely

[@MrRandonYoung]

Bread. Bib. Eat. 🔥

[@bbqsouthernstyle]

you got it!

[@Deltakitty32780]

I bet that garlic and onion smells amazing 9:25

[@bbqsouthernstyle]

You know it!

[@leonardszubinski4709]

It looks scrumptious! Can you use vegetable broth instead of chicken broth?

[@bbqsouthernstyle]

Sure!

[@sean13756]

Again..nice job on your cooks man...is lard better than wagu...or is it the same

[@bbqsouthernstyle]

Thank you! I like both but frying in the pan I love lard.

[@renoreno5892]

Looks so good,I’m still confused on wagyu,it’s purpose also what type sausage thanks

[@bbqsouthernstyle]

The oil cooks the sausage, and the sausage is homemade Italian.

[@kevinsobczak5808]

We have a garden and we can our own spaghetti sauce. It should work okay if I use my own canned spaghetti sauce in this recipe? It doesn't matter I'm going to try maybe thicken it up with little extra paste

[@bbqsouthernstyle]

Yes, absolutely

[@rdottwordottwo2286]

BBQ Italiano!

[@bbqsouthernstyle]

Delizioso!

[@esorense]

When the second pot was atarted for the sauce, what kind of oil or grease was used to start the onions and garlic?

[@bbqsouthernstyle]

The same oil was used from the cook.

[@jeanmarierock4603]

I make a version of this, but I call it Sausage and peppers. ☺ Yours looks delicious!

[@bbqsouthernstyle]

I make that too without the red sauce. Thank you.