BBQ Ribs and Chicken on Weber 37" Ranch kettle

[@Intentionalwithlelum]

Houston Texas girl here THIS is how we eat ribs! No sauce with a bite not so tender u can’t even pick it up! Yes sir! Love to see it!

[@bbqsouthernstyle]

Thank you lol

[@michaelspivey4574]

I love my Weber! We are on our 3rd one. Lost power one Easter morning 45 years ago in an all electric house that was being rented off NAS Moffett Field when I was in the Navy. I cooked our Turkey on the Weber, basted the Turkey during cooking with Garlic powder, Soy Sauce and Peanut Oil. Collected all the drippings in a aluminum dip pan and used those dripping to make the most delicious gravy on this planet. I have never cooked a turkey any other way since then. It became my task to cook all the turkeys during any family get together.

[@bbqsouthernstyle]

Love my Weber's

[@colliswilliams8992]

Weber should pay you for this video. You just sold one 22" kettle grill for them. I've watched this video 3 times now, using it for a reference to make the best bbq I've ever eaten. Great video!

[@bbqsouthernstyle]

Thank you love to hear this; means I did my job lol. Thank you for watching and learning how to make great BBQ keep up the good work my friend and so glad I could help.

[@kevinokeefe8783]

WOW I just watched the whole video . I sat down on a sunday morning and wanted to watch a quick video while I was drinking coffee saw your video and here I am 45 minuntes later not doing the chores I needed to do. Good job the food looks amazing.

[@bbqsouthernstyle]

LOL Glad you enjoyed it! hope you got your chores done. Thank you for the great comment very much appreciated.

[@adrianlouviere7650]

Great voice for radio and tv. Thanks for sharing

[@bbqsouthernstyle]

Thanks for listening

[@johnpatrick9637]

No yelling cussing only great information in a very pleasant voice😮😮😅

[@g187um]

@@johnpatrick9637 He is the Best ... But who yells and cusses on a cooking show????

[@mdpoolefame]

Love your channel. Great positive vibe- love that you think of folks and budget. And keep things simple. Truly a rare quality today. (Oregon)

[@bbqsouthernstyle]

Thanks so much!

[@bbqsouthernstyle]

Thank you!

[@freddycugarjr]

You win first prize in my book!

[@bbqsouthernstyle]

Thank you so much and thanks for the watch.

[@gkmonet]

All along I’ve been trimming my ribs. I will tuck from here on out. Thank you so much. Not sure why you don’t have 5 million viewers by now. You are the Man 😂❤

[@bbqsouthernstyle]

Thank you and thank you for watching glad I could help.

[@guythecookingsam2588]

Love this. People are too wrapped up in the competition looking bbq. We are feeding our families for crying out loud! My wife prefers the rib tips anyway.

[@bbqsouthernstyle]

Thank you and maybe one day they will come out with a real BBq competition where anyone can enter without everyone's BBQ looking and or tasting the same, like The Truman Show. Smh.

[@5GreenAcres]

Ohhhh I so agree. I like the fat. The fat flavors the meat. When I pay money for ribs I don't want to throw away ends because they look unsightly.

[@markbradakis5521]

Before watching this video I watched Tuffy Stone doing competition ribs. What a difference, the amount of prep work he does to get a nice squared up rack!

[@5GreenAcres]

@@markbradakis5521 Who cares about a "nice squared up rack?" That is a waste of good meat.

[@markbradakis5521]

The fact that I liked THIS video and subscribed to his channel, and NOT Tuffy Stone's should tell you which side of the fence I am on! Maybe I'll whip up some ribs for Labor Day.

[@RayHarris-z5e]

Great pit. Spot on, livin' in the country cook. Thanks for posting.

[@bbqsouthernstyle]

Anytime thank you.

[@getyourownaccount2004]

I LOVE THE WAY YOU EXPLAIN AND EXPRESS YOUR METHOD OF COOKING 🔪 YOU CAN SOUTHERN COOK MAN 😉! MAKE ME A SOME MUSTARD AND COLLARD MIX 😋 SWEET POTATO 🥔 AND HOT WATER CORNBREAD 🤤 I KNOW YOU CAN DO IT KEEP GETTING DOWN WITH THE OLD COUNTRY COOKING!! I'M SO PROUD OF YOU!!! BECAUSE YOU ARE A YOUNG MAN AND YOU WATCH YOUR GRANNY GET DOWN 😂 I LOVE IT

[@bbqsouthernstyle]

Thank You! Glad you like it. Got some soul food on the way.

[@johnpatrick9637]

L like how you respond to your many comments it shows that you care about your views 😮😮😮

[@monicazaucedo7632]

Finally. Something simple yet awesome. Thank u so much for sharing ur grillin skills.

[@bbqsouthernstyle]

Our pleasure!

[@curiousdog1207]

I just eat a boring grilled cheese sandwich before watching your video. Thank you for making me even more hungry.

[@bbqsouthernstyle]

lol

[@johnpatrick9637]

But some grilled peppers and a slice of ham or any deli meat 🍖 and it will taste better. Or put different types of cheeses 😅

[@BBQPITDOG]

Hey Bud I just spent the last 43 minutes watching this video and I have to say your style of cooking, using all of the meat and teaching us how it's done was Brilliant!! I have subscribed and look forward to more vides my Man. You definitely have it Bud and your channel is going to be one of the best in my opinion! Cheers Bud!

[@bbqsouthernstyle]

lol Thank you and your comment go's a long way. The best is yet to come stick around.

[@truthbetold4903]

@@bbqsouthernstyle Enjoy your Chanel; That’s what I call an outdoor kitchen, Keeping it Real my Friend… one ☝️ Love stay cooking 🥘

[@bbqsouthernstyle]

@@truthbetold4903 Thank you so much happy to have you watching.

[@gussmiles9888]

I want to be his neighbor. 😁

[@brianoldham-cm9cd]

Yes. you nailed it. That part.

[@coonfreddy1957]

I'm glad to see somebody else out there besides me that thinks the same way thanks.

[@bbqsouthernstyle]

Right on! thank you for watching Happy New Year!

[@mith5271]

❤❤❤OH BOY MY MOM USE TO BBQ JUST LIKE THIS.HER RIBS WERE SO GOOD.WE HAVE A LARGE FAMILY AND BACK IN THE DAY EVERYONE WOULD COME OUT TO EAT.YOU ARE AN AWESOME COOK.THIS VIDEO BRINGS BACK SO MANY MEMORIES...THANK YOU FOR SHARING.HER NAME WAS SPARKY😊😊😊

[@bbqsouthernstyle]

Wow Sparky is a such a cool name. Blessing to you and thank you for sharing.

[@soapmogul]

We tune you in at work, when we're processing soap, and really enjoy watching your cooking it makes our day go by fast. Soap Mogul Company

[@bbqsouthernstyle]

Wow, thank you! I am glad we can do that for your guys thank you for watching.

[@danielroper18]

NO gimmicks here. Just good country style bbq. The one that your favorite uncle or aunt make. Good work bro.

[@bbqsouthernstyle]

I appreciate that

[@patrickbelongea6896]

I love your "no trim" style. Thats the way I do it.

[@bbqsouthernstyle]

The way to go lol

[@E.P.1]

when you said "Growing up poor, nothing goes to waste." < I felt that brotha!. Great video and I learned something new. God bless.

[@bbqsouthernstyle]

Thank you God bless you to Jessus is good.

[@E.P.1]

@@bbqsouthernstyle all the time!

[@johnpatrick9637]

A man

[@bullyfoot]

Man spent 5 minutes seasoning 1 rack! Finally a bbq youtuber that cooks like me! Respect my guy 🤙💪👍

[@bbqsouthernstyle]

Thank you I got to show the real deal lol

[@Mexicanmailman713]

The way you teach how to season is my favorite part of your videos. The hardest part of cooking for me is the seasoning. Thank you.

[@bbqsouthernstyle]

You are so welcome thank you for watching.

[@jimm8246]

Nice job. I love BBQ meats. I do ribs and chicken on a smaller Weber kettle. Cooking fine meals on it for 30 years.

[@bbqsouthernstyle]

Big or small they do great

[@fuelboy]

It's 7 am watching this with a cup of coffee and now I want ribs. Thank you!

[@bbqsouthernstyle]

Lol I hope went and got some

[@martingranderson9879]

Man you made me a huge fan.🎉well done!

[@bbqsouthernstyle]

Thank you lol and thank you for watching.

[@atstafford10]

I can smell them all the way here to Michigan! Perfection!

[@bbqsouthernstyle]

Thank you Michigan! I hope you guys warm up a bit.

[@sheilahtaylor3005]

Another Michiganer love your style! I'm learning SO MUCH from you

[@paulboyle5659]

Its Summer time here in the United Kingdom and BBQ time beckons, can't wait to try to do the BBQ this way, thanks for sharing =)

[@bbqsouthernstyle]

Sounds great! and you very much welcome.

[@jsj31313jj]

Cook like my dad 🥺 I miss my father now, in the best way 🥰👍

[@bbqsouthernstyle]

WOW I'm truly honored to cook like your dad he sounds like a great man out there grilling up for his family. Great times and memories to hold on to. Sounds like you were the lucky kid in the neighborhood. Thank you for watching and the pleasure is all mine.

[@jsj31313jj]

@@bbqsouthernstyle I am glad you have a platform to share your talent, you are doing some really great cooking chef!

[@davidwhiten3742]

I love how your not afraid to mention growing up poor. We basically grew up the same way and I know what it's like eating the same thing day after day. Your style of cooking is right down my alley also. Charing those ribs made me want to jump in the video and get a bite! I'll be doing half chickens from now on too. Thanks for sharing your talent.

[@bbqsouthernstyle]

Thank you sir and God Bless.

[@johnpatrick9637]

God bless you too sir😊

[@g187um]

The way that chicken dripped juice when you picked it up the first time off the grill is the reason I subscribed 🤣

[@bbqsouthernstyle]

Lol Thank you and welcome!

[@curtisrogers4190]

I randomly came across your KZbin channel today. I watched your first video on brisket and am going to watch them all from the bottom of the list up. I subscribed and really enjoy your style of cooking and chill videos. I have only been outdoor cooking for about 5 years so i have no history to look back on, but i love your cooking style. Best thing about bbq is there is no wrong way as long as it taste good to you. I believe i will pick up a lot of tips and tricks feom your channel. Thank you for what you are doing.

[@bbqsouthernstyle]

Welcome and glad to have you sir, and I know you well pick up lots of tips. Thank you for watching and enjoy the show.

[@lyndaalicea6037]

Cherry, pecan, oak is what i use for my bbq. Love the way you cook

[@bbqsouthernstyle]

Thank you glad you like the cooking.

[@kiml5758]

I was looking for great ways to cook ribs and chicken for Christmas dinner

[@bbqsouthernstyle]

Perfect! Glad I could help.

[@Gentile108]

Trimming without trimming!! That’s my kind of rationale. I’m glad you showed me that. I’ve never tucked in end piece of ribs.. but have folded the end of a chicken breast before roasting. Can’t wait to try this recipe!

[@bbqsouthernstyle]

Yes sir give her a go it works out grate and thank you.

[@johnpatrick9637]

It works the same with fish fillets just tuck the tail in wich is thinner than head portion😅

[@markbeavers5747]

Excellent video, that is exactly the way I love to grill / smoke ribs and chicken. Thanks for the video!!!

[@bbqsouthernstyle]

Any time and thank you for watching

[@kingpete8811]

My man has got a lot of useful information here . Much appreciated and that Webber is glorious. Keep the videos coming God bless

[@bbqsouthernstyle]

Thank you and God bless you as well.

[@williamhopper7873]

This type of BBQ reminds me of the way we used to cook before the big contests. Ribs were mopped and grill/smoked, bringing out the taste of the moist and smoky pork. Chicken and ribs didn't need all that sugary sauce. Thanks for reminding me of this kind of real tasty meat.

[@bbqsouthernstyle]

Yes, you are so correct. Who ever thought we would be at a point today cooking meats with sugars and loaded up with BBQ sauce. Time to get back to barbecuing meats the tasty and heathy way. Real food, real fire. Nowadays too much BBQ can lead to a dental visit with all the sweet stuff added, lol. It really shouldn't be that way. Thank you for watching and for your support sir.

[@williamhopper7873]

This was a Godsend for my carnivore diet. Wanted to get away from the sugar and back to my Southern roots here in West Tennessee. The kettle is smoking as I type.@@bbqsouthernstyle

[@bbqsouthernstyle]

@@williamhopper7873 Ten Four smoke on.

[@Test-nr3cd]

Man, l have to share with ypu, I like your style. Very thorough explanation, great recipies, all in all, very enjoyable videos. Look forward to seeing more. Keep up the great work and best of luck.

[@bbqsouthernstyle]

Thank you for your kind words and appreciate you watching

[@groovykaay2098]

I have to say... You are a bad man with them grills/smokers!

[@bbqsouthernstyle]

Thank you, I try and thank you for watching.

[@RealCoachRonn]

I like how you don't use all these extra tricks, you know your woods and how to control set your fires! AMAZING bro💥🔥💪🏿

[@bbqsouthernstyle]

Thank you, sir. I love to cook over real fire with natural flavors and smoke. just want people to see there is a traditional side to real BBQ. I'm just a modern day cave man, lol.

[@gamalielallen8618]

Love how you use the ENTIRE rib!! GIMME SOME!! 😂

[@bbqsouthernstyle]

Right! lol

[@alsjka]

Nice information well done and that silky smooth radio voice. Yeah 😊

[@bbqsouthernstyle]

LOL Thank you LOL

[@renoreno5892]

U r the best I’ve been cooking over 55 yrs I have learned so much from u thank you,I was watching your leg of lamb I never knew how to cook it I only did the chops learned from a friend who eats more pork than me she is a Muslim lol she had me to use garam masala seasoning excellent on lamb try it u will love it. Again thank you

[@bbqsouthernstyle]

Wow, thank you and I am very glad I could help you learn a few things along your journey. I'll definitely try the garam masala on the next lamb thank you for that and thanks for taking part in our channel.

[@davidparker9022]

Very good video on how to use the weber to smoke ribs on and yes you are correct most backyard hotdog cooker’s don’t have a clue how to smoke with a weber.

[@11jandro11]

A 37'' kettle gives you the area of about three 22'' kettles. I can see the ranch kettle being useful if you're actually cooking for a lot of people regularly. Guessing it's quicker to start 1 large kettle than 3 smaller ones

[@bbqsouthernstyle]

Yers sir it is lol

[@donkemp1403]

Love the the way you got that cook on. Great video!

[@bbqsouthernstyle]

Glad you enjoyed it. Thank you for watching.

[@frederickjones2748]

Say Bruh, im impressed with your cooking style on Weber Kettle pit and I will adapt your style whenever I get one. Thanks for coming to the Channel keep doing what you are doing Bruh 👍🏾👍🏾👍🏾😋😋😋🔥🔥🔥🔥🔥🔥

[@bbqsouthernstyle]

I appreciate that

[@Asdfghjkl1234]

Amigo - Excelente video. Great technique. Food looks delicious. Greetings and respect to all from Durango Mexico 🇲🇽

[@bbqsouthernstyle]

Hello Durango Mexico, thank you so much for the wonderful greetings, we love Mexico and so glad to have you with us. God bless and thank you for watching.

[@Asdfghjkl1234]

@@bbqsouthernstyle - thank you 🙏 kind sir. Many blessings to you and yours.

[@jackbrady1103]

Thank you for your video. I love slow cooking meats and I will watch all your video's.

[@bbqsouthernstyle]

Thank you for very much sir and thank you for watching welcome.

[@j.l8531]

Absolutely a great video!

[@bbqsouthernstyle]

Thank you

[@sheilahtaylor3005]

Ok ok im convinced. I just subscribed to your channel. Love your clear,no cussing voice. Great tutorial & im a newbie 😂❤❤

[@bbqsouthernstyle]

Welcome and thank you. I hope you enjoy your stay, glad to have you with us.

[@be891]

I am guilty of trimming the ribs to square the up, however I use the trimmings for a pot of beans. I like the idea of using the full ribs and having those rib tips. Thank you for the idea! Subscribing to a great channel!!!

[@bbqsouthernstyle]

Thank you very happy to have you aboard.

[@pamelasawyers2329]

Thank you so much for sharing your tried and true knowledge with us! You make it look so simple, but those of us not at your level, knows a expert when we see one! No shade, no tea! Thanks again!

[@bbqsouthernstyle]

You are so welcome!

[@marcussmith8670]

Complete master of the grill!. I love this guy, complete command of the fire, unbelievable. Your the Man. Regards Marcus.

[@chueyang7312]

Yum, love how the chickens and ribs turn out beautiful, go southern style thanks for all the tips on how to get it done right

[@bbqsouthernstyle]

You are so welcome

[@MrColbrot]

I gotta try this myself. Always do low and slow on the ribs, nice to see I can try something different. Nice job.

[@bbqsouthernstyle]

Thank you, and yes change it up a bit what do you have to lose.

[@deweyseymour4268]

That is some nice looking chicken and ribs i am so hungry

[@bbqsouthernstyle]

Why thank you and thank you for watching.

[@thoyo]

Your production value is miles and miles beyond what 1.86k subs would suggest. I look forward to watching your channel take off man. Glad to see you carry on the tradition. Best of luck!

[@bbqsouthernstyle]

Thank you for the very nice comment and I am very happy that people like yourself are watching and engaging. Welcome aboard and the best is yet to come. Stick around.

[@johnpatrick9637]

Good simple food that we youst to eat. Brings back memories that are hidden. Good job God bless 😘

[@PeterMcGiffin-ts7qw]

Quite the BBQ collection you've got!

[@bbqsouthernstyle]

Thank you, I figured I would stop at 2. That was 35 years ago and I'm still collecting lol.

[@bryanherman8601]

Like you, I had a Weber Ranch that I bought at a garage sale. Used it for 10 years, and sold it for more than I paid. LOL. They can feed an army with the real estate they have. I now have the Weber Summit charcoal. One of the few bbqs that I rate higher than the Ranch Kettle.

[@smokennjokenbbqjustin1723]

I love my 22in weber. Great cook. Most don't know how good they can work as a smoker. I'm guilty of being lazy with my pellet smoker. I have a large smoker that requires real wood and I love cooking on it when I can make the time to use it. Since I typed that out loud I need to make more time to use it.

[@bbqsouthernstyle]

Thank you and yes you need to fire the real wood pit back up and you may retire your pellet for a minute lol.Welcome to BBQ Southern Style.

[@SixxiePlays]

Wow I would pay a hefty price $ to be at that table, great work!

[@bbqsouthernstyle]

LOL Thank you and thank you for watching.

[@Texanrider76465]

Young man, I love to watch you cook! I’ve never done ribs the way that I just watched you do, but I can’t wait to when I can get out and get some going! I’ve never had rib tips, but thanks to your guidance I now know how to do it. Keep up the good work and thank you for what you do.

[@bbqsouthernstyle]

Just glad i can help.

[@ChuckCanada1]

Man those ribs, whoa. You American's really are the best at BBQ ''my opinion''. We do okay here in Canada, but lets just be real for a sek, our best BBQ really is typical BBQ states side.

[@bbqsouthernstyle]

Thank you we give it a good run, but is come down to the person over the fire. Welcome and glad to have your visit Canada.

[@AlCampbell-y7u]

Ooh chyle!.... lol. Bruh you took me home with that cook. Love your "keep it real no nonsense" cooking style. I actually hit pause and fired up my Weber 26 to cook up some rib eyes I had marinating using that same indirect then direct method....old school style.😮

[@bbqsouthernstyle]

Nice the weber 26 is a great grill I'll take all the room I can get on a grill. Thank you for watching and grill on my friend you never go wrong with old school.

[@ck6103]

What a great cook perfect ribs

[@bbqsouthernstyle]

Thank you and thanks for watching happy 4th

[@ThumperKJFK]

Excellent BBQ With out any doubt. wow. ✌👍

[@bbqsouthernstyle]

Thank you sir

[@shwootywoot7962]

Masterclass BBQing! Looks amazing man

[@bbqsouthernstyle]

Thank you, my friend, and thanks for watching..

[@rainking9897]

Great video Man, I predict a major sponsor finds you soon… Awesome job!

[@bbqsouthernstyle]

Thank you so much!!!!

[@ericlofroos2405]

AWESOME! Thanks for sharing

[@bbqsouthernstyle]

You're welcome and thank you for watching.

[@ramrider1453]

Love what you did here. I’m from 🇨🇦. Weather is warming up and I’m gonna try this method. I have a 22” Weber. I will make it work. Thanks man.

[@bbqsouthernstyle]

Have fun!

[@djp6140]

Great BBQ technique, I definitely learned something.

[@bbqsouthernstyle]

Glad to hear it!

[@masterxiong7368]

This was awesome, man

[@bbqsouthernstyle]

Thank you so much glad you like it and thank you for watching.

[@imari2305]

When you said " I don't trim off nothing" I agreed with you sir. Excellent cook on the ribs and chicken. Had me ssitting here crying lol wishing I had a plate. New subscriber and I'll be back watching all of your videos. Keep that delicious bbq coming!!

[@ASAP_1234]

God i wish i coild find a buy like that on a ranch. Good cook sir, looks amazing!

[@bbqsouthernstyle]

Thank you just keep your eye open for the ranch they come along.

[@ASAP_1234]

@@bbqsouthernstyle thanks for the reply, but honestly its not likely i will find a bargan like that anywhere near me, in canada and not near any big centers, but anyways, great content, you have a new subscriber here and got to watch a few of your vids so far, great stuff man!

[@1128dre]

lol you set us back 4o years. what kind of ribs are those!!

[@bbqsouthernstyle]

Spareribs lol over 60 year set back.

[@linnalam3800]

I cook very similar to my ribs, the key for me is no foil, lots of indirect heat, and chunks of wood. My favorite part is the rib tips. I haven't done chicken just yet, I'm Afraid of wasting a good piece of chicken and drying them out to much. I never thought about tucking that rib tips but I'm doing that. Good stuff man. Thank you

[@bbqsouthernstyle]

your very welcome Linna and any time. Practice is the key got my fist grill at ten years old so I have some time in lol.

[@c-mobucks4930]

Chicken is so cheap, it's the best thing to practice with. Leg quarters are usually the cheapest.

[@tyrus0872]

Great job on the kettle. Knowing what your pit is doing and having that insight makes the job and results so much easier. Seeing people rely on gadgets for me only takes away from a cook as this, using your eyes and knowing the pit and what it's capable of brings it all together. I enjoyed watching, no fanfare, bravado just straight down the road give it to me BBQ. The only thing I pulled exception to was the comment saying this is southern Q and that's how we do it. Not much different here in my northern backyard, I do my ribs the same but on a Santa Maria. Well, I really enjoyed the presentation, could almost taste the cook, it pulled on my BBQ happiness, it was a good ride. I subscribed, how could I not

[@bbqsouthernstyle]

Im from up north

[@1Dakashi]

Nice work, love your style and the accent too! 😊

[@bbqsouthernstyle]

Thank you sir.

[@dudeistpriest2496]

Today I learned something. you got the skills my man! Thanks for the tutorial, I'm a noob on the grill and this really helped so I don't feel so intimated. LOL

[@bbqsouthernstyle]

Any time glad to help, it's just fire move the food away if it gets to hot and you got it lol

[@ericousleyjr9119]

Found your channel a couple weeks ago. It’s AWESOME!! You do a great job with everything. Can’t wait to see more brother.

[@bbqsouthernstyle]

Thank you, Eric for the words of encouragement so glad to have people like you are along for the ride God bless and stick around the channels just ramping up I have lots more to show.

[@Michael-nx3dy]

Learned a lot from this one video.

[@bbqsouthernstyle]

Thank you, I am so glad you did.

[@marktaylor1100]

Those look excellent my friend ... My specialty is rib tips , brisket , n links ... You mak'n me HUNGRY come on ... Thanks for excellent narration .... Never seen someone have over fifty smokers /cookers 😉😉 Appreciate'cha , stay blessed ... ❤Faith N Love💜

[@bbqsouthernstyle]

Thank you lol I have more now days prob around 80 smh. I think I may need help lol.

[@brianhicks8234]

Really enjoyed your tips and wish I could be as meticulous as you do keeping your grills so clean! Awesome selection can’t wait to see more.

[@bbqsouthernstyle]

Thank you lol and that's not all of them just a few I keep swoping them out for new videos lol. Glad to have you aboard. P.s the upkeep off keeping the grills clean in lots of work lol.

[@genevievedarrett3163]

Daamn!!!!! Looking so GOOOOOOD!!!! Thank you for such a awesome video on smoking and grilling best of all the rib tips ,my favorite!!!

[@bbqsouthernstyle]

Thank you. Anytime.

[@manuelv3888]

I needs me a ticket to that "Choo, Choo train". Excellent grillin'

[@demadrid3417]

Awesome Amigo! Great insight! Definitely enjoyed!

[@bbqsouthernstyle]

Thank you sir.

[@itiswhatitisitbewhatitbe7547]

Great video. I’m just learning how to get my charcoal burning right and adjusting the grill vents properly. I love grilling and want to get into smoking meats too. Looking forward to learning from your videos.

[@carleneryder4360]

Thank you for sharing.I really needed to learn some of this Grill and times coming and it would be nice to know how to do things right? Thank you so much.

[@bbqsouthernstyle]

You are so welcome glad I could help my friend.

[@luigidaniels6570]

Man I just found your channel....excellent...I've sold smoked meats in northern California for sometime now,. But keep doing your thing. Fruit woods mixed with hardwood is the magic. LouisSmoke

[@bbqsouthernstyle]

Thanks, will do!

[@shadowsdad1128]

Everything looks delicious 🎉 great teaching video for us beginners

[@bbqsouthernstyle]

Thank you glad to help tech.

[@charlene-allgood]

Chicken is picture perfect 👍🏾

[@bbqsouthernstyle]

Thank you !

[@joycekeith7044]

I tried it and ribs and chicken came out delicious

[@bbqsouthernstyle]

Very nice! Glad it was a hit.

[@rickowens396]

Well done! Both ways. ur a smart man, thank you.

[@bbqsouthernstyle]

Thank you sir for watching.

[@limkuoneating1542]

Great for cooking, thank you for sharing your time 🎉

[@commonclay0070]

Awesome! I love cooking too ! Love your videos!

[@bbqsouthernstyle]

Thanks so much

[@dalediethorn1481]

U da man, learned a lot watching u create an awesome feast

[@silvershireTG]

On my way down to cleanup leftovers. 😁👍💪 Great video sir.

[@bbqsouthernstyle]

lol

[@ervinlang318YT]

Your having way too much fun with the fire on this flying saucer you call a grill. Everything looked mouth watering.

[@bbqsouthernstyle]

lol Thank you sir I do

[@johnharris6509]

Hey sir...thank the BBQ Lord's for allowing me to stumble upon your channel. I've just crossed into the rib/chicken level of grilling. Been a sausage/burger/hotdog level guy cause I unconfidenet. Your video has helped me regain confidence that i too grill ribs/chicken. Gonna follow your advice. Much appreciation

[@bbqsouthernstyle]

Any time glad I can help and Welcome aboard.