Beautiful & Nice: Cooking w/ Fancy Chef | YMH Original

[@ThyAsianMan]

I need the full unedited version. I don’t care if it’s an hour long. I want to watch it all.

[@clintonleonard5187]

You know they would charge for that shit.

[@TSJ-i7u]

Watch the ymh episode with Fancy Chef

[@XXXrollie]

@@clintonleonard5187 its literally a YMH episode? fym

[@yarfrmdaa1323]

They have like a 2 hour video lol

[@coloradomotion1836]

🙏🏼

[@arodismarzo2016]

“I switched the menu at the last minute” is a crazy first line

[@MrWiz514]

I knew John wasn't ready for the signature never before seen tried and true exclusive specialty known worldwide, the classic John Segura Special. Magnifique.

[@ThyAsianMan]

Delicioso.

[@richiemolina8135]

The chef is EXCITED

[@mmaquickgems2102]

Exquisite The John Segura is an absolute must

[@mellowyellow2576]

I totally believe him when he says " I've never done that before." 💜😭

[@Kmadds]

Tanners chef hat covering his eyes was a beautiful and nice touch

[@cloudbloom]

As a chef for 20 years I can say this: beautiful and nice👌

[@jepward5589]

And beautiful..And nice

[@HourRomanticist]

So fancy so rolling rn so nice

[@Eljoker-sl7wy]

😂

[@richiemolina8135]

I bet you never seen this before huh?

[@cloudbloom]

@@richiemolina8135 unfortunately I've worked with plenty of psychopaths so yes I have seen shit like this before

[@assadrocky2017]

I am genuinely jealous of the confidence. Wish my mind was elevated

[@clintonannan624]

“Get me the wine” Here you go, Chef “Not yet!” 😂 Beautiful and nice

[@girthbrooks8606]

Tanner blasted that whole scene with pesto bukkake

[@joel7227]

You forgot the most important step with the Scallops. 1/2 lb scallops - 'cooked and left to cool on the bench for 2 hours.'

[@aaronvalenciaz1413]

don't forget to cook them for 35 minutes on each side too.

[@shanefarrell5759]

Gotta get the sear on the small side too

[@cas126]

The smell of that dish could touch me through the screen

[@AESTHETIK--MUSIK]

This edit was so much more than the pod. I love it

[@pushingpens]

I love how happy Fancy chef makes John lol

[@paulzamudio3277]

“Other way, chef…” 😂😂😂

[@brimstoneloa]

Yep, that was... interesting.

[@zachbrown8421]

Damn, y’all gave this chef the BIGGEST Ego boost ever. I’m here for it 😂😂😂

[@matthew5200]

This was a mistake😭😭😭😭

[@HOTTATATTAT]

Oh he BEEN had the confidence 😂

[@brendangrasse6802]

I asked for it, and I got it. Thanks YMH. Seeing Tanner run and somehow clutch his pearls at the same time fills my heart with joy. Beautiful and nice.

[@Grizzlymetal1]

Thank you for filming this luxurious experience so all of us poors can see what it’s like to be beautiful and nice

[@jaxumaa]

"be quiet be quiet" when he's the only one talking has me rolling 😭

[@asc24g]

John you've done it again. gonna need more of fancy chef

[@TomGaming141]

You could tell John was blown away by how beautiful and how nice that meal was, keep up the good work, piss on me beat me.

[@TheAlburp]

Look at those strawberries. Remarkable and beautiful 🤌

[@3TMLauren]

Tanner carried this episode on his fuckin back like Sisyphus carried that boulder- give the boy a bonus.

[@cjbxz]

As someone who has spent their entire life eating food, I can say that this is BEAUTIFUL and NICE

[@ThyScopeless]

Bruh Tanner…. Give Tanner at least $40…

[@34canderson34]

Tanner is a hero!

[@Good_at_clips]

Wow, as a chef, this was so much fun to watch. The steps he took was totally straight out of the CIA(Culinary Institute of America ) cookbook. I love how he did not use the red wine to deglaze any pan. The real reason you add olive oil to butter is to increase the heat without burning the butter. But, you can just throw everything in at once. It doesn’t matter 😂 🎉🎉🎉🎉 l am going to add the John Segura to my special menu this weekend.

[@rivertilted]

This chef is a legend. Need more of him. Give him his own show!!!

[@LowryYT]

i love his motto for kitchen staff "nobody died, nobody got hurt"

[@sithlorddarthbong4959]

This extra footage from the episode is so beautiful and nice!

[@simonmayle45-70]

The best part of this whole vid was tanner in the background 😂 the "yes chef" and "sorry chef" has me dying 🤣🤣 also the trolling with wearing his hat the same as fancy chef haha! So beautiful and nice!

[@aaronwallace8098]

Did anyone catch what happened at 4:29? That's his internal monologue before and after, just before the "smell it everywhere" thing. The dude is certifiably nanners.

[@markrennie86]

nevermind that, watch Tanner just absolutely taking the piss when he's emptying the pesto fucking everywhere :D

[@steph121sas]

“Be quiet be quiet stop talking” I was trying to figure out who the hell he was talking to 😂

[@thecrow970]

He’s TikTok’d if you couldn’t tell

[@jem823]

I'm a foodie/at home chef, this made my cheeks high and tight the whole video... I just cannot with the creativity. God bless sous chef Tanner and his diligence

[@chrismartinsen4048]

“6 meatballs left in the oven” Beautiful and Nice 🤌🏻🤌🏻🤌🏻

[@MrPepelongstockings]

"It'll make your belly laugh and giggle" - just like bubble gut 🤌🤌🤌🫧➿➰🧠

[@salziano]

😂😂😂

[@DevineCrimsonThunder]

Beautiful and nice. Amazing chef. John Segura dish worth at least 30,000 a dollar tree plate

[@sasquatchjim]

45,000 you forgot the strawberries

[@rscofield9381]

Definitely on the entire spectrum. All of it.

[@alexisfelix271]

god tanner is the strawberry on top of this beautiful and nice video. ooooooo chef john segura you did it again

[@imsatanscott]

5 Michigan star chef. Beautiful. Delicious.

[@moondustmix1682]

As a cook of over 10 years, this is like the 9th funniest kitchen I've seen! 😂😂😂😂😂😂😂😂😂

[@RPRsChannel]

*_I have a feeling that in 189 countries, it's illegal to do this to special people._*

[@joshuagolden4621]

It's illegal to employ them?

[@aaronvalenciaz1413]

@@joshuagolden4621 yes

[@joshuagolden4621]

@@aaronvalenciaz1413 well... i think it's beautiful and nice.

[@mankind8088]

Short bus riders have free will and the same right and the norms............aka they can get married and have kids So why can't work and make bank

[@CookinwithTee]

Lmao the laugh to himself , chef you amazing you amazing 😂

[@DallasMavs81]

6:03 6 meatballs left in oven lmao

[@jugnugget]

Yes, Chef! Fancy & Tanner are meant to travel the world together- So beautiful, So nice!!!

[@370TL]

John Segura got a taste of heaven that day

[@Jonathan.K.M]

His confidence is unmatched! Does anyone ever tell him?…. Or do you just let the episode speak for itself?!

[@Sergeant666]

No wonder Tanner was breaking shit my boy couldn't see shit with that hat on 😂

[@chrisaraujo4634]

I definitely trust him when he says “they never done this before” 😂

[@Chris-kl1oe]

John Segura...the actor?! Yess!

[@TMcLean863]

The use of an entire quart of heavy cream and jar of pesto for each John and Christina’s plates? Genius and generous!

[@incog7894]

I’ve been waiting on this for 2 weeks 😂

[@diditwitcher414]

The ingredients of the famous John seguwa special are in my cooking book, love that chef

[@Boombayadda]

Amazing, John Segura and his wife. Beautiful and nice.

[@themillzman420]

Him not knowing how to use the pepper grinder killed me

[@ShaggyKing]

Fancy chef has showed me that even tho I might not be as amazing as some of the greats like himself first and foremost. My passion for cooking is more than enough in the end.

[@InspectahReese]

Wish I could afford to experience the signature “John Segura” dish!

[@PimpMacSlickBac]

It's wild to cook this much with a healthy snack in the background

[@RandomBogey]

0:16 I gotta say, I’ve witnessed some of the heaviest of Heavy Segments on YMH lives and none of those videos have even come close to making me feel as physically sick as I just felt watching the oil being glugged over the tomatoes and cheese…

[@ArmyBallsDeep]

Mmmmm oily😊

[@MannyXj1]

“I elevate and I elevate the taste to the highest heights of the ever will ever be” - Fancy Chef

[@jasonareman]

That was awesome! Chef is hillarious.

[@Sergeant666]

That John Segura shirt is 🔥🔥🔥🔥

[@caseybicking]

You guys did amazing job putting this video together 💯 great work!!! YMH is the best!!

[@therealityofthings9574]

He made it beautiful He made it lovely It was never done before It was amazing I have the strong inclination to book this man immediately and I think I will

[@user-kj7nw4zg1y]

I thought I had a bad TBI until I was introduced to Fancy Chef. Thanks sir you're an inspiration to many people.

[@Eljoker-sl7wy]

Beautiful and nice❤

[@brianlockwood5054]

Flavor through the fence

[@markQ08]

We still don't know how much this whole experience costs. Amazing beautiful and nice I wish I could taste it❤

[@desertgsrider1]

Tom (John) paid him $40,000

[@ManSchool2.0]

It was $45,000 😅

[@kaywers]

The way they cut that was beautiful and nice

[@johnlynch7990]

We need more Tanner.

[@obxchas]

"I elevate the taste to the highest heights of the ever will, ever be." -The elevated mind of Fancy Chef

[@juancflorido]

Fancy Chef is a international human treasure. We have to protect him at all costs

[@mattclarke6117]

Can we have a super-cut of Tanner's running?

[@Jake.r606]

I'll say this, he's very generous with his olive oil

[@enriquezalex92]

Tanner better get a massive bonus for Christmas this year.

[@stephenpalmer8054]

I've got my strawberries ready

[@nwm-bj1hn]

How does this not have more views 👏🇦🇺

[@brandancoffey2928]

Wow! Now that’s beautiful and nice

[@TROUBLESOME.87]

So nice to create a special meal just for John and his Wife.

[@badr0b1nh00d]

Shout out to sous chef Tanner. Not sure it would have come together so beautiful and nice without his hard work.

[@kawkapoh3758]

Beautiful and nice by the chef!

[@jpjapers]

Its insane that he thinks you just have to appear to be a chef to be a chef 😂

[@mankind8088]

That's why it's beautiful and nice

[@jesseleesamples]

Tanner was the MVP of this whole thing and deserves a raise or a bonus for how much he put into this. Also it was cool to see how FC actually interacted with people behind the scenes. He actually seems like a pretty nice fella underneath the character/persona. Blind as a bat tho lol

[@History--Stamp]

That was fancy and nice!

[@SunAuraShop]

chef needs to be part of this show permanently

[@clintonleonard5187]

It kills me that the pasta wasn't even pink. Like, he talked about that so much. He even made a point of reminding them again when he presents it. And just a little tomato paste would have done it.

[@HAZMATt207]

The plate of raw pure organic out of the carton strawberries as the appetizer really sold me.

[@brandonroyce2356]

I trust you, Fancy Chef...None of those other chefs have ever done this.

[@MeatDucky]

Fancy Chef asking for something, then immediately saying he's not ready for that item. That's what makes him great. Like at 2:59 to 3:06. Inspiring

[@BantsTV]

Smelled it here in key west Florida… chef is amazing 😂

[@ThatsJustDevynn]

God I need hours more of this

[@nodishespodcast]

Love this episode!! :)

[@1s.e.c.racing304]

I was expecting this, that rental kitchen cost more than one video lol

[@Relb_Dee]

Love this edit "Booth Boys & Girls"!!

[@dan.b9985]

“When the chef tells you he’s excited the chef is excited”

[@PasDeBrasFR]

Tanner on his phone like a real chef lmaoo

[@samdavis456]

Tanner becomes a 6 star chef ❤

[@Rob80132]

Dare I say, Tanner outshines the Chef...his fancy-ness was impeccable.

[@talkingmoney4499]

Every time he says chef I laugh omg so good

[@EvanSchmidt-cc7vf]

Great template to life, fake it till you make it baby

[@cameronknowles8236]

This video is beautiful and nice.Look at chef tanner with his hat glasses, very nice, very beautiful 👨‍🍳

[@clyntonobrien3090]

Tanner is so tuned into his Sous he doesn’t need sight when he stands next to vision

[@lb8141]

Tanner is a treasure ❤