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Learn how to make Kerala Fry in easy steps
Ingredients
***************
Beef Liver - 500 gms
To Marinate
****************
Pepper Powder - 1 tsp
Turmeric Powder - 1/2 tsp
Salt
Shallots sliced - 1/2 cup
Onion sliced - 1 medium
Garlic chopped - 2 -3 tbsp
Ginger Chopped - 1 tbsp
Curry leaves
Coriander Powder - 2 1/2 tsp
Red chilli Powder - 1 tsp
Pepper Powder - 1 tsp
Garam masala powder - 1 tsp
Fennel seed powder- 1/2 tsp
Tomato chopped - 1 meduim
Salt as needed
Water
Coriander leaves chopped
Coconut Oil - 2 - 3 tbsp
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ലിവർ പാൽ കറി / Liver Paal Curry / Kochi Style Liver Curry
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#beefrecipes #beefliverfrymalayalam