Beef Lo Mein Recipe: Better Than Takeout!

[@garytung5936]

Thank you for sharing

[@flowerpower2079]

Thank you. I'm new to cooking Asian dishes....but I absolutely it. Thank-you for sharing your recipe. I'll be trying it soon. I have all the ingredients except the noodles & beef.

[@CiCiLi]

Welcome to my channel! I post a new recipe video every Friday. See you around! ☺️🙏

[@garytung5936]

好開心陪你煮牛肉撈麵

[@rafaelsmith5411]

My favorites are beef, chicken and chicken lo mein. Your beef lo mein is beautiful ❤️❤️ Great Job CiCi!!! 👍🏾👍🏾

[@CiCiLi]

Thank you for answering my question! Have a wonderful weekend! ☺️☀️

[@rafaelsmith5411]

​@@CiCiLi You're welcome CiCi and same to you! 😊☀️

[@danielruby4998]

Definitely beef loMein is my favorite Thank you Cici this looks delicious

[@CiCiLi]

Thank you for watching this video! Have a blissful Sunday! ☺️☀️

[@garytung5936]

Yummy 😋

[@Robbie_S]

Looks so awesome and delicious. Thanks 👍👍

[@CiCiLi]

Glad that you liked the video! Thanks! :D

[@Sephvion]

Just what I needed. Going to eat good this weekend lol. I just ate, but that's making me hungry again.

[@CiCiLi]

I hope you’ll enjoy this homemade lo mein! Cheers 😊🙏

[@CoyaCoral]

Looks great !

[@CiCiLi]

Many thanks! :D

[@nadinesoussi7352]

You are amazing ,thank you❤

[@CiCiLi]

Thank you for your kind words! 😊🙏🌟

[@nadinesoussi7352]

@@CiCiLi you are most welcome beautiful.

[@Talktothehand.253]

LO MEIN in general. Can’t get enough of it.

[@CiCiLi]

Cheers to Lo Mein 😋

[@edwardkornuszko4083]

Thank you

[@CiCiLi]

You're so welcome ☺️🙏

[@KevinUchiwa]

Very good CiCi, have a nice weekend

[@CiCiLi]

Have a wonderful weekend, Kevin! 😊☀️

[@Josh_Green44]

Beef Lo Mein is my favorite, followed by Shrimp, then Chicken, then Pork 😊

[@CiCiLi]

Thank you for watching to the end and answering my question! Cheers to Lo Mein! 😋🙏

[@martinkayne9675]

Pork Please... I also make my own Char Shui! I expect that the Pork can be prepared like the beef?

[@CiCiLi]

Yep! You could marinate pork the same way! ☺️

[@martinkayne9675]

@@CiCiLi Thanks! I'll try it!

[@tonistoian1480]

😋😋😋😋😋😋❤❤❤❤❤❤

[@CiCiLi]

😋👍🙏

[@cherryosborn1249]

Confused with soy sauce and dark soy sauce. Can you please just give me the brand so I do not have to look for it . I have kikoman at home and I thought traditional kikoman is dark. If it’s dark then what do you use for soy sauce only

[@CiCiLi]

Light soy sauce is used for the taste. While dark soy sauce is mainly used for the vibrant dark color. Kikkoman makes light soy sauce. It's a good brand and I'm using it as well. For the dark soy sauce, I usually go for Lee Kum Kee Premium Dark Soy Sauce. I hope this helps!

[@cherryosborn1249]

Thank you for your reply. What brand then is just plain soy sauce I thought it was only dark and light but then there is also just plain soy sauce. Would you mind telling me what brand you use for just plain soy sauce. (No distinction whatsoever) When I googled traditional Kilian brewed the answer was classified as dark soy sauce but in Chinese cooking it’s considered light . So there are actually 3 soy sauce only Light soy sauce Dark soy sauce

[@flowerpower2079]

​@cherryosborn1249 Hello. Just last week, I started cooking Chow Mein & now I'm going to try cooking Lo Mein. I went to the Asian store yesterday and yes they do have Regular Soy Sauce. Dark Soy Sauce and Light Soy Sauce. I haven't tried the light soy sauce yet, but the dark one has a slightly sweet taste.

[@cherryosborn1249]

@@flowerpower2079thank you for your response. Your recipe was a hit although there was no fresh lo Mein noodles so I just used pancit I wish I could get real Lo Mein😘

[@flowerpower2079]

@cherryosborn1249 I'm just a viewer, so it's not my recipe. I am currently trying out some of these wonderful amazing recipes too. I looked it up abd my grocery store sells dried Lo Mein noodles, so maybe you can check out your grocery store too.

[@rafaelsmith5411]

One more thing...my other favorite lo mein is shrimp. (beef, chicken & shrimp)

[@CiCiLi]

😋👍

[@rafaelsmith5411]

@@CiCiLi 😋👍🏾

[@michaelap4269]

thank you

[@CiCiLi]

It’s my pleasure ☺️