Uncle Roger LOVE This Pad Thai (Pailin's Kitchen)

[@PailinsKitchen]

Thanks for the auntie status 👑 and sorry I’m married 😉

[@arjunafwan5303]

@@PailinsKitchen 🤣🤣🤣

[@slicker67]

It’s well deserved, auntie Pailin 😅

[@mrnigelng]

Haiyaaaa 😂 but good work auntie Pailin your pad Thai look so good!

[@jrayks]

@@PailinsKitchen weeeeeeee! 😁

[@dakshonstage95]

Weeeeeeeee 12:34

[@PailinsKitchen]

C/P is cup per portion (aka serving). Haiyaaaaa

[@dheeps4580]

Fuyyyooo important kitchen lesson...the level of detailing... Aunty Pailin vazhga ❤❤

[@MariosTabajen]

Weeeee

[@Jpopcarrot]

Fuiyuuuuuuu

[@me.account9690]

You’re really cute😊

[@govols1995]

Literally came down to the comments to say this. Uncle Roger you dingus.

[@skatingcanuck9837]

Pailin is a trained chef and a former teacher, hence why she explains things so thoroughly that you have no questions left at the end of her videos. She is the reason I know how to cook Thai food and why I grow Thai ingredients in my garden. Canada is lucky to have her here.

[@katzbac]

i was sensing the teacher when she said "see? you did that!" even tho she did all the work lol. she must have been the nicest teacher

[@pac27]

She’s probably a mother too cause of… Weeeeee….

[@aprillen]

@@pac27 She has mentioned her kids in her videos before so yes ;)

[@skatingcanuck9837]

@@pac27 She has a son now, but did not have at the time the video was shot.

[@dkoay82]

She's the reason I can make pad kra pow

[@promsupwongsuwon7379]

As a Thai person, Pailin always gets it right. Her recipes are traditional yet easy to follow. She stays true to the original flavors and never adds unnecessary fancy ingredients. I absolutely love her!

[@SoloBikeTrips]

เธอเป็นคนไทยไหมครับ

[@Sinchayen]

@@SoloBikeTrips คิดว่าเป็นคนไทย ที่ย้ายไปอยู่ แคนนาดาครับ จากสำเนียงนะ

[@Sinchayen]

@@SoloBikeTrips About me: I am a native Thai, born and raised. I'm also a professionally trained chef. I'm passionate about helping people cook great dishes at home, and I love it when you send me photos of your culinary success! I currently live in Vancouver, Canada :) ตามนั้นครับ

[@SoloBikeTrips]

@@Sinchayen ขอบคุณครับ สำเนียงเขาดีมากเลย

[@katabatics831]

@@promsupwongsuwon7379 correct! One more Thai confirmed 👍

[@brandonprater4613]

It's a rare treat to see Uncle Roger so impressed. His only complaint was having too little to complain about.

[@killerchristian567]

That's how you know the lady he was reacting to knew what she was doing.

[@MrNeosantana]

@@brandonprater4613 Painlin and Maangchi are beyond reproach. They're truly amazing cooks.

[@JWilz]

To be fair, "weeeeeee" triggered quite a bit of jealous distain

[@Skully399-z6e]

Don’t forget about Chef Wang Gang!

[@brandonprater4613]

@Skully399-z6e ✌️🧑‍🍳 For what it's worth, I said "rare" not "1st time".

[@506363]

About time Pailin got a shout out. Love her recipes.

[@Taraymummy]

2nd Part: kzbin.info/www/bejne/hHymoWeXr7Zog7M

[@Taraymummy]

That’s best

[@elsaarad6996]

I am happy to hear Pailin is now officially auntie. Well done. Can't wait to try the ped thai. Other recipes by her always worked well for me

[@XBluDiamondX]

I never heard of her or her channel before, but that Pad Thai looks delicious. I think I have to actually follow along with that video and try to make it myself.

[@506363]

@@XBluDiamondX I have followed this exact video recipe at least a dozen times. It is legit. I have been subscribed to her for a while now. I believe J. Kenji has mentioned her a few times too.

[@waywardmind]

When it comes to Thai food, I always go directly to Pailin's Kitchen for recipes and to see her process. She's the best out there, in my opinion

[@Taraymummy]

2nd Part kzbin.info/www/bejne/hHymoWeXr7Zog7M

[@Taraymummy]

Mixes and spices

[@slyccemcshea3658]

Aye, she's the best.

[@MikamuraKaoru]

For English language Thai Food KZbin channel, Pailin is one of the best in this kind.

[@Superpooper-2020]

My content is way better

[@KS-wp3cs]

Pailin is the most authenthic English-speaking Thai cooking channel you can get on KZbin because she's native Thai and a trained chef. Her Thai cooking tips and advices are also very good even for myself who is a Thai living in Thailand. I especially like it when she reccommend alternative ingredients for some particular dishes since it can be difficult for people living abroad to find the exact same ingrendients for the recipe. This is valuable not only to foreigners but also Thai people living abroad because her recommendations still stay true to the overall essence of that dish even if the ingredients are not the same, thanks to her chef background. I wish that I found her ten years ago when I was a high school exchange student in the US. Even though I could cook, it was still very challenging as I was living in a very small town and did not have access to the same ingredients as in Thailand. It was also very difficult when I didn't know what would be a good alternatives as I was trying to recreate the same flavour that I grew up with in order to cure my homesickness. So, yes Pailin is a GOAT and a gem in authenthic Thai cooking on KZbin. I highly recommend.

[@Dom-vi4nu]

@@KS-wp3cs ในฐานะ​ที่ผมเป็นเชฟ​อาหารไทย เเบบ Original ผมเป็น อยุธยา​โดยกำเนิด​ เรื่องอาหาไทยผมจะซีเรียส​เป็นพิเศษ​ เพราะผมรักในอาหารไทยมากๆทำผิดนิดหน่อย​คือำม่ได้เลยสิ่งที่เขาทำนั้นถูก เเต่ไม่ได้ทั้งหมด ดูจากสีของอาหาร ที่เธอทำ ซึ่ง​ ตัวซอสของผัดไท ต้องมีความฉ่ำวาว เกือบจับเส้น มันทำไห้ดูมีสีสัน​มากขึ้น สีผัดไทที่เขาทำผมว่า มันจืดมากในจานนี้ เเล้วหลายคนก็ผิดเเปลกในการทำไปจากอาหารไทยส่วนใหญ่​มากๆ ซึ่ง​ดูเหมือนรู้ เเต่ก็ไม่ได้รู้เท่าที่ควร​ ผมเห็นเชฟหลายคนที่เป็นต่างชาติ​ทำอาหารไทยดัดเเปลงไปเรือย​ จนหา ความเป็นแก่นแท้ของอาหาร​ประเภท​นั้นๆจนไม่มีความเหลือของการเป็นอาหารไทจโดยสมบูรณ์​เเบบเเต่ก็เห็นถึงความตั้งใจในการนำเสนอ​ 10คะแนน​ ในจานนี้ ผมไห้ 7 ส่วน3คะเเนนที่เหลือ​1 สีของอาหาร 2วิธีการปรุง​ 3 การจัดจาน นี้คือ3คะเเนนที่เหลือ​ที่ผมไม่ไห้

[@omgwth7567]

​@@Dom-vi4nu ซอสฉ่ำวาวจับเส้น มีเคล็ดลับอะไร คุณช่วยแนะนำได้มั้ย? มันกุ้ง น้ำมัน? หรือว่าอะไร? ขอบคุณ 🙏

[@snapwilson316]

Pailin's one of my favorite cooking channels. She even has guides on how to shop for ingredients. She is married, though (sorry, Uncle Roger) but doesn't cook with her wedding ring on, because she knows you shouldn't do that! Definitely a true auntie.

[@sailorsloth8183]

Now I love her work even more, it drives me crazy when KZbin cooks leave their hand jewelry on. Especially when they’re handling raw meat! It’s so nasty.

[@emancebo13]

Why aunties don't cook with their wedding rings on? Is there a cultural aspect to that?

[@sailorsloth8183]

@@emancebo13 People do it to make sure their hands are clean while cooking. Bacteria can stow away under a ring, where it won’t be washed away because the skin under the ring doesn’t get cleaned. This increases the chance of food-borne illnesses spreading.

[@emancebo13]

@@sailorsloth8183 Makes total sense, thanks ✌

[@thenonexistinghero]

@@sailorsloth8183 Unless you actually have a job in a kitchen where you serve food to lots of people and handle raw meat all day, that's not the case. There's a higher chance of the ring actually wearing down faster.

[@akirakuramoto3825]

As a Thai who’s worked in restaurants and had the chance to meet her, I can say she’s such a lovely person! Her channel and videos truly spread the love for Thai food worldwide. I’d love to see more reviews of her content!

[@officialtimothyphoenix]

Pailin and Maangchi are Asian cuisine queens. I like that Jaime has been upgraded to Food Terrorist. 😂

[@antoniaweber8074]

and xiaojin.

[@Taraymummy]

Makes sense

[@Taraymummy]

I like it

[@officialtimothyphoenix]

@antoniaweber8074 I couldn't find a XiaoJin cooking channel. I did find a XiaoJiu Fun.

[@fachridhovadellah3386]

@@officialtimothyphoenix and Esther Choi

[@HelenLemink]

I'm a westerner but I love thai food and Pailin is really the best to teach us that cuisine. She stays always simple, adapt the receipes to the ingredients that we can find outside Thailand, and adapt it to basic home kitchen capacities. Some famous chefs believe that cuisine is technical art, while the real diamond is Pailin : the capacity to transmit passion.

[@someoneelse2262]

Pailin is the #1 source for Thai food recipes on the internet. And there have been more Thai restaurants than I count who would do well to watch how she prepares Thai food.

[@AllanTidgwell]

I love Thai food. I hate (Western) Thai restaurants

[@someoneelse2262]

@@AllanTidgwell Agreed. There are one or two exceptions, but not many (and I've never had a great Pad Thai outside of Thailand). The reality is that Thai food is really time consuming to make and most places don't want to put in that time (particularly since most people wouldn't recognize the difference). But yes, Thai food just hits all the right buttons: heat, sourness, umami, crunch, richness (sometimes)... Hmmm I'm hungry.

[@damianrhea8875]

We live in Pasadena, Southern California, USA. In a coffee house, I came across a Caucasian American young man, married to a Thai American young lady. They followed enthusiastically Pailin’s recipes and posts on internet, too.

[@DabsDad]

Marion Grasby

[@bend.6091]

@@AllanTidgwell Many SE Asian abroad who came there due to wars and conflicts in their land during the '60-'90 open their retos and add their "Thai" dishes in the menus and in their names. If you ask why the restos do that? It's marketing and it's OK. You don't have to be local to cook any specific cuisine. Problem is that more than 90% of them don't know about Thai cuisine at all. They don't know how to cook -- technics, the property of ingredients, the character of the dishes, etc. They just think to put this, those, and that Thai used is Thai (think of the big name chef who cook green curry. That's it. Only his whatever-Thai-version, not just green curry, are worst) That's one reason why so-called Thai restos abroad are not that good yet I hardly see anyone stated that -- may be because they could not figure out which country the chefs are from because for them they are just all SE Asian, so a resto with the name Thai means all are made by Thai who familiar and know how to cook their own dishes. Here's a note: see if the name of the resto is "xxx (xxx is other cuisine and the ethnic of the owner)-Thai" resto. If so, high chance that it's made by people who don't understand Thai food. Those who understand about the cuisine esp. the central, Thai people or not doesn't matter, usually use only "Thai". Other than that they would state their specific eg. north, south, or northeast in their names. You can do your own observation and see if my words are true.

[@wynvee2228]

As a fan of Pailin, I've been watching her videos for a very long time, and it's no surprise that she is extremely good at what she does. She's a classically trained chef and, as someone who grew up in Thailand, obviously, she has extensive knowledge when it comes to cooking authentic Thai cuisine. I especially find her videos where she conducts taste tests and reviews for a variety of products and ingredients in the market, such as different brands of curry pastes, fish sauces, and even store-bough Pad Thai, to be very educational and also helpful to home cooks, such as myself, who want to cook authentic Thai food. You should definitely give those videos a watch as well! 😃

[@Whammytap]

Auntie Pai taught me everything I know about Thai cooking! My husband is half Thai, and as a white girl who grew up on tuna hotdish, the prospect of attempting Thai dishes terrified me. Hubby's mom was a cook. But he was very supportive and encouraging, and loves it when I cook dishes from Hot Thai Kitchen. I'm delighted to see Pai getting her due here!

[@chrisre9847]

Oh so happy to see Auntie Pailin get some Uncle Love! She's the real deal when it comes to Thai Cooking on YT. Made my thai cooking so much better with the ingredients available in Canada. Shoutout to the local Van neighbourhood, keep rocking, Pailin!

[@thomasjordan3241]

Pailin is beyond awesome and I have followed her for years. I always thought her vocalizations like "wheee!" as she narrated were fun. BTW - she is married with a young son, so calm down Uncle Roger....lol. Also - this is one of several vids she has done on Pad Thai and this was was focused on speed - having it plated within 5 minutes so, and that is why she focuses so much on the prep work. Glad you gave her some love in this video. She has a wonderful channel and a lot of devoted subscribers. So - if you review her again, be nice. We love Pailin.

[@tanagd5458]

@@Superpooper-2020 what wrong with you Mr.poo..p

[@2hotscot]

@@Superpooper-2020 No one wants to see your CP and PDF videos

[@khayelihlesphilangenkosi8976]

M so grateful to see aunt pilin m actually impressed 👏😊

[@AwesomeFish12]

Pailin's Kitchen taught me a lot of recipes. She's an amazing cook and she makes everything so simple to follow. I've been a big fan for many years.

[@Taraymummy]

Wow okay

[@Taraymummy]

Best I’ve heard

[@Jensen_Holger]

She‘s one of the best Asian chefs on KZbin, that’s for sure

[@Taraymummy]

Wow alright

[@Taraymummy]

Loving it

[@UmmahIbrahim-m2h]

better than rachel ray and jamie oliver

[@chilechocodiva]

@@UmmahIbrahim-m2h A chimpanzee would be better than Rachel Ray and Jamie Oliver!

[@naiadolling]

I LOVE PAILIN! I’ve been watching my her since I was like 16, because I wanted to make traditional Thai food at home (after going to a small, traditional Thai place near my house) any time I craved it. That’s when I discovered Pailin and fell in love with her recipes. They’re delicious, easy to follow and remind me of my favorite Thai place.

[@some-guy-in-the-internet]

C/P is not just for cup but "Cup / (per) Portion" haiyaaaa

[@Taraymummy]

Finally lol

[@Taraymummy]

Best buddies

[@hectoralonsomezaparedes1736]

CCP

[@irreverentseraph7372]

beat me to it...

[@tessie7e777]

Yes, she is likely a scientist between this and the H2O

[@janinehechter8396]

Auntie Pailin is the BEST & ONLY source I go to for all my Thai food cooking needs. She's amazing! Been following her for a few years already. 👏👏👏

[@Musicofmylife373]

I agree 😊

[@LolitaMajin3939]

In Thai language, Pailin means Sapphire Gem or Jewel. She's the one of our gems of perfect Thai food for a worldwide cooking channel.

[@chanonwisanmongkol2254]

Specific gem it’s sapphire.

[@馬伕]

Auntie, what does Lolita mean?

[@sandrastreifel6452]

She’s a treasure from Vancouver, Canada, with family in Thailand she visits. She’s a sapphire gem for the whole world on her channel.

[@ielizabethm2]

I remember PailinsKitchen/HotThaiKitchen and Cooking with Dog recipes during my late teens to earlier 20s when I was exploring cooking, especially around 2014 while doing university. Coming back to their videos now being an avid cook of multiple cultural foods, especially during the pandemic of 2020, Pailin’s Pad Thai videos came back to mind. Maangchi is another OG KZbinr/Cook that I’ve discovered a few years ago. Amazing how KZbin can provide free information for the world to see. It’s the same with podcasts too! So grateful for these Aunties

[@missSHIELLA]

I agree! I followed all these cooks too They are the best crafters at their heritage.

[@danutagajewski3330]

Don't you dare ever say a negative thing about Pailin! She is the best!! Glad you finally reviewed her video...I've been following her ever since she started her channel (knew her way back when she taught at UBC and was one of 5 presenters on Canadian channel GustoTV's One World Kitchen).

[@manwithbeers]

I did not know she taught at UBC but I am not surprised. Thanks!

[@insomniaczombie8942]

She taught at UBC?! Goddamn I went to UBC(albeit just graduated this June so was probably way after she stopped teaching there) and didn’t know about that! I love this woman even more now haha

[@b_วริชะ_martin]

I'm surprised it took you this long to give Pailin a shout-out, but I'm super stoked you finally did it! 👏You've referenced some of her clips quite a few times in a handful of your videos, and I thought, "Man, it would be awesome if he did a collaboration with Pailin to drive more subs her way." I've followed her channel for many years, and she is my go-to chef for Thai recipes. She helped me discover what I was missing when I tried to recreate boat noodles (ก๋วยเตี๋ยวเรือ) that my mother always made when I was growing up. I was very young when she passed, but thanks to Pailin, I've been able to make a lot of dishes from my childhood. Very easy to follow, well-spoken, and very fun to watch. And obviously an amazing chef. Please do more with her videos... sorry.. weejio! Would love to see her support grow even more with your massive fan base. She's got 2M subs, but heh, help Pailin race you to 10M!

[@a1ly4na]

she seems like a genuinely sweet woman so I'm not surprised she got his approval

[@Taraymummy]

Wow okay

[@Taraymummy]

Lol right

[@sw-gs]

Simp x2

[@Basementjacks]

She is sweet. Very precise and informative about her recipes too. I don't get the last 3 comments. If that's simping then what are you ? It's just complimented.

[@sw-gs]

@@Basementjacks Simp v2

[@kevinmcevoy5067]

Pailin is fantastic and her step-by-step tutorials are always foolproof (like Unc Roge said, I love that she cooks in real time)! I'm from Ireland so can't claim to know much about 'authentic' Thai cooking, but she really helped to de-mystify Asian flavours and ingredients that I'd never used before (despite being a relatively experienced home cook) and gave me the confidence to try recipes that I wanted to make but was too intimidated by. Her recipes never fail to impress whether I use them for quick weeknight family meals, hosting friends or having larger dinner parties! My all time favourite recipe of hers is for laksa - it's an oldie but a goodie! As an aside, I've had a basic subscription to her Patreon for a few years and she's always been very accessible and quick to reply to any questions I've asked about her recipes or cooking in general, so I'd gladly recommend that to anyone who's considered subscribing to it. She's a very nice lady as well as being a very talented cook/KZbinr!

[@stephenwmsmith]

I love Pailin’s videos so much. She knows that not everyone has access to all proper Thai ingredients so she will also give you options that are easier. She also made Res Curry Pork Tacos. She went to a store most westerners can find (at least in Canada) and made a recipe that everyone can make easily. I make them all the time

[@thomasdjonesn]

A friend of mine shared Auntie Pailin's videos with me a long time ago, her techniques have taught me a great deal. I believe that she was the first cooking youtuber that I heard say that you shouldn't rely on just sight, smell, and taste when cooking, but also touch and sound. This in itself has made me a better cook. These days, the appreciation for what I have learned from her and others in her class is felt every time I cook and eat a meal. It's almost always good, and it's thanks to people like her - and Uncle Roger ❤

[@xXbaker115Xx]

I like how shes cooking in real time and has a timer up for how long its been. One thing about cooking tutorials i dont like is i never know how long i should be doing something. How long before i put something in. What it should be looking like at a certain stage of cooking. I like this style of video

[@ericmuskopf-kl4rf]

She is definitely a grade/mid school teacher. Everything thing is clear, precise, with tiny mistakes that are easily overcome with proper planning. Easy to adjust for mistakes. Auntie designation well deserved.

[@mistervalentin8396]

Please review more of Pailin's videos! It's such a joy to see you happy and giving compliments! This video makes me want to cook this recipe just the way Pailin instructs. Now I just have to hope I can get all of these ingredients here in Switzerland!

[@Monkey-oy1us]

Pailin is the GOAT for Thai recipes on YT! Everytime I need Thai recipes, I go to Pailin

[@prinjauleklang5329]

Palin is an icon in Thai cooking. We love her smile, hunour and authenticity in her cooking. Thanks Uncle Roger for her Aunty status. She is the best and Uncle Roger is also another best! 😂

[@dombhuphaibool]

Pailin is so awesome! So much knowledge, generosity in sharing, and always looking to grow and explore new things. Truly representing Thai cooking and culture!

[@ep4704]

Love Aunty Pailin. More of her please. Glad she finally made the channel. ❤

[@rdawg802]

Super glad to see Pailin get the extra attention here. I only found her channel in the last couples months, but her recipes are fantastic. Made nothing but red curries based off her recipe for my weekly meal prep for a month straight.

[@davidreuss8433]

Auntie Pailin is definitely my go-to chef for Thai (as well as her Vietnamese phó). Uncle Roger, you stumbled upon a goldmine! A big "Greetings" from Denmark!

[@leadfootow]

I am Thai-Chinese and grew up in Thailand for 13 years, but I never learned to cook Thai food. Palin's KZbin channel was the first I found teaching Thai cuisine in English. At that time, my Thai was quite rusty since I hadn't been using the language or being around other Thais. I've been a fan of her channel for over 11 years now. I particularly love her suggestions for alternative ingredients, as they can be hard to find while living in the USA.

[@Vinod86876]

Been following Pailin's kitchen for a very long time. I must say, her calming presentation and perfect authenticity in each recipe-goodness, I love her a lot! ❤

[@sophiev1900]

Hot Thai Kitchen is one of my favourites to watch! Pallin is so much fun to watch and she does give quite a few details about the recipes, sometimes the origins and corrections. She even did a video once about pronunciation. Btw, she is married. I think it’s been something like 15yrs or more.

[@tjl4688]

married and has children to make use of the child labor

[@professoraviva4628]

Her video about pronunciation is terrific! It is so helpful to understand why Thai words are transliterated so variably. It's a really interesting one (especially for someone who loves languages but doesn't know any Thai).

[@freedomfighter4990]

Pailin's Kitchen channel is the best Thai cookbook that I never bought. You should DEFINITELY review more of her recipes.

[@skatingcanuck9837]

Too bad I have bought both her books -signed copies :).

[@ellosteve]

@@freedomfighter4990 FRRR UNCLE ROGER PLSSS

[@freedomfighter4990]

@@skatingcanuck9837 Yeah, unfortunately I'm not that posh. Once the internet became a thing, I stopped paying for cookbooks.

[@rohanlg790]

Honestly, I have watched her videos for years, I love her content so much!!!

[@papapaotsin]

That Fuiyoh at 6:57, you can tell that Uncle Roger is really impressed on Auntie Pailin's preparedness.

[@jaz1551]

I am so happy to have found Pailin, on Hot Thai Kitchen, back when filming was out of Adam's apartment (he's the camera guy). The "wheeeee" is part of her signature, sort of like Uncle Roger's haiya. I learned so much from her, including different styles of Thai cooking and how a dish came to be. Another great Thai cooking channel to follow is Marion's Kitchen.... Yummy!!

[@professoraviva4628]

Agreed. Pailin!!! And Marion. And check out Siri's "Spoon. Fork. Heart." kitchen. She's a smaller channel; but a really good & engaging Thai home cook. I love her no-frills cooking in the kitchen with her daughter vibe.

[@mindhooked]

Better not let Auntie Ester watch this video...

[@rayperez5918]

She just had a kid recently! 🤣🤣🤣🤣

[@rayperez5918]

She had a kid recently you didn’t know!? 🤣🤣🤣

[@diynevala]

@@rayperez5918 How long after Uncle Roger visited her.....?

[@delekham1863]

Pai has always been my go to channel for authentic Thai dishes. Good on You for reviewing it. She is a very special cook in my mind. Happy New Year to all.

[@blite2668]

one of the only chef that manages to satisfy uncle roger with the pad Thai

[@Taraymummy]

That’s true

[@Taraymummy]

Sounds right

[@utubism]

Well, she's born and raised in Thailand

[@naturalharmoniagropius4486]

Haiyaa, that "Audible" in the weejio is an eyesore

[@jordy8059]

I scrolled way too far down looking for this. It was so distracting.

[@frstwhsprs]

I checked in the description and he didn't say a thing about Audible. The hell? It looks so awful it's cheap.

[@naturalharmoniagropius4486]

@@frstwhsprs it's on the weejio, slapped near Uncle Roger's head. with that little headphones.

[@chronchris1486]

For real. I understand the need for sponsorships but that low effort ad in the back kills me.

[@norrin2121]

Please do more of aunty pailin, i just started watching her recently and love her energy and the simplistic explanations that make following along so easy

[@pintusonkeadmonkong5385]

It is nice to see her get a recongnition from you. I started following Pailin when I moved to Canada a few years ago, and as a Thai who rarely cook in my 30+ years in Thailand, I am now enjoy cooking so much !

[@CynM.]

Not everyone is grumpy, Uncle Roger. Her saying "weee!" Is her having fun cooking. And yes, please show more of more of her cooking.

[@Trendz4U]

Pailin is AMAZING!!! Stumbled upon her channel looking for Thai papaya salad videos a month ago. Her steps were so easy to follow, I've made it multiple times now just following her. Now I'm waiting for an Uncle Roger + Aunty Pailin colab!!

[@shamrockcrystals3405]

Yes review more! She is awesome!

[@Taraymummy]

Well then

[@Taraymummy]

Okay

[@scoobysnax9787]

I am so pleased you liked Pailin, I have been following her recipes for a while she is amazing.

[@richiep1713]

I love Thai food. Auntie Pailin’s recipes and tutorials are the absolute best ♥️ 🙏🏼 Love from UK

[@VygoUwU]

Much love from thailand ❤

[@Operavee]

First famous person lucky

[@DerekChendan]

Nice

[@thanhdaptra]

uwu

[@CourierCat-isGod]

nom

[@aleem5134]

คนไทยอ่อ

[@drnick0]

yea gotta review more of Aunty Pailin .. her Pad Kra Pao video helped me perfect that dish!

[@chronchris1486]

No we want to see bad videos and rage

[@amberravine2232]

PLEASE DO MORE - I LOVE HER

[@keefwizard]

You should definitely cover more of Pailin's videos; Thai food is some of the best food in existence, especially when it's done correctly! She does an excellent job and I love cooking her Pad See Ew recipe with rice vermicelli noodles; got the gist of the recipe and use feeling whenever possible. 😄 Also, watching her videos makes me feel at least 5x better all around. Fuiyoh Pailin!

[@ChakLau]

Saw her and Mark Wiens collaborate for lime steamed fish and have stuck to that recipe ever since. Like everyone says, best source for thai food recipes - well deserved Aunty!

[@BrianFox50]

Her Thai cooking videos are the best. I'm glad you checked it out.

[@pedrocareca6852]

Pailins presentation and recipes are spot on. Pleasedo more videos on her meals. I am a humble gwai lo who knows a master when i see one and pailin;yourself and the cowboy chef are in leagues of your own. Thanks. Recovering from hip surgery and these videos make me smile and increase my appetitit.😊

[@thabanglekoko4973]

Uncle Roger is in love 13:08 🥰😅

[@ehrichweiss]

I could have told you that Pailin was worthy of Aunty status. I've been following her channel for years now. She's always top notch. I use a couple of her recipes which is impressive when you consider I have been cooking Asian food for 40+ years, with several years of that while managing a Vietnamese restaurant.

[@nkhan4]

YESS!! Thai-Canadian queen is reviewed by uncle roger!!! I've been following her cooking for a bit, she makes it sound so simple and not daunting and all her recipes come out amazing because you understand why you're doing what you're doing. Shout out to Pailin and Hot Thai Kitchen!!

[@funkyalfonso]

Uncle Roger, I am so happy and excited to see you admiring Pailin's expertise. I have followed her for years and tell everyone I respect as good cooks about her. Greetings from Vancouver Island currently in Thailand.

[@timcooper8883]

Her first book is really good, explanations for the history and understanding of Thai food. As well as excellent recipes. I use it a lot.

[@janetf23]

I always wear Pai's apron when I cook her dishes because I've convinced myself that it is infused with her spirit, and it seems to work! ✨ Thanks for featuring her wonderful weejio, uncle‼

[@goodguyaus]

Great avatar!

[@janetf23]

@@goodguyaus Thanks!

[@drnayyar]

This lady is excellent... correctly representing a cuisine... her handling is precise, and videos r super neat.. it will b great to hv her reviewed more..

[@ClangHonkTweet]

I love learning Thai cooking from Pailin. She is a great cook and a great explainer and a fabulous babe :). I have wowed my relatives by whipping up this 5-minute absolutely authentic Pad Thai for them (with mango and sticky rice to follow). Her videos and cookbooks are making me a competent Thai cook. Not bad for a 72-year old white man in Virginia. And she even has a video on how to eat Thai food properly. No fork in mouth!

[@ZalazGirl]

Love seeing Pailin on here!!! Her videos are soooo good. She's really helped me level up my Thai food!

[@abdulmismail]

Aunty Pailin's Pad Thai (my go-to Thai dish) is the best. I love her calm demeanour and preparation.

[@bigoof9486]

Auntie Pai is literally our thai gem on KZbin. Absolutely love her. Glad shes getting some love.

[@dadunce7273]

Aunty Pailin is my favourite KZbin chef for so long. I’m glad you found her

[@deekillion2042]

I love Palin. I’m Thai & go to her recipes for inspiration. Glad she got the shout out!

[@ShaunTanTeckBoon]

I like her cooking for so long. Nice that Uncle Roger approved her cooking skill. Bravo 👏

[@WilleneJansen-g3c]

I like how Pailin prepare her dishes quick quick easy. The way she explains is remarkable and teachable. Thanks Pailin for your amazing skills in cooking.

[@davidh0159]

Definitely do more of her videos. She's earned her "Auntie" title.

[@jayleno2192]

This is the first time I've seen auntie Pailin, and I love her already.

[@lascannon]

"Like terrorist Jamie" omg I died

[@szolim_oh]

Its crazy that Ive stumled across your channel just now and not earlier. Its GOLD.

[@jaybee666]

12:50 uncle rizz on point. 🤣

[@YeeterMcEaterRD]

I smell Uncle Roger SLOWLY falling in love again 🤨🤨🤨

[@AmirhoseinHerandy]

Slowly? 😂

[@jameseglavin4]

Nothing slow about this love affair

[@ChrisKatsu-]

This was cathartic for uncle Roger. He needed a win for this

[@bobbiusshadow6985]

weeee

[@GreenVoyagerr]

Pailin is my #1 fav Thai chef on KZbin. Btw can’t believe we saw you at Ruen Pair (Thai Restaurant) last night. I was the one calling “Uncle Roger” when you were picking up your order at the cash register lol 😅

[@Arwendall]

Pailin is amazing. Im following her for a long time. Good choice

[@utenatenjou2139]

C / P is not just CUP it is Cup Per Serving, aunt Pailin, just try to remind other cooks, you may have many jars of different seasonings in Thai fridge. Note: table seasonings: sugar, dried chilly, vinegar are fine to suit your tastes.

[@Anonymys43]

3:12 nahhhh you're wild for that joke 😭💀💀

[@robotbootyhunter6878]

Smells like salmon, keep on jammin’.

[@outdoorswithkc5715]

@@Anonymys43 🤣🤣🤣🤣

[@w26240]

Uncle Roger, the oracle of Asian cooking, You should definitely review more of Auntie Pailin recepies like Pad Kra Pao or Thai Pineapple Fried Rice + Easy Pineapple Bowl, it looks soooooo goood. Auntie Pailin the real Master of Thai cuisine

[@zaythegamer3053]

Yes please review more of Auntie Pailin's Kitchen because this seriously has me missing Thai food and it looks sooooo goooooood!!!

[@cynfulification]

I am happy that Pailin got a shoutout! I have been waiting for her review.

[@GinJ1337]

That strip club joke .... you forgot the "sorry children" xD

[@kissatonkivoja]

it wasn't meant to be dirty, he meant that the strip club would then be located next to thai restaurant kitchen

[@userspylife]

children all grown up already

[@davec3651]

Why? They serve good food at the strip club, that's all. So wholesome.

[@E-d1d3]

Children always sorry

[@blairhoughton7918]

​@@userspylifesorry, grandchildren...

[@cywizx]

I love to watch your videos....and love to watch Pailin's Kitchen. So seeing both together ...was a pure treat !! We want more...we want more...we want more..... (Keeps going on until we have more...) Too bad uncle roger, she's married. But happy for the lucky one. She's sooooo cuuuuuute....!!! 😝😝😝

[@Crabbiy]

Uuuh, i've been watching Pailin's Kitchen for years. Very helpful channel! :]

[@Taraymummy]

Wow

[@Taraymummy]

Lovely

[@axelcarlisle]

Yes, review more of her videos. Aside from Thai food, she occasionally does non-Thai dishes - including Filipino adobo and sinigang, Indonesian mee goreng, Vietnamese pho, and loads more. I’ve been following her for a long time and, being Filipino myself, I rely on her recipes to make Thai food.

[@eflan3453]

She has a Hainanese Chicken Rice recipe that's to die for too, the shortcut method she has is still super tasty.

[@goodguyaus]

@@eflan3453 Thanks for this info. I LURVE HCR, am gonna go check it out. Being a bachelor, I usually just buy the jarred sauce for a quick fix of rice.😏

[@bunnysuicide7952]

13:54 The best thing about this video was the 3 times *wheeee* back to back 😂 Oh ya and Pailin earning the Auntie status too!

[@Like4Hurricane2]

It's nice to see a positive cooking video now and then. Also I love Pailin, I been following her awhile now. Her videos are all stellar. Would love to see more reviews of her. She deserves the good press. Souped Up Recipes is similar high quality for Chinese home cooking too. You should review her videos too next time you're burnt out on the likes of Jamie Oliver.

[@laikenus6860]

She might be the first to get a Auntie title in just one video🎉👏🏻