Beef Tips & Gravy with Homemade Cornbread

This is as classic Southern style as you can get. I whip up some old fashioned Southern beef tips & gravy over rice. I even make some homemade honey flavored cornbread! This has YUM all over it!!!!!
Music:
"Nile's Blues" Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0
creativecommons...

[@torid325]

I used your recipe & OMG they came out ABSOLUTELY DELICIOUS. My 7 year old is a picky eater & she loved them, even took some to school for lunch. Thank you.

[@CallingColeen]

Living in Texas for most of my life and then recently moving half way across the world, I have to say that southern cooking is one of the top 5 things that I miss. Haha! Beef tips are my favorite! I will try this recipe soon, it looks so good!

[@TROYCOOKS]

Thanks Rus, I just couldn't stop eating those Tips & Gravy. That was some seriously good eat'n. I had forgotten how great, and simple, this dish is. Have a great weekend!!!

[@ehole593]

Watched this two weeks ago and made the recipe for the family. Now I'm making it again tonight because they loved it so much. I did too. Reminds me of when I was a kid. Thanks!

[@TROYCOOKS]

+E Hole I'm glad you and your family enjoyed the recipe. This is one of my favorite dishes. I love it when the meat falls apart tender and the gravy is some kinda fine!! Thanks for the comment and happy cooking!!!

[@TROYCOOKS]

Thanks Paul, it was one of my best dishes I've cooked in quite a while. Can't put into words how great it tasted. And the meat was falling apart! It's like smoking meat, Low & Slow gives the best results! Thanks brotha!!!!

[@pholam6710]

My husband is a trucker driver, he is coming home and I'm going to cook this for him tonight! Thanks for the video.

[@TROYCOOKS]

Hi Phola, I bet your husband loved your beef tips! I love it when they fall apart from being so tender. Was he surprised that you cooked up such a fine meal for him?

[@MrDoneboy]

Get ready for some good times!

[@TROYCOOKS]

Thanks Rob, glad you enjoy my channel. This particular dish was excellent and one of my all time favorites.

[@TROYCOOKS]

Thanks Joe, The cornbread wasn't as sweet as the Jiffy mix, so if you like it really sweet add more honey. It really gave a good taste to the cornbread. I liked it much better than using raw sugar.

[@KraysQue]

Wow that dish was on point, beef tips that you don't have to chew and melts in your mouth. That's a true Southern Staple dish, gotta try it. Awesome job Troy!!!!!

[@SmokyRibsBBQ]

Woah! Troy, that looked sooooo damn good! I love dishes like that, and can't believe you stood right there and ate it in front of me! Your killing me over here! Ok, time for breakfast, you just kicked my appetite into high gear! :D

[@TROYCOOKS]

Amanda, you can use whatever oil you like, but peanut oil does have a much stronger flavor than canola so use sparingly. I have also used olive oil and it works fine too. Thanks for watching!

[@debbiemorgan6701]

Beef tips and rice are my husband's favorites. I will have to give your recipe a go. It looks wonderful.

[@TROYCOOKS]

Thanks Tiffani - your momma must have been a fantastic cook. Nothing's better than momma's cooking!!!

[@anicetahernandez]

Another great recipe. My husband loves when I whip up one of your recipes. Once again, thanks for sharing!!

[@TROYCOOKS]

They turned out truly amazing. So simple, but so delicious! Any tougher slab of meat would work. You just have to simmer it until it falls apart. Thanks for checking out the video. I look forward to your use of your new toys too!

[@bridgetmiller117]

My mouth was watering when I first watched this a while back. I made it with the black eyed peas and cornbread and it was GREAT👍👍!

[@edithlovebennett]

I love you style EVERYTIME I CLICK YOUR VIDEOS YOUR IN GREAT SPIRITS IM HAPPY THERES STILL GOOD PPL OUT IN THE WORLD NEED MORE OF THEM LIKE YOU !!!!

[@anteiadavis2861]

this was a HUGE success With my husband! yummy! thank you!😍✌

[@TROYCOOKS]

Awe, that's sweet!!! I'm so glad I could help you cook up some "stick to your ribs" food for your husband. Maybe he'll do something special for you too!!! Keep up the great work in the kitchen Anteia. Thank you so much for the feedback and thanks for making my day!!! God Bless you and your family. Cheers, Troy

[@anteiadavis2861]

T-ROY COOKS thank you! I pray the same for your family as well. keep those videos coming so we can keep eating GOOD out here in NC.

[@TheCmccullough1031]

Every time I try to cook beef tips they come out so tough! I made them like this for my boyfriend tonight and it was delicious!!! Thanks so much! I'll never cook them another way again.

[@TROYCOOKS]

Thank you so much Caitlyn!! You made my day!! I'm happy that you decided to try my version for beef tips and I'm glad that you and your boyfriend enjoyed it. This is one of my favorite dishes. Hope you have a wonderful day!! Troy

[@SouthernCoastalCookingTM]

Oh man that looks fabulous!! I love me some beef tips. And that cornbread YUM can't wait for my bees to make some honey so I can make that cornbread

[@modelchictoya]

I like your personality so much! More men should cook like you too! I making this today.

[@voneshl9890]

Angie, I thought by the sound of the recipe, that it would have been amazing! I made a recipe once that sounded terrific on paper, but we couldn't eat it! I don't think it was a waste of time. I just like to see all the guys cooking! :)

[@constantinediggler3969]

Why do I cook? 3. Saves money some times. 2. I love to eat. 1. Hearing the wife say, "MMM baby! That is SO good!" Southern Boy, same southern drawl, and these folks in this yankeetown love my food so much they buy the ingredients if I will make the dish! I had forgotten all about beef tips and rice! Thanks for the reminder hoss! Loved the vid!

[@TROYCOOKS]

Yes indeed, I agree totally. You show them Northerners how to cook and keep them begging for more!!! Thanks for watching Constantine!!!

[@TROYCOOKS]

Thanks Okie, I know you'll like it if you try it. You just have to let the meat get tender with a long slow simmer. Seriously, this was one of my best dishes I've done. Very proud of it as you'll see when you try it out. Thanks!!!

[@peezy2453]

this is probly the simplilest beef tip recipe to follow, and probly best tasting too. thanks for the good food!!

[@TROYCOOKS]

Hey Jeremiah, I appreciate the input brother! Glad you enjoyed the recipe. I do like to eat well seasoned and good tasting food!!!! Have a wonderful week!!!

[@TROYCOOKS]

No worries Angie, you don't know till you try it. They really did look good!

[@mnbolden]

Once again, looks great! Love it!!!!

[@TROYCOOKS]

+mnbolden Thanks, the meat was super tender and oh so good!!! The gravy was awesome too!!! I love this kind of Southern cooking!!! I appreciate you watching!

[@tim2b98]

Dammit man! This is so very close as to how my mama does it! I used to be the one with the spoon! Constant stirring! Don't let it stick to the bottom! The one big mistake I made years after I was a grown man, was telling her just how much I loved Jiffy mix! She could have cut me in two with her eyes! Don't EVER tell mama how to make cornbread! Thanks again so much! Please keep them coming!...Tim

[@TROYCOOKS]

Glad I could bring back some good ole memories for you Tim. Our Mom's knew how to cook back in the day! I learned from my Mom and Grandma sitting in the kitchen and helping just as you did. Good times bro!! And yes, don't try to tell momma how to make cornbread!!! LOL Thanks for watching Tim!!

[@stephaniepinto360]

Made this last night and it turned out sooooo good. Your recipe made me look good. It was easy to make and just heaven to eat. I even added some red wine which I had on hand and think that made a big difference. Thanks for a good recipe!!

[@TROYCOOKS]

Hi Stephanie, I'm so glad you tried out the recipe and enjoyed it. I bet it did taste good with some red wine in the mix. This is one of my favorite meals! Thank you very much for sharing your thoughts about the recipe. Have a wonderful week! Thanks again, Troy

[@TROYCOOKS]

It's a great meal and is one of my favorites. Thanks Tawana!

[@TROYCOOKS]

Thanks cwilemon, I think that dish is my favorite that I've cooked on video thus far. It was simple, yet had amazing flavor. Hope you'll try it!

[@vols3307]

If you heat a tablespoon or two of crisco in your cast iron skillet on the stove, and then pour the batter into it...it will give it a nice crust before you bake it! Just a tip I've learned from my family over the years. Once you hear that sizzle, you let it simmer for just a min or two, then pop in the oven. Looks great!

[@robjohnsonga]

looks great. I like watching your videos. they always make m hungry. haha

[@amyferguson2349]

Can't wait to surprise my bf with some southern style beef tips..

[@TROYCOOKS]

+Amy Ferguson Your boyfriend will be asking you to make beef tips often after tasting how wonderful they are. Let me know how he likes it! I appreciate you watching Amy!!!

[@im4broke643]

T-Roy I found this today because I want beef stew this weekend. First off I love your shows, been watching nearly all you released this past six months. Didn't search for yours, it just popped up and had to watch. I am glad you kept your humor, ie...wife and tv. Too late tonight, but I'll try a knock off combined with yours and a beef stew recipe I found. How about a smothered pork chop recipe? Either potatoes or corn bread dressing? Cream of Mushroom does it great with potatoes.

[@tyebrown6348]

Wow ..T-Roy is really cooking in his kitchen.. I know what's for dinner ... THANK YOU!

[@keithbettag598]

lol, i caught that remark about the crushed red peppers,, next time u do this dish, try usin oregano instead of thyme, this is a dish i do quite regularly, and yes, one does need the worscestshire sauce-----rock on buddy, rock on and thanx for helpin larrry out, its good to see people in the world help each other in whatever way they can=====God bless texas

[@kimberlyrussell6238]

Just made this for the family!!, they loved it. Thanks Troy

[@dennarddancer1960]

Man you don't be playing in the kitchen...Your cooking always make me hungry...lol

[@TROYCOOKS]

Hi Teresa, I'm happy to hear you enjoyed it. Thanks again for watching!

[@voneshl9890]

You had me at the cast iron dutch oven! All the rest was just gravy on top! lol! I like to add about a 1/2 cup of the morning's leftover strong black coffee right to the beef broth while the meat's cooking, or put the cornstarch in it, to make the gravy. To me, it just adds a little more richness, and it helps to tenderize...not that you needed it... especially in a beef gravy. That's some damn good southern eats, Troy! That sure wouldn't last long in my house!!!

[@l.lester2972]

Looks awesome...gotta try. I always make my cornbread in my cast iron skillet, only I put the oiled skillet in the oven first to get it hot then pour in cornbread mix...it really gives the bottom a crispy crust.

[@TROYCOOKS]

L. Lester Thanks, I hope you enjoy it as much as I do. I usually do pre-heat the skillet and oil in the oven before putting in the mix. It really does give a nice crust to the corn bread when doing that! I appreciate you watching and hope you have a great week!!

[@Re1987611]

You remind me of my step moms brother, Uncle Rob! He's an amazing cook I also enjoyed your video and will be preparing this meal when the temp drops tomorrow. It did look very appetizing and I bet your house smelled delicious!

[@TROYCOOKS]

Thanks very much Korisha!! Yeah, the house does smell wonderful when cooking this dish. This and Hamburger Steaks are 2 of my all time favorite dishes. I know you will really enjoy this recipe.

[@TROYCOOKS]

That's sweet to say Edith. I really appreciate it. I am happy.

[@coppercassiecampbell6077]

I came back for the voice, noticed the food and stayed to learn how to make it. It's looks gooder than good..😋

[@Mr.56Goldtop]

OK, I made this tonight and it was excellent! With a few minor changes. First of all it's just too hot to have a cast iron pot simmering away for three or four hours, so I used my pressure cooker. I seasoned and floured the meat then browned it in the pot in two batches and removed. Threw in the onions, when nearly done, the garlic. deglazed with 1/2 C of dry red wine and reduced until almost gone. Dumped meat and juices back in added more salt and pepper and worcestershire sauce. Closed the lid and pressure cooked for 20 minutes. Removed lid added Gravy Master and cornstarch slurry. DONE! Tender, tender, tender! I made the cornbread in an 8" cast iron skillet in my small convection oven,3/4 C for ingredients. Crisco in the pan and pre-heated it in the oven. I used 1/2 C buttermilk and 1/4 C regular milk plus another Tblsp. I couldn't find the comer peas though (surprise,surprise). Ted

[@TROYCOOKS]

seattwa So glad to hear you gave this meal a try Ted. Glad you enjoyed it buddy!!! As long as it turns out good in the end, that's really all that matters! Have a good one!!!

[@Mr.56Goldtop]

T-ROY COOKS Thanks T-ROY, I pretty much just followed YOUR recipe, the only difference really was deglazing with the wine, and Gravy Master which you didn't have. Thank you for posting your video of this tasty dish!I certainly will make it again! Ted

[@drummerbob67207]

I enjoyed how he made video. was very relaxing while watching and learning and having a couple beers. Will be trying recipe in near future. My problem is always getting meat tender. Always tough or chewy even after cooking long time.

[@TROYCOOKS]

Thanks for watching Robert. I glad you got something from watching the video. Let me know what you think of it if you try my method of cooking this dish. If your meat is coming out tough & chewy after long cooking, it may be that you are cooking at too high of a temp. To get even the toughest of meats tender like I show, you need to simmer or do a very slow boil for anywhere from 3-6 hrs or more. I hope that helps!!

[@TROYCOOKS]

Thanks Coleen, I know you will like them. Just remember to simmer the meat long enough so that it gets very tender. This is one of my favorite dishes to cook. I love a good hamburger steak too! Take care and thanks for checking out my video.

[@chriselmore4494]

Do a meatloaf

[@TROYCOOKS]

Ah, it was some kinda fine. And the food wasn't bad either! That was my wife's favorite wine from TX. Yeah, that is Southern cooking at its finest there man! YUM!!!!!

[@tiffanicy]

Great video! Just like my momma used to make! Gotta love Texas style cooking!,!

[@TROYCOOKS]

Great question, and one I'm not positive what the answer is. I believe that back in the day when butchers were cutting all the different cuts of meat, if they had left over meat that wasn't fatty, such as the small portion of a beef tenderloin roast (the tip), they would find a use for that meat. In this case they called it beef tips.

[@barrysinclair7984]

Hey T I'm fixing fried cabbage with mine, enjoyed your video

[@TROYCOOKS]

What else indeed, Good music? I got that too!!! Just can't put up on YT, but always have it in the background.... unless a good football game is on, then my TV out back is showing it! Anytime you want Larry, just let me know buddy!

[@janegordon3514]

Just saw your stuff for the first time....I love the way you cook! Where in the world are you from?... really -- I'd love to know! Not that it really matters, but we Southerners have our own special way of putting things together, and I totally get they way you do things. I was raised just this way -- " a little of this, a smidge of that". I can't wait to try these recipes! Keep up the great cooking, 'cause we need more folks like you showing the rest of the population how to do things right!

[@TROYCOOKS]

You're so sweet Jane! Thanks for the kind words. I'm originally from Baton Rouge, but have been in Texas since 1990, so I've picked up a little of the Tex-Mex and Southwestern flare of cooking, but I still love to cook Cajun and Southern style. Thanks so much for checking out my videos and channel. Glad to have you on board. Cheers, Troy

[@alicesmith7913]

All is needed is a fresh hot- pepper from the garden, to go with them peas man...!! great job!

[@TROYCOOKS]

I'm with ya there Alice. Thanks very much for watching and thanks for checking out some of my older videos. I saw you had commented on another one too!!! I appreciate the support!

[@area46241]

That's the way my Grandma made it from Burkesville, Ky...Blackeyed peas, corn bread man that looks good....

[@TROYCOOKS]

Much appreciated!!! Nothing like some homemade Southern classics. I grew up on this dish and there are a lot of folks that don't even know what it is. That's why I'm here!! Thanks for the kind words and thanks for watching!!!

[@TROYCOOKS]

Thanks Joey, this is one of my favorite meals. Yum!!!

[@diamondstarr4736]

Man I miss my gas stove...nice recipe!!! Indeed will be doing your version of beef tips with some collard greens w/turkey neck bones and cornbread. Thanks for sharing!!!

[@TROYCOOKS]

Hey Pennygirl, I do my cornbread the same way sometimes, so I know that's some fine eat'n cornbread. Thanks for dropping in and checking out my video.

[@1834gail]

Just got through making your beef tips. I did it step by step just like you showed me. Guess what? It turned out AWESOME!!!!!!! Thank you so much for sharing this.. Now I got a bunch to feed:)

[@everlastinglove1969]

That looks amazing! I'm gonna make that for dinner tomorrow night!

[@TROYCOOKS]

Yvonne Mora Thank you very much Yvonne!!! Glad you enjoyed the video and I'm confident that you will really enjoy the beef tips & gravy! Let me know what you think of it!!!

[@TROYCOOKS]

Hi luhvin, you must have missed the shot of the peas at 16:43? I used a can of Purple Hull Peas from the Allens Company, the best canned veggies on the market! Thanks for the question and thanks for watching.

[@papercuts777]

Well, I can certainly see that. As far as taste goes, you're an honest cat. Heard that in your last vid so I'll take your word!

[@TROYCOOKS]

Glad you enjoyed the beef tips. Thanks! YUM!!!

[@MissAstorDancer]

Loved the beautiful setting for your opening statements, with the pool behind you, the sound of the wind chimes, and the appearance of your yellow cat! Really loved watching this, and will try to replicate it in my own kitchen. I don't have cast iron cookware, but will do my best to recreate anyway! I sure wish I had a gas stove! I really don't like my electric, although I AM learning to deal with it. All in all, beef tips and gravy with rice, and purple-hull peas and cornbread..............Ohhhhh, it makes my mouth water!!!! I am a huge lover of black-eyed peas and cornbread, but never tried purple-hulled peas before. Will definitely try! (Unfortunately, I have to dose up on both Pepsid and Beano before I can eat a meal like this. :( But, it's usually worth it!) Is your dog a yellow lab? Thanks again for your time and effort into your vids! I am really enjoying them! Best wishes from a West-Texas girl!

[@TROYCOOKS]

+MissAstorDancer Well, howdy there MissAstor. Hope all is well for you in West Texas. I have a Golden Retriever/Chow mix and his name is Buddy. He is my taste tester!! LOL I appreciate you watching the video and glad you enjoyed it. When you cook this meal, any heavy bottom pan would work since you don't have cast iron. Hope you do give purple hull peas a try. I think they have more flavor than black eyed peas, but they are similar. I also love Crowder peas which are also very similar to black eyed peas. Wishing you a wonderful Thanksgiving!!! Cheers, Troy

[@TROYCOOKS]

I appreciate that Snookie! Thanks for watching!

[@MsSheaSays]

t-roy, you know something about cooking man! I almost cried at the end when you tasted the food, because it looked sooo good & I wanted to taste too, lol. I'm not sure how I came across your videos, but I'm glad I did~

[@TROYCOOKS]

+MsSheaSays Awe, thank you so very much for the kind words. This is one of my favorite meals and I'm glad that I got this on camera because it really was delicious. I'm glad you found my channel also. I appreciate you watching and hope you have a wonderful weekend!!!

[@AussieAngeS]

Thanks Hun! It did sound good, but then again on some of these recipes, it makes you wonder if they actually do test them out first. Thank you for your kind reply

[@efereiro18]

Mmm I'm gunna have to try those beef tips over some cheesy grits

[@TROYCOOKS]

+efereiro18 Mmm, that does sound good!!!! I haven't had grits in quite a while. You're making ME hungry!!! LOL

[@mordeys]

great vid. looks wonderful, has my mouth watering. thanks for the idea. funniest part of the vid was the end quip of "just followed the package instructions"

[@TROYCOOKS]

Ah, you like that at the end, huh? LOL I love this dish and we make it often. Hope you give it a try!!! Thanks for watching!

[@ThePennygirl]

I do my tips the same way! but I do add cream stye corn into my corn bread and I do honey also with some charred Anaheim chopped chiles sweet and mild with a kick, we do pasta or just pour over the corn bread. Son in aw eats it like a vacuum!

[@dedrastephens1137]

Wow glad I came across this video I didn't know you could add red wine to beef tips must try this recipe this will my first time making beef tips you make it look so easy!!!😍😍

[@TROYCOOKS]

Hi Dedra, make sure you use a good drinking wine and not the red cooking wine. I'm sure you will love my version of beef tips. I'm glad you ran across my video and I hope you let me know what you think of the beef tips! Thanks!

[@dedrastephens1137]

I sure will.. And thanks for the tip because I was wonder which wine to use..And I subscribed also

[@TROYCOOKS]

Dedra Fryer-Stephens Awe, bless your heart. Thanks Dedra!

[@TROYCOOKS]

Nah, it was a fun cook. The wife and I had a blast.

[@MultiStu66]

Fabulous! Made tonight. Season to your liking.....yum!

[@sherrymashburn]

Looks delicious.I must try this.Ty for sharing:)

[@TROYCOOKS]

Hi Sherry, thank you so much for watching! This is one of my favorite dishes to cook. I'm sure you will enjoy it just as much as we do.

[@Hinzelent]

mmm looks good, you can come cook for me any day :) Your wife is a lucky lady, wish my husband would cook for me, but he doesn't even know how to boil water lol.

[@TROYCOOKS]

Doesn't know how to boil water? LOL You poor thing! I appreciate you watching Darylene!!!

[@timothyamanollahi6380]

This video inspired me to run to HEB. Buy everything including the cast iron skillet and Dutch oven. Got it simmering now. Thank you for the video, subscribed.

[@TROYCOOKS]

Hi Tim, you are going to love the beef tips!! They literally melt in your mouth and are full of beefy flavor. This is one of my all time favorite meals!!! Let me know what you think!! And thanks for the sub brother!!! What part of Texas are you in? I'm in Austin!

[@timothyamanollahi6380]

It turned out pretty good! I added a little too much thyme I think. But it was very tender. The cornbread turned out really good. Hopefully this weekend I'll get a chance to try out something else from one of your vids. And I'm in Houston.

[@TROYCOOKS]

I like that idea! We'll party all weekend!

[@jaylonmiller3079]

i am trying this tomorrow and see if my hubby likes it

[@conniemiller411]

Love to see a man cook in the kitchen (not on the grill) ❤️

[@melissamelton9190]

makin this for dinner now ..made it a few months ago it's sooo good but I put potatoes in mine to make it stretch a little further

[@TROYCOOKS]

+Melissa Melton Thanks Melissa, I'm a pleased to hear that you enjoyed the recipe. I just love it when that meat is falling apart tender and I bet it's good with potatoes in the mix!!!

[@papercuts777]

Damn, that was absolutely killer! Never really seen a beef tip/tips. Nice editing, too!!

[@danikamontgomery6869]

Subscribed! You have my mouth watering lol can't wait to try some of these recipes.

[@TROYCOOKS]

Hi Danika, I appreciate the support!!! These beef tips were some kinda fine! I am sure you will enjoy this recipe. If you try it, please leave some feedback letting us know what you think? Thanks, Troy

[@Pepco54]

Looks great

[@texaspottery]

This was really good!! Thanks for sharing!

[@stephaniepinto360]

That looks really good and ya made it look so easy. Thats what I will be making today. mmmmmm. oh and I love the pot you are using to cook in. I would love to own one of those!!

[@TROYCOOKS]

Hi Stephanie, thank you very much for the kind words. Glad you enjoyed the video and I'm sure you will love the recipe. Let me know what you think of it after you've tried it out!!! Thanks for watching! Cheers, Troy

[@TROYCOOKS]

Thanks chikinwing, it was mighty tasty.

[@jaguar5198]

Watching one of your earlier vids. Very good job with your dish T-Roy. And great compliment with the cornbread and black eyed peas!!

[@TROYCOOKS]

Thanks Damien!!! I'm guessing this reminded you of some good home cooking growing up? LOL

[@jaguar5198]

Yep except we never did any beef tip meals

[@TROYCOOKS]

Thanks Keith! I knew you'd want me to use crushed red pepper or cayenne - LOL. I love Larry like a brother. We're all family as far as I'm concerned. I'm just helping a brother out. I'll sub Oregano next time. Maybe Mexican Oregano! Hehehehe

[@VallyreMusic]

This looks yummy...

[@manbye7713]

Trying this tomorrow!

[@tawana1693]

Made some for dinner tonight for my family and just say its almost gone lol. Used a little tony chacheree to season it.

[@thehotone12]

Needed to preheat the cast iron skillet to get that good crust on the sides.

[@TROYCOOKS]

Yeah, I could eat another huge helping of it myself. That was some fine eat'n there buddy!

[@maravenu1512]

oooh delish! T-Roy is T-Rex in cooking! I have subscribed.

[@TROYCOOKS]

+Mara Venu Thanks very much Mara. I do love cooking up some good food!!!

[@jennifermcmillan9518]

You’re cracking me up with the veg oil! I’m glad you added it. That would have been some really dry cornbread.

[@teresaames7902]

looks great but my grandmother always floured her meat lightly when browning gives it a great color and a great start to gravy since the flour is already mostly there...but again yours looks awesome

[@TROYCOOKS]

Hey Teresa, that's how my Grandma taught me to make it also and sometimes I do dust with flour before browning the meat, but I think the meat falls apart better when not floured. It's all good in the end!! LOL I appreciate you watching!

[@MrTimboNov271968]

That look's sooo good !

[@TROYCOOKS]

+Tim Blankenship Thanks Tim, this is one of my favorite meals. I appreciate you watching!

[@MrTimboNov271968]

I watch all your videos dude!

[@TROYCOOKS]

+Tim Blankenship I appreciate that Tim. Glad you enjoy watching me cook up some fine meals. Have a wonderful week Tim!!!!

[@MrTimboNov271968]

You too bro!

[@TechwithSTONE4]

I bet it was really tasty.

[@louishardy870]

That's what I'm talking about T-Roy 👌💪

[@timothydishneau464]

Man this looks great. Tell karen I like to watch house hunters 2. Lol.

[@TROYCOOKS]

Hey Tim, thanks much brother!!! Yeah, Karen does love House Hunters. LOL I think one of your questions gets answered on tomorrows Thursday Chat!!! Have a great week my friend!