Beer Can Chicken Smoked In The Traeger | Kitchen Captain

Beer Can Chicken Smoked In The Traeger | Kitchen Captain | Episode 44

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EASY BEER CAN CHICKEN is a bbq classic! Smoked to perfection with crispy seasoned skin and that essential juicy meat. This crowd favorite is way too easy not to give a spin. We smoked this in the Traeger Ironwood 885 with hickory pellets and a Maui Brewing Company Bikini Blonde Lager. This can also easily be done in the oven and I’m sure you’ll do a better job than me at trying to not drop the damn thing after cooking. Enjoy!
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Ian Walsh is an award and major event-winning professional surfer who enjoys scaring the sh!t out of himself in 50-70 foot surf. This also creates a unique opportunity to push himself. Which is what he is really after.
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