BEER CHEESE DIP » easy + party food

[@Fasterharbor711]

This was delicious, thanks for the recipe

[@yacobshelelshaddai4543]

This is great thanks!! 🤤😋😍

[@krissimmons9975]

Can you put in a crockpot or do you need to serve right away from the stove? I have a company party and need something that is transportable.

[@barsultra]

noo make a nice buffallo dip in the crockpot . its too easy. used can chicken!!! lots of franks hot sauce , cream cheese. lots of cheddar , no way you can mess this up !!

[@dgarnett4220]

2 tablespoons of flour no more, but add some kick! Garlic, dash of hot sauce your choice, pepper, 2 kinds of cheese too, make it your way. I add salsa a couple tablespoons. I put in mini slow cooker to stay warm , yummy

[@romeoshearsmith739]

what kind of beer was it?

[@trentopinto5]

I believe lighter or more aler beers are preferred if I'm not mistaken.

[@cazey000]

There's a lot of whining in the comments.

[@nunyabizness3866]

Thanks, that was a great advertisement for me to read the comment section

[@cazey000]

@@nunyabizness3866 Just don't be impressed by what you see.

[@MrPoe.]

It's okay to wine a little🍷

[@cazey000]

@@MrPoe. Lol

[@jennings992]

There's a lot of bad cooking videos on KZbin too. I hope this was made by Ai.

[@nebevorgneerg2241]

Dope beat

[@ericeandco]

Lick the down arrow under the picture. There’s a link That brings you to the recipe.

[@yacobshelelshaddai4543]

Been licking it for hours but still nothing

[@MultiMediaMouth]

@@yacobshelelshaddai4543 💀💀

[@skywobleross5203]

​@@yacobshelelshaddai4543I'm glad I wasn't the only one😅

[@zag5434]

@@yacobshelelshaddai4543try again for a few more minutes it worked for me

[@kathybray7156]

Beet chip dip chesst

[@amelia4418]

Yeah measurements would have been nice

[@crunchybutter2889]

Yeah would have been nice if you checked the link in the description instead of rudely commenting like a dumb bimbo

[@chewychum7805]

You didn’t see the recipe in the description of the video?

[@chichistudy]

​@@chewychum7805 apparently not

[@WhyBecause.]

They want you to wing it

[@markbastings4451]

Made this but there just wasn’t a lot of flavor for some reason imo.

[@shannoncarrier7122]

I'm with you brother, not impressed!

[@bandboy27]

You don’t have the amount of ingredients needed.

[@jrAndThings]

Ingredients ▢3 tablespoons butter ▢1/4 cup flour ▢1 teaspoon garlic powder ▢1/2 teaspoon smoked paprika ▢3/4 cup milk ▢1 cup beer lager ▢2 teaspoons spicy brown mustard ▢2 1/2 cups sharp cheddar shredded From the article linked in the description

[@SometimesImEpic]

It all depends on how much beer cheese you want.

[@SometimesImEpic]

He gave you the ingredients if you want more beer cheese add more of the ingredients.

[@DanielTorres-rw2rz]

Eyeball it. Not hard

[@_NEW3RA_]

Sharp cheddar??? Idk about this.

[@shinobi-no-bueno]

It's the best cheddar plus it pairs well with the beer taste

[@finns23653]

whats wrong with sharp cheddar?

[@gingergolden2543]

it can get grainy when melted into sauces @@finns23653

[@Squisheddiaper]

What else would you use???

[@colbycartwright8668]

Music is abysmal

[@felicitytoad]

😁😁👀

[@central_scrutinizr]

This wasn’t bad, but it wasn’t as good as what they serve in restaurants either. I can’t figure out what the difference is.

[@crookedithagoat794]

I use a smoky cheese with a sharp cheese and IPA as the beer.. a lot of restaurants cut a mild to spicy pepper also

[@FrostBiteGirl]

@@crookedithagoat794what beer ?

[@crookedithagoat794]

@@FrostBiteGirl I use the Sam Adams latitude 48 ipa

[@yunusgergerli1412]

Turkish yogurt vs

[@derekfurst6233]

Huh?

[@llllll-ux2lz]

This didn’t work for me. Ive had movie theater beer cheese that is wayyy better. Will try it again, it has no flavor!

[@dragonslayer5702]

Add bison testicle shavings

[@ednolan5754]

Great recipe now that we know what you put into it, how about how much of what ???? Talk and skip the music !

[@7389]

Agree, the music is horrible.

[@ryanmesler3242]

The recipe doesn’t require amounts because of how she executed this. You simply add the ingredients in order and get the roux to the right consistency for each stage. This recipe was aimed more at people who already have a sense about themselves in the kitchen so maybe look elsewhere for a video that holds your hand. This recipe was delicious and a very quick and simple solution for me. Thank you, darlin’.

[@riccidaligdig6878]

followed the recipe and it sux! you put the wrong measurements, 1/4 cup flour???!!! it was too thick!

[@TommyTurner817]

This recipe is trash