Beginners Prawn Curry | झींगा मसाला | How to clean Prawns | easy Prawn recipe | Chef Ranveer Brar

PRAWN CURRY - After a LOT of requests, I had to make this recipe! And what's more, I'll show you an easy method to clean and de-vein prawns.
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⏩𝓒𝓵𝓲𝓬𝓴 𝓽𝓸 𝓢𝓾𝓫𝓼𝓬𝓻𝓲𝓫𝓮 : goo.gl/UE2pmL
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𝗖𝗵𝗲𝗰𝗸 𝗼𝘂𝘁 𝘁𝗵𝗲𝘀𝗲 𝗿𝗲𝗰𝗶𝗽𝗲𝘀 𝘁𝗼𝗼:
Assam Fish Curry - • Assam Fish curry | मच्...
Kerala Fisy Fry - • Kerala Fish Fry / Bana...
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PRAWN CURRY/MASALA
Preparation time 10-15 minutes
Cooking time 20-25 minutes
Serve 2-4
Ingredients
For Paste
2 no. large Onions, sliced, प्याज
1 no. Green chili, broken into half, हरी मिर्च
1 inch Ginger (peeled & roughly chopped) अदरक
8-9 no. Garlic cloves, लहसुन
½ tsp Cumin seeds, जीरा
1 tsp Coriander seeds, धनिये के बीज
2 tsp Degi red chili powder, देगी लाल मिर्च पाउडर
1 tsp Turmeric powder, हल्दी पाउडर
For Tomato Chutney
2 tbsp Oil, तेल
½ inch Cinnamon stick, दालचीनी
¼ tsp Cumin seeds, जीरा
½ tsp Fennel seeds, सौंफ
¼ tsp Nigella seeds, कलौंजी
¼ tsp dry Fenugreek seeds, मेथी दाना
¼ tsp small Mustard seeds, छोटी राई
½ inch Ginger (peeled & roughly chopped) अदरक
6 no. small Tomatoes, roughly diced, टमाटर
Salt to taste, नमक स्वादअनुसार
2 tsp Degi red chili powder, देगी लाल मिर्च पाउडर
½ cup Jaggery, गुड़
1 cup Water, पानी
½ cup raw Mango (peeled & chopped) कच्चा आम
For Prawns Curry
2-3 tbsp Oil, तेल
Prepared Paste, तैयार किया हुआ पेस्ट
Little water, पानी
Salt to taste, नमक स्वादअनुसार
2 cups Water, पानी
⅓ cup Tender coconut, roughly diced, नारियल की मलाई
½ cup raw Mango (peeled & roughly diced) कच्चा आम
½ cup Water, पानी
1 ½ cups Coconut milk, नारियल का दूध
Marinated Prawns, मैरीनेटेड झींगे
1 no. Green chili (less spicy & slit into middle) हरी मिर्च
1 no. Green chili, slit into middle, हरी मिर्च
1 tbsp Cornstarch slurry, कॉर्नस्टार्च घोल
For Prawns Marination
500 gms Prawns (clean & deveined) झींगे
Salt to taste, नमक स्वादअनुसार
1 tsp Lemon juice, नींबू का रस
For Garnish
Tender coconut, julienned, नारियल की मलाई
Coriander sprig, धनिया पत्ता
Process
For Paste
● On a mortar pestle, add onions, green chili, ginger, garlic, cumin seeds, coriander seeds and grind it coarsely.
● Transfer it to a tray, add turmeric powder, degi red chili powder and mix it well.
● Keep it aside for further use.
For Tomato Chutney
● In a saucepan, add oil, once it's hot, add cinnamon stick, cumin seeds, fennel seeds, nigella seeds, dry fenugreek seeds, small mustard seeds and let it splutter.
● Add ginger, tomatoes, salt to taste, degi red chili powder, jaggery, water and simmer it for 7-8 minutes on medium flames.
● Add raw mango and cook it for a while until mushy.
● Transfer it to a serving bowl, serve hot with prepared prawns curry and steam rice.
For Prawns Curry
● In a handi, add oil, once it's hot, add prepared paste, salt to taste and cook it well for a while.
● Add water, tender coconut, raw mango and let it cook for 5-6 minutes on medium flames.
● Add water to adjust the consistency, coconut milk, marinated prawns, green chillies and give it a quick boil.
● Add cornstarch slurry and simmer it for a minute.
● Transfer it to a serving bowl, garnish it with tender coconut and coriander sprig.
● Serve hot with steam rice and prepared tomato chutney.
For Prawns Marination
● In a bowl or tray, add cleaned prawns, salt to taste, lemon juice and mix it well.
● Keep it aside to marinate for a while.
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#prawnmasala #prawncurry #ranveerbrar
#prawnrecipe #prawncleaning #shrimp #jheenga #seafoodrecipes

[@TapasyaMukherjee]

Hi ranveer,aapne itni sari recipie banayi lekin abi tak bengali roshogulle banane nahi bataye...youtube pr kitni sari recipie hai ....aur sab alag alag....kitna confusion hai.....please help..

[@Hutututu]

Finally, Prawn curry ki recipe aa hee gayi and we want more FISH AND PRAWN RECIPES!!!! ❤

[@anuparnoacharya5779]

This looks more South Indian recipe rather than east. East k logon ko yeh sab pasand nhi aanewala

[@lancerofredkarna1867]

Ngl, I am from East and I doesn't mind it. I love South Indian foods.

[@sandeep3645]

ये beginer prawn curry है??? तो एक्सपर्ट करी क्या है??😂

[@skelebro9999]

Bhai Ranveer Brar ke video me Ranveer Brar (Masterchow) ka ad 😂

[@neerajprasad7951]

Ranveer ab Lobster ho jaaye. 😛

[@johnbutler7023]

There's another prawn, small prawns ( kucho chingri in Bengali) they tasted nice with lauki ( lau chingri )

[@swetasarkar7271]

Prwan curry🦐🦐🦐🦐🦐🦐🦐🦐🦞🦞🦞🦞🦞🦞🍤🍤🍤🍤🍤🍤🍤🍤🍤🍤🍤🍤🍤🍤🍤🍤🍤is very delicious dish 👨‍🍳👨‍🍳👨‍🍳dear ranvver dada 🥥🥥🥥🥥🥥🥥🍤🍤🍤🍤🍤🍤🍤oh, lovely prawn🍤🍤🍤 🦐🦐🦐curry.

[@vaibhavmestry4825]

sir aap cooking main jo bartan use karate ho wo bahut he elegant hote hai..kash hum bhi aise ke oaate but ate hai mehange

[@mangalmalvankar6134]

सर जब तक आप रेसिपी बना रहें थे तब तक तो ठीक था लेकीन आप ने राईस के साथ खाना शुरू किया तो बस..😂❤❤❤

[@tamashidey5236]

aap bohot achee ho or itna funny ho ki sir mera mood off jab hota hain,aap ka recipe or funny video dekhtea huin,love this recipe so mouth watering🦐🦐😍😍❤❤👌👌👍👍💯💯😋😋😋😋

[@fieldmarshal-dw8gp]

Looks yum. But sorry to say I was disappointed to see corn starch go in this curry. Maybe if we add less water, we can avoid corn starch. Secondly, the recommended cooking time for prawns is around 4 minutes, so as to retain their nutrition value.

[@batsat11doesntbowl77]

Bro says for beginner and takes out silbata. Crazy

[@mahitheworld]

Pyaj katate samay bolna nahi chahiye .par 😂

[@waqasAnsari-n6x]

Hi how are you bhai me to apka fane ho gaya hun kia kia banaty ho ap yar me to apka full fane ban gaya but ap har cheze me onion kun daltay ho

[@rogermilla2358]

Can call this the "All India Prawn Curry"

[@GkJustthinking]

fry kar k dalo prawn taste double hoga...

[@francisdnacio9617]

My wife has a complain weekend kitchen is occupied by me. Aur diet nahi ho raha hai. Today I am making prawn curry and chutney. Thanks a ton for making cooking look so simple and delicious. ❤

[@meenudhiman4545]

Sorry chef I m pure vegetarian

[@salehahussain6073]

Too good 👍

[@siddharthbiswas1625]

Very humble request - Next time Prawn Malai curry to dikhana banta hai Ranveer bhai😊

[@akshadapatil916]

Sir mai mharasthan hun...marathi aagri koli casth ke log ...hamra jo mashala hotha he oh bhaut hi testhi hota he ...or oh mashale me nonvej sabse acha banta he.......

[@chandankumarshaw2670]

👍

[@rajorshitapas1623]

👍

[@preetijohari-cd5nb]

👍

[@dhruvcinematicsandgaming]

Masala Kasa banavtat ??

[@sumitsinghnegi3055]

Loni masala na??

[@manishabarde8053]

Awesome recipe 👍👌😋😋💖

[@k.d.g1426]

You are the best person and my inspiration. Love you lakhnow k nabab chef Ranveer Brar..❤️

[@squadgoals2023]

Puranpoli banoge ka? ❤cheif

[@police522hukumDevi17sep]

what is Prawn😳🤔

[@user-ts4zb1rp3q]

Ranveer…u r the best and down to earth. Any chance to Meet you?

[@Daksh-go]

सर एक बार दाल बाटी चूरमा प्लीज🎉😮😢

[@runalipatil]

Direct gravy me prawn dalne se heek nhi marta kya? Hum log thoda roast krk fir gravy me dalte h prawn. I’m maharashtrian but not very fond of prawn also I think the constarch slurry you added is not necessary we can add any better alternative to thicken the gravy. I always love your way of cooking but this is the first recipe I’ve encountered that I don’t like; I just couldn’t connect with it. Waiting for another prawn curry recipe ❤❤❤

[@pomtom2672]

First one, love from Birmingham

[@Fariya-n2z]

Ek bar jhinge ko masala lagakar fry kiya lekin 2 hours k bad bhi wo saqt rubber ki tarah tha...

[@debdal6]

Bhaiya ek chis point out karni thi, yeh kabhi kabhi jab B roll ke sath voice over rehta sometimes bartan ki awaz aur screen pe jo chal raha hai sync mai nahi rehta. Iss video mai 07:23 se dekhiye

[@satishkumargajbhiye3674]

While very similar in appearance, shrimp and prawns are two distinct species. Prawns tend to be larger than shrimp, and often taste sweeter. There are more varieties of shrimp, too. Both animals have 10 legs, but prawns have pincers on three pairs of legs, while shrimp just have one clawed duo.

[@littledancewithfun4533]

We can never stop learning from you sir actually Cook karneka man toh nahi tha because I am student so staying in hostel and hostel food I think you can understand sir so I taught atleast Recipe Dekh hi lete my stomach will be not filled but my mind will be filled with your knowledge inspiration and Ya I will learn to make also ,thankyou sir keep growing ❤

[@DamnitShafi]

4:19 when Chef himself said it's the "most beautiful ever" it gotta be. ngl

[@KapilendraRautray]

Website भीं खोल लेते तों बहुत अच्छा होता इंग्रीडिएंट्स लिस्ट दिखाने के लिएं

[@naazansari8044]

Tried your recipe of galouti kebab today, and it turned out so good. My family literally loved it. Thank you sir for giving us the delicious and mouthwatering recipes ❤😌

[@radius732]

LARGE PRAWN recipe please 🥲🥲🥲🥲🥲🥲🥲🥲🥲here in our local market we mostly get large sized prawn 🍤🦐

[@SurajeetBaral]

Does the green mango & coconut milk goes well together in curry?? A little bit confused. Does the milk coagulate because of sour?? Thanks again for a wonderful mix-n-match shrimp curry. I am from Kolkata.

[@jaisekharnair6040]

Almost perfect but you missed adding curry leaves. Curry leaves , coconut milk and a dash of crushed black pepper is how Kerala style Prawns Mango curry is finished.

[@sharmishthabanerjee6852]

Awesome recipe chef, please show pyare kabab recipe kolkata wedding special, please please 🥺 please please please please

[@ssarguro]

Chalo - after 2 years of asking “how to best cook Prawns”; aaj ye recipe aa gayi. Lots of people would comment on my comment asking me to go and check other chefs/ home cooks; lekin kya karen Sirji- aap se loyalty thi na. I am from Konkan and we normally cook prawns from the beginning; check out any recipe… I saw the concept of cooking prawns for. Few mins in Master chef and hence wanted to understand the logic; chaloji der aaye durust aaye🙏

[@sunny100008]

Pajji Mann Ki baat jaan jatey hoo. I requested Chicken burra on last video. And was thinking to ask for Shrimp curry next. Thanks Veer!

[@77CoolZero]

Hi Chef Ranveer .. my humble question to you .. 11.43 you added water and at 12.43 you added prawns and said the curry will get the flavour of prawns Now.. so . my question to you .. instead of adding water at 11.43 , if we add a reduction of prawn heads ( prawn heads first sauted in 1tbsp coconut oil and water added later) will it not impart more umami and rich prawn head butterry taste to the broth ? thanks .. greatly appreciate and await your reply..

[@sowmyarajeev9706]

Oh no ...I didn't know that u r gonna prepare this today😢Today I prepared prawn curry for lunch...No problem...Will try your recipe as next time....Much love 😍Stay blessed 🙏

[@pkmvids]

Aaj meri manokamna puri ho gyi

[@kewinwilson]

love all you,r recipe chef chef share crab recipe with us

[@diptiranjandas1622]

Hi, Ranveer Sir. Aapne prawn ko fry nh Kiya q ki jab v Ghar m banta h toh hum fry krte h....just out of curiosity prawn ko Bina fry krke banane se taste zyada aata h kya....please bataiyega ....because I want to know n try as well.

[@nimeshkadam4538]

We need more fish curries & fish fry recipes in konkani & malvani style

[@akshadapatil916]

Sir mai aap ki bhau badi fhan hun... Aap ke sab video dekti hun..... Aapko bhaut subkamna......🙏💐

[@BN-pm1hg]

Ever since i have watched your MasterChef show i have realized that you have been biased when it came to that pathetic human suwarna and shanta , then in another season you kept favouring nambie and rukhsar. Thats very low of you and pretentious of you. Although you never let other chefs speak more than you do.

[@priyadarshanmacwan4042]

Nice preparation, because you did not add curry leaves, Mustard Seeds and Tamarind water 😂😂😂

[@santoshrexwal2797]

Hi sir i am 12 years old i see your all recipe i love cooking eating to but when i was looking for how to make paneer i saw your video and still now i only saw your video the way you explain things are amazing i just love your cooking style , recipe , going , history , of the food . But i am a hosteler i am home for summer vacation can i just get your number i just want to talk you pls i am going back after 3 day thankyou for your all recipe i can not explain your style of coocking in these words thankyou so much my lord .

[@supatil8041]

Ky sir challalo colambi ghyayla

[@madaboutphilosophy]

Guru tumi eta bhul bolle... Golda diye malai curry khaoni?

[@dhirajsaikia]

Thanks sir. Atlast video aa hi gaya. Prawn ko bohot wait karaya.

[@ShravanSheldekarVlogs]

You should make Goan Gaud Saraswat Brahmin (GSB) style Prawns curry.

[@js-zp3ho]

This is not beginner . Too many less common ingredients needed . Please provide more simple version. I always end up with rubber prawns

[@raghavisharma5996]

Can you please please give us a recipe for Goan prawns balchao curry? That flavour has literally haunted me since my last visit to Goa.

[@rutvikmehta8454]

I have heard of a Curry or soup named Taamda gravy of sholapur which is famous in maharashtra can you please make it. Also both Taamda and Pandraaa.

[@Gear5biker]

@ranveer brar you are copying & making videos like chef sanjyot keer kitchen bhi your food lab jaisa banaya hai Naya 😅😅

[@SantosiniMahanayak]

Dear Sir, Pl. Show us The goat head recipe, I'm from Odisha.

[@sadafnaved4362]

Where did you get the silk batra from ? I am looking for the black stone since long but haven't found it.

[@Harjindersingh-dv7id]

Gurudwara matlab jivan te dya channel kadah parsad to start kiya

[@kakagnm3236]

love your videos and style, one suggestion, try to make video with two audio tracks, one with your voice and another is editor's un necessary tik tiks.

[@sayantikar5731]

Plzz rannveer chingri( prawns ) mach r malaikari plzzzz

[@binayakdas9438]

It's always better to saute the prawns in mustard oil and then add in the end and also you can skip the tender coconut pieces and green mango . It will also taste very nice.

[@aneelamir6135]

Sara Bachpan "Sill batta"istemal kia hay.😅 love from Germany

[@mihirvyas6365]

Thailand speciality prawn 🦐 wah I am proudly vegetarian.

[@MrDangerkabila]

Ustadh, Eid ke liye koi recipe nahi. Monsoon mein to fresh prawns bhi nahi milte.

[@i_m_aman_sharma07]

Chef please esi recipe mat bnaya kariye its humble request as a old follower ❤😢

[@souradeep1604]

Can you please clarify why did you add cumin and Nigella seeds as well? In Bengali food, ideally we use any one of those

[@Munishkhanpathan]

Sir 500gm bache uska jinga fry banado 😂😂

[@swetamohanty8288]

Mere mooh mein Pani aaraha hai....😋😋🤤🤤 tasty

[@arunjitghosh2424]

Starting mei kat rahe pyaaz ke time knife ke chopping ka audio video ke saath sync nahi hua hai...

[@Clips-sector]

mujse salt zayada ho gaya RANVEER AP NE BATAYA NHE😂

[@ramyag-w2p]

Hi sir,please show how to prepare millet noodles from millet flour it will be helpful for someone who are allergic to maida

[@differentangle8733]

Prowns ka pura chilka utarnese prowns apane juces chod deti hai aur sponge ban jati hai.

[@soumyajitsahoo_1959]

Brar sahed aap aur ek "khane ka history podcast start kijiye bohut a6a chalega" 🎉🎉

[@gowthampatel1814]

Title Music is very Nice friend😎 by way friend very honest to your wife too good 😊

[@Harjindersingh-dv7id]

Ustad ji sea food avoid kro vegetarian punjab da putt c 😢

[@AbhishekKumar-hw6cy]

Chef please dry prawns ki smell hatane ke liye koi tips bataiye kyoki hamare yahan fresh prawns nahi milte hai barsaat me hi kahin kahin fresh prawns milte hai warna dry prawn hi milte hai

[@rameshdeupate]

This untensill can you deliver in Japan?

[@akmorningstar4200]

Kitchen looking something different...

[@Aksh..breezy]

Sir aap food bloggers ban jao aur saari duniya ka food review do ek new channel khol lo😊

[@alokeshmukherjee-7930]

It's almost similar to Chingri macher Malai curry a dish in Bengal

[@durbapramanik]

Ah tamator 150/- kg ,chaatney kaise bane😅😅😅

[@ramamoharana5217]

Waiting for more type of delicious prawn dishes 😊

[@MohammedfAnwer]

To bhaisab, apko sirf bhabi jee hi nahi rulati hai!

[@nidamughal2161]

Sirf apki video ka wait hota! ❤

[@humera-official666]

Good morning sir prawns biryani ki recipie share kijiye plz

[@PRIYASONI-kc4yf]

Chef video mein se aa rahi hai khusboo and piyaz ne rulaya😂bhi🤣😭🤣😊

[@ProphetsWay]

Bhaiya Mandi banaiye Saudi ki Dish hai Please ❤❤❤ .

[@lollychaudhuri8271]

That was paanch phoron .Right? Jeera saunf,muetard kalonji and methi.

[@tulikanandy]

Aapka video dekhu dyanse aur phir se diet wali ad ah jati hai...bada uljhan hai jiwan main 😟

[@KamleshKapadia-xp5xg]

Isko banaa daala,toh life jinga🍤lalaa❤❤

[@harshalrao2826]

I was just thinking of watching a Prawn curry video. Ranveer Paaji tussi great ho...!

[@parthasarathimishra8262]

Bhai, Prawn aur Shrimp ek nahin hai. Prawn bada hota hai aur shrimp chhota.

[@Imran__Alam__Personal]

Ab tak aapki jeeb nahi lap-lapai... Kuch to dikkat hai mere Bhai 😂😂

[@mehandi_design753]

Mujhe bht pasand tha ye channel prr ye vedio dekhne ke baad bhrosa hi uth gya