Behind The Scenes Kitchen Studio And (RED) Film Equipment Tour 2019

[@GlenAndFriendsCooking]

Thanks for watching and commenting Everyone! It was fun to have the live chat during the 'Premier', maybe we should do it again sometime? Do you all like the premier idea? - Also check out those Bagged Milk T-Shirts: teespring.com/stores/glen-friends-cooking

[@Young.money.university]

Thanks for the video, it was really interesting to see what goes into everything. Wish I had your production budget, I think I could fan boy that gear all day. Keep up the great work and thanks for another great vid that help us to get to know more. Take care and I wish you all the best friend

[@StephenHassard]

Love the idea of the premier. I'm just sorry I missed it! Once my bagged milk shirt arrives I'll be wearing it around the KZbin office :)

[@GlenAndFriendsCooking]

@Stephen Hassard Thanks so much!

[@GlenAndFriendsCooking]

@@tehklevster The sink does indeed work - just forgot to show it. My door is open to Chef John anytime!

[@josephskrlik9850]

Oh my gosh... I always thought it was in your house🤯

[@Coshmarful]

He has a day job and still releasing a ton of videos. Very very impressive.

[@IpwnU820]

His job is making video, so i guess he got really efficient at it :P, still impressive tho

[@jamesewanchook2276]

that is impressive!

[@ohbuddyiliketowatch]

Passion for food and film making.

[@mrchihuahuaboy4306]

What’s his day job

[@mdwayne741]

Glen and Friends has gotten me through some tough times.....his recipes are a ray of light in my life. He is a great teacher and he explains everything so perfectly.... thanks so much, Glen!!!

[@hawkeye454]

So cool!! I legit thought your kitchen studio was your home kitchen....it's very nice!

[@hexistenz]

Wes H. Me too, it literally never occurred to me that this might be a studio! In other words, congratulations @Glen, you’re a real pro (well, obviously you are 😀). Didn’t know Glen’s a commercial maker.

[@evanbrorby]

OMG!!!!!! I died when I saw you were shooting on RED! Then I was resurrected when I saw you had two REDs! Then I died again when I saw your lens collection!!!! No wonder the quality is so high!!!

[@peterpawinski4914]

Heh... that's what I thought. I was like, okay, I knew the kitchen was a studio, but let's see what's up (somehow, I didn't see this video show up until today on my feed.) Then I saw ... WTF? A RED? That's kind of overkill for this kind of thing. Then, WTF? Two REDs? How much does this KZbin pay? And then the lenses.... ? Holy shit. And then the explanation at 1:38. Okay. That makes sense now.

[@seigeengine]

@@peterpawinski4914 KZbin can pay reasonably well if you can consistently compel a meaningful size audience and have content you can get ads on. One of the factors here seems to be encapsulated in a line from his website where he says he only has preroll ads. I don't know if that's true, but that's definitely going to impact earnings. But obviously that setup is out of reach for any likely income from this channel regardless.

[@RodolphosTechchannel]

​@@peterpawinski4914 he works with advertising

[@SturtevantRails]

I THOUGHT YOU WERE JUST COOKING IN YOUR KITCHEN THIS WHOLE TIME

[@xander1052]

Lucky not my kitchen, that’s a smol boi

[@tokega]

Well technically he is. It's a kitchen, it's his and he is cooking in it.

[@xander1052]

@@tokega however, its his second kitchen :P

[@XSISunSearcher]

A frigging Red Camera holy crap :D What a set up.

[@XSISunSearcher]

Im working with a Panasonic G7 for Music Event Videography, so seeing that RED makes me the tiniest bit jealous. But then i think about how heavy the setup might be, and im happy with the G7 again :D

[@postshawn]

Not just a Red camera, but TWO of them!

[@AltimaNEO]

@@postshawn this is getting out of hand

[@angryfan370]

I did not expect around a million dollars in camera and shooting equipment.

[@breadboi420]

I really thought its a real kitchen but no. Its a really impressive studio you have! Nice setup! ✨👌

[@spencers4121]

He mentioned in a video just a week or so ago, about how "hot it was in the studio". It ruined the magic for me.

[@ClellBiggs]

I knew it was a studio but I'm still kinda sad to see the illusion broken. Fortunately the cool stuff he showed makes up for it. =)

[@Kinkajou1015]

I mean, just because it's not the kitchen in the house doesn't mean it's not a real kitchen. It's just a second kitchen with space for all the filming.

[@jbrw2480]

Ha! This is brilliant. I’ve only been watching their videos over the past few months, but never had any inkling it wasn’t it their actual kitchen. It’s a nice feeling to be thoroughly fooled and bamboozled.

[@AltimaNEO]

I was so confused why he kept calling his kitchen a studio. I thought he was being pretentious. Nope, it's an actual studio.

[@Xeph0r]

Holy shit I never thought I would hear LTT or MKBHD mentioned on a cooking channel. Kudos!

[@Cheezdealer]

Glen definitely knows his film stuff, that's for sure!

[@realFl1ck]

Waiting for that Linus and Glen collab

[@Kinkajou1015]

Glen and Linus collab and Glen and Townsends collabs would be amazing. The collab with Linus could be more focused on behind the scenes stuff like this (maybe upgrades to the video editing or video archival process). The collab with Townsends could be comparing an extremely old recipe cooked traditionally and redoing it modernly (or at least redoing it for depression era).

[@GlenAndFriendsCooking]

Love to do something with L

[@lulluedge9457]

Hell yes

[@mfardin75]

Linus is in Vancouver though (the opposite coast). would be a very cool collab though.

[@joeyjoejoejrshabadoo4311]

Cook eggs on a i9 cpu

[@jamesmilos9909]

You might “just do this for fun” but your channel is incredible! Thanks for all the effort and expense you put into this, as well as our peek behind the scenes. Fantastic! Please keep up the stellar content, so much better than any cooking channel on the networks.

[@5T3F4N_I]

I have no idea how, but your channel got recommended to me and I can't stop watching your videos since. Would love to see you try to make some of the Balkan foods, like "sarma" or "pljeskavica". Greetings from Serbia! :)

[@Teewrecks420]

also came recommended to me and I can't get enough.

[@peterhansen6673]

Really nice behind the scenes tour. Now I understand the hight production quality of the show much better!

[@kiltymacbagpipe]

Shed kitchen! The new garden accessory craze! Complete with gun safe.

[@Unsound_advice]

Bruce Hewat *media equipment safe. More valuable than firearms

[@Tinkering902]

I thought "holy Glen has guns!?" Then I remembered he was from Toronto and was wearing a CBC hat in an episode, not a chance.

[@spoder6358]

Smart guy

[@bikerleathertv]

@@Unsound_advice not if someone is about to rob, rape, or murder you. At that point, the guns are far more valuable.

[@tekvax01]

he has well over a million dollars worth of broadcasting gear in there!

[@JPAnor]

he just roasted linus, damn

[@GuardedDragon]

JPAnor we should have it added to the roast video. This is up there with the other jokes :D

[@keithsorrels6903]

Wow, not just a job, it's a life. My head spins but your results speak for themselves, amazing and ultra professional. Thank you for the big reveal.

[@Thefarunlitunknown]

The product shots for the bourbon were so beautifully and elegantly composed and lit that I had to rewind and watch multiple times. Absolutely mesmerizing.

[@joshmore7175]

Your setup is incredible. Wow. Just so incredible

[@BenjaminCampos32]

I don’t want to say that this behind the scenes look has ruined the magic for me but it does do a great job of grounding me back to reality. Filmmakers truly are great manipulators; of environments, of vision and stories. They only show you what they want you to see. In Glen’s case, we get to see him having fun in his kitchen. I’m simply gobsmacked and grateful. Thank you for these cooking videos that you do for fun! I hope they keep being fun for you.

[@lukapavlovic1005]

Huge respect! Maybe you should start your Patreon. I am sure that the community around this channel wouldn't mind covering your food costs. You make great content and the Patreon would be a great opportunity to give something back. Cheers

[@brissygirl4997]

Agree!

[@zebunker]

No. Get out of here with the patreon ebegging

[@kdvr766]

@@zebunker yeah cause making content doesnt cost shit🙄

[@fuglaa4766]

@@zebunker the guy said he barely covers food costs with youtube revenue you inbred degenerate

[@doraima29]

Totally agree have a patreon account set up for your food costs, and maybe your power. Gas and electricity.

[@lee32476]

Thanks for the peek behind the curtain, this was super interesting. I can't believe the quality of content that comes out of that tiny shed!

[@amara.nthine]

Yes! I have always wanted to see that magical, mysterious space behind the counter where you just throw stuff. Also, wow. This is amazing. Thank you so much for producing such awesome cooking videos in your spare time, my partner and I really appreciate the quality and often try the recipes ourselves.

[@kensommerville]

I think it's so cool that you've managed to combine your interests in brewing and cooking with your professional experience in film and marketing!

[@AceChinaDragon]

Oh man, I've been doing nightlife event photography for 5 years professionally and am definitely still learning as I branch out to other styles. I love the effort you put in all of your work and can appreciate the difference in quality from other KZbin cooking shows. Plus the humour is always appreciated.

[@13Dixiefried]

This is cool, an also explains why when you say "it's hot out" because you're pretty much "outside" lol. But I had a feeling that your studio was either in a garage or shed.

[@muir323]

I already had a ton of respect for what you do, now I am blown away by everything. You do amazing work!

[@MatthewClise]

I'd heard you mention being in the "studio" as opposed to being in the "kitchen", and I seem to remember feeling like the kitchen was set up in a garage, but it really feels bigger in the edited videos than this behind the scenes reveals. Thanks for the peek behind the curtain!

[@peteraldrich1444]

Whatever you are getting paid, your professionalism, knowledge, attention to detail, and enthusiasm is worth every penny! Quite a few of us haven’t looked back since that Coca Cola video 👍🏻

[@thischarmingmothman7962]

Given that creating food content is your day job, I'm blown away by the work and effort that goes into your fun side gig of also doing food content. Crazy dedication.

[@melankolikfilms]

I find your channel weirdly addictive; I also make films for a living so love seeing all the filming gear. I don't know why but I always love Julie popping up at the end for the taste test. And bagged milk, obviously.

[@wakeoutdoors]

LOVE videos like these. Behind the scenes is a great way to connect with your loyal audience on a personal level and we appreciate it 😄

[@minahasa999]

Dear Glen, I'm from Indonesia. Yes I love eating, but I don't know how to cook. Most of the time I'm not even familiar to what you are cooking. I don't usually watch cooking videos, yet this is the only cooking channel that I visit almost on a daily basis. Your videos are just pretty much enjoyable to watch, not too technical or academical or even competitional. From your videos, I see that cooking is a part of daily life, not intimidating whatsoever. Cooking -and eating- is an enjoyable adventure done in the safety of our home. Thanks!

[@JohnsonMG_]

Excited for the cocktail series! Even if it's not a regular thing a couple cocktail episodes would be great too.

[@ygunayer]

Being able to turn your hobby into a job or profession, being actually good at it, having the patience to keep it as a hobby despite all the burnout and accumulating work stress, and having the time and resources to actually turn it into a side hustle that you can keep doing is an amazing feat on its own. It's VERY rare to have them all together, and overall I think this level of love and dedication to what you do is what we should all strive for. I also think it's a surefire way to success in life, not in the business sense, but in being able to feel accomplished. That's why I find you and your videos so inspirational. Keep up the incredible work! And to all those who have fallen out of love with their "dream job" and lost their precious hobbies, may we all se the light in ourselves reignite one day, reunite us with what we used to love.

[@PoppyPoppa]

"The Glen & Friends YT channel is just me having fun". That's why I like your videos... ignore my username...

[@BBQandBottles]

OMG - That is a properly kitted our studio. All of that camera gear would make Marques Brownlee jealous! Two REDS! I love how you’re crushing out coke recipes and pizza videos in 8K. Wow.

[@djhart25]

Explains why your channel is so great.. it's not your job, its what you love also you're a rascal for leaving that to the end lol

[@crosenblum]

It is beyond clear how knowledgeable you are about camera's, lighting and gear, and you just wanted to have a youtube channel to have fun with, to try and do things and fail, do that please. Keep doing that, it is such a simple and divine joy to see someone using their knowledge and experience and giving us a taste of that, in a fun motif. Thank you kindly.

[@phobod1]

I always wondered how you were able to get such a professional looking show produced for a KZbin channel, your episodes honestly look just like an episode you'd see on food network... now i know why lol. Thanks for the cool behind the scenes look Glen

[@Sandilew76]

I just finished watching the studio tour. I'm really impressed. But not really surprised. I "discovered" your channel not all that long ago, but as the months and weeks have past, I find myself watching more and more of your videos, simply because I enjoy them so much. I really love all the history of cooking and developing of recipes that you share. I am learning so much just listening. And I do occasionally try some of the recipes as well. I appreciate how you encourage your viewers to make do with what they have, and try new things, make it their own. Your channel us so enjoyable and so relaxing, I am now watching at least one or two of your videos every day. And yes, I even enjoy repeat watching, and I recommend your channel to friends. Have a wonderful day. 👋👍❤️

[@oneMoreMiffedBrit]

Thanks Glen! I've been enjoying your youtube channel for a few months now, and its great to see content like this. You also make it really clear where your day job lies, which I didn't know before. I'm glad you make content despite the ad revenue being low - its great to watch a positive and upbeat show like yours - the recipes and facts are always interesting and its great to see you continue to do this for the love of it. Thank you :)

[@johnsmyth6283]

My ideal of heaven. Not the film stuff, the cooking gear. You are a star mate.

[@joeb6024]

You're like the Bob Ross of cooking, most relaxing part of my day is watching you cook.

[@ajohnson153]

The production values on your channel are out of this world. I compare you to Alton Brown in all the best ways. I appreciate the amount of time and work you put into this channel.

[@paulgoodchild3482]

Wow. I wasn't expecting that. Thanks for sharing, really enjoyed it.

[@Kenjinn13]

the quality is hands down one of the best on youtube, your channel could be on tv or netflix for sure.

[@oldschooldubber]

Wow it’s really impressive and cool to see all it takes to do a cooking show.

[@Yellow_Hammer]

The fact that all this content comes out of that tiny building is mind boggling. Nice job sir. You put my thinkin’ shed to shame...

[@o0Avalon0o]

Thank you, I'm so grateful to you and your channel. Medical bills destroyed my budget, so I don't have the ability to experiment with food anymore, but you bring that joy back to my life.

[@ToveriJuri]

Man while I like America, this is one thing about the country that truly sucks. Hope you are doing better.

[@mutazila10]

Like a lot of things, the more natural and easy they look, the more sophisticated they are. So impressive. Now I will see the videos with a different perspective.

[@isai76]

This is fascinating AF. Thank you for showing your work space!

[@JeffreyOsb]

Long time lurker, first time commentator. I appreciate your honesty. During Covid times you at least have an income. I'm happy for you and Jules.

[@ilbsli]

Every time you said "Studio" I smirked, But man you have shocked me! I always thought it was an actual kitchen! i’m also very intrigued about how you organize all your stuff so neatly 👍

[@hexistenz]

I’ve been following you for about a year now. This video only came up on the KZbin suggestions yesterday though. Up till now, it never occurred to me, not for one second, that you were shooting in a studio. What an amazing setup! It looks and feels so homey and cozy, with Jules coming in at the end, so naturally, stepping in from the living room. And the fact that you do this for fun really shows, that’s what makes it so natural and real, because it is real! Love your videos, your curiosity, the way you seem to like precision AND subtlety.

[@Just-Another-Adventurer]

I love that the studio is a shed out in your backyard. It's an awesome solution to not having to film in your house's actual kitchen or rent a full studio. Now the camera nerd in me ached the moment you mentioned what your day job is because I love cameras. I love shooting videos, photos, editing footage, the works. It's why I started making my own cooking videos. Problem is, as much as I would kill to have a job like yours, I haven't even the faintest clue how to get into the industry! If I could just spend a day with the kind of tech that you and a UK youtuber I watch, Mumbo, have at your disposal I would be in heaven... I have a Sony DSC_HX80 camera which is great for photography but the video it shoots isn't the greatest. At some point, perhaps after the holidays, I plan to look into a new tripod so I can get better angles for the shots and a dedicated 1080P video camera.

[@friedrichrengah4747]

If you are interested in cameras maybe the stuff from Blackmagicdesign could be interesting for you. They have the Pocket Cinema Cameras which have an extremly good imagequality while being relativly small and handy by costs of only 1400 bucks. I work with one of my own and I have to say, its very obvious that this camera is designed for film especially. And you get their editing and colorgrading software added for free :) I don‘t get paid from them or something like that, I just really like their products and made very good experiences with it. I hope this comment is helpfull to you, have a nice day :) Greetings from Germany

[@WD4NYT99]

I’m going to tag a friend of mine. He has just recently graduated from a videography school. He has been shooting a fishing series with BASS masters tour teams. He will enjoy the technical aspect of another of your excellent videos. I missed two of your basement ’corners’, brewing and meat processing/drying. Thanks for the tour.

[@impendingbroom9837]

And here this whole time I thought this was a real kitchen in his house 🤦🏻‍♀️. Fourth wall broken. Great tour!

[@mr.m2556]

Thanks for the behind the scenes of your obsession that is more than Glenn & Friends we see. Thanks again for sharing.

[@blazbohinc4964]

Holy shit this setup is insane!!! I never thought it would be so high end! Oh my GOD!

[@eatahfood]

Impressive setup, we can only dream of getting to that stage of production with our stuff. Also, spotted that Angostura Bitters and Appleton Estate Rum! #Caribbean

[@trailduster6bt]

Gotta say I agree on the all hands no talking videos. I have watched a lot of your videos at this point and my enjoyment is inversely correlated with the fanciness of their production. Definitely prefer the casual no music vids you do now.

[@kd6tas]

Yours is my favorite KZbin cooking channel. For a long time I didn't know why, but after watching this I know why. You're a pro that does this as a sideline. You don't take it too seriously and you don't force it. I like that, and I'm sure others do too. One thing I'd like to see are guest tasters. There's you and your wife, and I believe the two of you generally do a good job. However, I'd like to taste many of the things you make myself. In lieu of that, I'd like to see third parties taste the things you make and see if they agree with you and your wife.

[@jesser110]

The amount of work you put in this is insane, im sometimes making videos myself and I can say that you out a lot of effort in this, and clearly with love too. I have deep respect for you seeing how much you do to create the best quality for us, but also for your customers. Im happy for you the channel gained some popularity, keep on rocking glenn, take good care of yourself and we'll all see what the future is gonna bring us

[@momabug75]

I was given a bunch of cookbooks from an aunt who passed on, her home was 200 years old. Some of the books are so delicate I can’t handle them. Old old recipes.

[@monkeylordofdoom14]

So cool! Thanks for the behind the scenes tour and answering the questions we all have! Also it's so cool that you do your channel for fun and that you get to enjoy it with us! It brings a whole new meaning to the name of your channel!! Love your stuff it brings me joy!

[@barbarabell1171]

Wow! What an interesting video! Thanks so much for the peek behind the curtain! You are truly a man of many talents...but your old cookbook recipes are my favorite!😊

[@foxrenard]

Super interesting and really fillls in a lot of gaps. Amazing that you have a day job and still produce as many brilliant videos as you do.

[@dobiebloke9311]

Glen - Wow. Thanks for the behind the scenes look. I understand what and how you do what you do, so much more now. Truly appreciated.

[@Pammellam]

I just got up at 6:10 in the morning here in Japan! And I saw that Glen was doing a studio tour! So I had to watch it. Cool. I thought it was your second Kichen.... Wow! Amazing kitchen set up. So nice! I love your videos and I always enjoy watching what you make. I want to see your Mexican cooking videos! Real Tacos please, pretty please!

[@knk3220]

No wonder your video has the highest shot quality I have ever seen on youtube food channel, and watching your video becomes my habit every week. Please keep going!

[@zwmclearan]

Fantastic, I really enjoyed seeing what all goes into producing your shows. I used to produce cooking videos for KZbin many years ago and I would’ve loved to be able to utilize a set like this!

[@tearren1]

Thanks for pulling back the curtain and sharing. Enjoy the show.

[@macboss88]

You have cats 🐈 in there as well. ☺️ I heard the meow.🥺

[@chrisperry7963]

Very impressive...your skills as a filmmaker make this all so much more polished, great to see the backend of things!

[@GrainneDhu]

I love the big reveals! And I really admire how you've perfectly caught (what I think is) the KZbin ambiance: nice setting but homelike. Attainable. Something that makes me think "I could do that" even though I never do. I mean, things like having bins of tasting spoons and forks. I know it is possible to do and yet I have never done it.

[@meruem313]

I didnt think you had another job and KZbin was just "for fun"! Crazy how submitted you are, very impressive! Keep doing what you're doing !

[@sidd550]

Keep up the great work Glen! Love from Bangladesh!

[@pumpkingirl4229]

How Awesome is this!!! 👍🏼😉🌈🌞🦋🍀❤️

[@nicksushkevich]

Wow! Impressive setup, Glen!

[@Judyluvs]

So impressed with the whole setup even more now with the behind the scenes look. A whole separate shed! Wow. Previously had a tiny amount of envy for that Breville ice cream maker you use, but was able to get past it thinking you have a successful main career and deserve your toys. You put in so much work and just grateful to get the knowledge you’re sharing.

[@vwharman]

Just a thought, but what about some videos where you substitute an alternative ingredient into a common recipe and see if Jules can spot the oddity? I’m thinking something like a Ritz Cracker apple pie, but she doesn’t know there are no apples...

[@nmoconnors]

His after 4 years of watching your videos this is very nice and impressive so much money just in a shed it's crazy the living you have made for yourself so much respect to you sir from Ohio used to live in Ontario with my mom's bf I love and miss Canada but mostly the hard working/nice people!

[@lindah5910]

Wow! Amazing studio and storage and film equipment and . . . . ! Thank you for the peek behind the scene of where the magic happens, Glen. We are quite fortunate that you share your recipe experiments and food knowledge with all of us. Thank YOU! (Would love to see a series on making ingredients . . . things that most people buy pre-made that would most likely be much tastier, more varied flavors options, and better for us if we made those ourselves [i.e. bacon, as you have brilliantly done; maybe crackers, brown sugar, chocolate sandwich cookies, famous maker candy bars, and the list goes on]).

[@xmozzazx]

Wow Glen, that is amazing. I love how organized you are. I knew it was not the kitchen in your home, by how Jules enters, but I didn't expect this. It is awesome and I love that you get to play and have fun with recipes and cooking techniques. My best to you! Keep them coming!

[@ad89590]

Super cool! I'm gonna have to pay attention and see if I can spot your studio in any random ads lol

[@MaxIV77]

I always thought your show was pretty cool, but I now have respect for how much of a hard working artist you are.

[@SarastistheSerpent]

😱 I legit always thought it was a real kitchen

[@rickeycarter]

And all this time I thought you were in your real kitchen and just had the perfect layout to work. Now I see it is indeed a perfect layout!

[@nathanhartanto2544]

Glen: the Adam Savage of cooking.

[@jmfranklin]

Nice reference!!!

[@Raj.Pandya]

This is just mind-blowing ,definitely did not expected something this big.

[@pabloascencio7397]

Just amazing, what a ride. It's fascinating to see all that equipment ready for cooking, meanwhile I don't even own a cutting board, haha.

[@tekvax01]

they have alluded to it being separate from the house many times!

[@robdewey317]

Very cool 😎 👍 Mr Rogers of cooking. Could listen all day.

[@LunaProbably]

Seeing that you use RED Cameras blew me away lol, I only know how much they cost because of Linus lmao

[@kevintunnicliffe2181]

I've enjoyed a lot of your productions and often wondered how it was done and what you do in 'real life'. Now that you have been so very open and shared all this with us I respect you even more than before. Keep on cooking and stay healthy.

[@RobSnyder]

Glen great video though in one way kinda sad as you broke the illusion. If you never shown me that I would of just kept on assuming it was your personal kitchen or one you had made downstairs in the basement. Linus should help his fellow Canadian out with all that RED footage you need a massive storage server if you dont already have one.

[@bnieves1994able]

Glen I was lucky enough to stumble across your channel about a month ago and I've binged more of your videos than is healthy. I'm a cinematographer myself and was always kind of in shock at your production quality but I figured "they must have a guy for that". It's pretty awesome to find out that you are that guy. Keep up the great work I love the content and your production quality like I said is through the roof!

[@rndmcnflct]

What about the cat? That's what I wanted to see.

[@GlenAndFriendsCooking]

Chicken was on a play date

[@jouruji]

A cat named Chiken? we gotta see this!

[@those_eyes]

I thought I heard Chicken's meow in the basement!

[@1Vesta1]

Wow! Now I know why you both are so slim despite eating a lot of delicious foods. You are working so hard!

[@MoQambique]

WhErE iS tHe mApLe TrEe?! Lovely studio by the way ;)

[@griplove]

Now I get why your channel has such great production value. You understand production... very cool!!