Belizean Cassava Pudding. aka plastic

2lbs grated cassava
2 1/2lbs cups brown sugar
3 cups coconut milk
1/2 stick butter
3tbsp grated ginger
1tsp vanilla extract
1/2 cup raisins
Bake at 375F for about an hour and 20 minutes.

[@aarzu5648]

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[@beverlywalkes4281]

Can you type in the recipe