Belizean Sere

[@UrbanAlchemystic]

I didn't realize I made sere few years. At the time me and my mom and my sister we were bored. Didn't have plaintain to make hudut and I didn't realize it. I had already started making the coconut 🥥 soup. I found frozen cassava just like that at the Mexican meat market and I threw it in there. We added shrimp and salmon it was so good. We didn't know what to call it but now I know we low key made sere. 😍

[@fiordalizacano5858]

I try this lake a year or so ago and love it now I am going to try it to cook it my self I am not a belizien but marie to one

[@kippytx]

Your dishes are so interesting. Thank you for sharing

[@hazzardbanner1045]

Good home maid meal yummy 😋

[@dalilacornejo6696]

Thank you for sharing í was looking for this recipe a lot time ago. Finally í got it.

[@TheBarePantryShow]

Oh my that sounds good. Gonna have to try this.

[@suzettecampbellhenry2801]

This sere looks yummy 😋 I'm going to try it one of these days. By the way I must say I enjoy watching your recipes and they really looks similar to my jamaican dishes and I can relate to the Belizean food 🍲

[@TheBarePantryShow]

Welcome my sister and thanks for all the love. We do eat similarly and sometimes talk similarly. Great to have you on board.

[@suzettecampbellhenry2801]

Thank you very much 👍 but what actually got me started was your mama's (Rosalee's) bread pudding and now it's a hit every Sunday evening 🌃

[@TheBarePantryShow]

Oooh Imma tell her, she fought me hard on putting this one in my book, but she loves hearing how well it's received by you guys. I'm telling her right now. lol

[@kayabulwer]

love your chanel ! reminds me good memories of dishes of belize

[@alexandrasahoye3177]

I enjoy your cooking you remind me how simple life and food is .. thank you. U sound so much like me and I enjoy cooking tu. Keep cooking .

[@loryescobar7146]

Yummy thanks 4 the recipe!!

[@tishawnneal85]

I'm about to try and make this right now it's raining and it's calling me you make it look so easy thank you

[@lulup3144]

This is one of my favorite dishes and its been a long time since I've had some. I'm definitely excited about trying this recipe. You mentioned salmon.....can you use salmon fillets or does it have to be the whole fish? ( I hate cleaning fish). Lol. Where can I buy your cook book?

[@Ali-uk7uk]

Hello +The Bare Pantry show, I'm not crazy about cocoa, too. Would it be okay not to add this ingredient? Thanks!

[@amahdbatres320]

it's a garifuna traditional dish!! I loved it

[@AussieAngeS]

Yum that's a very interesting soup Barbara, looks hearty and tasty, yum! Why is it only for you and joe? Kids don't like it? Lol at willow, pets are always around when cooking

[@keriah17]

I made this tonight with Salmon and Shrimps and it was delicious.

[@jamaicanwash6667]

Wow that looks delicious. A real West Indian soup with plantains; and yams. I notice you didnt sautee the onions. That gave me a low caloric idea.

[@TheBarePantryShow]

Yup...only Joe and I like it. Jada would eat maybe the fish and regular potatoes, but hates the other ground foods. Don't make this one too often.

[@melissaavilez397]

OHHH i like this , It reminds me of Dangriga In the Stann-Creek District ....

[@omggiiirl2077]

I could just swallow the whole pot whole!

[@MattewDemoreDemore]

Nice video, just you know its not YOCA, the word is YUCA, to say it easier, YOUCA. :)

[@TheBarePantryShow]

Po-tay-to, Po-taw-to In Belize it's called Cassava, so that's how I know it. I'd be hard pressed to remember YOUCA and I'd be lying if I said I would. Thanks though.

[@janicehertular448]

She really don't represent Belize cooking, where is the thyme, no onion. Too much liquid .

[@allisonwilliamson9248]

That isn't sere

[@lisbethwhite2737]

No el pescado se frie primero despues se pone el el leche de coco

[@blackbeautytv1668]

My ppl call it Tapado