Benachin Yappa|Gambian Benachin|Right Way to Cook Jollof Rice|Original Jollof Rice 🇸🇳 🇬🇲

This is how I make my Benachin. Very easy to follow and delicious.
Ingredients used:
Rice, oil, tomato paste, onions, garlic, black pepper, yate(dried snail), MAGGI, salt, carrots, bell pepper, shrimps, tomatoes, eggs, bay leaves, habanero pepper, nokoss seasoning.

[@dainjurynomad]

On Saturday 29 of January 2023 my Gambian friend made this dish for me. It was fricking DELICIOUS!!

[@mygambiankitchen]

Yes, it is. Thanks for watching.

[@angelaunique3626]

Omg, I tired this recipe and the rice and goat turned out excellent. I’m so thankful and glad to learn how to make Gambian cuisine. ❤️

[@mygambiankitchen]

Glad you tried it and I’m glad the video is helpful. Thank you 🙏🏾

[@ericasise8850]

So glad I came across your channel. My fave Gambian food.

[@mygambiankitchen]

Aww! Thank you so much for stopping by.

[@MaryamMaryam-un8bo]

This yummy dish going to be my sunday meal to the family. Thanks for the inspirations💕🇸🇪

[@mygambiankitchen]

Maryam Maryam Aww! I’m glad! Thank you for the support.

[@nkudadaa4028]

Yum yum. I want some😊

[@mygambiankitchen]

Thank you 😊

[@sabeldarboe7065]

It's look delicious

[@yafatoudold3869]

Looks yummy

[@mygambiankitchen]

Thank you! Appreciate it.

[@binjaybarrow4070]

Thanks for the recipe we learning 👌

[@mygambiankitchen]

Thank you for stopping by.

[@nanaefua9463]

Very simple and it look's very tasty.

[@mygambiankitchen]

Thank you 💕. Appreciate it.

[@jabbiedarboe9299]

It is so delicious

[@mygambiankitchen]

Thank you ❤️

[@modoulamindarboe7921]

@@mygambiankitchen Delicious liked by Gambians enjoy eating it.

[@lazarocedeno5270]

Thanks for your recipe. I am going to make it . It seems delicious.

[@mygambiankitchen]

Thank you for watching.

[@dhairgoddess]

Looks so yummmmm 😋

[@mygambiankitchen]

Thank you! Appreciate you stopping by.

[@ousmansaidy5897]

This superb

[@mygambiankitchen]

Thank you 🙏🏾

[@gladyscole5062]

Very delicious

[@mygambiankitchen]

Thank you 🙏🏾

[@hadeswu3988]

i love it... but is my first time now how to cooking benachin...

[@mygambiankitchen]

Thank you

[@debbiebrown8291]

Please what is nakus and what did you do with the tamarind sauce you mixed.❤ Thank you.

[@mygambiankitchen]

Tamarind sauce mixture can be used as a condiment.

[@fatoumatajammeh5207]

Hello what and what do you use to marinate the shrimp and carrots

[@mygambiankitchen]

I used only the broth from the benachin.

[@safiatoubah899]

But I don’t have to put yate right if I don’t have one

[@mygambiankitchen]

safiatou bah yes, you don’t have to. It’s optional. I don’t always have yate. , sometimes I use a bit of fish sauce. Thank you for watching.

[@safiatoubah899]

MY-GAMBIAN KITCHEN thx u but is hard for me to make Senegalese foods for real But I will try my best

[@lilshmurda8732]

You have to name them

[@priscillabayor8917]

How will the meat be tasty and the stew without steaming meat rather fry raw meat without marinate?

[@mygambiankitchen]

The meat will be tasty. Just put salt prior to frying.

[@Ajimariam]

How do u know the nulook water is not plenty

[@mygambiankitchen]

I always eyeball it🙂 but for a beginner depending on your rice, use a 1:2 ratio. I cup of rice and 2 cups of water. Thank you for watching.

[@debbiebrown8291]

Please what fish did you use? Thank you.

[@mygambiankitchen]

Not a fish. Lamb meat 🥩

[@wealthymansourladyempire8752]

They cook almost like Nigerians and Haitians

[@mygambiankitchen]

Thank you 🙏🏾

[@rhizzyslt4541]

Wich rice??

[@mygambiankitchen]

White jasmine rice

[@wealthymansourladyempire8752]

Snailllllll!!!!!!

[@annagomez7401]

yes snail

[@baksbah966]

I don't know why you always mentioned senegal in your videos did you ever seen Senegalese mentioning in videos are we not proud of ourselves

[@mygambiankitchen]

How many times have you heard me mention Senegal in my videos? If the context of the video requires me to mention Senegal, I will. Thank you for commenting.