Bengali Sweet Malai Chop Recipe | स्पेशल मिठाई मलाई चॉप, त्यौहार के लिये खास रेसिपी ।

Malai sandwich sweet, malai chop bengali sweet, malai sandwich sweet, मलाई सैन्डविच‌
#MalaiSandwich #BengaliRecipe #SweetRecipe
Ingredients:
Cow Milk- 1.5 Ltr
Lemon- 2
Sugar- 1.5 cups (350 gms)
Mawa- 1 cup (200 gms)
Saffron- 30 to 40 thread
Boora- 3 tbsp
Refined Flour- 1 tbsp
Pistachios- 10 to 15 (grated)
How to make chena malai sandwich
For chena
1- Stir and boil 1-litre milk on the medium flame.
2- Switch off the flame once milk boils and leave it slightly cool down for 4 minutes.
3- Separate 2 tbsp of milk in a mini bowl along with saffron strands.
4- Extract 2 tbsp of the juice of lemons and add 2 tbsp of water in it.
5- Add lime juice in milk in intervals and mix it so that the milk curdles.
6- Place a strainer on the bowl and spread a cotton cloth over it.
7- Pour the curdled milk on it and lift the cloth to separate whey milk from the chena.
8- Wash the chena to remove the flavour of lemon and again press it to strain extra water.
9- Mash the chena using your palms and add 1 tbsp of refined flour.
10- Mix and mash for 4-5 minutes to make it smoother.
11- Divide chena lump, roll it between your palms and press it from all the corners.
For sugar syrup
1- Take 1.5 cups of sugar and add 4.5 cups of water in it.
2- Cook until sugar dissolves.
For chena sandwich
1- Add the chena pieces in the sugar syrup once it boils.
2- Add them in intervals to avoid the disappearance of boiling sugar syrup.
3- Cover and cook for 5 minutes on the high flame.
4- After, 5 minutes check the chena pieces and you’ll realise that they have expanded.
5- Again, cover them and cook for more 5 minutes.
6- Flip and cook them for more 5 minutes.
7- Switch off the flame after 5 minutes and keep them aside to cool down for an hour.
8- Remove the chena pieces and put them over the strainer so that extra sugar syrup moves out of it.
For stuffing
1- Take 1 cup of mawa and add saffron milk in it.
2- Blend both ingredients to make them smoother.
3- Add 3 tbsp of boora and mix them properly.
4- Partially cut the chena pieces into two equal halves.
5- Open them and add mawa stuffing inside them.
6- Press them slightly to make the stuffing even and remove extra stuffing using a knife.
7- Stuff all the chena malai sandwich in the same way.
8- Garnish them with sliced pistachios.
Serving:
1- You can cut them in desired shapes and serve.
Suggestion:
1- In case the sugar syrup starts moving out of the bowl while boiling then, slightly remoce the cover for steam to release.
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[@rahmanmubeena1141]

Mashaa allaha awesome

[@munmunbagchi1052]

Thank you for this delicious recipe.

[@nishamadhulika]

Munmun Bagchi You are most welcome

[@Zarurpractice]

Mashaallah bahuth achi recipe hai

[@UshaRani-lr3ss]

Apki sab rcp itni achi hoti hai ki try kiye bina raha nahi jata

[@kalpanasingh8468]

Thanks mam for this amazing video and sweet..

[@shashiprabharoy2052]

Thanks nisa ji

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I love this recipe 🥰

[@nishamadhulika]

Thank you so much, *Shrushti Choursiya*

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So yummy 😋😋

[@nishamadhulika]

Thank you so much, *ARUNIMA*

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Enjoyed alot watching this recipe!

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See

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Happy birthday Laltu

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Preparing masa by Bhavna’s kitchen

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Superb Aapki her recipe itani achi lagti h Aap itani achi tarah se samjati h iske liye thanks a lot for that mam

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[@nishamadhulika]

Thank you *Ramandeep kaur*

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Thanks mam This is my favorite😍😍😍

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Sameer raza try our recepi too

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Thanks a

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Sach me maza agaya aap ke pakvan dekh ke muh me pani aa jata hai

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Thank you *Abdul Hakim*

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Wow food looks amazing

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This is one of my favorite sweet.

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Ft

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waooo mam bhut achha maira man kar rha h khany ka

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Thanku so much mam... Mujhe aap ki ye recipi boht psnd aai h.. 👏👏👏👌

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Omg itni easy 😍

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You are most welcome *MANASVI CREATION*

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Wow very nice n yummy...too good...thanks

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Very simple and awesome prep ma'am. Really interesting

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Wow.... Very delicious .thanks for this recipe.

[@nishamadhulika]

You are most welcome *payel mukherjee*

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I'll definitely try mam.. Ur cooking 🍽 was Awesome jus like u..

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Love you mam Mouth watering recipe

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Mouth watering my febrat sweet 👌

[@nishamadhulika]

Thank you *Sudha Bharti*

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Dekhne se hi testy lg rha ma'am

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mini chopar me kaya kaya bana sakate he janana he

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Wow. It's amazing

[@nishamadhulika]

Thank you *Ashwin Patel*

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@@nishamadhulika 🙂

[@piyaliguhathakurta4284]

Bahat achhe hai malai chop

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Excellent recipe mam, you have been an inspiration to me. Subscribed to your channel also. Thanks for sharing such fabulous recipes which are well explained by you.

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Very tempting ma'am. Thank you for the good recipe. 😊

[@pradiptapradhan1054]

I am a Bengali by birth..Maharastrian bh marriage..really really u have got the flavour of Bengali sweets..perfectly explained..thank u

[@nishamadhulika]

Thanks n welcome *Pradipta Pradhan*

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very very nice video thanks for sharing. Jummy jummy recipe. chena chena wow.

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My fav sweet ma'am thnku😊👌🏻👍🏻👏🏼👏🏼

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You are so patient. I am not even going to try. It requires a lot of that. Hats off to you aunty.

[@sujaypaul5566]

Amazing , I will try

[@nishamadhulika]

Thanks Sujay Paul, try it out and give us your feedback on its preparation.

[@shivaniupadhyay7648]

Very nice recepi.क्या खोये को भूनना नही है। कच्चा जैसा स्वाद तो नही आएगा?

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Mouthwateri recepi. ..😋

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Nice recipe maim mai aap ki har recipe ko triy karti hu aur har recipe aachi banti hai .......thanks maim

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Thank you so much, *Drmeraj Ahmad*

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bahut achha lga ye video dekh kar it is very easy to cook

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or Bvc

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Looks very delicious! Thank you ji!

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Masah Allah 👌👌🌹🌹

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Wah ! Kya bat hai

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Thank you *Satwinder Singh*

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Looks delicious. Lovely recipe. As usual you are the best. By the way HAPPY DIWALI in advance and enjoy all the yummy sweets that you make god bless.

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My chena banayee lekin patla hogaya

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Bengali mithai is superb.

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Woow!!!just wonderful....

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message

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Chhaya Kumari hi

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Perfect. I love the way you speak and guide

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Thank you *Vaishnavi Mishra*

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Wah aunty ekdum mast hai meri fav mithai hai..

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Yummy😋😋 recipe thanks for sharing

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Most welcome 😊 *Riyan Ahmed*

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Thnx for the lovely ,recipe I will try this. May Allah bless u long & healthy life🤓😀

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Suhel Ansari

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Wlm unti

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Suhel Ansari

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It’s very yummm.

[@nishamadhulika]

Thank you so much, *himanshi shah*

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Bahut hi स्वादिष्ट लाग रही है. में भी बनाऊँगी.

[@nishamadhulika]

Thank you very much, *Asha Singh*

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Nice

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Mouth watering recipee mam

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simply wowww!! I wish I could get into screen to grab those lovely pieces :) :)

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bht acha banaya hai

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thanks mam for this recipe i will try it .

[@nishamadhulika]

You are most welcome Khatija Darugarh, Try it out and give us your feedback

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Wow mam apki Sari recipes mujhe bohot achi lgti love you mam

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Ma'am i tried this recipe. So simple and turned out to be so delicious

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Thank u mam very nicely explained...

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Thanks n welcome *Mission IIT*

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Bhaut hi achha hai aj try karunga maim

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Mina Kumari 0BarbieImakkah

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Very nice recipe and I liked very much

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Bahut badhiya.

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Thanks ma'am

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Very nice recipe ma'am. And your sincere tips for perfect cooking are so special 🙏 I am really grateful to you 🙏

[@nishamadhulika]

Thank you very much, *Rema Kishore*

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Thanks for sharing mam🙏

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Bhut ache se batati ho sab kuch samj me aa jata hai

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Wowo mu me pani aa gaya thank you

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Very nice way of telling the recipe mam... I love all ur recipes... Mam, can we use paneer to make छैना मलाई चाप..??

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Thnk u mam for the guidance...🤗🤗

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Ma’am I love the way you explain... I have been trying almost all your recipes ... thank you so much 😊

[@nishamadhulika]

Thank you and welcome *rakhee sadeesh*

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I like ur recipes. Raj hog recipe please! I also like that, I will try then.

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Thankyou for the recipe it really turned out well 🙏

[@nishamadhulika]

Thanks n welcome *pina panchamiya*

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Amazing u n receipe

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Mam I dray this recipe but mam mene jo bols bnay h vo bikr rhe h

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Wow

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Wow

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Wooh very nice recipe.

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Aunty.. Khane ka dil krne lga dekhte dekhte

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Mam apna home dikhaiye..

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Thank you so much Aunty for sharing all such recipes . I started watching your videos from 2013 when I got married and did not have Moma to help me and guide me around. Aapka bolne aur samjhane ka tarika bilkul meri mummy ki tarah hai. Mujhe aapko sunna behad achcha lagta hai. Bas aapse ek request hai ki aap beech beech me english ke word na bola karein. Wo baatonki authenticity kam kar deta hai aur sunne me bhi natural nahi lagta. Jaise ‘partially, roll karna, sufficient,’ etc. kyunki fir aise nahi lagta ki koi bada bol raha hai balki fir wo internet pe baki videos ki tarah lagta hai. Kyunki aapke videos ki sabse badi khasiyat hai ki wo bahut natural lagte hai aur show off nahi lagte. Aur meri aisi kaamna hai ki aapke videos ki yahi khaasiyat and khoobi bani rage. Best wishes- Neha

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Waah.. Maja aa gaya.. I tried this..

[@nishamadhulika]

Thanks *Naresh Kumar* , try it out and give us your feedback on its preparation.

[@vijayachandrasekar9728]

Wonderful recipe madam my all-time favourite sweet it is thankyou very much madam for teaching us such a beautiful recipe

[@nishamadhulika]

Thanks n welcome *Vijaya Chandrasekar*

[@sofiya960]

I wanted to try this recipe as it looks so yummy, but it’s hard to find mava here. Can I substitute mava for anything? Thank you.

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Mam apki recipes ko mai fidaa

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very nice recipe mam, i like it, thank you

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yummy sweet

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wow ma'am really impressed 😁😁 thankyou so much 🤗🤗🤗

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बहुत खूब !!👍👍👍👍

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Bahut hi achchi recipe h👌

[@nishamadhulika]

Thank you so much, *NISHA SACHAN*